My Homemade Korean FIRE NOODLE CHALLENGE 🔥
ฝัง
- เผยแพร่เมื่อ 3 ก.ค. 2020
- How hot are Korean fire noodles and can you make them yourself? Instant Ramen Fire Noodles have become a popular online challenge because of how SPICEY they are. Do you dare eat them? Let's try making them and find out. I'm curious...
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Recipe:
Sauce (the first time I made it)
3 tbsp Kochukaru (Korean Chili Powder)
1 tbsp Kochujan
2 tbsp Soy Sauce
1 tbsp Sesame Oil
2 tbsp Honey or Mul Yut
1 tbsp White Sugar
2 tsp Karashi Mustard (or other hot mustard)
Hot Chillies (to taste)
3 cloves Garlic
1/2 large Onion (peeled and cut into chunks)
nibbledish.com/fire-chicken:/
#firenoodlechallenge #firenoodles #antichef - บันเทิง
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Have any of you tried the challenge??!
Also.. yes I know about the milk... I don't like drinking it and would much rather stick with the water and the heat
I have a couple of these sitting in my pantry. I like to add a fried egg and never use the whole sauce packet (literally a 1-2 tbsp). Delicious when my mouth isn't on fire!
I loved these but you have to add some stuff to it. I like some pork belly, mushrooms and green onion with it
Use sugar to cut the heat. It’s the sugars in the milk that help.
Totally did it. Accidentally did the 2x spicy one for the first time ever, much like you did. Oops. Thank goodness the challenge isn't timed. It took me an hour..possibly more LMFAO
Btw, it's really good with mozzarella cheese (not for challenge purposes)
The holy trinity of cutting spice are carbohydrates, casein, and fat. (And cold helps a bit, too.) Capsaicin is somewhat soluble in fat, which helps wash it away; carbs basically scrape the capsaicin off your tongue on a microscopic level, and casein helps coat your tongue to keep the capsaicin off. (And cold numbs the pain receptors.) These are all found in milk, yes, but also in ice cream, and the carbs and fat (and cold) in greater quantities. When your mouth is burning, eat ice cream.
(And if it's really bad, use mouthwash. Or vodka, but treat it like mouthwash, don't swallow. Capsaicin is not very soluble in water, but very soluble in alcohol, so it can help to wash it out.)
I ate a whole 5 pack of the original noodles back when it was a popular challenge. They were very hot, but I enjoyed them aside from the novelty aspect. Of course, once I made chicken paprikash and accidentally used cayenne pepper instead of paprika, and I still thought it was pretty good, so my heat tolerance is probably a little above average.
Fun fact, those noodles are based on another Korean thing called Buldak or in English "Fire Chicken", usually served with melted mozzarella cheese over it. It's a relatively recent thing, created by a restaurant chain, but it has spread and become a popular thing.
Basically imagine chicken in that same sauce, only hotter (one recipe I saw called for capsaicin powder). The cheese is to make it edible.
For someone who has a low tolerance, you did a great job!
You should actually have milk instead of water
Diksha Kadam or bread
@@MultiProductShowcase yeah right
If you ever go to a Korean market and can find Cheongyang peppers (청양고추) from Korea, those are a really popular go-to spicy pepper for our cuisine! I would recommend.
I’m really impressed with you for having the courage to even try.. I counldn’t believe you finished them. I was hurting just watching all the spicy ingredients you put in it. I cant’ handle spice at all so you’re my hero about now. I was yelling “drink milk not water” at my device. You have one of the best channels on You Tube. I’m always excited to see new content coming out. Right now I’m just going back and watching all your older content I haven’t seen and its all great but I can see your progress and its just wonderful.
Loved the dramatic standing on the balcony shot😄
I want to say thank you so much because you are doing these videos for us and your videos always change my mood 💕✨
Great video. I loved to eat those noodles while living in Korea... sometimes it takes a minute to get really hot too.
Many koreans taught me that to make the noodles hotter, after you drain the water and add the suce, you should fry them a little.
The fact that you made it and then proceeded to eat a whole bowl of it shows you are on a completely different level 😂
Thanks! Because i love spicy...😋😋
Actually here it was 1:00 am(INDIA) but when i saw Notificatiin of your video....i can't stop myself from watching your video, and after watching it i felt very greedy to cook it...but as i am only 15 yrs my mom will not allow me to cook it right now..but definitely i'll try it in morning...😉😉
😅
Love it! Thanks Himanshu! That means a lot! Enjoy the noodles... they are HOT!
I think I need to try make this. I love spicy food. Thanks for the tips 😂Looks delicious.
I've had the packet ones and I want to cease from existence, just by seeing your reaction with your version...I'm genuinely curious to see if I would actually die from eating this! 🤣
You are so determined and patient , love watching your videos🤓
Really
🙌🏼🙌🏼
Thank you! 🙌🏼
When he said 'it could be mild' I burst out laughing.
I haven’t even started this video and I’m instantly scared for your well-being. Omgggg
😅
I’ve eaten it a few times, I really think people over react, it’s not that bad.
Poor thing, cuz what goes in must come out too. Praying for you
That looked delicious 😋!
I love these noodles! So tasty
😋
Oh hell yeah
Props to you for your bravery, and if chillis cost lest than $79/kg here in New Zealand I'd make this recipe myself
Got to love how in one shot the noodles look brown, then in another shot bright red, and repeat.
Through the entire video 'nooo no no way Jamie noooo ' lol I also was wonder what wifey thought of this whole production 🤣 -Shawna🍁
Wow! That's no joke!!! The heat from all the ingredients would had lit anyone's butt on fire!!! Looks good though, so I will try to make this. I'm no stranger to the "heat" being a Latina. So... Here I go! LOVE WATCHING YOU!!! KEEP UP THE GOOD WORK!!!😘🔥💃
Fighting for that! But once try, gonna want to try again😁
I love Korean food ! If you come to Ireland I can bring you guys to great Korean places. You should go to some Korean places where you live !
Ohhh yeah! For sure!!!
Nothing to do with your noodles, but I love your Le Creuset pans. Love the oyster/flint color.
You are so brave! I will never eat these noodles 😂😂 +1👍 to support your pain lol
What a crazy episode! You had me scared for your well-being. 🤭
🔥 🚒
It looks yummy
I'm dying!!! 🤣🤣🤣🤣 This reminds me exactly of the time my ex and his college roommates decided to make chili having never actually cooked. They went to the grocery store and just bought a couple of every hot pepper they had and a number of powdered spices. GREAT idea! I just sat back and said nothing lol. They kind of chopped them or rather mutilated them. Then they threw them in AND all of the seeds and just dumped a couple cans of some crappy beer into the "chili". Well, obviously it was way too hot and probably tasted awful. I wasn't about to try it! I like spice but not just pain. Them trying to pretend at first that it was actually good AND they could handle the heat was classic. The kind of men who do not like to admit they are ever wrong haha.
Why would you sit back and watch them waste food?
even before jamie took the first bite of that samyang my mouth already started salivating coz i know how spicy it is and i have higher tolerance than him haha
Making me cry...and I'm just looking at it🤣🤣🤣🤣
Ok…. Just watched like 4 of your videos in a row… you seem to be in a different kitchen every time… do you move a lot? Cook in friends kitchens? What’s up? Great job on the Poutine by the way… most authentic version I’ve seen in a vid to date…
Haha yes it was a lot of moving around different countries in a short amount of time. I think I’m now in my 5th kitchen and hopefully not going anywhere! Thanks Joel!!
It never gets old to watch someone who isn't used to heat guzzling water thinking it is going to help. I can't stand drinking milk either. I've only eaten something that was too hot for me a couple of times, but I always have Greek yogurt in the fridge and that helps. I've also noticed that cold, strong coffee kills the heat pretty well also.
You should try Indonesian instant noodle "Popmie Dower". It is more spicy but tasty. Trust me. Or if you want something light, try Indomie goreng. So tasty.
Looks yummy
Jamie-you need to try the One Chip Challenge and let us know which is hotter!
You crack me up eh !!!
Capsaicin the compound in Chilies the causes "heat" is fat soluble as such it is essentially an oil. Water only spreads it to "quench the heat a fat based liquid such as whole milk or better butter milk works much better. After 35 years in the Mexican food industry I've had to wash the eyeballs out with milk more than once due to an accidental splash.
That must have been fun coming out lol 😅😅
i was yelling at my screen that water makes the pain worse and every time you drank more i just kept yelling lmaoooo
매운라면 드시느라 고생하셨네요
It smells tolerable, first bite & the look of instant regret across your face 😂😂😂
i remember my first time... I downed 3 water bottles and 2 glasses of milk and I was laying on my kitchen floor dying... but that was 6 years ago and now I don't even bat my eyes at it lol. i was worried about you for a sec though lmao
Bread absorbs the oil/heat. Water just spreads it around. But you could keep a wet cloth in the freezer to soothe your face.
You’re like the sun coming out, amidst storms breaking out every which way.
I tried the normal version (while only adding like less than half of the sauce) and I died. So when I saw you take that first big bite of the 2x version my eyes went 😳
It stung for a while
Now I’m whispering, “Don’tdoitdon’tdoitdon’tdoit”......ah shit. You did it......👩🚒🔥🔥🔥🔥🔥🔥🔥😂😂😂
🚒
I love eating these
The water makes it worse. Never heard a sexier comment in my 52 years 😂😂😂😂😂😂😂😂😂😂😂😂
😅😂
Add some peanut butter makes it delicious ☺️ i prefer the original to the 2x
Wonder how long it will be until everybody knows water doesnt help and milk is the go...
I'm well aware of this. I don't like drinking milk. I'd much rather deal with the heat and drink water than have a glass of milk. Also, I wanted to experience the heat as much as possible, so it's all good
Lol gargling/spitting or brushing your teeth/tongue helps 😆🌶😈
Dourgh is Persian yogurt great for taking the heating out of food
So far I only tried the pink one with cheese 😂 You can try it too
HELLO ANTI-CHEF! i'm digging your channel. i want to make one of the milk bar cakes for a friend. but i cant decide which, can you tell me which was your favorite?
Personally, I’m a big fan of the German chocolate jimbo. But you cant go wrong with the birthday cake. I most recently made the dulche de leche, which was also a delicious treat. Big decisions for you to make
@@antichef thanks!! Keep up the cookin'
I love those noodles! Especially the 2x nuclear ones :D
Was the taste of the homemade similar to the packaged one?
I see you didn't include chicken flavour
Claire has got a good competition lol
😅
It’s yumy
Forbidden spaghetti
The premade ramen version is loaded with salt which makes it way hotter because salt causes you too salivate more.
Am I the only one that actually likes these things?
Yogurt or Milk to ease the heat, and half raw eggs and carrots with half the hot sauce works for me
Ah the buldok! Yes! We eat that often but our Korean son-in-law was the one that introduced us to them. 😀 They are so good! Try adding a squeeze of fresh lime juice to it. It really picks up the flavors! Had no idea there was a 'challenge' out there for these. For a lot of Korean's, this is 'normal' food.
How many cameras do you use for shooting ??
Mainly 2... and for any additional shots I want or need i'll use an iphone or gopro
Just an ikkle tip; straight booze will dissolve the flames of her power faster than water, which the stingy bit can't dissolve in water :) Use whiskey, rum etc. etc..
you need to have whole milk to drink, that will help with the spice
Didn’t you hear me screaming, “MILK!!!” ????🤦♀️😂💀⚰️🥀😂
Haha I’m not a big glass of milk fan, I’d rather stick with the water and suffer 😬
@@antichef Vanilla ice cream.
Bread helps a bit
Milk comments 🥛 He said he doesn’t like milk.
Your noodles looked quite tasty. I will not eat the second one. But I can try the first one. Absolutely not trying the packaged ones. I don't know how you did eat all those noodles.
Lol it is hoooot..!
Oh no…milk or yougurt my friend! Water makes it worse. Or banana is what my mum gave me when we had curry.
I could never do the milk thing so I’d be suffering with the water as well.
Oh hey I get a hiccup reaction to too hot food too!
Water makes it worse 😂 you need something with fat in it like milk, yoghurt or ice cream lol
I have no idea why people do that. You eat something spicy and then you start drinking huge quantities of water. That doesn't work. Eat some chocolate. Works every time.
Which makes apt sense given chocolate and chillis come from the same area!
Seeing something with like 10k scoville labeled as "supposed to be painful" is kinda cute though.
OH MAN! The noodles from hell alright! Ouch!
10:15 😭😭😭
You should have milk or beer while eating. It's very good with spicy food.
Next time beer! 🍺
Why,why did you do this to yourself? Insane
A piece of bread with jelly on it, anything sweet. Not water it makes it hotter.
I have burn scars on my eyelids where i rubbed my eyes after opening dried chili peppers... i was a very stupid child.
Yes milk or butter puts out the fire, not water.
i have eat Korean fire noodles 2x that was good but not that much spicy how much i have expected
Definitely milk instead of water. Now try that spicy chip challenge and then try to make your own 😆 just kidding, I wouldn't even make my worst enemy do that spicy chip challenge. I don't like spicy, so I don't wish it upon anyone that also doesn't like it.
😂😂😂
I love chilli and heat but don't understand why make something which sounds nice ruined by too much chilli which destroys a entire dish - Iam referring to the instant noodles - I'm sure the homemade has layers of flavour.
If you don't want to use milk, bread works as well.
This video should be called how to create an atomic bomb
I’m wondering how it was when you took a dump the next day.
I’m sorry I laughed!
Milk can cool tge fire and also plain white bread
Never take put your contact lenses after chopping chilis
Water will not help. Salt or sugar
biggest mistake is to drink ANYTHING while eating. Let it burn and burn goes away fast.
damn number 💩 will hurt a lottt.... 😨