What are Emulsions?
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- เผยแพร่เมื่อ 5 ต.ค. 2024
- The Flavor Guy explains how emulsions work, and how we go about making our own flavor emulsions, which are perfect for beverages, ice cream, and baking!
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So helpful! Thank you! I'm trying to figure out how to put more authentic flavours into candy floss, all the extracts and floss sugar you can buy has such an artificial taste so your videos are really helpful!
Thank you very much am very appreciate
thank you for this!
We hope this content has been helpful :)
👍Very informative & helpful. Thanks. 💞
"All natural?" What does your definition mean? Synthetic free?
I'm hoping there's a line of flavor products.
Interesting. You mention meringue cookies but although they are bake for a long time, they are bake at the lowest temperature, so would that still mean the emulsion flavor will dissipate??? Could adding more emulsion solve the issue?
Why do emulsions have a short shelf life?
Thank you, this is very helpful! How is the “gum” made?
You're welcome, please subscribe so that we can continue making these type of videos! That's a question I can ask Bill but i'm sure a quick google search will be just as informative, as he is a busy person
can you add this emulsion to a simple syrup and reapply emulsification to mix in another oil?
How to make soya lecithin emulsifier
Can you make a gummy bear emulsion without the gelatin ruining the product you are trying to flavor?
My Perfumes I want mix with water, but I don't know what kind of perfume that one,still can I use polysarbate 20 as solublizer?
Hi Ramkumar, can you be a little more clear on your question?
Can your 'peach fragrance emulsion' be used in Skincare products for an essence face mist/ soap etc??
Emulsions would be okay for cold processed soaps, otherwise, we would use fragrance oils. Face mists are a little bit tricky. But a fragrance oil or emulsion should work. An emulsion will make it a bit cloudy. We would start off using 0.1% of either a fragrance oil or an emulsion.