I ate only pastries in PARIS for 3 days! Live or die but try these bakeries
ฝัง
- เผยแพร่เมื่อ 26 ก.ย. 2024
- I tried 8 bakeries in 3 days, insane! But I tasted some of the finest and delicious goods! For me, as a baker - it was inspiration, excitement and just a fresh look of how things are done elsewhere.
Which one did you like the most?
LET'S BE FRIENDS
📸 Instagram - / kristinakkz
👉🏻Thank you Ale Salvino for helping me to get this footage, you are my superhero cameraman and my company♡
/ @alesalvino
Which bakery and pastry did you like the most? Or what else would you add to the bucket list? 🥐
It would be great if you could add a list of the bakeries and what you recommend.
@@BruceMcLin you mean int he description? ☺️
I would like you to share to my your croissants recipe please
@@KrisKazlauskaite , Yes, please.
Watching the pigeons greedily peck up the crumbs as they fell like confetti was delightful!! I don't know if I will ever get to paris, but this video was a trip there.
Pigeons in Paris must be the happiest birds in the world haha! Hope you gonna come one say to Paris, I am convinced you won’t regret this!☺️
I'm French, I live in a town where there are a lot of good bakeries, but I don't eat viennoiseries each day (I don't want to gain weight) so I just eat a crusty "pain au chocolat" with a coffee each Sunday morning (for breakfast).
hey! you are so lucky! Sometimes I just wanna come to Paris or France in general for bakeries, miss it dearly 🥲
Wonderful Video as Always Kris 👌. One of my mottos wherever I go is "postcards and Pastries". These two things I ALWAYS do. Have a Great Week ahead. ☘🥰
Hey Ievina! Haha so funny I also do that, pastries to enjoy the place and the card to remind me about it after 🫠
Thank you so much! See you in the next one!☺️great week ahead!
@@KrisKazlauskaite ❤🤗.
Hey Kris, it is amazing tour with culture and many delicious sweets!!! If I go to Paris one day in my life I want to go to every place that you were! Pastries and baked goods perfect! Thanks for sharing with us!!!
Hey! My pleasure to share as always! I am sure you will enjoy whenever you go there :)) all the best and ser you soon in the next video :)
I'm really looking forward to tasting all that one day. It's good to see the prices as well. You should come over to Italy for a Brioche/Croissant comparison video 🤭
Hey! Yes I try to show prices, opening times so it can be helpful :)
Would love to go to Italy again! Never bored of it🇮🇹😊
Thank you 😊
my pleasure :))
Lovely videos again Kris I will defo try some of those places when in Paris
Hey! Great, all of them so so good! 🥹 hope you gonna try them ☺️
Really enjoy your videos. Thank you so much. Merci Beaucoup!
Hello! Thank you so much! So nice to hear this!:)) all the best and see you soon in the next video :)
que bueno se ve todoo! el video da muchas ganas de ir a comer y recorrer
Si, todo riquisimo😮💨 haha si, hay que disfrutar la vida 🙃
Fantastic sugar rush 🥐🥮🍰 nice trip Kris… 🎊 🎊 🎊 great bakeries 🧁
Exactly, sugar and butter rush 😅 but we live once 🫠 thank you so much :))
@@KrisKazlauskaite I was hoping to see Cedric 😂🤣😂
@@iwonadziegielewska maybe next time on the Part 2 one day😇😁
So fun!!
☺️🙏🏻
I really must go to Paris and trying those croissant. Meanwhile, I'm gonna go to Italy next month, Bologna and Padua. Minimun target: 18 "pasticcerie" in 9 days
Ohh wow, something similar what I did in Paris😃 be careful though, I did some cleansing after the trip 🙈 anyways, would come back to Paris any time and would do the same and no regrets 🤓 enjoy your trip! thank you!
PARIS BIEN VALE UNA MISA, O UN CROISSANT ..a cuidarse i divertirse
Todo fantastico🫠gracias y hasta pronto!
Saludos Kris desde Puerto Rico..Muy bonito video en París. Buen Provecho y mucha Salud
Hola Roberto, muchas gracias! Agradezco mucho! Saludos y espero verte aqui en mi canal pronto!:)
After this video I am really hungry now 😁
It was so hard to edit as I was so hungry after rewatching all this journey haha🙈😀
Incredible pastries in the best capital to taste them! 🥐 🧑🍳 Another fantastic video around the world! 🧳
Very memorable trip, feel recharged and inspired! Amazing amazing pastries☺️ thank you!
great video and recommendations
Thank you so much! I am glad you enjoyed! :)
How you do your research about the places that you are going to visit in each trip?
Mainly trusting the locals who work in this field, connections, people who I follow and admire their work etc :))
I keep watching your videos and I always keep having the urge to start trying to make pastries. It’s just too intimidating for me 😅
Hi Eimil! Well don’t think like that please, baking is a lot of fun amd creative think to do, you will be fine :))
So much goodness! I would gain 10 pounds just smelling all those pastries 😋
Lucky you!
What was that one with the chocolate filling near the beginning? Looks heavenly!
hey! haha after trip like this i go on diet 🙈 however, all worth it :)
i think you refer to the one with hazelnut & chocolate filling - Moelleux bun :)
thank you so much!
Hello, I did the same last year: croissants for 4 days (11 bakeries or so and 2 crepes in the evening). And I'm veg* too...
Anyway, I'm going to Paris this month and have already a list of new places where to go. This time more savoury....
next time i go to Paris I will do the same, more savoury options! This time was insane with sweets🙈
@@KrisKazlauskaite I'll try some of yours which I didn't know..
@@KrisKazlauskaite Hello, I'm back and alive. This time I had some vegetarian quiche.
Among other places where I've been to, I want to mention Yan Couvrer, Pierre Hermè cafè, Michalak cafè and Ritz Le comptoir. All very very high standard. I'd suggest the last two more for pastries than viennoiserie.
I was amazed by the croissant by Couvrer, and especially Hermè where I had my most lightweight croissant ever, regular size though. RItz makes a uniquely shaped croissant but it is not my tea (the first time I went I didn't recognise the croissants at the counter).
I also liked the Maison Carton.
Hi Kris, maybe I missed it but did you give the name of the bakery where you eat the chausson aux pommes ? looks amazing
Hey, the name is 'Du Pain et des Idées'. I will add all names in the description :) thanks a lot!
@@KrisKazlauskaite thanks!
Great bread, would love if you could capture the name of each one next time! Thank you! ❤
Hey! Thanks very much! :)
Do you mean the name of each pastry?
A great overview video for sweets lovers in Paris🥮🥐☺️❤️👌
Hope you can add them to your bucket list for next time in Paris ✈️🇫🇷 ačiū pupa 😘
hello, im also a baker and will visit Paris and London. I want to try Cedric but the wait can be long. Do you recommend the london location over paris? is the line shorter at the berkeley location? thank you!
Hello, when i was in Paris I passed his shop but didn't enter as I had a lot on my list, I would have spent a lot of time, so regarding your question how long to wait in order to get inside - I am not sure. When I tried his place in London I had no queue at all, just went to the Berkeley's hotel and got a table right away. :) Plus there is an open kitchen and if you go early perhaps can see bakers working. So here you go, you can try both just to compare jiji :) Enjoy! drop me a message afterwards on my Instagram about your experience, would like to hear. Kristinakkz
Thanks for sharing 🙏
My pleasure!!:)
💜💜
☺️☺️
Heey, i heard that Cedric has one of the best croissants.. and its a very hyped place... do u know if its really that good or little but too much hype? :)
Hi, i think his work is really superb, but in the end we have our preferences so what’s nice for me can be different for someone else 🙃
😍😍😍😍
☺️☺️🙏
Labai skaniai atrodo skanėstai😀
Na tikrai prisiragavau daug visko 😍
What kind of chocolate did they use for the hot chocolate at Angelina?
They make their own, but not sure exactly what percentage of cacao content🙃
@@KrisKazlauskaite ahhh okay so Its a blend? Though it might be callebaut, valhrona or Michel Cluizel
@@perchristianeggenmjs260 they sell a powdered version in a box, if you buy there I don’t know if it’s the same as they serve it warm :)
Paris and pastry! Perfect combination❤
Yes, Paris and pastry cannot go wrong 🥲
Ačiū už tokią nuostabią ekskursiją. Žiūrėjau 11 valanda vakaro. Dabar kentesiu iki ryto :)
Labas! Oj man buvo sunku redaguoti, vis skrandis gurgejo haha 😀 ačiū! Susimatysim kitame video :))
Hey! me again! ... Do you know why: when i finish laminating the dough it looks good and you can see the butter/dough layers nicely.. and when i roll out the dough to cut the layers become less and less visible and they almost become one. I'm pretty sure it's not the temperature. I also roll it out carefully and don't apply too much pressure. (I saw your "do you do your lamination right?" video and you can still see the layers very well after unrolling. Is it much easier with a dough sheeter? do you have a tip? I was wondering if it would help if i make fewer levels? (i currently make 55 levels. 3 letter folds. french first fold.) sorry for asking so much. i hope its okee.. (my dream is making Good Croissants sooo yeeah 😂) thank you! :) have a nice day/evening

Looks delicious :)
It was incredibly good! 🫠
Įdomus video,skanūs krosanai,net balandziai pasivaisina😂
Na tie balandžiai visa kelionę lydėjo 😄😄
Hello❤❤❤❤❤,🥰🥰🥰
That was amazing to watch, you are lucky that you are slender and can eat all of it - LOL
Hey! Thanks a lot! Well I went on some cleansing after the trip 😄however, I really enjoyed, was definitely worth it😉
I❤U❤❤❤👩❤️💋👨👩❤️💋👨🇧🇩🇧🇩🇧🇩🇧🇩🇧🇩
😇🙏🏻
Hi honey Kris how are you your video so beautiful and interesting to watch in France wish you all the best for your carrier bye good night honey Kris
Hello, thanks a lot, I enjoyed it a lot, it was amazing. Thanks for watching!☺️
Įdomus video,skaniai atrodo skanu
Skaniai susižoūrėjo ane?😃labai viskas skanu buvo 😊
the only reason pastries taste good is the crazy amount of butter and sugar. you can make dog vomit taste good with enough butter and sugar.
actually that’s not true !most really good high quality french pastries like cedric grolet or yann couvreur have very little sugar in them ,have you tried them?
Are you american ? Maybe thats why you are used to overly sweet pastries instead of the delicious subtelty of real french pastries!
I see a little bit more in pastry craft than dumping ingredients in bowl, if you don't know how to do things even having a recipe won't work. Creativity, experience and dedication turns pastries into another level. I do respect a lot chefs like Yann Couvreur and what they create, I think if you eat a pastry to enjoy once in awhile, nothing happens. The problem starts when you replace your food with sweets. Sweets are treats. I would come back to Paris anytime to enjoy them but of course my day to day diet doesn't consist of that amount of sugar. Everything is about balance🙏🏻
Man I wanna try em all. I would get so fat if I lived in Paris 😄
I think me too haha 😀
@leechrec Not likely. You'd be doing a lot of walking, too. You'd be surprised.
Hola Amiga guapetona q.rico todo estuve en Francia y toda esa clase de pan es rico 😋 bendiciones Amiga.
Hola Yimi! Espero que estes bien! Si todo todo fue delicioso, la pastelería en Francia tiene nivel muy alto sin dudas :) gracias y te mando saludos! ☺️
@@KrisKazlauskaite hola amiga gracias por responder alos mensajes muchas bendiciones del altisimo y disfruta de lo q mas nos apasiona viaja y hacer pan jaajjajajja un abrazo un beso.
Great video thanks
My pleasure to share all the goodies☺️ thanks for watching!
Yeeea!
🥐🫠
Lol ….. Actually I was thinking …. You are a tiny young lady (and remain so) but I am in awe of how much you can eat …. I am impressed and jealous …. Once upon a time when I was young I had a hollow leg and could eat everything and anything endlessly … good for you … enjoy …. I am envious but also thankful …. Thank you for sharing … IT ALL LOOKS INCREDIBLE
Haha hi Thomas! You made my day with your comment, well i guess I am fortunate with my genes but, having said that, I do eat quite healthy when I am not on the go, so when I go to the city like Paris I would of course enjoy a lot of places and would satisfy my curiosity 😁 thanks for watching and see you soon in the next one :)