Kharvas Konkani Recipe | Foos Recipe | Konkani Milk Pudding Recipe

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Kharvas is an Indian milk pudding made from cow or buffalo colostrum, (the first form of milk produced within one or two days of giving birth) It originates in the western Indian state of Maharashtra, It is Very Popular in Konkan.
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[@mohammadhusainmatwankar5656]

Truelly best konkani sweet dish, thank you so much so sharing.

[@naniandnawasa41]

Most welcome 😊

[@murshdakudupkar3396]

Wow bhot khup yammy recipe aur my fevret muje bhot bhot pasnd h ye kharvas shukriya hame sikhane ke liye allha app ko lambi umar de

[@naniandnawasa41]

Ameen beta
جَزَاكَ ٱللَّٰهُ خَيْرًا aap try karo mujhe pata hai you are going to love it

[@WonderskitchenAlia]

Masha Allah💐 looks so yummy
yummmmmy😋 thanks for sharing ❤❤

[@naniandnawasa41]

My pleasure 😊

[@hajrarakhange561]

Bahot JAZAKALLAHU KHAER
Aap bahot achche se samjhaker batate❤

[@naniandnawasa41]

Thank you so much beta 🤲❤️💐

[@naniandnawasa41]

Himmat badhane ke liye bahut sar shukriya jazakallahu khair 🤲❤️💐

[@jameelanoorshaik5569]

Maashaallaa jmilaahmduly

[@maryammukadam8420]

Ma sha allah

[@naniandnawasa41]

Recipe Try zarur karna

[@asifmukadam9166]

Ma sha allah
Mujhe goor ka banane nahi aata tha ab banawoongi. Thanks Appa.
Firdous

[@naniandnawasa41]

Shukriyaa dear Recipe try karna aur share karna kaisi bani thi

[@gulshantaj8075]

Mashaallah 🤤

[@naniandnawasa41]

Thanks dear

[@uzrakagdi1810]

Mashallah bahot acha banaya. recipe👌👌 thankyou so much.

[@naniandnawasa41]

Jazakallah beta

[@nazneentaj9002]

Just awaSome i like sugar and egg one so much

[@naniandnawasa41]

Thanks dear do try the recipe and share result with us

[@nasaharimas9084]

Mya favourite dish i like tomuch

[@naniandnawasa41]

Thanks for liking

[@Careditzs7]

Amazing thanx for sharing 😘

[@naniandnawasa41]

My pleasure 😊

[@mahigazge6946]

Mashallah😋😋😋

[@naniandnawasa41]

Thank you!

[@wafakhan7042]

Wow mashaallah

[@naniandnawasa41]

Thank you dear

[@najmapenwala813]

Mumbai se bol rahi Shala bahut acchi dish banana hai aap kaun karne kahan rehte hain mujhe batana main mar jaaungi

[@AlifZaiqaRecipes]

Assalamualaikum khalajaan....bht zabardast .

[@naniandnawasa41]

Shukriya betaa

[@IRFANKHAN-qj3vz]

Mashallah

[@naniandnawasa41]

Thank you

[@farozasalmanmukadam2685]

Mashallah looks yummy😋😋😋👌👍

[@naniandnawasa41]

Thank you so much 😊

[@shabanakhan8514]

MahaAllah bot testy

[@naniandnawasa41]

جَزَاكَ ٱللَّٰهُ خَيْرًا dear

[@electricallad6770]

Fabulous 😛😛😛

[@naniandnawasa41]

Thank you betaa

[@sharifainamdar8348]

Looks delicious

[@naniandnawasa41]

Thank you

[@amberghazali3887]

Mashallah bahot hi achese banaaye aunty.. agar cheek nai mila toh ?

[@naniandnawasa41]

u can try below recipe
4egg
milk half liter
nariyal milk 250ml
jaggery as per you requirement
6kaju and 6badam ka paste
haldi thoda sa color ke liye
fragrant ke liye Ilychi powder
salt as per tast
ye sab bitter se sab mix karna niche hi
uske bad slow gas pe cook karna pani finish hone pe thoda time ke liye oven main dalna acha color aane ko
Insha Allah zarror pasand ayenga

[@nazneentaj30]

I love it

[@naniandnawasa41]

Stay connected dear for more recipe

[@HomemadeRecipesbySunitaSingh]

Superb...👌👍👏👏👏👏💐🍫

[@naniandnawasa41]

Thanks a lot 😊

[@ruqayyahurzuk6370]

Mashallah mai b aisa ho banati kahi log anda lete

[@naniandnawasa41]

JazakAllah dear

[@MayuriJJadhav7127]

Very nice

[@naniandnawasa41]

Thanks dear

[@sanobarshakirmoulvi4216]

Masha Allah😋 humbhi banate h bombay me chik hi bolte h hum bombay k hi kokni h kharwas naardudh r bhi kuch bolte h sab alag alag bolte h hum bhi ande wala banate h r ovan me banate h

[@naniandnawasa41]

جَزَاكَ ٱللَّٰهُ خَيْرًا Dear
aap ka comment pad ke khushi hui Stay connected for more recipes.

[@sanobarshakirmoulvi4216]

@@naniandnawasa41 Ameen❤ Eid mubarak to you and your family👪

[@naniandnawasa41]

Eid Mubarak beta aap sabhi ko

[@sanobarshakirmoulvi4216]

@@naniandnawasa41 Ameen❤

[@shahinshaikh9163]

Assalamu alaikum wa rahmatullahi wa barakatuh
Aap ki recipes bohot achi hai Allah aap ke channel mai Barkat de
Aap jaiphal nahi dalo Jaiphal haram hai Islam mai

[@naniandnawasa41]

Wa-Alaikum-Salaam Beta
جَزَاكَ ٱللَّٰهُ خَيْرًا
Beta Jaiphal ek Tree ka part hai mere liye ye new hai jo aap bol rhe ho ki haram hai
Can you please explain more so i will also take care also will tell to others also
Will wait for your reply

[@shabanakazi7520]

Aatye ke ladduo kese banaty hai kokuni tarike mein

[@naniandnawasa41]

Betaa kuch din me recipe upload karege

[@umairmalim5611]

Aapa aapka gaon kaunsa?

[@naniandnawasa41]

Meri bahan Mera gaon Mahar hai main kokan se hun 🤲❤️💐

[@umairmalim5611]

@@naniandnawasa41 main bhi kokan se hu.mera gaon Dapoli hai.Ratnagiri district

[@bushramandlekar87]

Frig me rakh sakte h

[@muzaffarmukadam2593]

Bohot hi achcha banaya aapne lekin without cheek ban sakta hai pls batana

[@naniandnawasa41]

han aap banake rakh sakte ho agar same day finish nai hua

[@naniandnawasa41]

@@muzaffarmukadam2593 if you not getting chikkah there then u can try below recipe
4egg
milk half liter
nariyal milk 250ml
jaggery as per you requirement
6kaju and 6bada ka paste
haldi thoda sa color ke liye
fregrent ke liye Ilaychi powder
salt as per tast
ye sab bitter se sab mix karna niche hi
uske bad slow gas pe cook karna pani finish hone pe thoda time ke liye oven main dalna acha color aane ko
Insha Allah zarror pasand ayenga

[@PCNaz007]

Miss Chikkah & Kanjelah in London, as Farmers are not allowed to use or sell the Cheek. My Ammi in Dar made it 6 years back I was there. May Allah SWT bless her with Jannatul Firdaus Ameen. Thank you so much Appa for sharing our old time favourite dishes. Craving it a lot...

[@naniandnawasa41]

Ameen Allha aap ki mom ko Jannat mein aalla makam aata kare
thank you for watching our recipe
if you not getting chikkah there then u can try below recipe
4egg
milk half liter
nariyal milk 250ml
jaggery as per you requirement
6kaju and 6bada ka paste
haldi thoda sa color ke liye
fregrent ke liye Ilaychi powder
salt as per tast
ye sab bitter se sab mix karna niche hi
uske bad slow gas pe cook karna pani finish hone pe thoda time ke liye oven main dalna acha color aane ko
Insha Allah zarror pasand ayenga

[@PCNaz007]

@@naniandnawasa41 Can I use sugar instead?? Thanks

[@zeenatkadiri6832]

Ek pura nariyal ya ek narial ki vati ka dudh???

[@naniandnawasa41]

beta ek chote nariyal ka dudh hai

[@ruqayyahurzuk6370]

Mai b namak leti

[@naniandnawasa41]

ok dear

[@jameelanoorshaik5569]

Maashaallaa jmilaahmduly

[@naniandnawasa41]

Jazakallah Khair mera beta 🤲💞💐