This small store is located in the popular market of Ortygia and is a must choice for visitors to Syracuse. The owner of Andreas is half Italian, half Greek and is a real artist of gastronomy since he ritually marries the authentic Sicilian first flavors creating sandwiches and salads of huge dimensions and excellent quality at very low prices. In fact, it usually "fits" in them a whole head of buffalo mozzarella and wonderful cold cuts and vegetables, everything smells of the Mediterranean. Be sure to go relatively early (7.00-14.00 opening hours) as the great reputation of this store causes long queues.
This man is an artist. He LOVE'S his job. He feeds you while you wait. He's also a bit of a flirt. LOL. Watching him make a sandwich is time well spent. Thank You Signore Boderi.
Wonderful and delicious sandwiches with totally natural zero-kilometer products from the whole area of Syracuse and its province, starting with lemon, the best in the world, wonderful ricotta, dried tomatoes, very fresh fish, and so on. The dear friend Andrea, at the beginning of the Ortigia market entering on the right, is truly incredible, in this video there is only a small example, I have not been going there for a long time but one of the first stops that I will do when I go back to those parts will be from him, also to go and say hello after a long time. They are infinite delicacies and goodness, among other things at absolutely affordable prices, which can only be found in places like that. And it is not the only delicious thing that can be tasted in Syracuse, both to eat and to drink. It makes you hungry just looking at it! There is nothing better, not just abroad. Meravigliosi e gustosissimi panini con prodotti totalmente naturali a chilometro zero di tutta la zona di Siracusa e provincia, a partire dal limone, il migliore del mondo, la ricotta meravigliosa, i pomodori secchi, il pesce freschissimo, e quant'altro. Il carissimo amico Andrea, all'inizio del mercato di Ortigia entrando sulla destra, è veramente incredibile, in questo video c'è soltanto un piccolo esempio, Non ci vado da tanto tempo ma una delle prime tappe che farò quando ripasserò da quelle parti sarà da lui, anche per andarlo a salutare dopo tanto tempo. Sono squisitezze e bontà infinite, tra l'altro a prezzi assolutamente accessibili a tutti, che si possono trovare solo in posti come quello. E non è l'unica cosa prelibata che a Siracusa si può gustare, sia da mangiare sia da bere. Fà venire appetito soltanto a guardarlo! Non c'è n'è per nessuno, non soltanto all'estero.
oh my days man, this bloke is the kindness that keeps on giving... even the way he gives the customers those ends with that topping that's later used in paninis makes u smile. what a fucking gentleman
What a way to get repeat customers !! Giving away free samples that were just going to be tossed with a bit of inexpensive sauce on it is being a smart buisness man .
Bravissimo , ma troppi ingredienti , e poi alla fine non si capisce cosa mangi, tre /4 materie sono abbastanza, ma ognuno propone quello che vuole, e ogni tanto fare uno scontrino fiscale… cosi’ tanto per far girare il rotolino……🤣🤣🤣
This small store is located in the popular market of Ortygia and is a must choice for visitors to Syracuse. The owner of Andreas is half Italian, half Greek and is a real artist of gastronomy since he ritually marries the authentic Sicilian first flavors creating sandwiches and salads of huge dimensions and excellent quality at very low prices. In fact, it usually "fits" in them a whole head of buffalo mozzarella and wonderful cold cuts and vegetables, everything smells of the Mediterranean. Be sure to go relatively early (7.00-14.00 opening hours) as the great reputation of this store causes long queues.
This man is an artist. He LOVE'S his job. He feeds you while you wait. He's also a bit of a flirt. LOL. Watching him make a sandwich is time well spent. Thank You Signore Boderi.
Wow ! amazing food preparation . Thanks for sharing the good video
Signore Boderi is master of the masters.....no other can match him
Благодарю тебя друг! Оператор, :) только по тому, что ты снимаешь я могу видеть этого позитивного человека. Привет из холодной России.
Wonderful and delicious sandwiches with totally natural zero-kilometer products from the whole area of Syracuse and its province, starting with lemon, the best in the world, wonderful ricotta, dried tomatoes, very fresh fish, and so on. The dear friend Andrea, at the beginning of the Ortigia market entering on the right, is truly incredible, in this video there is only a small example, I have not been going there for a long time but one of the first stops that I will do when I go back to those parts will be from him, also to go and say hello after a long time. They are infinite delicacies and goodness, among other things at absolutely affordable prices, which can only be found in places like that. And it is not the only delicious thing that can be tasted in Syracuse, both to eat and to drink. It makes you hungry just looking at it! There is nothing better, not just abroad.
Meravigliosi e gustosissimi panini con prodotti totalmente naturali a chilometro zero di tutta la zona di Siracusa e provincia, a partire dal limone, il migliore del mondo, la ricotta meravigliosa, i pomodori secchi, il pesce freschissimo, e quant'altro. Il carissimo amico Andrea, all'inizio del mercato di Ortigia entrando sulla destra, è veramente incredibile, in questo video c'è soltanto un piccolo esempio, Non ci vado da tanto tempo ma una delle prime tappe che farò quando ripasserò da quelle parti sarà da lui, anche per andarlo a salutare dopo tanto tempo. Sono squisitezze e bontà infinite, tra l'altro a prezzi assolutamente accessibili a tutti, che si possono trovare solo in posti come quello. E non è l'unica cosa prelibata che a Siracusa si può gustare, sia da mangiare sia da bere. Fà venire appetito soltanto a guardarlo! Non c'è n'è per nessuno, non soltanto all'estero.
oh my days man, this bloke is the kindness that keeps on giving... even the way he gives the customers those ends with that topping that's later used in paninis makes u smile. what a fucking gentleman
What a way to get repeat customers !! Giving away free samples that were just going to be tossed with a bit of inexpensive sauce on it is being a smart buisness man .
Wow thank for video
I LOVE ITALIANS AND SICILIANS.
THEY ARE QUITE HOSPITABLE PEOPLE 🙂🙂🙂
Oh, that's called Panini! I watch a cartoon! the little girl name Panini! so cute!
Now that's the first place I want to visit after this whole dame thing!
Algún día iré a Italia a comer Panini! Saludos! 🇧🇴
Vamos mi pez a comer entonces jaja😊
Immer wenn ich diesen Mann anschaue wie er alles zubereitet, bekomme ich hunger! Obwohl ich davor was gegessen habe 😳
Yum 😋
💓💓💓💓💓💓💓💓💓💓💓💓💓
Mniam italia 🥰🥰🥰🥰🇵🇱🇵🇱🇵🇱🇵🇱
il est généreux ce monsieur.
Y cual es la dirección ? En que ciudad está ? En ninguno de los videos lo dice, así es imposible ir a verlo y a saborear sus paninis !
Siracusa, isola di Ortigia
Borderi. … ti fai i complimenti da solo??💪💪
Infatti
Grande Sig. Borderi.
🔝🔝🔝
❤💋❤💋🥰
I love the sandwich.. but damn he takes too long to make them..gets distracted too much by costumers 😌
Especially the young ladies.. lol.
Sud italian guys are very long in every body don t work relax all day
Can some one help me understand. Why are these called panini but a panini press is not used? I thought panini sandwiches meant that had to be pressed?
No
In Italy, the word "panino" refers to any kind of cut and stuffed bread. The word "sandwich" is not common and still unknown to elder people.
Anckle love talk
Un grandissimo Signore!!! ❤
intappiamo olio come se non ci fosse un domani
Allora, dove sono i tuoi guanti?
,,Polonia "....🤪
PAN TOMASZ sicily, idiot
Italy Sicilia
Simpaticooo👋🏻👋🏻🥶
Bravissimo , ma troppi ingredienti , e poi alla fine non si capisce cosa mangi, tre /4 materie sono abbastanza, ma ognuno propone quello che vuole, e ogni tanto fare uno scontrino fiscale… cosi’ tanto per far girare il rotolino……🤣🤣🤣
10 euro a panino in 15 min ha fatto settanta euro in nero mia mal.dai!!!
6 euro a panino e la cassa è dentro il locale
A 15:00 video to make 6 sandwiches? This guy needs to hire some help.
Chris, It's Italy!
It ain’t subway. At all.
It's called slow food for a reason
@@beaconeersofthesevenmaps3467 Where is it called "slow food"? You just made that up didn't you.
@@chrischristian1661 you really don't know what "slow food" is?