Congratulations on the move I take it? No matter the reason for the move we know you will keep pumping out great videos my friend 🙂Can't wait to see the new place 👍
Hope the move goes smoothly. I notice you cook your eggs before they go on the rice…that’s how we like it and how we do it, and that is how most restaurants in Japan do it (we lived there for 20+ years).
Thank you so much! I like cooking the eggs before the rice goes on because that way the soy sauce has more opportunity to get on the eggs. I find that if I add them last then they don't get that good treatment.
Hey, Andy! I must have been out of town when this came out! Moving??? I hope it's a good move. Are you moving into green chile country?🤔😄 I really need to make some fried rice because that looks so delicious! I hope your move goes well, brother!👍
![Fried Rice Recipe [Traditional Japanese Style] / 炒飯](http://i.ytimg.com/vi/_mSgHcAhO10/mqdefault.jpg)
Beautiful sharing 😊😊
Thank you very much!
Congratulations on the move I take it? No matter the reason for the move we know you will keep pumping out great videos my friend 🙂Can't wait to see the new place 👍
Thank you very much Scott!
Hope the move goes smoothly. I notice you cook your eggs before they go on the rice…that’s how we like it and how we do it, and that is how most restaurants in Japan do it (we lived there for 20+ years).
Thank you so much! I like cooking the eggs before the rice goes on because that way the soy sauce has more opportunity to get on the eggs. I find that if I add them last then they don't get that good treatment.
Hey, Andy! I must have been out of town when this came out! Moving??? I hope it's a good move. Are you moving into green chile country?🤔😄 I really need to make some fried rice because that looks so delicious! I hope your move goes well, brother!👍
Wow! Looks amazing
Sure it was delicious!
Thank you so much, it totally was!
Yum!
Thank you so much!
Looks good
Thank you so very much!
😉👉🍽