Hey Sean, the best sandwich I can make is to take two great pieces of sourdough bread and with a leftover supreme pizza scrape off all the toppings and put it between two sourdough spread it with some Kewpie and griddle it up so it's a supreme pizza grilled cheese! Works every time!
@SFOPS negative. You scratch the veggies and the entire meat and cheese and pizza sauce topping off of the pizza that's what makes it the best grilled cheese sandwich in the world!
Hilarious. Love your video. This gives an idea to try this at home, because I sure love the McRib. But, McDonald's takes it away by the time I really get to wanting one. Glad to be a subber.
My favorite sandwich to make at home is a club with turkey and ham. Three pieces of bread, mayo, lettuce,pickles,onion and thick cut bacon, swiss and pepper jack cheese
Got to be turkey cut off the bone that's been seaaoned & roasted. Several markets near me sell a half a turkey breast that's been roasted and they sell them with the rotisserie chickens. About $8 gets a decent size half breast you can get 10 Sammy's out of. My favorite is that turkey breast with bacon and lettuce, mayo and Swiss. Or honey baked ham slices in place of bacon.
When I was in elementary school there was a kid that would bring two sandwiches for lunch and the innards were... ham and peanut butter. He would always try to trade at least one for other items, and one day I was the recipient. It is actually really really good, and every now and then I will make one voluntarily. Try it!
My favorite sandwich to make at home is especially good after having a few beers. Start like you're making grilled cheese, with Kraft American, and add Oscar Mayer bologna, and a runny yolk fried egg. With the buttered bread, stick it in the pan for a few minutes, andd flip. Delicious.
i actually stayed away from mcribs for years because i thought the long pieces that stuck out were gristle (or whatever). didn't realize that the whole thing was a stamped pork patty. i love these now, and always order a couple when they're back on the menu.
I told my daughter yesterday that the banquet bbq boneless patties could be used to make the Mcrib. U have to use 2 on the sandwich. They are both nasty though
Awwww YEAH! Congrats to Jeff Schwartz. 👍 My favorite sandwich to make at home is the leftover turkey sandwich (ok multiple sandwiches) post Thanksgiving. I look forward to that bad boy every November!
Favorite sandwich at home is homemade meatball sub with the works onions, green peppers, spicy spaghetti sauce mozzarella cheese and a sprinkle of parmesan cheese then bake for a few minutes 😋 now I'm hungry 😂
I've been doing this for years because I like the McRib but doing it like this is cheaper because you get so much more and it's not far off to what McDonald's does with theirs. Great video and new sub here
The Spicy Jay Bird is my creation that I always go back to. Roasted Turkey Sauerkraut Swiss cheese Jalapeño jam Bread slices of choice Toasted up on the frying pan So good!!
50,000 views on the fried chicken?!?! That is awesome! So many folks out there wishing it was as good as we remember, Banquet take note. My go to sandwich is bologna or ham, with mustard, raw onion, and BBQ Lays.
Favorite sandwich to make at home?… honestly, for me is = 2 slices of toasted sourdough bread, each buttered on 1 side. Then sandwich a couple/few slices of cold deli ham between the butter sided slices of bread, then cut in half and enjoy!! Most sandwiches I really enjoy are from deli’s/restaurants, yet this one, the best is right here at home! Great morning Sando🤘🏻☕️
I cannot pick between these 2 = 1). Either ham or turkey funeral bun sandwiches (IYKYK) 2). BBQ pulled pork / chicken. I could eat both of these 2 all day long and very cheap and easy to make. Thanks for the McRib home trick! The next time I am at the store I will look for that in the freezer section!
I worked at Perkins for a few years in my late teens as a cook. I made alot of the breakfasts and sandwiches for lunch/dinner. I would make my own Reuben sandwich for lunch everyday with a pickle wedge and fries. I do my own at home now on a cast iron skillet. My wife loves them. Tonight we are doing home made garbage plates. Look up Rochester New York and Nic Tahoes. You will see what I mean. They are great.
You did what I wanted to do a long time ago but it was only an idea that I didn't try . I am quite sure there are many others that wanted to try that . Banquet meals used to be a staple especially the salisbury steaks and turkey .
I can dig this McRobbery sandwich and I think I'll try it. My favorite homemade sandwich(es) include late night Steak Umms on toast with American cheese, mayo, shredded lettuce and a side of Coors Light.
I'm a big fan of the old school bologna with cheese on white with mayo and a big handful of nacho cheese Doritos. That said, I'm 100% gonna try the McBanquet. That looks bomb, especially with the jalapenos and mustard.
Hey Sean, my favorite sandwich to make it home is crispy chicken in a wrap with honey mustard, American cheese, pickles, onions, and chopped up tomatoes with a little bit of Cholula hot sauce
I never buy sliced pickles. I get that massive jar of whole pickles usually on clearance because no one needs that many pickles then I slice them myself and put them in a saved smaller pickle jar with some of the juice. Reason - I'm cheap. The small jar holds about 3 - 4 sliced pickles and if you buy that in the store it's a ridiculous $3.50 or so... just for 3 - 4 sliced pickles. Then I save the big jar in the back of my fridge and slice a few more as needed.
Findlay sliced roast beef from the deli store-bought arby sauce and a kaiser roll cook the roast beef for about 5 minutes on a cast iron Skillet on low heat
The Porkerwhicher😂 or I love making a breakfast melt of sorts, making grilled cheese with some scrambled eggs or just fried eggs and sausage in the middle.
The standard sandwich I make is using a French roll and adding lettuce, pickles, tomatoes (seasoned with salt and pepper), hot giardiniera, banana peppers, a layer of salami, a layer of deli pepperoni, a layer of turkey, a layer of ham, Dijon mustard, and Swiss cheese.
My favorite sandwich to make at home is probably a grilled cheese on sourdough with gruyère, kraft deli American. And every so often I enjoy making a Philly cheesesteak.
My favorite sandwich to make is one I came up with. Hawaiian kings bread long buns, pan fried spam, Cilantro coconut slaw, Pineapple onion Chutney, and crispy fried jalapenos. I call it the islander
I make this all the time I use the ON-COR brand grew up eating them then got the idea one day to make them myself I toast the buns in some butter in a pan I use the store bought sub bun bread then of course pickle and onions I didn’t know banquet made their own version I wonder if they taste similar to ON-COR they also have a killer Chicken Parmesan patties already sauced and has cheese in them good on some garlic bread.
A favorite sandwich I like to make at home and I may get judged for this one…but I love a simple bologna sandwich with mustard on white bread lol nothing else. it’s quick and convenient. Also a bit nostalgic
I tried the McRib once. To mess for me. I didn’t like it. I wouldn’t mind trying a homemade one with real smoked ribs. My at home odd ball sandwich is crispy fried sliced spam, sliced processed cheese on white bread with mayo and mustard.
My favorite sandwich to make at home is a Reuben. I love meticulously alternating layers of corned beef and swiss intermingled with sauerkraut and sauce.
Pesto chicken sandwich. I use ciabatta bread, mayo, pesto, red onion, provolone cheese, and, of course, boneless skinless chicken breast. So good. I want to try your Mc Rib now. 😋
Those are hilarious. My favorite sandwich: Bread, thiccc hard salami (Oh yeah), swiss cheese, raw white onion, and a massive hosing of Plochman's yellow mustard.
Sean, lots of great answers here from your avid viewers. I’m gonna tell you one of my simple favorite sammy’s. I’d be embarrassed telling you what it is if it wasn’t so DAMN good. Lightly toast any 2 slices of plain white bread. Squirt ketchup on both. Lay many pieces of crispy bacon, (not the thick kind), on the bottom slice. Squirt a bit more ketchup on the bacon ,not TOO much. Then generously grind fresh black pepper over the ketchup topped bacon. Don’t cut it. Just take bites of it whole. It’s like nothing else. 🤗
I enjoy a Cuban sandwich with sauteed onions and sweet peppers, layers of ham, swiss, cheddar or muenster cheeses, pickles, mustard on a buttered sub bun grilled on my George Forman grill or in a panini press
Buffalo Chicken Wrap. Air fry Tyson boneless crispy chicken breast strips, then cut them up and toss with Sweet Baby Rays buffalo wing sauce. Then take a spinach wrap and add more spinach or lettuce, then add your sauces up buffalo chicken pieces, then country style (coarse shredded) sharp cheddar, then finish with a good drizzle of buttermilk ranch.
Hey bud, trust me on this. You should try Walmart’s “Famous Chicken Fingers” from the frozen section. They come breaded, but are raw, uncooked chicken and must be fully cooked. I recommend cooking in a deep fryer of some sort. Best ready made, fried chicken, you’ll find I bet. Best I’ve found.
Everything bagel toasted well ,mustard half, miracle whip other turkey both sides pepperjack ,lettuce onion hot giardiniera peppers , pepper, then put together, cut in half and toothpick each side with a lil italian dressing in collinder, side of miss Vicki's jalapeno kettle chips and a few sport peppers .. Bon Appétit
The pickled jalapenos and yellow mustard contain vinegar, which is a great flavor profile for that bbq taste...but those are some interesting brands. Are those small regional brands?
I like to make. Chicken curlet sanwhich with cooper sharp cheese mayo and bacon. I know it might sounds weird but it’s banging. Cheers beer o clock buddy
Shoutout to Scentify for #sponsoring this video today! Use code HEYSEANELY for 20% off your order on their website:
💐: scentifyhome.com/
A valiant effort ---they both looked amazing and the jalapenos was a great move! Also, the alliteration in this video was off the charts👍
your ability to recall movie scenes on a dime is truly impressive
Thanks!
Awesome! Thanks DB!
@HeySeanEly you're welcome bro! Have a great holiday
You singing. Is the greatest gift ever this Christmas. Sean. What a glorious voice. And you know this lol. ❤❤❤❤❤
Hey Sean, the best sandwich I can make is to take two great pieces of sourdough bread and with a leftover supreme pizza scrape off all the toppings and put it between two sourdough spread it with some Kewpie and griddle it up so it's a supreme pizza grilled cheese! Works every time!
sounds good, do you also just cut the veggies, add cheese to a sandwhich without scraping it from leftover pizza?
@SFOPS negative. You scratch the veggies and the entire meat and cheese and pizza sauce topping off of the pizza that's what makes it the best grilled cheese sandwich in the world!
Left over turkey from Thanksgiving cut up equal white and dark meat made into turkey salad on rye bread and a slice or two of swiss.
Hilarious. Love your video. This gives an idea to try this at home, because I sure love the McRib. But, McDonald's takes it away by the time I really get to wanting one. Glad to be a subber.
Awesome double decker banqrib. I like a bbq brisket on a toasted hoagie.
My favorite sandwich to make at home is a club with turkey and ham. Three pieces of bread, mayo, lettuce,pickles,onion and thick cut bacon, swiss and pepper jack cheese
That sounds good and I'm sure it tastes super!
Yessir! Bet it's the bomb.
Got to be turkey cut off the bone that's been seaaoned & roasted. Several markets near me sell a half a turkey breast that's been roasted and they sell them with the rotisserie chickens. About $8 gets a decent size half breast you can get 10 Sammy's out of. My favorite is that turkey breast with bacon and lettuce, mayo and Swiss. Or honey baked ham slices in place of bacon.
Favorite sandwich to make is a canned tuna sandwich with potato chips but the tuna HAS to be in extra virgin olive oil
Delicious!! 🤤🫔
This oddly worked well 🥰
When I was in elementary school there was a kid that would bring two sandwiches for lunch and the innards were... ham and peanut butter. He would always try to trade at least one for other items, and one day I was the recipient. It is actually really really good, and every now and then I will make one voluntarily. Try it!
Chicken cutlet , roasted red pepper, mozz . Balsamic!! That is my go to , love it !! Great video Sean , lived on banquet as a latchkey kid in the 80’s
My favorite sandwich to make at home is especially good after having a few beers. Start like you're making grilled cheese, with Kraft American, and add Oscar Mayer bologna, and a runny yolk fried egg. With the buttered bread, stick it in the pan for a few minutes, andd flip. Delicious.
There's a few BBQ restaurants here that sell their own take of the McRib with real ribs and it is to die for.
Brilliant!!!👏🤘🏻…. And the neighbor bit…😂
i actually stayed away from mcribs for years because i thought the long pieces that stuck out were gristle (or whatever). didn't realize that the whole thing was a stamped pork patty. i love these now, and always order a couple when they're back on the menu.
I told my daughter yesterday that the banquet bbq boneless patties could be used to make the Mcrib. U have to use 2 on the sandwich. They are both nasty though
Tuna melt with a toasted bagel for the bread with potato chips and jalapeños for texture and flavor
Awwww YEAH! Congrats to Jeff Schwartz. 👍
My favorite sandwich to make at home is the leftover turkey sandwich (ok multiple sandwiches) post Thanksgiving. I look forward to that bad boy every November!
I did that last week with Oncor brand rib patties
Accentuated with bread and butter pickles
Awesome, you nailed it! I absolutely love the Banquets! Try a meatball and spaghetti sub with a Banquet meatball and spaghetti meal or two!
My dude! Thanks for the shout out!
The unboxing was awesome! Congrats again on snagging the heyseanely pack!
@@HeySeanElyI'm really loving it!
Favorite sandwich at home is homemade meatball sub with the works onions, green peppers, spicy spaghetti sauce mozzarella cheese and a sprinkle of parmesan cheese then bake for a few minutes 😋 now I'm hungry 😂
Candied cayenne BLT. Thick cut bacon cooked with brown sugar, cayenne, and cracked black pepper. Lettuce, tomato, mayo, spicy brown or yellow mustard
Yessss
Can not beat an egg, mayo, cheese and bacon sando, on Texas toast wonder bread!!!!
I've been doing this for years because I like the McRib but doing it like this is cheaper because you get so much more and it's not far off to what McDonald's does with theirs. Great video and new sub here
2:36 this and the big gulps line are the two I quote all the time lol
The Spicy Jay Bird is my creation that I always go back to.
Roasted Turkey
Sauerkraut
Swiss cheese
Jalapeño jam
Bread slices of choice
Toasted up on the frying pan
So good!!
Okay, this was clever.
My go-to sandwiches at home, are a BLT or Grilled Cheese, both using sourdough, because I love sourdough bread
@kennethj22 ooo yeah, both such great additions
Our favorite sandwich to make at home is meatball sliders!! Thank you for the opportunity!!
I have always loved the rib patty in the Banquet Backyard BBQ meal. I guess I’ll just start getting the family pack from now on.
50,000 views on the fried chicken?!?! That is awesome! So many folks out there wishing it was as good as we remember, Banquet take note. My go to sandwich is bologna or ham, with mustard, raw onion, and BBQ Lays.
I've been doing this for years. It's a go-to when the McRib is off the menu
Favorite sandwich to make at home?… honestly, for me is = 2 slices of toasted sourdough bread, each buttered on 1 side. Then sandwich a couple/few slices of cold deli ham between the butter sided slices of bread, then cut in half and enjoy!! Most sandwiches I really enjoy are from deli’s/restaurants, yet this one, the best is right here at home! Great morning Sando🤘🏻☕️
I cannot pick between these 2 = 1). Either ham or turkey funeral bun sandwiches (IYKYK) 2). BBQ pulled pork / chicken. I could eat both of these 2 all day long and very cheap and easy to make.
Thanks for the McRib home trick! The next time I am at the store I will look for that in the freezer section!
I worked at Perkins for a few years in my late teens as a cook. I made alot of the breakfasts and sandwiches for lunch/dinner. I would make my own Reuben sandwich for lunch everyday with a pickle wedge and fries. I do my own at home now on a cast iron skillet. My wife loves them. Tonight we are doing home made garbage plates. Look up Rochester New York and Nic Tahoes. You will see what I mean. They are great.
Those actually looked pretty dang good! My favorite sandwich to make at home is just club but I add in some mortadella.
You did what I wanted to do a long time ago but it was only an idea that I didn't try . I am quite sure there are many others that wanted to try that . Banquet meals used to be a staple especially the salisbury steaks and turkey .
I can dig this McRobbery sandwich and I think I'll try it. My favorite homemade sandwich(es) include late night Steak Umms on toast with American cheese, mayo, shredded lettuce and a side of Coors Light.
Yeah, homemade cheesesteaks are awesome. We grab some sliced meat from Kroger for them, and they are 100% better than Jersey Mike's.
Same. Club sandwich with toasted wheat bread, turkey, ham, bacon, mayo, hot sauce, lettuce, tomato, and green olives on the side
Woohoo I won something! Great video and my favorite sandwich at home is probably a ham and cheese melt. Has to be pepper Jack cheese though.
An Elvis special, pb&j with sliced banana grilled.
Sounds fabulous!!
another of his favorites was peanut butter, banana and bacon
My fav sandwich to make is sausage,egg and cheese on a toasted English muffin with butter and blackberry jam
I'm a big fan of the old school bologna with cheese on white with mayo and a big handful of nacho cheese Doritos. That said, I'm 100% gonna try the McBanquet. That looks bomb, especially with the jalapenos and mustard.
I love a grilled cheese made with high quality bread and cheessesess and a bowl of homemade chili. Especially this time of year.
Hey Sean, my favorite sandwich to make it home is crispy chicken in a wrap with honey mustard, American cheese, pickles, onions, and chopped up tomatoes with a little bit of Cholula hot sauce
I never buy sliced pickles. I get that massive jar of whole pickles usually on clearance because no
one needs that many pickles then I slice them myself and put them in a saved smaller pickle jar with
some of the juice. Reason - I'm cheap. The small jar holds about 3 - 4 sliced pickles and if you buy that
in the store it's a ridiculous $3.50 or so... just for 3 - 4 sliced pickles. Then I save the big jar in the back
of my fridge and slice a few more as needed.
Findlay sliced roast beef from the deli store-bought arby sauce and a kaiser roll cook the roast beef for about 5 minutes on a cast iron Skillet on low heat
This is the one, Sean can see the Matrix. 😂
The Porkerwhicher😂 or I love making a breakfast melt of sorts, making grilled cheese with some scrambled eggs or just fried eggs and sausage in the middle.
Long live the Porkerwhicher
The standard sandwich I make is using a French roll and adding lettuce, pickles, tomatoes (seasoned with salt and pepper), hot giardiniera, banana peppers, a layer of salami, a layer of deli pepperoni, a layer of turkey, a layer of ham, Dijon mustard, and Swiss cheese.
Classic Italian. Salami. Pepperoni, Capicola,Provolone, Italian dressing and all of the veggies
My favorite sandwich to make at home is probably a grilled cheese on sourdough with gruyère, kraft deli American.
And every so often I enjoy making a Philly cheesesteak.
Favorite sandwich is a grilled peanut butter with bread and butter pickles on Rye.😋
My favorite sandwich to make is one I came up with. Hawaiian kings bread long buns, pan fried spam, Cilantro coconut slaw, Pineapple onion Chutney, and crispy fried jalapenos. I call it the islander
My mom used to buy the Banquet economy pack of that and make our McRib sammies at home when I was growing up! Lol!
I make this all the time I use the ON-COR brand grew up eating them then got the idea one day to make them myself I toast the buns in some butter in a pan I use the store bought sub bun bread then of course pickle and onions I didn’t know banquet made their own version I wonder if they taste similar to ON-COR they also have a killer Chicken Parmesan patties already sauced and has cheese in them good on some garlic bread.
A classic cheese toastie, maybe add fresh hot peppers and chives.
A favorite sandwich I like to make at home and I may get judged for this one…but I love a simple bologna sandwich with mustard on white bread lol nothing else. it’s quick and convenient. Also a bit nostalgic
I tried the McRib once. To mess for me. I didn’t like it. I wouldn’t mind trying a homemade one with real smoked ribs.
My at home odd ball sandwich is crispy fried sliced spam, sliced processed cheese on white bread with mayo and mustard.
I used to buy some random off brand of that at Aldi's years ago. I'd literally wash off all the sauce and use my own 😂
My favorite sandwich to make at home is a Reuben. I love meticulously alternating layers of corned beef and swiss intermingled with sauerkraut and sauce.
Pesto chicken sandwich. I use ciabatta bread, mayo, pesto, red onion, provolone cheese, and, of course, boneless skinless chicken breast. So good. I want to try your Mc Rib now. 😋
toasted pb & strawberry jelly sandwich with banana, pickles, onion, melted cheddar cheese, crispy bacon, ketchup, mustard, mayo
The OG is home cooked Wiggleys corned beef from Eastern Market in Detroit with Swiss cheese and mustard on rye.
I've thought about this for decades lol.
My breakfast sandwich is a pile of crispy bacon on white or wheat toast with butter and strawberry jam.
Those are hilarious. My favorite sandwich: Bread, thiccc hard salami (Oh yeah), swiss cheese, raw white onion, and a massive hosing of Plochman's yellow mustard.
I love making ham and roast beef sandwiches at home. Toppings depending on what I have
Chicken pesto with some roasted tomato and a little bacon is my go to sando
I never slit the film wrap before nuking. Haven't had a problem yet.
Great video, sean theres also a brand ON-CORS they look alittle bigger ( 4 fake ribs) good vid , im going to try these
Favorite sando to make at home is any version of an Italian sub or viral Italian sandwich.
I did this with the On-Cor BBQ Rib Patties. It didn't taste any better or worse if I remember correctly. well, except you can upgrade the bread.
I’m a simple man: fried egg sandwich: fried egg and a slice of American cheese on lightly toasted and buttered sourdough bread
Might have to do this
Sean, lots of great answers here from your avid viewers. I’m gonna tell you one of my simple favorite sammy’s. I’d be embarrassed telling you what it is if it wasn’t so DAMN good. Lightly toast any 2 slices of plain white bread. Squirt ketchup on both. Lay many pieces of crispy bacon, (not the thick kind), on the bottom slice. Squirt a bit more ketchup on the bacon ,not TOO much. Then generously grind fresh black pepper over the ketchup topped bacon. Don’t cut it. Just take bites of it whole. It’s like nothing else. 🤗
My favorite home sando is the BLT with heavy real mayo.
I enjoy a Cuban sandwich with sauteed onions and sweet peppers, layers of ham, swiss, cheddar or muenster cheeses, pickles, mustard on a buttered sub bun grilled on my George Forman grill or in a panini press
Walmart's Great Value has rib patties too....might only be here in Canada....but they have it.
An Uncrustable toasted in the toaster oven. Ooey gooey goodness
My favorite sandwich to make at home is a fried egg sandwich with cheese and mustard
My favourite sandwich/burger is the central Michigan olive burger after I watched the video you did actually 👏🇦🇺
That is so awesome to hear, truly!
Ham, Manchego cheese, and pesto grilled cheese on sourdough! Add fresh jalapenos for heat. Sounds like a weird combo, but so good.
favorite sandwich to make at home is meat ball subs so good !!!
Buffalo Chicken Wrap. Air fry Tyson boneless crispy chicken breast strips, then cut them up and toss with Sweet Baby Rays buffalo wing sauce. Then take a spinach wrap and add more spinach or lettuce, then add your sauces up buffalo chicken pieces, then country style (coarse shredded) sharp cheddar, then finish with a good drizzle of buttermilk ranch.
Favorite sandwich at home. Steak umms for sure. Sooo good. Guess what Sean. Tom and I found Towelie yesterday! He was missing. Becky and Tom
I always thought about doing that
Best sandwich at home is just a classic grilled cheese with mushrooms and jalapenos in between the cheese slices
My favorite sandwich is Oscar Mayer Bologna with extra mayo on a hamburger roll.. respect your McRib courage ness
Hey bud, trust me on this. You should try Walmart’s “Famous Chicken Fingers” from the frozen section. They come breaded, but are raw, uncooked chicken and must be fully cooked. I recommend cooking in a deep fryer of some sort. Best ready made, fried chicken, you’ll find I bet. Best I’ve found.
My favorite sandwich has to be a classic BLT on toasted bread.
Everything bagel toasted well ,mustard half, miracle whip other turkey both sides pepperjack ,lettuce onion hot giardiniera peppers , pepper, then put together, cut in half and toothpick each side with a lil italian dressing in collinder, side of miss Vicki's jalapeno kettle chips and a few sport peppers .. Bon Appétit
The pickled jalapenos and yellow mustard contain vinegar, which is a great flavor profile for that bbq taste...but those are some interesting brands. Are those small regional brands?
Favorite sando is a Garlic Bread Steak Sandwich (courtesy of Sam The Cooking Guy).
If you’re in BG for the holidays come get some pizza and a beer on me at Jac and Do’s in BG
Fav sando-baked ham and cheese sliders with Hawaiian rolls.
I like to make. Chicken curlet sanwhich with cooper sharp cheese mayo and bacon. I know it might sounds weird but it’s banging. Cheers beer o clock buddy