Perpetual Buttermilk

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  • เผยแพร่เมื่อ 16 ต.ค. 2024
  • Here I share a method I learned to have buttermilk almost perpetually! It is so simply, I don't know why I didn't thin of it myself.
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    **Using the oven: I have a vintage oven which uses a standing pilot light. This means the pilot light is always on, there is no igniter. My oven, therefore, stays warm enough to incubate ferments.
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    You should always do your research to decide what is right/safe for you. I am not a professional in any of these areas. I use this channel to help you with ideas and share my experiences.
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