Potato rolls with cheese and herbs in breadcrumbs-delicious and fast dinner!

• Ein einfaches und leck...
Check out this video too! A delicious potato recipe.
Prepare potato puree:
Cook the potatoes, process into puree, then add the finely chopped onion, peppers, cheese, butter, herbs, salt and pepper. Mix well.
Prepare pancakes:
Mix the milk, eggs, flour, salt and baking powder. Add the melted butter and bake thin pancakes from both sides.
Form rolls:
Put some potato puree on each pancake and roll it up.
Dive and fry:
Whisk the eggs, immerse yourself in it, roll in breadcrumbs and fry in the pan to the golden brown color.
Ingredients for the potato rolls:
• Potatoes - 800 g
• Red onion - 1 piece
• Red peppers - 1 piece
• Cheese - 100 g
• Butter - 60 g
• Salt, black pepper - to taste
• parsley and dill - to taste
• Eggs - 2 pieces
• Bread flour - 100 g
Ingredients for the pancakes:
• Milk - 500 ml
• Flour - 180 g
• Eggs - 3 pieces
• Salt - to taste
• Baking powder - 10 g
• Butter - 30 g