Creamy Dahi Paneer Recipe: A Flavorful Yogurt-Based Curry | क्रीमी दही पनीर रेसिपी कैसे बनाएं

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  • เผยแพร่เมื่อ 15 ธ.ค. 2024
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    Creamy Dahi Paneer Recipe: A Flavorful Yogurt
    Discover the perfect blend of creamy yogurt and soft paneer in this delightful Dahi Paneer recipe. Infused with aromatic spices and rich flavors, this quick and easy dish is perfect for a comforting meal. Serve it with naan, roti, or steamed rice for a satisfying treat.Get ready to indulge in the creamiest and most delicious Dahi Paneer recipe that will leave you craving for more! This popular Indian dish is a staple in many North Indian restaurants, and today we're going to show you how to make it at home with just a few simple ingredients. Our Dahi Paneer recipe is a game-changer, with a silky smooth yogurt sauce and tender paneer cubes that will melt in your mouth. Whether you're a vegetarian or just looking for a new recipe to try, this Dahi Paneer is a must-make for anyone who loves Indian food. So, let's get started and cook up a storm in the kitchen!
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    Ingredients:-
    Paneer 200 gm
    Dahi 200 gm
    Whole dry red chilli 3 pcs
    Green cardamom 2pcs
    Lounge 2 pcs
    Whole jeera 1 tsp
    Ginger paste 1/2 tbsp
    Green chilli 2 pcs
    Kasoori methi 1 tbsp
    Kaju paste 2 tbsp
    Maida 1 tbsp
    Salt to taste
    Garam masala 1/2 tsp
    Red mirch pwd -1tsp
    Coriander pwd 1 tsp
    Haldi pwd 1/2 tsp
    Oil 2+2 tbsp
    For paneer toss
    Haldi 1/2 tsp
    Salt to taste
    Kashmiri mirch pwd 1 tsp
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