Amazing trip! Love Vietnamese food but watching this makes Vegas, SoCal and NorCal eats look only “okay”. Nicely done with the content and camera work!! Thank you
I'd like to visit Vietnam one day. Thanks for sharing your vacation with us. I love seafood also and would have loved to visit that restaurant. 👍 Let's hope the Alaskan crab industry recovers so we can continue to enjoy this wonderful resource.
There are many seafood restaurants which are a bit cheaper. Depends what you go for... imported Alaskan King crab and Australian/Canadian lobsters will cost more.
Hello Sir, I happen to stumble into your channel and love your videos of Vietnam. You are articulate and seem to be down to earth and I like that a lot. Some how you make me miss Vietnam so much with all your splurging in Da Nang :). please do more video of Vietnam and thank you.
By the way, they are not cheap! Earlier this year, I had a 4-pound live-boiled lobster in Bar Harbor, costing $60. Your lobster is more than $200?! Can't believe my eyes, man!
Nice to see another Las Vegas resident currently enjoying Vietnam. Wife and I are currently in Saigon. Will be in Da Nang next week. Glad you chose to visit Vietnam. Enjoy the rest of your trip
From new england...HOME of FRESH seafood right off boats! Those must be spinal lobsters ours do not look like that....good video though...rock crab...lobster...steamers...little necks..oysters..LOVE IT HERE...SHRIMP...BLUE CRAB i love it...should of been mermaid LMFAO...
If anyone was to ever ask me why they should go to Vietnam... I'll show them this video ... apart from the beautiful people and the scenery the food is epic
Very nice video, liked and subbed. Live King crabs have the sweetest meat of shellfish in my opinion. The Mantis shrimp did not look very appetizing but I would hesitantly give it a try, When in Rome! Thank you very much for sharing your experience.
Looks very delicious but because of my faith, I can't eat any seafood life. There is also a larger wholesale Seafood in Korea Market. I went there to take pictures. Very interesting.
Did not finish it. That was a lot. My friend took it home (lives there). But most hotels have refrigerators, and there are studios & apartments there that are like hotels (service your room, etc)
In indonesia that crab we call as " Mud Crab" and we used to cook it as "Crab in Black Pepper or Crab in Padang Sauce or Cran in Singapore sauce",very tasty and the meat is tender
Nice video that makes me hungry! I prefer king crab than lobster in SE Asia, because compare to Maine lobster, tropical ones grow very fast, and it's meat is not as tender and sweet as those in colder water. Do you feel that way?
I don't like freshwater lobster as much. This was imported from Australia, it was good. The claws are small but they're saltwater lobster. Only American and European have the claws.
This was an Ocean lobster from Australia, and it was legit (tasted great). It doesn't really have claws like the American & European) "True Lobster," It tastes better than the freshwater lobster, I've had some giant freshwater lobsters in Thailand.... they weren't as good as far as the texture of the meat goes, and flavor was a little lacking. But I still liked it.
Why are seafood more expensive in VN than in the US? Weird since they're next to the ocean. I understand some are imported but they are overall higher than the US. They should have taken the rope off the mud crab before weighing since you're not buying the thick rope. Yes, almost everything else is less expensive.
There are cheaper places, and it depends what you get.This place is known for having things from around the world. A lot of their seafood items were extremely large, but you could still do a moderately priced meal here, depending on what you get.
I feel using a dull rounded butter knife is the best tool to crack crab shells. Dull so its safer and insert the knife into the emd of a crab shell and while holding the crab in one hand, motion upward to cut the shell. On hard areas like the knuckles, hold the blade side and tap the shell and it will crack.
No restrictions whatsoever. No testing, no quarantine, no proof of vaccine. All you need is a passport and a visa. Visas are super easy now using the e-visa website.
Las Vegas seafood is ice, not alive. Throughout Vietnam cities along the coast, you see lots of live seafood. Vũng Tàu is a famous seafood paradise for the locals.
There are lots of LIVE Seafood in Las Vegas. There are live Oysters, King Crab, Crab, Mussels, Clams, etc. They are flown in from around the world. Even Spain, Japan, Alaska, Everywhere. You really should do research. Las Vegas is not an ordinary city.
@@lasvegaseats702 I’m live in Florida so restaurant depot is in Florida. I just went to Orlando and they now have a special at Bar Harbor Seafood restaurant for twin lobster for $19.99 but that doesn’t last all year.
Nikko is still good, but definitely took a hit after covid. They still have sashimi, crab and lobster, but it feels lacking elsewhere. Compared to US buffets, though, it’s still far ahead. I can’t come back to the States after being in Asia. Feels like American cities and cuisines are dying. Labor shortages, prices going waay up, same food.
In Las Vegas, it's $90/lb, for 1 frozen King Crab leg (as of now... and climbing). Check out my video for Legends Oyster Bar... th-cam.com/video/etihI70MLZQ/w-d-xo.html
I feel bad as they have cancelled King and Snow Crab season in Alaska for 2023 due to reduced population concerns....Those Alaskan fishermen will be hosed.....
Ok I hate to ask this. I know this is such a 1st world, spoiled brat question. But. The Lobster....how was it compared to Maine Lobster? Because every time - I do something other than Maine - man I can tell the difference. I've not had South African yet - but thus far .... "North Atlantic" doesn't do it for me. Just Maine.
I like Maine lobster (American & European with claws)... AND the spiny lobster (without claws). The only lobster I don't like as much is the freshwater lobster.
![บุกร้านไอศกรีม VJ วุ้นเส้น !!!! [ดูคลิปเต็มหน้าช่อง] #Short | PANG ORNHIRA](http://i.ytimg.com/vi/g549nEhKZdc/mqdefault.jpg)
Very nice video. Great info. That seafood looked delicious. Thanks and take care.
Thanks!
Oh my! Epic feast! Thanks for taking us along. Makes me want to visit Vietnam even more.
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I continue to love his videos. His presentation is pure, soothing, and informative. Not hyper graphics and music madness.
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That green sauce makes everything taste better
Yes sir,.. I agree 100%
Wow so many fresh seafood there
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i hope you have more vids from vietnam, your videos always feel authentic
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Wow it delicious lobster, thank you for sharing
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What a wonderful video !!!!!!!!!!!! YUMMMMMM !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
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Love those exotic flavors and experiences 🦐🍤 🦀
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thanks for your video
You're welcome. I'm going there again in 3 weeks.
Have a good time in Đà Nẵng. This is my city. Food is cheap. People is friendly and Natural is beautiful
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Amazing trip! Love Vietnamese food but watching this makes Vegas, SoCal and NorCal eats look only “okay”. Nicely done with the content and camera work!! Thank you
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❤the amaaazing seafood…..mouth watering and so fresh……thanks for introducing Vietnam.😊
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Next time if I go to Da Nang I will check out that restaurant Nha Hang Lang Ca . Thank you for the info .
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Great and thanks for your video 👍
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I'd like to visit Vietnam one day. Thanks for sharing your vacation with us. I love seafood also and would have loved to visit that restaurant. 👍 Let's hope the Alaskan crab industry recovers so we can continue to enjoy this wonderful resource.
There are many seafood restaurants which are a bit cheaper. Depends what you go for... imported Alaskan King crab and Australian/Canadian lobsters will cost more.
Paradise 🥰🌹🌹♥️ island food
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I like this video and the explanation
We are coming to Vegas on November 4
We will try one of the best foods that requirement by your videos.
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Thank you for sharing
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Hello Sir,
I happen to stumble into your channel and love your videos of Vietnam. You are articulate and seem to be down to earth and I like that a lot. Some how you make me miss Vietnam so much with all your splurging in Da Nang :). please do more video of Vietnam and thank you.
👍
Great video! I’m Vietnamese living in the states. This makes me mouth watering and urged to go back my home country. Thanks a lot.
You're welcome!
By the way, they are not cheap! Earlier this year, I had a 4-pound live-boiled lobster in Bar Harbor, costing $60. Your lobster is more than $200?! Can't believe my eyes, man!
No, the king crab was around 200 for 4.4 lbs. The lobster was about 100 for a fatty (forgot the weight). Imported from Australia.
That lobster in SOFL would b hun dreds of dollars.
Vietnam is cheap... 🙄
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@@lasvegaseats702 Was it worth it??? If you're on Vacation, I definitely think so.
AWESOME!!!
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Excellent choices, esp the Alaskan king crab!
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Thanks you rock!
😄👍
Welcome to VietNam ,i really enjoy this video ❤
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Nice to see another Las Vegas resident currently enjoying Vietnam. Wife and I are currently in Saigon. Will be in Da Nang next week. Glad you chose to visit Vietnam. Enjoy the rest of your trip
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U r so lucky
That eat sea foods...
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Tuyệt vời❤
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Welcome to our beautiful Việt Nam
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Hello VIỆT NAM 🇻🇳 xin chào
Hello
Great and Delicious looking seafood. I
Would love to go there.!! I wish I could.
You have made my day. Nothing but love
for you. both.
🥰🥰🥰
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Big thank from Da Nang .
👍 You're welcome!
@@lasvegaseats702 let go nha trang
@@vanluc7966 Yes! Maybe I will go in 2 months.
Good luck ! Vietnamese cooks is top of the world , but it's no longer the case ! Hopefully GOD WILL bring back that goodness again period !
👍
Ngon lắm
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From new england...HOME of FRESH seafood right off boats! Those must be spinal lobsters ours do not look like that....good video though...rock crab...lobster...steamers...little necks..oysters..LOVE IT HERE...SHRIMP...BLUE CRAB i love it...should of been mermaid LMFAO...
👍
If anyone was to ever ask me why they should go to Vietnam... I'll show them this video ... apart from the beautiful people and the scenery the food is epic
👍
Very nice video, liked and subbed. Live King crabs have the sweetest meat of shellfish in my opinion. The Mantis shrimp did not look very appetizing but I would hesitantly give it a try, When in Rome! Thank you very much for sharing your experience.
👍 You're welcome!
Nice!
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Нормально покушал! Лайк!
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Have a great time my love💖💖 I also love eating seafood
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I need to book my trip already.... damm that looks delicious
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Looks very delicious but because of my faith, I can't eat any seafood life. There is also a larger wholesale Seafood in Korea Market. I went there to take pictures. Very interesting.
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Omg! Seafood in VN nowaday is way too expensive!!!
Yeah... but it's king crab. And there are cheaper places
Ngon quá tôm chắc nhe
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I was in Da Nang and Hoi An for vacation in Oct 22, had a great time and really missed it. I will be back soon.
I was in Hoi An Oct 15th. Yeah I agree, it's a place I miss already. Going back for sure
Great review!
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Hi, just a quick 2 questions.
Did use finish the king crab & crayfish ?
And if not, what did use do with the left overs ?
Did not finish it. That was a lot. My friend took it home (lives there). But most hotels have refrigerators, and there are studios & apartments there that are like hotels (service your room, etc)
In indonesia that crab we call as " Mud Crab" and we used to cook it as "Crab in Black Pepper or Crab in Padang Sauce or Cran in Singapore sauce",very tasty and the meat is tender
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Nice video that makes me hungry! I prefer king crab than lobster in SE Asia, because compare to Maine lobster, tropical ones grow very fast, and it's meat is not as tender and sweet as those in colder water. Do you feel that way?
I don't like freshwater lobster as much. This was imported from Australia, it was good. The claws are small but they're saltwater lobster. Only American and European have the claws.
@@lasvegaseats702 Is Maine lobster fresh water lobster?
@@worldtravelor No...I love Maine lobster!
Maine lobster, all New England, n tropical lobster in FL n the Caribbean is from the ocean
Wow, that looks amazing, glad you had fun. Did that lobster taste the same as American lobster, it looked like it might have been from freshwater?
This was an Ocean lobster from Australia, and it was legit (tasted great). It doesn't really have claws like the American & European) "True Lobster," It tastes better than the freshwater lobster, I've had some giant freshwater lobsters in Thailand.... they weren't as good as far as the texture of the meat goes, and flavor was a little lacking. But I still liked it.
Georgeous❤❤❤
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It's expansive because the tourists are willing to pay for it, that's why they still can open their restaurant.
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Still cheaper compare to states.
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Why are seafood more expensive in VN than in the US? Weird since they're next to the ocean. I understand some are imported but they are overall higher than the US. They should have taken the rope off the mud crab before weighing since you're not buying the thick rope. Yes, almost everything else is less expensive.
There are cheaper places, and it depends what you get.This place is known for having things from around the world. A lot of their seafood items were extremely large, but you could still do a moderately priced meal here, depending on what you get.
That's one of the meatiest lobster I've ever seen. Nice!!!!
👍
I feel using a dull rounded butter knife is the best tool to crack crab shells. Dull so its safer and insert the knife into the emd of a crab shell and while holding the crab in one hand, motion upward to cut the shell. On hard areas like the knuckles, hold the blade side and tap the shell and it will crack.
Scissors... really works good
$100/night for 4-5* Hotel with beach view is real cheap. And the seafood looks good. Thanks for the vid. You’re from Las Vegas??
👍 Yes I am ... from Vegas
Great video and I liked to know are there any requirements to get into Vietnam? Like Covid19 restrictions?
No restrictions whatsoever. No testing, no quarantine, no proof of vaccine.
All you need is a passport and a visa. Visas are super easy now using the e-visa website.
Vietnam is the best place to eat fresh seafood for cheap.
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❤️❤️❤️❤️❤️
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WHAT Was the COST the Ur WHOLE DINNER ( for 2 ) If, U Don't Mind :)) ??? GREAT VIDEO !!!!!!!!!!!!!!!1
I don't remember. But it was into the 300's. But I ordered a whole bottle of whiskey and tipped a lot.
Las Vegas seafood is ice, not alive. Throughout Vietnam cities along the coast, you see lots of live seafood. Vũng Tàu is a famous seafood paradise for the locals.
There are lots of LIVE Seafood in Las Vegas. There are live Oysters, King Crab, Crab, Mussels, Clams, etc. They are flown in from around the world. Even Spain, Japan, Alaska, Everywhere. You really should do research. Las Vegas is not an ordinary city.
Wow that lobster is too expensive for me. I usually buy it from restaurant depot for $13
per
pound :)
$236 was for king crab. Lobster was around $100. $13?... what country?
@@lasvegaseats702 I’m live in Florida so restaurant depot is in Florida. I just went to Orlando and they now have a special at Bar Harbor Seafood restaurant for twin lobster for $19.99 but that doesn’t last all year.
@@ThuyNgo-ut1id Florida sounds nice!
👍👍👍💖💖💖
😄
Seafood, vegetarian and lamp
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Toàn món nhậu ngon ha ? Ăn nhậu thôi
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If you have a chance, try the all you can eat seafood buffet at Hotel Nikko Saigon Buffet.
I know that one. I was in Saigon, but only for 2 days. Couldn't make it over there. Maybe next time
Nikko is still good, but definitely took a hit after covid. They still have sashimi, crab and lobster, but it feels lacking elsewhere. Compared to US buffets, though, it’s still far ahead. I can’t come back to the States after being in Asia. Feels like American cities and cuisines are dying. Labor shortages, prices going waay up, same food.
I agree
That was a mud crab or mangrove crab.
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I know Da Nang from Call of Duty.
🤣
Where is the market?
Check links in the description. Not sure what market you're asking about. It just seemed like a restaurant to me.
Good ...
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One king crab leg (frozen) is 75 dollars where I live!
In Las Vegas, it's $90/lb, for 1 frozen King Crab leg (as of now... and climbing). Check out my video for Legends Oyster Bar... th-cam.com/video/etihI70MLZQ/w-d-xo.html
I'll go without, but I can drool on your videos still 😉
@@Pleasantpeasantsfarm 🤣
Hải sản VN ko hề rẻ đâu bạn ơi.... nó mắc lắm..... nhất là tôm hùm đấy?????????????????
That restaurant is expensive. King Crab is the most expensive. Lobster too
I see you finally left LV
I've lived in many cities. And besides Mexico & Cananda, my 1st time abroad was to Thailand 2 yrs ago (b4 TH-cam). Finally got time off from work.
tôm hùm xám
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I feel bad as they have cancelled King and Snow Crab season in Alaska for 2023 due to reduced population concerns....Those Alaskan fishermen will be hosed.....
I heard about that. Too bad
haha bro, dont trust their price system. just make it 1/5 , they will happily sell it. the real price is actually $30/1kg
Yeah, but the video is a year old. Prices went up. And they import the King Crab. Cheaper in the U.S
Great video
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😂 I SEE FOOD 🦞 👀 😲 😯 😮 🐠 🐟 🦀
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Ok I hate to ask this. I know this is such a 1st world, spoiled brat question. But. The Lobster....how was it compared to Maine Lobster? Because every time - I do something other than Maine - man I can tell the difference. I've not had South African yet - but thus far .... "North Atlantic" doesn't do it for me. Just Maine.
I like Maine lobster (American & European with claws)... AND the spiny lobster (without claws). The only lobster I don't like as much is the freshwater lobster.
THANK YOU FOR YOUR INPUT,
🤙
👍
This stuff is about to be as expensive as Gold......
Yeah, and now they canceled the upcoming season for king crab harvesting... due to overfishing.
What is your nationality?
I'd rather stay anonymous. All I can say is that I'm a public employee
Big does not mean great.. it will
Be tough.. 🦞
Right. I think 10 to 10oz tails are good. But the big one was fun. And it was good too.
It shouldn't be eaten either, these should be left in the ocean to breed for the future.
@@lasvegaseats702
Sound yummy.. glad you enjoyed..
Continue Success..
From NYC Manhattan 🦋
Thank you!