It will be the most delicious you've ever eaten! quick and easy, everyone will want the recipe!
ฝัง
- เผยแพร่เมื่อ 20 ก.ย. 2024
- It will be the tastiest you've ever eaten! quick and easy, everyone will want the recipe!
Hello everyone, today I have a OTLU BOREK recipe for you, that I made with delicious thin dough and wonderful stuffing, I enjoyed it incredibly while making and eating it, and I really want you to try this delicious flavor, there is no such flavor
ENJOY NOW TO THOSE WHO WILL TRY...
The cup size I use: 200 ml
Necessary materials
For dough:
1 teaspoon (8 grams) of salt
1.5 glasses of water (300 ml)
4 cups of flour (480 grams)
For Inner Filling:
1 bunch of parsley
1 onion
Salt and pepper
Between:
( 150 grams ) butter oil
To Cook:
3-4 tablespoons of vegetable oil (40 ml)
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TH-cam/Delicious Recipes
Hello, welcome to the Delicious Recipes channel.
I share delicious recipes, there are recipe videos on my channel...
Do not miss my videos for delicious delicious recipes :)
Su dökülürken tuzun kalp şeklini aldığını gören bir tek benmiyim 🥰🥰❤🤔🤔🤔
Aynen, siz söyleyince fark ettim😂
gercektende kalp oldu cok ilginc
cok fazla duzgun ni kalp oldu 3 kere baktim gene anlamadim yaaa😂😅😄
Bilerek ayarladı sandım.ama kendi oldu
bende gördüm
Ellerine sağlık arkadaşım hemen denedim, iç harcına beyaz peynir de ilave ettim nefis oldu 👌tarif için teşekkürler ellerine emeğine sağlık arkadaşım afiyetle yiyin inşallah 👍💕💕🙋🏻♀️
Buenísimo gracias gracias gracias bendiciones saludos desde Venezuela, 1 al 10 le doy 10,👏👍🙏
@@argeliarosas3733 💕🤗🌷
th-cam.com/video/rBKXXn6tgwc/w-d-xo.html
After you added water to the salt in the bowl the salt became heart shaped :) Sure omen that the recipe is gonna be yummy !
I noticed it also😍
Right
I had to go back and look because I skipped through this quickly. Very cool
I notice it too
✅ 👍 ✅ 👍
Çok pratik bir tarif oldu. Elinize emeğinize sağlık. İçine yumurta ve peynir konulsa daha lezzetli olur herhalde diye düşünüyorum.
Que beleza essa massa.
Será que dá para fazer no forno?
Gerçekten de çok pratik 😂😂
Gerceken
th-cam.com/video/TfBXM28okOM/w-d-xo.html
Ellerinize emeğinize sağlık harika görünüyor bu tarifi deneyecegim 🤗🌺
💕💕💕
ممتااااااز جدا
Hello
We make similar stuff in India,we call it paratha.Instead of all purpose flour we can use wheat flour(healthier version).Stuffing can range from fenugreek leaves,parsley,potatoes,onion,cauliflower,cottage cheese,Radish,one of these or any combination like potatoes,onions & fenugreek or cottage cheese & fenugreek leaves etc add Indian spices like chilli powder, coriander powder,turmeric, garam masala & salt.After baking bread, add butter on top of & eat it with pickle or have it with yogurt & pickle.It's very very tasty.
Indian foods are world's best food
I also came here to say the same😀
Sand in a lot lot z44źzzzz c
I love combination of cheese and green onions. Perfection
We Indians make Moglaai parotha in almost same process.We use bitten eggs with chopped onion, coriander leaves, green chillies,salt, pepper and other spices as stuffing.Then we fold and fry the parotha similarly.Very delecious and popular snacks for us.
Can u guys notice the salt had taken the shape of heart when he poured water into it 😊
Wow thats amazing i had to watch it again after i saw your comment hahaha it happend because she poured both glasses of water at the same time but still it looks cool though 😀
th-cam.com/video/ANXaR0KU8Sg/w-d-xo.html
Hi...where is your country dear? Reagrds from Indonesia
Yes🤩
YES!!!!!!!
Cok guzel gorunuyo gercekten Rabbım olmayanlarada versin InsaAllah denıycem 😊😊😊😊
Hola 👋! Cómo lo puedo acompañar,se ve delicioso gracias por compartir estos deliciosos platillos.
Çok lezzetli görünüyor,ellerinize sağlık.
çok teşekkürler
Ricotta cheese and spinach would be good too, this looks so delicious
Spinach and Feta like a Gozleme
Çok güzel hazırladınız ellerinize sağlık harika görünüyor 💞
çok teşekkürler sanada başarılar
@@EnfesYemekTarifleri güzel dilekleriniz için teşekkür ediyorum 💚🤗
Hello my friend this looks so yummy thank you for sharing enjoy your family and God bless🙏😋💕🌏
Did anyone else notice the salt become a heart shape when the water was added 😊
Y😊
Yess
Good eye 🙂
We have same in India.. Pyaaz ka paratha but made of wheat flour which Indian finds healthier than Maida... 😉
@@Rashmisharma-wk8dc wheat flour is healthy & tasty.
Merhabalar sevgili Ümmü hanımcığım ellerine emeğine sağlık canım benim en en sevdiğimmmm hamur işi her gün olsa her gün yerim ah bir de kilo alma derdi olmasa bol maydonoz bol soğan yine harika görünüyor nefis afiyetler olsun selamlar sevgiler 👍👍👍👍👍👏👏👏👏👏👏👏👏❤️❤️❤️❤️❤️❤️❤️❤️
aleyküm selam canım benim teşekkürler bende çok severim🙏🙏🙏💕💕💕💕🙏🙏🙏💕💕💕😘😘😘
Дякую
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😘😍❤️🌺
💕💕💕💕🙏🙏🙏thanks for all your comment
Весной в огороде очень много петрушки🌞 Обязательно сделаю вкусняшку по Вашему рецепту😋 🌾Спасибо за идею⚘⚘⚘⚘⚘ Привет из Ростова-на-Дону 🇷🇺
В лаваш заверните и на сковородку
Thank you looks yummy 😋 We call it mhajeb in Algeria with a different fillings and we cook it without oil just on a heavy pan.
What kind of flour do you use?
It looked like all purpose flour.
Все очень просто. Но это, наверное Так Вкусно! Обязательно приготовлю. Благодарю.
не вірте фейкам! Херсон - це Україна!
th-cam.com/video/uyXtuLWt3ww/w-d-xo.html
Спасибо за рецепт! Ну, ооооочень вкусно!!!! Быстрое, легкое и интересное блюдо, а со шпинатом еще вкуснее! Весной и летом - ВЫРУЧАЛОЧКА!
Интересно очень можно их не жарить,а запечь ?
@@СветланаАндросова-я3ж можно, только сверху мажте яичным желтком и запекайте в духовке
В лаваш заверните
اللهم صل وسلم وبارك على سيدنا ونبينا محمد وعلى آله وصحبه وسلم تسليما كثيرا
شكرا جزيلا
0:49 you did a heart with the salt after adding the water ❤🥰
👍✌️💖💗💝
haha I noticed that too 😀❤
th-cam.com/video/ANXaR0KU8Sg/w-d-xo.html
I can see how many different countries and cultures cooking the same food. We are all different but we still something in common and it’s so nice.. Greetings from Russia 🇷🇺
I can hardly wait to try this! I enjoy cooking as a form of relaxing! I love learning to make different foods from all over the world! This is definitely something I will try.
Когда воду наливают в миску с солью, то из соли получается сердечко)))
Заметили🙂
Очень вкусно, когда лень тесто делать, можно завернуть в лаваш и ещё сыр дрбавляю сулугуни или брынзу🤤👍👍👍
🤩🤩🤩👍👍👍💃💃💃❣ Спасибо! Аж обрадовалась, что можно и так сделать! Тесто у меня не получается такое слоёное, сколько не пробовала🤦🏻♀️⚘
Спасибо за совет ☺️
th-cam.com/video/k3ZmCxAOxVc/w-d-xo.html 🌹🥰🙏
@@КаграмановаГалина Adorei!!!!
👍❤
Thank you, I will make it parsley with feta cheese without onion ❤️
Большое спасибо за рецепт.Вкусно,красиво,аппетитно.Класс!!!Ждём дальнейших рецептов.Россия.Чувашия.
Elinize sağlık ❤️❤️ Ben Almanya doğumluyum.. Babam Yunan ve Annem Macar, erkek arkadaşım Türk..Bu tarifi onun için yapacağım 😄 🇬🇷+🇹🇷=♾
Her ülkeden var😄🥰
👍Nice 😋👍
🙏🙏🙏💕💕💕💕
Благодарю за хороший рецепт!!!!!!!! Удачи ,счастья ,радости Вам !!!!!!!👍👍👍👍👍👍👍👍👍🙏🙏🙏🙏🙏🙏🙏🙏🙏🥰❤❤❤🌹🌹🌹
th-cam.com/video/tE-rNksvemo/w-d-xo.html
th-cam.com/video/k3ZmCxAOxVc/w-d-xo.html 🌹🥰🙏
Ben çox bəyəndim tarifində yaplmasnda çox dadldır ələrinə salıq👍😋
Amazing skill with the rolling pin looks delicious
Exactly true
Please watch my yesterday's vlog,25 th one,on lung fibrosis,following Covid pneumonia and stay healthy 🙏🏼
@@drmaniyogidasvlogs563 08
Ben istanbulda çalıştık yerimde bu kat-kat gözlemeden börek desekte olur yapiyordum baktık annem bayılırdı alla rahmet eylesin nur içinde yatsın annecim
If one doesn't have that long stick u used as rolling pin what is the alternative? Otherwise recipe is simple and tempting thanks
Hola,hoy descubrí sus recetas y quedé fascinada ojalá nos enseñes algo de pan dulce, salado, artesanal lo poco que e visto me encantó me emociona el haberte"encontrado" gracias por compartir saludos desde la CDMX
Ademas no engorda tanto🤤
Excellent upload dear ❤️ stay safe and stay happy 😊
레시피대로 따라하고해먹어봤는데 담백하고 너무맛있었어요 나중엔 파슬리대신 쪽파를넣고해봐도맛있을것같아요^^
부추 추천합니다. 중국에서 부추로 만들어 먹더라고요.
Hello!!! I liked your recipe for today. It looks so...tasty!!! I will be trying this. Thank you for all your delicious recipes. 😋. A fan&friend from USA 🇺🇸.
Thank you very much dear. hello how are you thanks for your comment 🙏💖
It's more than tasty, it's amaizingly delicious😄
Hello Diane
Rolling that dough so thin like that needs skills and patience. Thank you for the recipe. It looks so delicious.
Buona pro nta per mangiarla subito
Looks great I shall try them
And also a big kitchen ! 😉
That part will keep me from trying it. I don't think I could roll it out like that. I don't have that type of rolling pin.
It looks so delicious! I would use olive oil or vegan butter instead of the animal-based butter as I don't consume animal products... It's an easy recipe.
Я восхищаюсь всем этим гениальным рецептом, какая 😍💓же вы умница.
Çok güzel bir tarif olmuş Ellerine emeğine sağlik canim arkadaşim afiyet olşun 🌹💯👏
çok teşekkürler canım
@@EnfesYemekTarifleri
P
@@EnfesYemekTarifleri
J
Ellerinize sağlık yani budur bereketli olsun cokyapmak isterim inşallah 🙏💕💅
th-cam.com/channels/omnlox2Tj8nF_nmXqb7peQ.html
Wow!! So soft, tasty n easy recipe. Will surely make 👌👍
Que bueno 👍 excelente 👌 receta muchas gracias 👏🏻👏🏻la masa es muy manejable wow 😍!!!👍🏻👍🏻
Все рецепты у вас хорошие,просто,доступно и вкусно.Благодарю
Она русского не разумеет
I will try spinach instead of parsley. Thank you
I was thinking the same plus...I buy already made pastry
I agree with spinach. I was thinking about adding just a little bit of cheese, your favorite cheese.
Good ideal !!! 💚
I will try with chees and garlic
Я делаю подобное из лаваша, но добавляю сыр. Теперь буду делать по Вашему рецепту. Спасибо!
Wonderful shairing ❤️
So delicious wow it's testy and vegitarian I love it thank you so much sharing this video
I love that this has no eggs! Can't wait to try this recipe. Thank you so much
Which flour she has used??
@@prachi_chiii5296 maida
Does have an EGG WASH.
Замечательный рецепт.
Обязательно приготовлю на днях.спасибо.
Приятного аппетита мед
I used already made phyllo dough, drizzle butter each layer, laid my filling in, folded over, cooked as shown, made a bunch of them, fast and delicious!
th-cam.com/video/k3ZmCxAOxVc/w-d-xo.html 🌹🥰🙏
th-cam.com/video/rBKXXn6tgwc/w-d-xo.html
Ben bu tarifi yapacak olsam son katiama yerını iste degılde alt kısma katları ıkı tarafıda Esit kalınlıkta olur umarım anlatabılmışımdır
Every break fast like a jannat ♥️❣️
Wow! I have to get some parsley.
Thank you for another recipe!
From the USA.
thanks a lot for your comment
Hi
LAS🍑
Hola desde Guayaquil - Ecuador. Los saludo, se ve riquísimo esta preparación, con vegetales, también podemos hacerlo con queso y otros vegetales, sigan adelante muchos éxitos👍😘😘
☺️
This would be nice with the spinach feeling too, almost like a spanakopita thank you for showing me how to do this I'm going to try it
Absolutely.. thanks so much to those who did this and uploaded their video content. Mad respect. Bogota Colombia
@@tuliobenavidez9952 .
@@challenge1ksubs990 hi madam
Masha Allah boht lajowaab 💕💕💕💕💕💕💕💕looks very very yummy Allah boht barkat de 👌👌👌👌👌👌👌🎉🎉🎉🎉💕💕💕💕💕💕💕
Всем привет😘🙋♀️Очень хороший рецепт👍Друзья всем кто читает этот комментарий желаю прекрасного здоровья вам и вашим близким❤
It looks wonderful. Just wondered what kind of flour it is. Is it self-raising?
@@debraobrien5967 Hi🙋♀️I think plain or bread flour suitable for this recipe.
@@debraobrien5967 n
@@EllasENGLISH 👍
I loved the way you rolled out the dough so effortlessly. I know I'm going to struggle there 😂
Most prolly she's been making this plate several times b4. But you'll do just fine. Wish me luck for my fistr time.
@@tuliobenavidez9952 make
It small size atleast ill do it
@@tuliobenavidez9952 4
th-cam.com/video/ANXaR0KU8Sg/w-d-xo.html
@@tuliobenavidez9952 pooio
It's very common in our Houses it's called "Kothimbir Paratha"....from Mumbai, India.
Really, is there a street version? I would like to eat it? I'm in India mow
@@oreradovanovi5204 you are in which city? You have to check eatery by name "Paratha"....
Well I'm stuck in the south now, Puducherry, but travel all over. In my country, we use Turkish name and call it burek. It's our favorite food, so I really miss it. But I'll try, is this northern, or Mumbai only?
@@oreradovanovi5204 it's mainly in western and northern India...but now you can find this throughout India.
@@oreradovanovi5204 you can get different type of parathas , there are many varieties in south india too , do check it out ✌
Ваши рецепты понравились----я подписываюсь!!!------спасибо!!!!!
Ellerinize sağlık çok güzel görünüyor enkısa zamanda deneyeceğim 👍
çok teşekkürler şimdiden afiyet olsun
@@EnfesYemekTarifleri Vi
They look delicious, you make it look so easy, I don't think I could get my dough roller so thin! New York USA! HERE
Yes u can
Basically it's a wooden rod you can get in a hardware store.Just make sure it's foodsafe and polished so it doesn't splinter.
0:50 heart shaped salt..💜💜
ВЫ, УВАЖАЕМАЯ, БОЛЬШОЙ ПРОФЕССИОНАЛ В КУЛИНАРИИ. ВСЕ. ВАШИ РЕЦЕПТЫ МНЕ ОЧЕНЬ НРАВЯТСЯ, И Я ЧАСТО ГОТОВЛЮ . СПАСИБО ЗА ВАШ ТРУД И УДАЧИ ВАМ.👍👍👍❤️
Good to see a deferent version of paratha I love the pastry had layers al over it must be so delicious
th-cam.com/video/5RKyp47DXnQ/w-d-xo.html
Amazing rolling technique. I must try with a broomstick or smaller. Amazing how it turns as it is rolled. Better than a rolling pin to roll out thin. Fantastic, from Lyn in New Zealand.
Amazing
My mouth is full of water
Adorei, vou fazer!obrigada pela receita!Deus abençoe!🙏🏾💖🙏🏾😘🙏🏾
I made this and everyone loved it! I also tried it with spinach and feta cheese and was also fabulous, thanks so much for sharing your recipes.
I did also with native spinach as the filling here in the Philippines, but in Israel, I made real spinach as the filling and in Jeddah the filling is ground beef and they call it zamboza i love this food either its vegan or meat
Wow! Amazing! I am gonna do it for sure!!! Thank you so much! Must be delicious!!
Wow such a mind blowing and mouthwatering recipe
thank you so much
Muhteşem gözüküyor emeğinize elinize sağlık ⭐️😍🧿
çok teşekkürler 💕🙏
Evet harika
Gorunuyor
I want to try this one mustly
Thanks for sharing this amazing recipe👍👍👍👍👍
Hello
It looks delicious!! Missouri, USA
th-cam.com/video/k3ZmCxAOxVc/w-d-xo.html 🌹🥰🙏
Harika görünüyorlar Eminim lezzeti de süper Elinize sağlık 🌺
çok teşekkürler canım 🙏💕
Wowww. The salt formed a heart shape when water was added. How cool.
thank you so much 👍❤❤❤🙏🙏🙏💜💜💜
Hahaha I thought the same ❤🥰
@@Stephanie0419 me 2🧡
Это вкусно _ можно и сыр _ добавить 👍
Amei! Vou tentar fazer, tá com cara de que ficou delicioso 👏👏😋😋💚💛💙🇧🇷🇧🇷
th-cam.com/video/k3ZmCxAOxVc/w-d-xo.html 🌹🥰🙏
Looks delicious, same as the Indian paratha but the flour. Can we do it with wheat flour?
Vc fez Izabel ?
Faço.
Fica bom colocar no forno em uma assadeira, é assim que eu
А Вы видели сердечко❤️ - 0:48-0:51 из соли)
Спасибо за рецепт)
Harika 👏👏🌹
💓💓💓💓💓
Çok güzel olmuş ellerinize sağlık
çok teşekkürler
Tewekkur edirem Cox gozel ve asan reseptdir
Классссс !!!! Очень и очень здорово !!!!! Спасибо 😘👍👍👍👍👍👍👍👍👍👍👍👍
А если ещё сыра тёртого добавить в начинку.
1:09 사타구니와 섞으래 ㅋㅋㅋㅋㅋ 맛있겠네
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
맛 억수로 없겠다
th-cam.com/video/ANXaR0KU8Sg/w-d-xo.html
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ오늘 굉장한걸 배웠음
Did she say easy? If my life depended on it I could never roll dough that thin.
No easy..!
@Sam Am: I agree with you, the claims about these recipes are always so exaggerated. It is hard to believe these stupid announcements. Also there must be an editor involved with these recipees.
th-cam.com/video/FtkUAllTvA8/w-d-xo.html
th-cam.com/video/FtkUAllTvA8/w-d-xo.html
Exactly!
Çok hoşuma gitti deneyecem 😋ellerinize sağlık 👍👏
That looks very yummy 😋
Thank you for the lovely video.
💕🙏thank you for your comment
Se colocar também um pouco de mussarela ralado do recheio deve ficar mais saboroso ainda né? 😋👏👌
th-cam.com/video/KaKmwA_Am0Q/w-d-xo.html
you are right
Nice recipe, I want to try it out but I will need the long, thin rolling pin which I will do. Are there more different stuffings, like cheeses and herbs?
I the middle east they mix this filling with egg
I think It will go with feta cheese and green onion .yam
Yes, it will be fine
sometimes we do
you can use padding according to your impulse
Everything you make looks delicious!!
Great recipe - easy to do. Impressive dough rolling skills. :) I thought the hardest thing would be rolling the dough - but it was easy (not a perfect circle but that made no difference because - hey guys - you actually fold it!) I am amazed and disappointed by the comments from my Korean sisters ... This is not remotely like 만두 .. why would you compare? And although I love 파전, this is lighter and something different for us to eat. But, of course, the younger generations don't even prepare their own 김치 and 반찬. So I doubt they actually tried this recipe before they dismissed it. It's a pity that some people are so insular that they don't try anything much outside Korean food ... and yet are not so traditional that they prepare their own 된장, 고추장, 기타... not even their own 김치. With this attitude, how can we have international harmony?
Gente está receita deve ser maravilhosa pois vou fazer nos fis de semana pois já fiz outra aqui deste canal e ficou maravilhosa só agradeço muito por compartilhar com nosco suas receita obrigada eu amo á de berinjela é minha favorita 💓💓💓💓💓💓💓
Mais o q é isso? Poderia explicar por gentileza?
@@luciasoares2710 é torta de verduras cozida na panela
Muito obrigado pelo seu comentário querido
Oi Olga esta tambem. th-cam.com/video/KaKmwA_Am0Q/w-d-xo.html
Que legal 😃.Quando colocou a água nas laterais da tigela no sal formou um coração ❤️
Wow enak nya mantab jadi laper
Ellerinize emeğinize sağlık 👍
teşekkürler
Looks delicious! I’m going to do have parsley and half spinach! Thank you for the recipe!
I was thinking spinach and garlic
We call it "Martabak Telur" in Indonesia
Tp yg ini gak pake telur 😁
Wow very delicious recipe 👌👌👌👏👏👍
Reminds me of indian paratha! I loved this recipe! Thanks for sharing! ☺
Yes true, its a pyaaj paratha with palak,
Hello gleyse
@@Leon-in7ov Hi there, Leon!
@@gleyseh Goodmorning how are you doing
@@gleyseh Good to meet you here where are you living in?
Hem pratik, hem lezzetli. Ellerinize, emeğinize sağlık. Teşekkürler👍🌹❤😋😋😁
Обязательно сделаю,молодец
Донецк
사타구니와 섞는다라니..헐..한국어 자막 뭐밍?
저는 사타구니 라는 재료가 있는줄 알았네요😅😅😅😅😅
그냥 가운데 부터 쯤??? 섞는다 라는..
th-cam.com/video/ANXaR0KU8Sg/w-d-xo.html
Ellerinize sağlık harikka görünüyor 👍
Hello