Introduction: Wood Shop NEGATIVE 101 Wail, ya Start out whiff sum ole' scraps ya fine 'roun da yard, and ya just start nailin'! No tape measure needed!
Just a question but with like cast iron skillets you season the entire pan including the outside. With these being an outdoors grill wouldn't you need to season the bottom of it to protect it from the elements?
Wondering why my griddle doesn’t get that sizzle sounds. Not hot enough.?Any ideas?. Just bought one with 4 burners connected with a natural gas I have outside. I used 2 time and was little windy is this can be a problem?
the longest most boring video i have seen. not seasoned properly. cremated onions and peppers. watch the blackstone reps for proper seasoning this sure isnt it
it is much easier to clean a hot griddle. Get a grill brick and oil and you will be done in no time. then you throw a couple eggs with shell on the grill and and smear them around with your spatula then oil your grill and let it cool. The butter didn't make the onions turn black...the nasty ass grill made it turn black. The paper towels you cleaned the grill with were still dirty as hell when you thought the grill was clean. You are cooking on a dirty rusty grill. Im sure the food tasted great.
It was still letting rust off in the oil when he wiped it the last time! Then he cooked on the rust. He needed like much more sanding until the rust was gone then he should've been coating it on high heat until the lard/oil burns and sticks to the surface. the coating should at least be done three times if he's trying to replace the factory coating with a cast iron like one.
If you want to know what to clean your flat top grill what you need to do is go get one of them lava stones or they might even be called pumice stones that is a proper way to clean a flat top grill I work in a restaurant for 10 yearsand it works better than any Scotch-Brite and don't ever use water on a grill use a little bit of oil vegetable after you're done cleaning it you'll never have a problem 1 with you grill it will always stay looking brand new just use the little vegetable oil keep it from rusting
Everything was drenched in "rust-oil". He didn't clean that grill properly at all.... but when I saw him take the meat straight out of the packing without washing it I just about fell out! NASTY.
Over the course of 73 years, I have screwed up a few meals for sure. Fortunately I was never oblivious enough to have it recorded...or posted on the internet. This video reminds me of going to a friends house to have 'BBQ', and sitting listening to his wife propagandize about how wonderful a cook he was while watching him turn good ingredients into garbage. He, like this guy, thought that a 1/4" cut of meat is a steak.....I make Rib Eye sandwiches with cuts thicker than that....those are two (2) minute cuts cooking for seven (7) minutes. Not that he'd be able to tell after loading all of the other stuff on top of it......and what the Hell is that at the end that he's pouring all over his stuff......Cheez Whiz?
To help always cook with liquid grease keeps down on the rust, & get u 2 wide scrapers easier to cook & handle ur food better, & learn to cook with the 2 wide scrapers until u are used to them & u can different dishes for ur family good quick healthy meals, ur family & lady would want u to cook more, make her that special dish off camera, trust me, I had to learn it to, now I love to stir fry too, last but not least get a cover soon, i'll be looking for new vids, with new dishes, peace & GOD Bless!!!
Digesting rust will do you absolutely no damage at all. The chemical composition of rust is Fe2O3, iron and oxygen, nothing harmful. We are made of Carbon
Never saw soapy water used on a flat top grill before. Never saw sandpaper used on the grill, it removes some of the seasoning that one works so hard to obtain. Video shows much abuse and neglect to your flat top. Cook on something else and take care of what you use.!!!!!
I was thinking the same thing! I will give him one thing... He is really up beat and enthusiastic but he needs to be shown some simple grill hygiene tips before Blackstone would be happy to have him as an ambassador for their products.
Wow you must like your food really over cooked :-0 but it was fun to see the whole family helping and the kid playing but looks like he didn't get his chicken? LOL Keep cooking for your family sir.
I can tell you have never cooked on a grill before because you don’t clean a grill with soap and water you clean it with oil and grill brick or grill screen but that sanding block will do just use oil next time and rinse with water wipe off left over oil. You got the seasoning down.
Kara Petra best way to clean it is while it's hot use a squirt bottle with water spray it on the grill as it steams n bubbles it will lift off what is on there from cooking take a scraper and scrape everything to the front into the drip mail may have to do it one or 2 times then after its clean take some type of oil and pour a few little drops over the whole grill then take a paper towel and spread it all over the grill so it a very thin coat of oil on it the whole process takes less then 2 minutes and its ready to grill for next time keep the oil on it so it doesnt rust and it keeps it seasoned
Turning your meat once only is a myth. I’ve been perfecting my style of BBQing the best steak for 35 yrs now. I like medium rare with maximum retention of moisture. Seared and sealed on both sides quickly on a very hot plate requires a quick flip. Then it needs to be cooked on a slightly lower heat and turned again for even cooking both sides. If you don’t get it correctly timed there’s no problem with turning again. I’ve done the ‘only turn once theory’ and the only difference is this method allows the premature release of juices through the unseated side.
That was the best thing he said to that kid. What the fuck is he supposed to say? Ok, Johnny, you precious little unicorn, please stay away or you'll get an ouchie and daddy will cry? Him saying it'll burn the shit out of you, was the smartest thing he said or did in this whole video!
...the best way to learn about not to be burn again is to get burn once. Next time, fry some bacon on it. BTW, rust is beneficial for you, live some on it.
It is 5AM right now and I fell asleep maybe around 1. I’m scared to see what brought me here
holy shit the same thing just happened to me , wtf
Yup it happened to me too lmao
Same here.... I was fortunate to also sleep through the pork fried rice video... must be the ‘rona playing tricks on us.
dude wtf.. same here. I usually dont fall asleep with anything on
This has got to be a video on how not to do all kinds of shit, Grill maintenance, food prep, cooking, and OMG... Carpentry!
Introduction: Wood Shop NEGATIVE 101 Wail, ya Start out whiff sum ole' scraps ya fine 'roun da yard, and ya just start nailin'! No tape measure needed!
right!!! cause i was watching... like... do he know what he's doing....lol
Just a question but with like cast iron skillets you season the entire pan including the outside. With these being an outdoors grill wouldn't you need to season the bottom of it to protect it from the elements?
YES you Should do the bottom also !
The sanding sound is making me crazy.
I would be too embarrassed to show my griddle if it looked like this.
CHEF LEROY DROPPED THE SPATULA AND HE CONTINUALLY USED IT
WITHOUT WASHING IT, HE SIMPLY WIPED IT WITH A PIECE OF CLOTH.
Gonna give somebody lockjaw lol
Lmao
I was meaning cleaning
Wondering why my griddle doesn’t get that sizzle sounds. Not hot enough.?Any ideas?. Just bought one with 4 burners connected with a natural gas I have outside. I used 2 time and was little windy is this can be a problem?
What the hell is this guy doing. Is this the worst video on TH-cam?
this is abuse. he mentioned using a hose??? I can't watch this.
the longest most boring video i have seen. not seasoned properly. cremated onions and peppers. watch the blackstone reps for proper seasoning this sure isnt it
Y'all experts need to make your own video.
Go ahead
Or not buy a grill :)
Please make sure when putting anything on a grill to lay it down away from you not towards you , saves fat burns .
i fell asleep with my pc on and this video comes up
same here
Haha wow me too, right now lol
Same lol
lmfao
Phones on 5% and woke up to this too😂
I'm sorry. This is gross. Just being honest
Sorry. Can only give a great dislike.
it is much easier to clean a hot griddle. Get a grill brick and oil and you will be done in no time. then you throw a couple eggs with shell on the grill and and smear them around with your spatula then oil your grill and let it cool. The butter didn't make the onions turn black...the nasty ass grill made it turn black. The paper towels you cleaned the grill with were still dirty as hell when you thought the grill was clean. You are cooking on a dirty rusty grill. Im sure the food tasted great.
Lmao
Oh my
It was still letting rust off in the oil when he wiped it the last time! Then he cooked on the rust. He needed like much more sanding until the rust was gone then he should've been coating it on high heat until the lard/oil burns and sticks to the surface. the coating should at least be done three times if he's trying to replace the factory coating with a cast iron like one.
I agree
Kids need extra iron.
Kids need extra iron 😂😂🤣🤣 lmao!
That scrubber would have taken the rust right off, if he would have used it to scrub a paste of kosher salt, and vinegar.
I fell asleep and now I’m here and I’m scared because I don’t have this Kona stuff on my recommend
the roasting table is covered in rust and you are cooking...probably an animal?
If you want to know what to clean your flat top grill what you need to do is go get one of them lava stones or they might even be called pumice stones that is a proper way to clean a flat top grill I work in a restaurant for 10 yearsand it works better than any Scotch-Brite and don't ever use water on a grill use a little bit of oil vegetable after you're done cleaning it you'll never have a problem 1 with you grill it will always stay looking brand new just use the little vegetable oil keep it from rusting
I just... really don’t know what to say about this video....🤦🏻♂️
Dude just poisoning his whole with that uncooked chorizo ☠️
The first thing I did was paint the bottom and side with hi temp paint.....works great...no rust!
No way! I painted all of my used non-stick pans with some old lead paint i had lying around... works great!
Everything was drenched in "rust-oil". He didn't clean that grill properly at all.... but when I saw him take the meat straight out of the packing without washing it I just about fell out! NASTY.
Lmao
Over the course of 73 years, I have screwed up a few meals for sure. Fortunately I was never oblivious enough to have it recorded...or posted on the internet. This video reminds me of going to a friends house to have 'BBQ', and sitting listening to his wife propagandize about how wonderful a cook he was while watching him turn good ingredients into garbage. He, like this guy, thought that a 1/4" cut of meat is a steak.....I make Rib Eye sandwiches with cuts thicker than that....those are two (2) minute cuts cooking for seven (7) minutes. Not that he'd be able to tell after loading all of the other stuff on top of it......and what the Hell is that at the end that he's pouring all over his stuff......Cheez Whiz?
Damn audio is crap.
To help always cook with liquid grease keeps down on the rust, & get u 2 wide scrapers easier to cook & handle ur food better, & learn to cook with the 2 wide scrapers until u are used to them & u can different dishes for ur family good quick healthy meals, ur family & lady would want u to cook more, make her that special dish off camera, trust me, I had to learn it to, now I love to stir fry too, last but not least get a cover soon, i'll be looking for new vids, with new dishes, peace & GOD Bless!!!
The grill was still full of rust!! look in the drippings collector!! You can't cook on that!
Digesting rust will do you absolutely no damage at all. The chemical composition of rust is Fe2O3, iron and oxygen, nothing harmful. We are made of Carbon
Never saw soapy water used on a flat top grill before. Never saw sandpaper used on the grill, it removes some of the seasoning that one works so hard to obtain. Video shows much abuse and neglect to your flat top. Cook on something else and take care of what you use.!!!!!
That chorizo was still raw. 🤢
makes it authentic - you get the shits
Give 'er a good whack Cletus ! That'll make 'er fit!
This guy is a terrible cook.
2 hours of cleaning? 45 minutes can be done, if you know how to have to clean. :)
Cringe
Lord help him LMFAO Did I hear him in a previous video say he was a Blackstone sponsor? lol
I was thinking the same thing! I will give him one thing... He is really up beat and enthusiastic but he needs to be shown some simple grill hygiene tips before Blackstone would be happy to have him as an ambassador for their products.
I never saw him wash his hands after touching that garbage can🤮 there's all kinds of cross-contamination going on here
Wow you must like your food really over cooked :-0 but it was fun to see the whole family helping and the kid playing but looks like he didn't get his chicken? LOL Keep cooking for your family sir.
I can tell you have never cooked on a grill before because you don’t clean a grill with soap and water you clean it with oil and grill brick or grill screen but that sanding block will do just use oil next time and rinse with water wipe off left over oil. You got the seasoning down.
Is this supposed to be done on the hot surface.
Kara Petra best way to clean it is while it's hot use a squirt bottle with water spray it on the grill as it steams n bubbles it will lift off what is on there from cooking take a scraper and scrape everything to the front into the drip mail may have to do it one or 2 times then after its clean take some type of oil and pour a few little drops over the whole grill then take a paper towel and spread it all over the grill so it a very thin coat of oil on it the whole process takes less then 2 minutes and its ready to grill for next time keep the oil on it so it doesnt rust and it keeps it seasoned
I don’t know what I read at first to click this but it was what I read when I took a second look
red hot meat off the bar b not good for the dog and only ever turn meat once or eat your shoe
Turning your meat once only is a myth. I’ve been perfecting my style of BBQing the best steak for 35 yrs now. I like medium rare with maximum retention of moisture. Seared and sealed on both sides quickly on a very hot plate requires a quick flip. Then it needs to be cooked on a slightly lower heat and turned again for even cooking both sides. If you don’t get it correctly timed there’s no problem with turning again. I’ve done the ‘only turn once theory’ and the only difference is this method allows the premature release of juices through the unseated side.
You must be one of those people that like it raw in the middle. Real men hate that shit. We like it cooked all the way through.
A few grill screen would have taken care of that rust a lot faster..
Use that lard to clean with.
Love it how te kid just ruins his video
Fell asleep with my phone and this is what I wake up to.
Same!! 😂
Way over cookt and Bernd
@14:56 Good way to talk to your kids too: "It's hot! It'll burn the sh!t outta ya,,," SMH Great parenting Genius!
I would say, touch it, go on. 😂
That was the best thing he said to that kid. What the fuck is he supposed to say? Ok, Johnny, you precious little unicorn, please stay away or you'll get an ouchie and daddy will cry?
Him saying it'll burn the shit out of you, was the smartest thing he said or did in this whole video!
...the best way to learn about not to be burn again is to get burn once. Next time, fry some bacon on it. BTW, rust is beneficial for you, live some on it.
Lmao
@@nunyabizness607 lmao
Videos like this make me miss the days TH-cam had a time limit.
The grill was free and the cleaning hours comes up to $2000 dollars. What a deal.
Found it
Good video sir. Just being nice, because there's so many Nancy's in the comments acting as if you're serving them a plate. 😂
Great video. Thanks!