I'm glad I watched. New to air fryers. I started at 330 F. Then I peeped at your video and raced over to reduce the temperature to 300 F. Thank you for uploading.
Technically no. But I do it all the time too and unless you have compromised immune system most adults can get away with that. The actual rate of contamination of eggs with salmonella is pretty small because the rules are so strict about how they're handled. That's why for example you can't buy a carton of eggs with one broken and leaking even if you were willing to buy it at half price because supposedly that one leaking egg might contaminate all the others. So yeah I can't recommend that you taste it like this but have to admit that I do it all the time when I'm making something like this. For sure little kids shouldn't do it or anyone on chemotherapy or someone with HIV.
I've never seen it written anywhere that you should add the extra eggs. It just makes sense to me that they would give it more moisture and springiness and of course a lot more protein so there might actually be some nutrition in the cake. But it's good to see a knowledgeable person say that adding the eggs is good instead of that it might make the cake rubbery which is what some recipe books have suggested.
Yeah boxed cakes never come with the frosting, it’s just the cake Mix, the frosting isn’t expensive especially if you get the store brand. What if I have a different air fryer that’s different than yous? I have a Emeril something or other , it’s a big rectangle one that has 2 racks .
I'm glad I watched. New to air fryers. I started at 330 F. Then I peeped at your video and raced over to reduce the temperature to 300 F. Thank you for uploading.
Very Nice recipe. I like it and way you represent your recipe was very nice. video was easy to understand. Keep on making such video.
Can I bake it with an aluminum cake mold
Yes you can and silicone moulds are amazing for using too.
Is oil part of the Betty Crocker instructions?
I don't think so, but it's a while so I can't remember. The usual plan with cake mixes is to add extra oil and egg for a better cake.
@@RecipethisI'm making a betty crocker cake as we speak. Yes the oil was directed on the box.
Is it safe to be eating the raw mix with the eggs?
Technically no. But I do it all the time too and unless you have compromised immune system most adults can get away with that. The actual rate of contamination of eggs with salmonella is pretty small because the rules are so strict about how they're handled. That's why for example you can't buy a carton of eggs with one broken and leaking even if you were willing to buy it at half price because supposedly that one leaking egg might contaminate all the others. So yeah I can't recommend that you taste it like this but have to admit that I do it all the time when I'm making something like this. For sure little kids shouldn't do it or anyone on chemotherapy or someone with HIV.
Im 44 and been licking the bowl and spoon my whole life 😋
How do you get silicone mould out of air fryer?
Usually slightly tilt the air fryer to be able to grab it easily.
Lol, seriously? I just can't
How many inches is the silicone bowl?
7 inch but you can use a 6 or 8 if they fit better in your air fryer
@@Recipethis Great thank you!
How much milk
i normally add about a tablespoon
You may have mentioned this but what's the wattage of the air fryer you use?
I’m not sure which this was. But either 1700 or 2250
@@Recipethis Thank you 👍
Cooked or air fry or bake setting?
Always air fry setting
Wow!!!!!
I've never seen it written anywhere that you should add the extra eggs. It just makes sense to me that they would give it more moisture and springiness and of course a lot more protein so there might actually be some nutrition in the cake. But it's good to see a knowledgeable person say that adding the eggs is good instead of that it might make the cake rubbery which is what some recipe books have suggested.
Ffs's lady ypu do you.what an ahole! Are you looking everywhere it may be written. Do what the fck you want to do. Pretty simple
Unfuckingbelievable
Yeah boxed cakes never come with the frosting, it’s just the cake Mix, the frosting isn’t expensive especially if you get the store brand. What if I have a different air fryer that’s different than yous? I have a Emeril something or other , it’s a big rectangle one that has 2 racks .
Um it has never came with the mix. It shouldn't have to. Its a given if you are making a box cake, and you want frosting, then buy some. Pretty simple
What size is the silicone pan? 6 inches?
This one was 7 inch but I have 6,7,8 that work in the air fryer.