Fruit Coconut Agar Agar Jelly Cake | No Gelatin | Fruit Milk Agar Agar Jelly Cake

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240ml = 1 cup
15ml = 1 table spoon
5ml = 1 tea spoon
Please note : Cup measuring are really tricky, so all gram to cup conversions are approximate
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Ingredients Ø 15cm / 6 inch
370g ( 13 oz ) fruit
120ml ( 1/2 cup ) water
5g ( 2 + 1/4 tsp ) Agar-Agar powder
30g ( 2 + 1/2 Tbsp ) sugar
75g ( 1/4 cup ) condensed coconut milk or condensed milk
400ml ( 1 + 2/3 cup ) coconut milk or coconut cream or milk
#Agar
#Coconut
#Milk
#Fruit
#Jelly
#Veganrecipe

[@Raya_Cooking]

Looks so delicious and easy to prepare thanks

[@zaremak1815]

Thank you for detailed instructions on the temperature and timing, and even the chilling of the baking pan!

[@chsuresh3273]

Beautiful

[@salaranas2284]

اجار شنو ممكن

[@babas_officiel]

I really wanted to be a cook but I don't have the means to do it 😢

[@kappa2503]

Beautiful😄

[@totosRECIPES]

Thanks 😆

[@bypatricia5989]

Can you tell me why they sometimes add powdered gelatin in addition to agar agar?

[@jnsr7591]

Wow cool

[@totosRECIPES]

Thanks a lot 😄

[@sofiahala7118]

Kadaifi