Even I wanted iron tawa using tips only, I liked your way of using cloth instead of tissue & home made curry leaf stem instead of silicon brush 👍👍 thank u madam.
You use very traditional way in all ur works which we can see in your videos. That's very inspiring. To eople who transform themselves to organic kitchen, like me, it is very useful. Thank you 😊
Tnx Veena yellu Naa ishtond clear explanation kaelirlilla. But Nandu ond question ede hindin kaldalella ole irodu katige, ejalu ole irodu so ee Thara kabnad bandle aa urige correct agi adjust agta ittu but igin nam gas cylinder stove uri ge ee Thara bandle or tawa yeshtra mattige sari annodu nan prashne.
Thanks a lot for your compliments Bharathi.😊 Kabninada banale aagli illa cast iron banale aagli Ellavudu ella urigu onde either it s stove r wood stove. Nanu almost 20 years ninda idannella use madtha iddeeni..
Very useful video. Though I didnt understand the language, I understood most of the content except the part where you immersed the tawa in some water. Can you please clarify what water that was ? Also can I season it with til oil or refined oil and leave it for a week before using it for the first time ? Thanks and waiting for your response :-)
Thanks a lot. It s rice washed water or you can use reice extracted water also. Or else you put 1tsp rice flour to the boiling water and make it diluted and use that also.
Hi Veena, I bought iron Tawa and did this procedure but unfortunately my dosa is still sticking and now it’s 2 weeks and doing dosa everyday and it’s still sticking.... please suggest
If you use coconut oil it won't come. Apply ground nut oil after the wash and keep it whl doing dosa wipe the oil . Do thoda. Will send the link for details.
Hi..i bought un seasoned tawa.. when i keep it on stove center portion gets buring fast and clour changes to red. How to avoid this. After using this each time we can wash using soap? Explain please
tq madam very useful information, namma maneli old thava idhave avugalu back said thumba rast hiddide adnna use madthilla but hard agi chennagidave avu galanna heege madbhuda thilisi plz
Hello ma'am, nice video. Just one small request from your new subscriber can you please add subtitles in English so that it helps us who do not understand the language.
I have a cast iron kadai.. it's pre-seasoned and it's a dream to cook in it, but my problem is yene adige madidru thumba iron taste barathe.. it actually takes away from the true flavor of the food.. Is there anything I can do about this?
Thank you mam for your good information
It's my pleasure
I bought indus valley tawa yellaru cast iron seasoning torsidru but ur the only one who showed iron seasoning thanku
My pleasure 😊
Even I wanted iron tawa using tips only, I liked your way of using cloth instead of tissue & home made curry leaf stem instead of silicon brush 👍👍 thank u madam.
Most welcome 😊
ತುಂಬಾ ಉಪಯುಕ್ತ ಮಾಹಿತಿ ನೀಡಿದ ನಿಮಗೆ ನನ್ನ ಕಡೆಯಿಂದ ಧನ್ಯವಾದಗಳು ಮೇಡಮ್
Wait of tava
Cokkar cling bagge hile
Cast iron items good quality and reasonable price Elli sigutte heli madam please...
Kalithiruvudu saaviyastu kaliyabekaagiruvudyu saagaradastu. Nimminda naanu saakastu kalithiddene .👌🙏
Nimmrlarinda nanu kooda thanks 😊
Nange tagondene Minnesota but prablm agtittu Tq Mam. collar cling bagge video made hile plz
Thumba chennagi guide madteera keloke interest aagirutthe thank you. 👃
My pleasure 😊
Nice tips, thanku 💕💕
Tumba chennage explain maafe torisiddera Madam, thank u
You use very traditional way in all ur works which we can see in your videos. That's very inspiring. To eople who transform themselves to organic kitchen, like me, it is very useful. Thank you 😊
Thanks a million.,😊🙏 so sweet of you. There are lot of good things to share with you all . Please keep in touch 😊..
Terracotta bagge video madi please
Same tava ede nsnu e tips try madtini
Very useful tip.thanku
Mam cast iron or preseasend or unseaned which is best to buy please reply
You buy seasoned only .
@@veenasridharskitchen 🙏🙏🙏🙏
Tnx Veena yellu Naa ishtond clear explanation kaelirlilla. But Nandu ond question ede hindin kaldalella ole irodu katige, ejalu ole irodu so ee Thara kabnad bandle aa urige correct agi adjust agta ittu but igin nam gas cylinder stove uri ge ee Thara bandle or tawa yeshtra mattige sari annodu nan prashne.
Thanks a lot for your compliments Bharathi.😊 Kabninada banale aagli illa cast iron banale aagli Ellavudu ella urigu onde either it s stove r wood stove. Nanu almost 20 years ninda idannella use madtha iddeeni..
Hi i have small iron pan i have washed it so many times and also all method even then while cooking dish becomes black
You apply oil and keep after the usage .wash before using it
Cast iron gu kooda ide seasoning madbeka?
Veena nice information but l want to know how to wash after using tawa. Should we wash everytime?
Yes we have to wash😊 thanks
Naanu same method nalle tawa madiddene, cast tawa gu ide method nalli madabahuda
Howdu same method
@@veenasridharskitchen thank you 🙏
oh Veena Thank you si much for sending sure will check
Please check and let me have your feedback 😊
Thank you for sharing this procedure! I heard that we should not use dish soap to wash iron vessels as it will get absorbed.
No it s not porous. But we should use dish wash liquid for each and every vessel.
Veena Sridhar's Kitchen 🙏
Thanku soo muchh ree.. I'll defntly try it.
Thanks 😊
Very useful video. Though I didnt understand the language, I understood most of the content except the part where you immersed the tawa in some water. Can you please clarify what water that was ? Also can I season it with til oil or refined oil and leave it for a week before using it for the first time ? Thanks and waiting for your response :-)
Thanks a lot. It s rice washed water or you can use reice extracted water also. Or else you put 1tsp rice flour to the boiling water and make it diluted and use that also.
@@veenasridharskitchen , Thank you so much. Followed your advice and the tawa turned out to be perfect after that. 🙏🏼🙏🏼
thanks for the useful information
Thanks 😊
🙏. ಹಳೇ ಕಬ್ಬಿಣದ ಕಾವಲಿಯಲ್ಲಿ ನೀರು ದೋಸೆ ಯಾಗಲಿ ಮಾಮೂಲಿ ಉದ್ದಿನ ದೋಸೆ ಯಾಗಲಿ ಬರ್ತಾ ಇಲ್ಲ.ಇದಕ್ಕೆ ಏನಾದರೂ ಪರಿಹಾರ ಇದೆಯೇ ತಿಳಿಸುವಿರಾ?
Nimma ella snacks,cooking style thumba chennagiruthe 👍
Thank you very much 😊
Nice information
Very helpful tq madam
Thanks 😊
Hi Veena, I bought iron Tawa and did this procedure but unfortunately my dosa is still sticking and now it’s 2 weeks and doing dosa everyday and it’s still sticking.... please suggest
If you use coconut oil it won't come. Apply ground nut oil after the wash and keep it whl doing dosa wipe the oil . Do thoda. Will send the link for details.
th-cam.com/video/a4OCFeh2UXs/w-d-xo.html
PLEASE WATCH MY NEW CHANNEL AND SUBSCRIBE VENUS VEDICS HOME REMEDIES .HEALTH AND BEAUTY TIPS 👇
th-cam.com/video/aYuCqwq2pRw/w-d-xo.html
Thank you Veena...
Thank you so much for the tips
Hi..i bought un seasoned tawa.. when i keep it on stove center portion gets buring fast and clour changes to red. How to avoid this. After using this each time we can wash using soap? Explain please
Use mado prathi sala heg wash madbeka Ila kondkobandhaga matra na
th-cam.com/video/a4OCFeh2UXs/w-d-xo.html
ಕಬ್ಬಿಣದ ಪಿಸಿರು ಎದ್ದಿರುತ್ತೆ ಅಂತ ನೀವು ಬರೀ ಕೈ ನಲ್ಲಿ ಉಜ್ಜುತ್ತಿದ್ದೀರ...
ಬೀಡಿನ ಹೆಂಚು ಅಂದರೆ cast iron anta na madam please reply me
U have not replied to my question
I don't have an idea
Paddu henchu hege seasoning madodu plz tilisi
tq madam very useful information, namma maneli old thava idhave avugalu back said thumba rast hiddide adnna use madthilla but hard agi chennagidave avu galanna heege madbhuda thilisi plz
Howdu heege madi. Thanks 😊
Awesome.. Pls show ayurvedic herbs bath powder n also pls mention where to get those items in Bangalore. Thankeww
Haa sure sir.
Super
Thk u very much madam
My pleasure 😊 thanks
Nice vlogs maam
Everytime use madovaglu ide reeti madbeka mattu tumba dina use madadele itre rust hidyutalla avaga enu madbeku Mam
Sure will show this😊. Thanks 😊
@@veenasridharskitchen ok pls...waiting for those information..tnq😊
Useful mam..thnx.
where we will get the iron vessels ma
ಕಬ್ಬಿಣದ ತವಾ ಅಥವಾ ಬಾಣಲೆಯನ್ನು ಅಂಗಡಿಯಲ್ಲಿ ತೆಗೆದುಕೊಳ್ಳುವುದು ಒಳ್ಳೆಯದಾ or online ಲ್ಲಿ ತರಿಸುವುದು ಸರಿನಾ
Please watch tomarrows video. Full of details about iron n organic utensils. I don know about online 😊
Useful tip i have also one new tava i will try veena iam new subscriber
Plzz i want to buy this same thava how can buy this product
👌
Nice super
🤝👍
Mam in mysore where do u get iron vessel's
main Market
What is the main market name mam
@@shilpakirankuumar4631 clock tower hattira
@@shilpakirankuumar4631 clock tower hattira
Thank you veena for the information
namaste madam i’m having high sugar nd i feel giddiness please give me some tips
Sure
Thank you
Mam this tava from where u bought
Will give you pH no adress. Keep on watching my channel
E tawa yelli tagondi
I am doing this for my iron tawa now.thanku.
Thanks 😊
Hello ma'am, nice video. Just one small request from your new subscriber can you please add subtitles in English so that it helps us who do not understand the language.
Hi Ma'am... New subscriber here.. . 😊
Welcome 😊🙏
Twva eale seguthe hele(Iron)
Will put videos for that with the address and contact number. Keep in touch
Madam phone number please
@@veenasridharskitchen plz give address and phone number
Very useful info. Thank you !
Ma'am.., dose tawa nalli rotti madboda?
Illa madabaradu gas waste aagatthe amele dose correct aagi barolla
Thaku madam very nice information to us... Keep doing.. All the best...🙏🙏🙏
Thank you so much😊
I have a cast iron kadai.. it's pre-seasoned and it's a dream to cook in it, but my problem is yene adige madidru thumba iron taste barathe.. it actually takes away from the true flavor of the food..
Is there anything I can do about this?
Nice information