Byrek Trekëndësha

#triangleborek #borek #byrekishijshem English Language
Ingredients for the Triangle Borek Recipe
1 kg Flour, Salt , half cup of Oil, Warm water mix them well, untill we make the dough, the dough rests for 5 min, we seperate in to little balls, stretch 5 balls, when we open stretch the balls and put them one on one together we pour little oil in betwen the layers after 5 balls are open we hand stratch them , cut it in to straight line and fill it with spinach or cheese curd, and flip them in to triangle shape like in the video, put it in a baking pan and greas it with oil also the triangle borek on top with oil, baking 220 Celsius degree 20 min.
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[@lm6607]

Te Lumshin Duart shum
Bukur i ke ber.👌👌👌

[@teutashera8199]

Bravo keshtu vazhdo te lumshin ato duar lexova komentet po eshte e vertet skan faj pitet po shuuuum ushqime te tjera te dish si te ushqehesh ti vazhdo keshtu 😘😘😘

[@tanaymeri3734]

Sh te mira po shume vaj me pak yndyre.

[@toothpaste5281]

Shume mire

[@anatopic1091]

Burek je fantazija.BRAVO!♡

[@agnesamusliu5847]

Te mira shummm po doken veq po me duket shum vaj

[@tizzi0728]

Agnesa Musliu ö

[@arvihasa5704]

Shume te miraaaaaaaa

[@lolitachikita1940]

te lumshin duart .

[@amandaxhaho9832]

Shum e mir

[@shpresalule4710]

Edhe mu pom doket shum voj , edhe mat mdhej kuleqt se kokrra e arres ose mu mu doken

[@shpresalule4710]

Se per ndryshe t lumshin durt shum t mir , e spanaqi qysh ke i pregaditt nese ban me dit?

[@ardian4947]

Shum mir.

[@artabregu9502]

Te lumshin duart Kam nji kerkese a din si bohen byreckat me gjiz sfoliat qe shiten neper byrektore se mi pelqejn femijet? Grazie per pergjigjen.

[@lolitachikita1940]

sa te mire emmm

[@lolakabashi5014]

te lumt

[@euronshabani3863]

Shum mir

[@antonetabalaj2479]

durt tlumshin se shum te mira po doken

[@KuzhinaeAlbes]

Antoneta Balaj faleminderit shum

[@ari-arisheee5951]

t'lumshin duart,

[@mirvetenebihi2607]

mir shum

[@memihaljiti9336]

shum i mir

[@ergimema918]

Memi Haljiti

[@emrekulla1089]

Sa e mire🤣🤣🍾🥂🎂🍞🍔🍟🍕

[@dykemazrekaj_fetahaj1169]

flm per ket recet te mir

[@beatarroshaj393]

Turkish me paterxhane

[@gencivlore6853]

Nuk e kam provuar akoma por kam besim tek ju .kam shume receta si pete ajri etj etj .Doja nga ju qe kjo recet te jet e sakte te lutem mos me keqkupto .

[@KuzhinaeAlbes]

ja këtu mund ta shifni receten e sakt th-cam.com/video/HJhQgbunmpM/w-d-xo.html

[@marenga92]

Sa minuta duhen lene ne furre? ☺️

[@KuzhinaeAlbes]

Zakonisht në 250 grad. 20 - 25 min. mir po prap do e kontrollosh vet deri sa ta shohësh se eshte pjekur

[@omerrexhepi8934]

🇦🇱♥️♥️♥️♥️♥️♥️♥️

[@egicuko1266]

Na kenaqe

[@blabla-yj1ro]

Egi Cuko 27

[@ilikesmile3607]

This is sow 😋😱

[@stefaniaporfi.2946]

Please Can you tell me the ingredients im english 😊

[@KuzhinaeAlbes]

Hello Stefi Porfi thank you for following us.
Here is the recipe in English these were my first videos that is why it did not have English sub.
Ingredients for the triangle borek recipe
1 kg Flour, Salt , half cup of Oil, Warm water mix them well, untill we make the dough, the dough rests for 5 min, we seperate in to little balls, stretch 5 balls, when we open stretch the balls and put them one on one together we pour little oil in betwen the layers after 5 balls are open we hand stratch them , cut it in to straight line and fill it with spinach or cheese curd, and flip them in to triangle shape like in the video, put it in a baking pan and greas it with oil also the triangle borek on top with oil, baking 220 Celsius degree 20 min.
Subscribe our channel for more videos
Like and share with your friends
Thank you.

[@stefaniaporfi.2946]

@@KuzhinaeAlbes thank you so much 😘😘😘

[@shqipemazreku621]

g

[@sarasara-yj8ew]

Valla ma e mir se pitja tepsi e pjek furr skoken kto si petlla pitja ma e mir

[@LoveLoVe-id8qb]

Ne mos gaboj i keni mbushur me spinaq por a e skuqni spinaqin apo ashtu te thate .....!? Se dua ti bej sonte

[@KuzhinaeAlbes]

Lovè LoVè jo vetë ashtu të freskët e bëjni me pak krip dhe pak vaj dhe i mbushni petët

[@LoveLoVe-id8qb]

Homemade Recipes / Kuzhina e Albës sh flm
I kam mbushur me djath & qepe e me pate dal shum te lezetshem

[@LoveLoVe-id8qb]

Homemade Recipes / Kuzhina e Albës & dicka te fundit ti hedh vaj ulliri apo natyral

[@KuzhinaeAlbes]

Lovè LoVè un byrekat sa i nxjeri prej furre te nxehta me gjalp i lyej

[@KuzhinaeAlbes]

Lovè LoVè nëse e keni fjalën pasi i pjekim apo?

[@LoveLoVe-id8qb]

Nga sa kolec i bashkon bashke per te formuar trekendeshin.. ?!!

[@KuzhinaeAlbes]

Nga 5 Kolec

[@rrushegaripi5216]

Homemade Recipes / Kuzhina e Albës shum praktike

[@rrushegaripi5216]

Per vikende

[@rrushegaripi5216]

Ai qitni brumit far buke

[@LoveLoVe-id8qb]

Rrushe Garipi shikoje videon e plote se e shpjegon me tekstin ne fund te ekranit

[@mirashtembari8486]

Hiya

[@bukrab979]

Fileto puleme kerpudha

[@KuzhinaeAlbes]

Bukra B th-cam.com/video/D3S2SAiREBE/w-d-xo.html

[@ameliajakob1199]

ne sa grade duhet te piqet

[@KuzhinaeAlbes]

Amelia Jakob 250 grad.

[@agrontula9293]

te lumshin durtmoj. Homemade Recipes t

[@athinakabashi2007]

Homemade Recipes

[@elsenikka1380]

200 grad behet ma e mire,