radish meatball 1.ingredients: (1)shred white radish*1 mix salt*1t (2)shred carrot*1 mix salt*1t (3)minced pork (4)minced ginger (5)corn starch 2.seasoning (1)oyster sauce*1t (2)light soy sauce*1t (3)salt*1t (4)pricklyash powder *1t 3.steps: squeeze dry shred white radish and shred carrot. minced pork mix minced ginger. mix + and seasoning and mix corn starch then roll it a ball. steam in medium heat for 15mins. baste the sauce on . ps.she don't talk about the finally baste sauce.
Конечно вкусно. И реально полезно. И разнообразно. Поистине прячте мясо в овощи!!! А мы прячем мясо от овощей.🤔 потому и больны все практически. Я тоже смотрю и схватываю идеи для нового рациона своего. Обязательно попробую сделать сама некоторые блюда. В Китае была 3 раза. И мне нравится их кухня.
Being Asian, I truly appreciate that she only cuts away a very small amount from the top and the bottom of the vegetables. Unlike westerners cooking videos where they got rid of, sometimes feels like, almost a third of a carrot. That's just westerners being first world wasteful, so unnecessary.
That is a white turnip that was pulled halfway out of the ground. Once the turnip gets in contact with the sun it will turn green and became green turnip. I leaned that during a trip to China’s rural area.
Please use English language. It is continental language, everyone can understand. I am from India, I love all your cooking videos. I want to try but I don't understand anything.
radish meatball
1.ingredients:
(1)shred white radish*1 mix salt*1t
(2)shred carrot*1 mix salt*1t
(3)minced pork
(4)minced ginger
(5)corn starch
2.seasoning
(1)oyster sauce*1t
(2)light soy sauce*1t
(3)salt*1t
(4)pricklyash powder *1t
3.steps:
squeeze dry shred white radish and shred carrot.
minced pork mix minced ginger.
mix + and seasoning and mix corn starch then roll it a ball.
steam in medium heat for 15mins.
baste the sauce on .
ps.she don't talk about the finally baste sauce.
陳安安
Thank q for translation
the sauce she put is chill oil
I guess there are chili, garlic, and pricklyash add in oil.
陳安安 thanyou so much for translating, i was about to asking. This comment should be pinned
: ))
as I know the new video has translated, so the new one I don't translate.
if you guys need then I do that.
Good food but it would be great if it had English subtitles
Turn the closed captions on
Have you thumps up any way
你的刀工真好
I enjoy wathching you cooking. It makes me feel peaceful. Thank you for sharing.
真的～～看妳切菜做菜都好舒服喔
好想看現場做菜秀唷～
Who taught her how to cook like that?
здравствуйте! Я язык не понимаю но всё равно смотрю как ВЫ келево готовите МНЕ очень нравится,ВЫ супер👍👍👍👍
MirA Sataeva Все чисто ,аккуратно и думаю вкусно .
Конечно вкусно. И реально полезно. И разнообразно. Поистине прячте мясо в овощи!!! А мы прячем мясо от овощей.🤔 потому и больны все практически. Я тоже смотрю и схватываю идеи для нового рациона своего. Обязательно попробую сделать сама некоторые блюда. В Китае была 3 раза. И мне нравится их кухня.
А это Китай?
I love this channel! The recipes are simple and look so tasty! 😋 plus that @mazing knife and those chopping skills....top notch!
原来西北的人吃什么都要加辣，口味太重了。
Katie Lin 那边的辣椒不辣 但是很香 所以常被用来调味
Мне очень понравился рецепт,только соус в конце не понятно .
老公真幸福
You make it look so easy to do! Your cleaver must be really sharp! Great video, I enjoyed it!
I can Taste Them !! even through the screen!! YUMM!!!!!
Thank You for always putting something Good on the wwweb.
No entiendo nada.pero me encanta se ve muy riiiico!!!
The cutting is sooo satisfying!!
Парню здорово повезло, с такой умницей- женой ,на все руки - мастерица !!!
salam düzdür sizin dili başa düşmürəm amma çox gözəl hazırlayırsınız mən sizdən çox şeylər öyrənmişəm təşəkür edirəm💕💕
kifayet nagiyeva, Yerli,mən də bəyənirəm amma bəzi istifadə etdiklərini heç cür başa düşə bilmirəm 😞
صلوا على الحبيب
господи такие порции микроскопические(( у нас такой кусок мяса на одного мужика....а тут на семью(((
ASMR
蘿蔔要有些微的油胡蘿蔔素才會出來喔
肉本身就有油
Mücverimsi köftemsi bir şey oldu , baya güzel duruyor
Delicious recipe, ur cutting skill is amazing dear, 👍👍👍👍👍👍👍carry on, love from pakistan
Oh my god... food ASMR
Beautiful and healthy too ;o)
I love all the sounds in your kitchen 😊
plz upload vdo with English subtitle
I love the sound .. when she's cutting the vegetables..
Being Asian, I truly appreciate that she only cuts away a very small amount from the top and the bottom of the vegetables. Unlike westerners cooking videos where they got rid of, sometimes feels like, almost a third of a carrot. That's just westerners being first world wasteful, so unnecessary.
Золотые руки !!!!!!!!👍👍👍👍
I know it's ok for people to understand your language but I wish I knew what you put in it the bottles the yellow thing to translate in English
نظيفة و تتمتع بطبخها
Ôi cũ cãi đẹp quá.
VN đâu điểm danh
Other people are in espanish you have to translate in English and Spanish to get more thumps up
Mouth watering very nice from India
Parece delicioso, td bem feito. Qual será o nome desse prato.?
I thoght that you would use the water from the vegies
😍😍😍
Dear Xiao Pang, what is that large vegetable called? Would that be a rutabaga?
That is green radish,in hongkong it called cheng lo pak...mostly they use it to make a soup..
@@abbyhomemade4310 Thank you
You are welcome..😁
Ramdiyo soor khandy oo dil khrab ker dita jay outou moli ty gosht da ki jorh???? Toova tova akhhh
Thank you for your time to do that
料汁请问是怎么做的啊？
后面会发料汁哦
Asmr 😍
hi i love your dishes! would you please under title.all your recipies in english, Thank you so so much! warm regards from Europe (Munich)
ابداع وفن وزوق
😍😍
😍😍😍😘😘😘
Who nd why gave dislike i cant understand...😠
I like you
Asmr😂😂
Very nice
do live in China or Taiwan?? chinese food are so assorted
She's from Northwestern China.
Your cooking is jst Waw but I can't understand Urr language. But Nice one
😚😋😋😋😊🤣
👍
I'm from Bangladesh.... nice ur cooking
GREAT!!!
What was the yellow stuff you put on meat
I'm guessing it's ginger
妳笑起來真好看孩子和爸爸有你這個媽真幸福
Very nice ....I need to know the sauce ingredients pls
Subtitle English la podunga
Por favor los ingredientes en español de México
What is the green one please? Thank u. I love ur hot sauce. I would like to ask how u make it again.. ah ok its radish . Understood
最後的辣椒裡面有油啊= =
it would be great if it had English subtitles
Спасибо за ваши рецепты. Всё очень быстро и просто. Люблю Китай и китайскую кухню.
روووووووعه
thank you
Where do I get a cutting board that big?
This has to be delicious!!!🤤
Petit message de France, vos recettes et vos techniques sont merveilleuses ! Merci pour ce que vous faites :)
English subtitles please
Fan from thailand 😊
Excelente, gracias.
I love you channel 💕
Luv from India
小胖真有福气，媳妇漂亮又巧手。
So simple, so good.😋
لحم خنزير🤢
رائعة 😙
你们那边的物价真便宜
料汁是怎么弄的呀
囖薄是白囖薄吗？
萝卜丸子超好吃
음식 넘 잘 하시네요...
可不可以不加辣
hσw díd u mαkє thє chílí ѕαucє plєαѕє.. ( frσm phílíppínєѕ )❤❤🍀🍀🍀
That radish is adorable. I wish we had that variety here.
That is a white turnip that was pulled halfway out of the ground. Once the turnip gets in contact with the sun it will turn green and became green turnip. I leaned that during a trip to China’s rural area.
Kaima balls
認真的女人最美>
哪是给小孩儿吃的，都是辣的啊
Rick Liu 西北的辣椒不辣，是香的
能教料汁怎麼做嗎？
嗯，可以的
Wow 😍
i love dog meat
菜场价格好便宜啊！上海起码贵一倍😓
香港人表示大陸的都好平
i am not human 同意吖😂
Please use English language. It is continental language, everyone can understand. I am from India, I love all your cooking videos. I want to try but I don't understand anything.