Matki Chi Usal - Maharashtrian Dish with Moth Beans - By VahChef @ VahRehVah.com

Matki Chi Usal - Maharashtrian Dish with grams ( moth bean usal
Matki is one of my favorite beans. These lentils are high sources of proteins. Its usal can be enjoyed at any time of the day. A lightly flavored one for morning breakfast topped with grated coconut, for lunch, as an evening snack converted to a Sprouts Dahi Misal .
Ingredients
Directions
pinch asafoetida a
2-3 tsp black masala
to taste coconut and chopped coriander leaves,
2 clove garlic crushed
2 tsp jaggery or sugar
500 grams matki
1 tsp mustard seeds
1 number onion
2 tsp red chili powder
to taste salt
1 tsp turmeric powder
1. Chop onions into small pieces.
2. Heat some oil in a pan
3. Add mustard seeds, asafoetida, turmeric powder and then onions and garlic.
4. After onion pieces turn transperent, add matki and mix well. Add 1 cup water.
5. Cover and cook over medium heat for 8-10 minutes till it is half cooked.
6. Now add black masala, jaggery, chili powder and salt. Cook again for 5 minutes.
Garnish with coconut and coriander leaves
you can find detailed recipes at my website and also find many videos with recipes at www.vahrehvah.com/ simple easy and quick recipes and videos of Indian Pakistani and Asian Oriental foods "Reach vahrehvah at -
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[@abab9622]

I just LOVE your personality. You find such joy in cooking and put a smile on everyone’s face 😌

[@गौरवसंतोष]

Looks very tasty!

[@KuroiHato69]

You are making my mouth water!!! Looks SO good!!!

[@urmilaborgharkar4538]

Too good. Truly authentic.

[@Jena0pinkpearl]

Amazing recipe...would love to try it out! Thanks for the video. I love the variety you offer :)

[@juneg1964]

U r giving us so many treats man it is hard to cope up. Thanks a lot

[@wetever100]

great as always.thanks

[@millicentbistander]

Vahchef is on FIRE with videos. FIRE.

[@mitrajoy]

Damn...you make me wish you were my dabbawaala during my Pune days...and now I'm really craving for that bhajni vada on your plate!

[@houndjog]

Soaking my moth whole beans now! I hope 1 Cup dried with equal 500 grams tomorrow

[@houndjog]

Delicious! I'm so proud of myself - just pinch me! I'm a pro chef now :)

[@sreenilalith]

Ten recipes in a day OMG

[@ramya_satya]

Avi Pesalu andi...:)

[@seathreepeeoo]

Could you please teach how to make misal pav??

[@VitaminVS]

menduphysics th-cam.com/video/BcE6KWYxytE/w-d-xo.html

[@srilakshminaidu]

=
avi alasandalaa??
Please some one tell me.,.what they are called in telugu/kannada

[@waqaszzaib]

Dear Chef
Do you plan not to post any more videos for a few months now? You have gone in overkill mode and I fear that you will be MIA as before!