Ari is glowing. She looks beautiful. Her skin looks so good taking good care of yourself after giving birth, could make female look lively, and beautiful, in whole!
Believe it or not chicken wings were thrown away in North America too, Most were bought up by Asians or shipped overseas for next to nothing and a few exporters became millionaires. It wasn't until the mid 80's that chicken wings became a popular snacking food in North America with hot buffalo wings etc.... Today chicken wings whether processed or raw is pretty expensive.
That was fun. Good people fun times, and great food. Xiao Tofu is a handsome boy whether a Chinese look or western appearance. He's a beautiful human being for sure.
Should use the slow cooker to soften the gizzard. With the slow cooker all meats will break apert very easily. Of course, the heat has to be low. Maybe two or three hours of heating.
My mom would fix chicken liver, gizzards and hearts. But she would fry them. On the chicken livers, you can make kind of a cocktail sauce with it and dip it in it which is very good, Or some mashed potatoes and gravy and dip into the mashed potatoes and gravy(Yum). It’s very fun watching Jay and the baby Interact.😊
As for the chicken gizzard, in a Chinese restaurant, the chef will use a lot of oil, hot, quickly fry them first. Oh, preferably, they are sliced a bit thinner than what Jay has done. The hot oil will cook the gizzard and the thin nature will result in a very crispy texture when eating it, i.e. it will not be that chewy.
We Chinese (I am a Malaysian Chinese though) will eat innards. Basically anything a that is edible we will try to eat and liking of it is subjective though. I am ok with gizzards.
Very cool! Love your family ❤️ I'm Chinese American, but I can't eat gizzards or any organs. I must say that it's a great thing that you all are willing to try new/weird food.
好有爱的一家人，你们的每个视频都看了，见证你们一路走来，看到最后jay因为小豆腐的笑容而感动，竟然不自觉的跟着感动。非常喜欢你们，继续加油！超爱看！
Jay真是个好老公！祝你们一直幸福哦! Blessing from Australia who also has a 3 yo 😆
杰你们好，特别喜欢你们全家聚餐幸福的场景。让中美文化交流有更新的篇章。🥰🥰🥰
Ari is glowing. She looks beautiful. Her skin looks so good taking good care of yourself after giving birth, could make female look lively, and beautiful, in whole!
生活的幸福意义不是在于你有多有钱，而是看到一家人其乐融融的笑声不断，那就是幸福
看到Jay背著小豆腐的畫面，特別溫暖特別帥👍當小豆腐對著dad笑的時候。。這就是幸福的模樣💗再累都值得啦！😄看大家吃雞胗的反應挺好笑的😆
老丈人太可愛了，我越來越喜歡他，我也希望和他一樣，是一個活潑有趣又有幽默感的溫暖外公!
我也希望我将来是这样的外婆，虽然我女儿才17岁。
夫妻兩人在一起好有愛
非常感謝 杰&Are經常更新視頻 週遊美國各州的文化氣息和傳統美食佳餚 感恩👪✨‼️
㊗️福:杰&Are闔家平安健康喜樂👪🎉‼️
來自台灣的㊗️福✨‼️
back in my days in HK..... we always get sweet popcorn and salted duck gizzards in the cinema...
看你们家人的生活，能治愈我自己独自和女儿在国外的孤独感，我每天都期待和家人团聚
这集赞！全家福！好喜欢看你们幸福美满的生活。
Such a beautiful family
They all love & appreciates Jay's cooking. Jia you Jay & Ari.
好幸福，好温暖的一家人。两姐妹都恢复的好好，状态真好👍🏻祝福祝福❤
又是一期温暖的视频，来点一个赞。😊 炒鸡胗确实硬了一些，在中国它是酒肴，吃的就是那个口感。如果尝试用炖的方式烹饪它就会柔软很多，也会令人能够接受一些，酱鸡胗很好吃的。
爆炒鸡杂，鸡胗，鸡肝，鸡心，一起更好吃
这样的美国让人感觉很美好
05:49 Jay這 幸福笑 真讓人羨慕又忌妒😘
非常喜欢你们一家
Gizzards! One of my many favorites! Jay knows the good stuff. Xiao Tofu is very cute.
小豆腐現在比較像美國人 皮膚顏色也是 眉骨和臉蛋很像老丈人 只有黑眼珠像中國人😊
这里鸡胗真的便宜，我也超爱吃爆炒鸡胗。妹妹的宝宝也出生了，看你们全家一起真的很治愈。
What a loving and joyful big family!
鸡胗应该先煮熟，再去炒，这样也是嚼劲，但不硬，下次试试看。
鸡胗用煮汤的会比较好入口，清水+姜丝（最重要，去腥），鸡胗入汤前也要棹水一下，汤滚后，鸡胗特有的味道会在汤里，加上姜丝真的很美味啊～
哇塞这集很齐人哟。。。妹妹和妹夫很久没露面了。还没看到他们的宝宝。小豆腐有点像老丈人。带着慈善的面孔。相信他也感觉到家人的温馨他自己也觉得开心起来了。他对着爸爸笑。很可能第一句话就是喊爸爸了。
小豆腐的笑容很像老丈人。😄😄😄
@@hlau6210 是的。。Jay也长得跟老丈人一个饼印一样。很像两父子。
Ari越来越漂亮了！容光焕发🎉🎉
每次看到你们发的视频看了之后我心情非常开心🎉，谢谢🙏你们
这餐饭好对我胃口😂
祝BB快高長大！健康快樂！好叻仔咁快識得笑.👍👍👍👏👏👏
这一家真的很nice
你們的視頻是我最愛的其中之一，感謝上傳分享。
愛小豆腐愛你們全家❤祝福你們😇😊💖🥰
Believe it or not chicken wings were thrown away in North America too, Most were bought up by Asians or shipped overseas for next to nothing and a few exporters became millionaires. It wasn't until the mid 80's that chicken wings became a popular snacking food in North America with hot buffalo wings etc.... Today chicken wings whether processed or raw is pretty expensive.
幸福家庭！👏👏👏好開心可以看到好久沒看到妹妹和妹夫🎉🎉。還有他們的baby,可惜沒看到他的臉啊！期待下次可以看到呀！
So happy to see your video. Love your in laws ! They are the best ! 好可爱的一家人。
That was fun. Good people fun times, and great food. Xiao Tofu is a handsome boy whether a Chinese look or western appearance. He's a beautiful human being for sure.
We’ll done!🎉Enjoyed the fall festival with you guys!🎈thank you!🙏 Jay’s dinner was very impressive again!😋
hey Ari and Jay I love your videos!
我喜歡雞胗，很有嚼勁.很喜歡看你們一大家子在一起開心的吃飯，感覺非常溫馨.
A blessed family full with love, joy & peace.
Your baby is so cute. His smile melts my heart. Have a great time.
做鸡胗一般我都把它先煮熟了，然后切成一片一片的继续放在锅里炒这样做出来的鸡胗就很好吃
两个可爱的爹❤
可爱的一家
从未在电影或剧集里见过 Fun Farm，好神奇，好喜欢！
谢谢 Ari & Jay！
刚看到妹妹在哺乳,她家的孩子大家都想见一下,期待中
全美秋天一样的娱乐活动😊
Jay 真是一個好爸爸! 好先生!好女婿~~讚喔~
Jay, u very good on cooking, amazing 😋😋😋, 加油哦！
Great to see Mei Mei and Josh again - they look great, and hope we can see their baby soon. I miss the Midwest ... but not the allergies LOL
这几个老外都被训练的会使用筷子了，哈哈~~~
Have they tried pig's ears? Another great chewie chinese delicacies
这就是生活本该有的样子。祝大家幸福长久！
好喜欢你们呀😂
风里雨里玉米地里。。。
So harmony your family. Love it 🥰🥰
就是幸福的一家子
太怀念以前吃鸡胗烤红薯的日子😂还有夕阳下在火车上的一家人太美好了😊
超级喜欢你们！继续更新好的视频！
小豆腐笑起来真治愈。片头那个农场旅游的一些项目可以借鉴。鸡胗鸭胗吃得就是脆劲，觉得太硬可以再切薄些。
What a happy family❤
Chicken gizzards in curry and potatoes is lovely!
鸡胗！当年吃不起肉的时候，鸡胗就是最好吃的最奢侈的了，我的最爱！
did Jay dabble in professional cooking in China?
because his culinary skills are really good!
卤鸡胗 卤鸭珍 都很好吃
Miss those turkey legs. I ate the turkey leg for lunch in Disneyland only for $25 each many years ago.
中式的南瓜饼，美国人应该会喜欢
Ari is getting more and more pretty
秋高氣爽一班人到郊外旅行真開心、小豆腐開心的笑容真開心太可愛、下次可做客家名菜、鹽焗雞、东江炒米、梅菜扣肉、韭菜炒旦
😂👍👍 looking forward to your next video😊
鸡胗鸭胗 鸡脚猪脚我们自己吃就好 老外是难以接受的 😂😂
Xiao Dofu is growing fast, so cute and chubby! 😅The farm activities look so fun. Wish I could have a chance to experience them one day….
多麼幸福的家庭
喜欢
I am a big fan of the gizzard.
小豆腐很可愛啊
Gizzards, Asian food. Yum
小豆腐真可爱 🫠
Should use the slow cooker to soften the gizzard. With the slow cooker all meats will break apert very easily. Of course, the heat has to be low. Maybe two or three hours of heating.
应该用园桌、代表园滿
住農村的人真會玩，反而現居紐約的人竟然envy起來了，住哪裡不重要，重點是與愛的人一起生活簡單與快樂。
My mom would fix chicken liver, gizzards and hearts. But she would fry them. On the chicken livers, you can make kind of a cocktail sauce with it and dip it in it which is very good, Or some mashed potatoes and gravy and dip into the mashed potatoes and gravy(Yum). It’s very fun watching Jay and the baby Interact.😊
What a lovely family! ❤
Gizzards are the best! Yum !
幸福！
鸡胗买回来还是要再处理一下，把带筋的部分去掉，咬起来就没那么硬了。虽然比较费工但是口感会好很多。
鸡胗用滷的可能外國人比較能接受。
我小時候很不喜歡媽媽做的南瓜雞肉飯，年紀大才懂得欣賞。
台灣有一道宴客菜 : 南瓜海鮮羹，很美味。
南岛语系的台巴子蹭中国人的圈子？！！怎么这么让人作呕呢？！！
鸡鸭胗炒的确实会比较难咬，我更喜欢吃卤的
As for the chicken gizzard, in a Chinese restaurant, the chef will use a lot of oil, hot, quickly fry them first. Oh, preferably, they are sliced a bit thinner than what Jay has done. The hot oil will cook the gizzard and the thin nature will result in a very crispy texture when eating it, i.e. it will not be that chewy.
粵菜也叫雞腎，通常炒菜用新鮮雞胗，即日殺的雞或未經冷凍的，火候掌握得好絕對爽脆美味，粵菜炒雞腎為求容易剛好熟也講求刀功花刀薄切，Jay炒雞胗太久了必定難嚼，冷凍過的一般都會鹵煮。
视频不错,没有刻意摆拍,鸡胗不喜欢就是不喜欢👍🏻
We Chinese (I am a Malaysian Chinese though) will eat innards. Basically anything a that is edible we will try to eat and liking of it is subjective though. I am ok with gizzards.
哈哈😄小豆腐的第一次历险记 🥰
Very cool! Love your family ❤️ I'm Chinese American, but I can't eat gizzards or any organs. I must say that it's a great thing that you all are willing to try new/weird food.
Joy,告诉你一个方法，你把鸡珍先卤熟了，然后再去爆炒或做成凉拌来吃，就不会有那种很韧的口感，而且味道会更好更入味！
見到妹妹和妹夫，那麽表弟或者表妹呢？算算日子，妹妹的孩子應該出生了，究竟是表弟，還是表妹呢？很想看看小豆腐和他的表弟或者表妹同時出現在鏡頭前啊!
That was so fun , the very first outdoor adventures for little Tofu ❤
我們超級喜歡吃雞胗、鴨胗，但是會滷的透爛好吃喔！
I usually tenderize the chicken gizzards with baking soda for about 30 minutes and washed it off. The gizzards become crunchy instead of chewy.
看到Jay抱小豆腐，我就想到十几年前，我抱我的两个儿子。Jay真的是好老公，好爸爸。啊，我太太也喜欢吃鸡胗，但我接受不了那味道。好像要卤满长时间的。