SURINAAMSE BARA. DELICIOUS INDIAN APPETIZER. Best eaten with Potato Chutney.

#indianbara #hindoestaansebara #surinaamsebara
SURINAAMSE BARA. DELICIOUS INDIAN APPETIZER. Best eaten with Potato Chutney.
Bara is a delicious appetizer for your party.
Ingredients:
1 onion
3 garlic cloves
1 pepper
4 cups all-purpose flour
½ cup besan gram flour
1 tsp black pepper
2 tsp salt
1 tbsp. masala powder
1 tsp baking powder
½ tsp instant dry yeast
½ tsp cumin powder
1 cup spinach
Preparation:
Cut the garlic onion and pepper in small pieces.
Blend into a paste by adding some water to easily smooth the mix.
Put all the ingredients together and mix well with water.
Keep adding water (slowly) and mix until you get a sticky consistency.
Add the spinach and mix into the dough.
Cover the dough and let rise for about 45 min - 1 hour.
Rub some oil in your hand and shape the bara flat round with a hole in the middle.
Put the bara dough in hot oil and fry. Keep turning every so often.
The bara is ready when golden brown on both sides.
Place on paper towel to drain excess oil.
Can be eaten with potato chutney or any other chutney of your liking.
ENJOY!
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Thank you!

[@sarbjitkaur-dulay1791]

Very nice recipe thank you God bless you 🥰🌹🥰

[@mixfoodadventures]

Thank you and I'm glad you enjoyed it.

[@sonjakamiran8838]

Yummmm

[@mixfoodadventures]

Bedankt.😊

[@sandrakromodimedjo9127]

This is what I love to eat… So yummy and it’s vegan too🤪😋

[@mixfoodadventures]

Thank you for watching!

[@yasminpollack8383]

Dit recept ga ik zeker proberen!

[@mixfoodadventures]

Succes! We horen graag of het is gelukt 🤗

[@vake506]

👍👍🇬🇾🇬🇾🇬🇾🇬🇾

[@mixfoodadventures]

@ Vake.Thank you for watching!

[@lydiakromodimedjo3073]

Hmmm

[@mixfoodadventures]

Bedankt 😊

[@sergioamatredjo]

Hallo Tan, is kikkererwten meel ook goed om te gebruiken?

[@mixfoodadventures]

Hoi Ser, je kan het ook gebruiken. De smaak kan een beetje anders zijn maar zeker ook lekker. Succes ermee 😍

[@sergioamatredjo]

@@mixfoodadventures Dan ga ik liever naar de toko om de goeie te kopen.

[@mixfoodadventures]

Goed idee 🤗