No Fail Golgappa Puri Recipe | Best & Perfect Detailed Panipuri Puri Recipe ~ The Terrace Kitchen
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- เผยแพร่เมื่อ 28 ก.ย. 2024
- No Fail Golgappa Puri Recipe | Best & Perfect Detailed Panipuri Puri Recipe | Lockdown Recipe ~ The Terrace Kitchen
Tikha pani & Stuffings Recipe: • Pani Puri | Golgapa Re...
[PRODUCTS USED]
www.amazon.in/...
[INGREDIENTS]
1 & 1/2 Cup Sooji/Rava (Fine)
3 Tbsp Maida
1/2 Cup Water at room temperate
Little bit of salt
Oil for frying
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I made it today..it comes out very crispy like readymade....before this i tried 3 other puri recipe all time its turns soft but first time my puri was perfect...thank u so much...
Thanks 😊😊❤️
Gayatri Raj mere golgappe naram ho gaye Kya karna chahiye ab plZzzz bataiye
Please say.... You use only salt or salt + baking soda.... Please confirm
Please tell that didi you rest the puris after friying for an hour to keep it crisp for longer time or you just served it right away after they cool down. Please tell
@@komalchauhan7392 no one will ans... Because they just comment something so that their comment will pin at the top
You are a star!! I tried this today and it came out beautifully. The puri was crispy and delicious. Thanks for sharing the little tips and ticks like keeping the non friend puris covered with a cloth and oil temperature trick. You made my weekend.🙌
Seriously didi.. mene bht br try ki h puri ki recipe bt aj tk nhi bni. Frst tym itni prfct bni h yr coz apki frst tym follow ki h mene.. thnku so mch.. nd waiting for ur more recipes ..easy nd tasty 😊😊😊😊
I made it yesterday and it came out perfectly. Thanks a lot . Everyone was very happy. Everything Home made 👍
I love the way u explain the recipe, so calm and understanding
We tried this recipe during lockdown it came out really well.those tips were really helpful thank you
Thanks, Thanks and tons of Thanks for sharing this recipe. Before this I tried 3 different recipes. But this is best. It came very crispy.This recipe is blessing for people like us who live outside of India. I made puris twice with this recipe and it came perfect both the times.
Awesome recipe i tried it. But we need to add more 1/4 th cup water
Tried so many recipes but this one turns out perfect. Making second time in 1 week. Thanks alot.
Tip- i added a pinch of baking soda in my dry flour.
Wowww... Why this channels is so underated??
You have earned a subscriber
Thanks..,,watching form Canada ❤️
Thank u for the recepie mam..I followed all ur cake recepies...but I request u too make a video on how to do whipping cream with milk..thanks in advance
Yes this recipe really works...
You can blindly go with this recipe, but do follow the steps
I made it before watching her vedio, but I made a mistake by adding baking soda, then my dad suggested me not to add baking soda other wise it will puff up only half
Dear.. dear... thank yu thank yu so much... am from kerala... actually i was searching for this recipe and try many of peopl recipe of this golgappa and it fails about 5 times atlast i had seen yurs and for the last time i have done properly as yu said and itz amazing dear.. the result wasjust awsome and thank yu so much for sharing this.
Yeah! It worked very well ...l never thought it to be so yummy my mom was surprised to see me making so crispy golgape ....thank you very much for sharing this recipe with us ...love u 😘😘
Mam please make the recipe of masala puri
I'm from karnataka. I prepared puri it was crunchy, crispy and soft our family enjoyed puri with pani thank you
I made it now.. followed same instructions of you.. turned out very crispy and perfect. Thank you for the recipie.. everyone enjoyed at home..
Wowwwww... superb....who all just can't live without golgappa?
Hit like
👇👇
Me 🙋
me
@@TheTerraceKitchen OMG did you just reply? 😲😲💃💃💃💃😭😭😭😭😭
Yes, I did 🤗
🤣🤣🤣
I tried this recipe and the result was unbelievable. It was very crespy, wow finally it was happened, i did it. Thank you for sharing with us.
Sachmuch Kai bar try karne ke bad is recipe Ko Dekha aur behtarin Panipuri Bani pahli bar thank you so much Di
very clear instructions, your videos are very classy, i liked the way you showed making white sauce, tomato sauce -- really superb, thanks for sharing recipes which we usually tend to buy.
Hey thank you I have tried puri 2 times then I tried your recipe of no fail golgappa and I must say it really works so nice and crispy golgappa....thanks ☺️
I made it yesterday and they came out good. I won't say perfect but I thinks that's because it was my first time making pani poori. With time and experience they will become perfect. I tip I might add from my experience. Pooris did not puff up on medium hot oil. So I kept my oil smoking hot while dropping the Pooris and then turned the flame low. So they puffed up and turned out crispy. If somebody is having problem with puffing up Pooris in medium hot oil they may try this method
Thank you so much for the recipe...tried it today n was a success....came out very crisp....
I tried it and it was just Extordinary. Feeling like eating in my home town streets...bigg thanks
Very nice 👌👌😘😘😘
Amazing recipe! It looks just Perfect 😋👍🏻👍🏻👌🏻💯
Thank you so much......
Thank you for the perfect recipe. Very happy with the result
thanks a lot I tried it and it become as it is in video previously I tried many times but not succeeded 😊🙏
They are looking so delicious 😋
Can i use wheat excet sooji
Thanks thanks thanks thanks thanks a lot ma'am this is a best recipe
Really it works....😘thank u dii for ur wonderful recepie
I had tried this..and it was awesome... super crispy..
I will definitely ask my mommy to make those golgappe
It looks so yummy iam dying to taste those 😋😋😋
superb crispy delicious Pani poori Recipe.
We see and try many golgappas video but this is the best
You and your channel i on fire awesome awesome awesome. 😍😍😍😍
Thanks 😊❤️
Mam ready-made poori pellets swell perfect spere and soo crunch, how should we make it mam
I tried and it turned out Amazing 😍😍😍
Can we use roasted rava
It is very nice
Mam vry good recipie. Looking vry nice
I made it today its really work
How long already fried puris stay crispy? How they should be stored?
Will surely try in this lockdown period 👍👍👍😊😊🤘🤘🤘🙏
New terrace tour plsss mam 🙏🙏🙏🙏
I will surely try this.....
Same!
Can we dry them under sun and store??
Can we keep the dough aside for more than 30 min?
Can we use baking soda plz reply
As usual like your other recipes this one came awesome too.. thank you so much 😊
can someone please tell me if one side of these puris supposed to be a bit hard than the pther crispier side?
Sister thank you for wonderful recipe...... I've tried today and it was so perfect... But there's one problem I'd faced with gol gappa... It was bit hard ... kindly guide me further
Hey ..Tried them today..they are very tasty..
Thanks di we really needed it in such difficult days of lockdown.😁
Super recipe sis
Going to make dis again.. ek hi din me khtm hogae 😅😍😘
Hello priyanka
I hv question that
I hv 200 ml wala measurements cup
So woo chalega kya
Please reply
Good tips . Thanks
I want to make 1000 puris in one go could you please provide me the portion of material how to much to use ?
Mam plz share the recipe of eggless doracake and spring role..it would be great if you share your recipe of these items..thank you..😊😊😊
Thank u mam it came well fantastic
Quick help: after frying how long should the puri's be kept outside and stored where(plastic cover or air tight container)?
Best recipe ever
Can we mix atta also
Thankyou for a lovely recipe. Can you please do a tour of your new kitchen 😁😊
How to store the puris
?
Can I use aata instead of maida ?
Thank you for this recipe because my mother tried but it turned out to be little soft l am definitely going to try this one out very close to the race of 1M subscribers 😍😍😍😍😍😍😍
Very good recipe
Wooow
Thanks 😊
I try this it's a veery nice
Please parwal ki mithai par video laiye please agli video parwal ki mithai par liyega please
Great recipe ❤
Wow...lovely.. thanks for the recipe
Thank you so much for such a great recipe....I make panipuri today by following your method......and my family love it.... especially my brother and my mom....
Thank you for making them happy by your recipe...
Hi...
Please tell me one thing....in that makhi maggi noodles can we use yippe noodle instead of maggi noodle...plz...tell me...that recipe was tempting.....
Hey, yes you can 😀
Thanks for your reply...mam
Sooo Satisfying while seeing while ur crushing those poories perfect vdo for beginner 👍😊
Wow sooooo tempting😛
Crunchy
di i tried it bt mere upr se prfct bne lkn niche se thode chewy aisa kyn...
Nice recipe
Thanks 😊
Wow... Interesting 👌👌 please make a home tour video & a day in my life video
I am your biggest fan please reply please
Thanks 😊
Can you do a terrace tour?
it's awesome
Thanks 😊
Didi without maida puri will not puff????
hi
everytime I try to do puri they get hard. any tips to make them puffy
How to store these puris
Agar barik suji na ho toh ?
Hi... I don't have the measuring cup any other way of measurement like Tbsp??
Between jus loved ur channel so herez ur new subscriber...
Kya khaiya resipy bathaee hey
Thanks for recipe
Yesterday i tried ur garlic bread recipe without yeast
It was really awesome in taste
My kids r demanding to make it today also
Thanks
Fab yarr...
In the initial 20secs it gave me tingles of ASMR video😂😍
Khup chan 👌👌👌👌
The few seconds of the starting were like asmr... the cracking sounds 😁
Hii ..I have tried all the permutation n combination to make puri but always failed ..almost 6 to 7 times
The moment they cool down the puri get soft ...cant make the crispy one that everyone is showing on social platforms...can u tell me the reason why I m failing
Mera acha nahi bana.poori soft ho gaya
After some time they became soft..why