Persian Flatbread anyone can make
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- เผยแพร่เมื่อ 7 มิ.ย. 2023
- Trust me you need to make this over the weekend!
Barbari is a Persian flatbread which has always been one of my favorite breads since childhood 🥰🥰🥰
It has a soft and chewy texture with a golden crust and is so delicious!
Enjoy it for breakfast, lunch, sandwiches and really at any time!
Full recipe is on my website lovelies, click the link below
RECIPE: cookingwithayeh.com/barbari-b...
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#barbaribread #persianfood #breadmaking - บันเทิง
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I swear, this bread combined with cucumber and cheese and a cup of sweet tea is the best meal ever😭
So good!
So cool 😋😊❤
Absolutely agree
Agreeeed as a Jordanian 😋
Noon barbari with kuku or kotlet😢❤heaven
My mother made these for a couple of years but she had no idea about the recipe , she simply used a dough recipe she already used for many years and just shaped them like this and placed them directly on the oven rack and voila , awesome stuff , she also had jars filled with mixed oregano , sesame and poppy seeds and just dumped them on the dough
CAN YOU PLEASE TELL US THE AMOUNT of each ingredient that you mix with the flour...and for how long do you bake it and at what Temperature...?
the link to the full recipe is in the description
Never knew about how to make the glaze!! I’m trying tomorrow! Thanks 😊
I need an exact recipe so that I can have a better result from the oven. Looks great!
Made it and it’s delicious ❤
I love barbari!!!!😍 Thanks for this!
Your welcome. Run and make it!!
This is another delicious Iranian bread.❤️👌🏼😍
We need a cook book!
Beautiful bread
wauw looks amazing!
Thank so much amazing recipe I look it .. keep up the good work and May GOD bless you and your family......🙏🙇🙏📿🐐
Looks great 👍
Oh man. Had that bread a lot throughout my childhood.
نوش جان...❤
looks very good put this video with my other cooking videos thank you
Looks great. Will try. Thanks.
Looks yummers 😋
Looks good. Will have to modify my bread recipe to try this lol
Thanks for sharing 😊
Hello
Is it possible to get the recipe please ?
Thanks
Here you go >> cookingwithayeh.com/barbari-bread-persian-flatbread/
@@CookingWithAyeh Hello Ayeh, people will struggle to find the recipe link here because you replied to someone's post. Kindly post directly on comment section so that everyone has visibility. Am making mine this week. thank you
Looks delicious 😋 ❤
Looks good
I made this flatbread and it was super easy…..ready in 2 hrs, 20 minutes. I do need to work on the final stretching a mine turned out slightly thicker.
It's supposed to be slightly thick, half an inch
Reminds me of a focaccia! It must be delicious
Kindly share the recipe proportion
She usually doesn't share the details.
But there are lots of other videos that show you exactly how to make it:
th-cam.com/video/oJ0W_-JrUJw/w-d-xo.html
omg looks sooooooooo goood
I gone try to make this
Gonna save this for later
I want it 🫠🫠 far from home iran❤
Bah bah 😂❤yammy
Yum!!
J'adorerais la faire !! 😍😋
@Komal Kaur faudrait demander la recette !? 😋☺️
I want exact acts please
I dont see where recipe is in description. I cant seem to get there from my phone. Could someone screen shot for me?
Are the measurements available???❤looks delicious
She literally just showed you!!
@@jaypruitt8639how much of everything? Where??? To be fair my eyes are quite weak, but i am not the only one asking literally🤔
▢500 g all purpose flour
▢350 g lukewarm water
▢2 teaspoon instant yeast
▢2 teaspoon salt
▢1 teaspoon sugar
▢1 ½ tablespoon olive oil
▢2 tablespoon white sesame seeds
▢2 tablespoon nigella seeds or black sesame seeds
Glaze
▢1 tablespoon all purpose flour
▢⅓ cup water
▢½ teaspoon sugar
▢500 g all purpose flour
▢350 g lukewarm water
▢2 teaspoon instant yeast
▢2 teaspoon salt
▢1 teaspoon sugar
▢1 ½ tablespoon olive oil
▢2 tablespoon white sesame seeds
▢2 tablespoon nigella seeds or black sesame seeds
Glaze
▢1 tablespoon all purpose flour
▢⅓ cup water
▢½ teaspoon sugar
@@jesuspacevincenti3227 heyyyy, thank you so much!!!
That’s so kind of you!
Have a blessed day 🩷💕💖
Wow ❤😂
You should put the recipe too
Can this be made with whole wheat flour instead.
I Love Iranian bread 1 meter.
نون بربری رو نمیشه توصیف کرد🥲 خیلییی خوشمزس
نون و پنیر و خیار و گوجه بهترین ترکیبن
Ramazan pidesi daha guzel
Chai nabat with panir batar YUUUUMM
Perfect!!
In Greek that bread named "lagàna"
Λαγάνα😊
Bruh you can’t just say Persian bread is Greek there both different 💀💀
Great with feta. But I prefer tomato slice to cucumber.
Will you please share a bubbly yukfa bread recipe ?
I have never been able to successfully make bread at home. I will try your recipe but I am pretty sure I will fail again!
No you won't, just make sure the yeast is good and the water not too hot, and you are golden, go at it in a positive attitude, sometimes your dough has to sit longer to rise don't rush it 😊
@@debrahowe313 lovely thanks :) maybe my water was too hot in the past …
You can do it! Follow my recipe and tips ☺️
@@CookingWithAyeh ☺️I will try thank you :) I have tried to make your focaccia before and failed 😞 but Let’s try again!!
@@CookingWithAyeh I am trying the focaccia again ! It looks better than the first time, it is actually rising! I will update tomorrow, wish me luck 😊
Yuuuuuuuuuum 🤤
Reminds me of focaccia
True
similar, yes. the best versions are similar to roman pizza Bianca.
I was just about to ask if you're Persian when I scrolled to this short :o are you??
Question? Is this same bread they serve all over Australia with hummus and other dips? I believe on menus they call it Turkish bread, but it looks pretty similar to this bread?
😊😊😊😊😊😊😊😊
Hmmmmm - I forsee putting some Garlic on the Glaze and making it even better.
We need to know how much lower we need the measurements
You never tell us the temperature or how long to bake it
How long did you bake, and what is the oven temperature?
Does the glaze make this a sweet bread?
Why do people always say Persian, instead of Iranian? Yes, the flatbread looks delicious.
Yuummo Nice ☺️👍🇦🇺🏄♂️🍹
Can you please give the recipe ?
How much flour how much water etc
هاااای نگاه بربری 😂😂
Recipe. Gluten free version
What is the Recipe with ingredients proportions?
E bu bildiğin pide
Huuuuurrra!!!❤❤❤❤
Does anybody know how much flour? I love her breads but I never know how much to measure😢
The full recipe link is in the description. It should include measurements.
Can I have the recipe please
What is the recipe, exact amounts???
Isn't that just like foccacia?
Try Uzbekistan bread
I thought it would be of wheat flour but it's of maida🫠
this is ramadan pidesi
No it is not.
@@erkinserter4992 yes this is a pide
Do you have the recipe in US measurements somewhere?
huh. im eating noon barabi with panir
In Hindi it's Naan, Farsi it's Noon
This is not naan... Naan has yogurt in it and doesn't have yeast or a glaze.
@@cyrusp100 noon or naan means bread in general in farsi. We call every kind of bread, noon + the specific name of the bread.
@@zmaleki2906 yeah but not really in India. We usually refer to bread as roti and naan means something quite specific.
@@cyrusp100 yes, indian Naan is awesome 🥰
Naan is much thinner.
I cooked it, and it was super salty.
I feel salt and yeast are too much in the recipe
Gluten😮
Focaccia
Not the exact way of making it, it’s much more complex but it looks great! The authentic way is much better trust me ❤️❤️
Wowwww reminds me of a mix of focaccia and Naan! Wish I wasn't gf 😂😂
No sugar
Unfortunately, I have to eat low-carb, and this video officially tortured me. :-)~
نون بربری
Non barbari
Theres NO SUGAR GLAZE on this bread! WITW is this?!
Even in Iran we can't do it the way you did 😂❤
French bread? I can't find a food French bread for our sandwich that has been our staple for almost 70 years. All I can get is Walmart French bread that's really white bread.
so it’s persian foccacia
The original was non barbari focaccia was created afterwards
You lost me after the second hour, too much work.
This bread is called Sangak in case you wanted to know
It's barbari.
Sangak is quite different.
no its not
This is pide
Türkiye 🇹🇷 bread
It‘s very Good
could be similar since this originates from Iranian Azerbaijan.