Blackberry Dumplings in Appalachia
ฝัง
- เผยแพร่เมื่อ 26 ก.ย. 2024
- We love to gather blackberries here in the mountains of Appalachia. One of our favorite recipes to use them in is Blackberry Dumplings. So good with a scoop of vanilla ice cream!
Please subscribe to this channel and help me Celebrate Appalachia!
Drop us a line:
tipperpressley@gmail.com
Celebrating Appalachia
PO Box 83
Brasstown, NC 28902
Visit Blind Pig and The Acorn here: blindpigandtheacorn.com
Find The Pressley Girls music here: / @thepressleygirls
Find Blind Pig and the Acorn music here: / @blindpigandtheacorn
Buy my family's music here: www.etsy.com/s... and here: www.etsy.com/T...
Buy Chitter's jewelry here: www.etsy.com/s...
#Appalachia #AppalachianFoodways #BlackberryDumplings
🍳Purchase my eCookbook - 10 of My Favorite Recipes from Appalachia here: etsy.me/3kZmaC2
I'm going to try your recipe. Mine recipe is alittle different. Thank you so much.
Hello, May I ask do you can preserves? My grandmother made the best. If you do would you please do a video?
Tipper, I will be making this soon but if you want be jealous, my 87 year old neighbor has 5 rows of blackberries that are totally like tunnels to pick. You can't go through all 5 without at least a gallon of sweet blackberries every day when they are in season. Lucky me. Love all you do. Thanks
😋
Wow, I bet that’s something to see! Yum!
Wow sounds wonderful 😀
That's a good neighbor
Yall Work SO HARD!!!! Thank Yall for sharing!!!!
Thank you
That looks Amazing, thank you for sharing!!
Yummy. Looks so good.
Wow well done looks fantastic yummy can't wait to try this recipe thank you for sharing
Thanks for sharing!
Those look delicious.
Ty
Well here's one I will definitely be trying this season. Thanks so much for sharing.
That looks wonderful!
Jiffy buttermilk biscuit mix makes easy dumplings. Just add water and drop in spoons full.
Never heard of or ever had, but look delightful
Those blackberries look so good!
That looks sooo good! I am going to have to try it! Thank you for sharing 🙂
Looks delicious!!
My favorite is blackberries and your video takes me back to my childhood memories when mom made blackberry dumplings, we always had blackberries then, I really miss them. Thank you for your video.
This looks so delicious!! I want to get my daughter some blackberry starts. I may try the seed tossing technique too. Thank you!!
My mouth is watering! Thanks for posting your recipes.
Thank you for sharing.
Oh ty Tipper I've been waiting on this 🥰💐
My favorite!!😊❤️
Tipper, my mama used to make blackberry dumplings lots for us kids. We would spend the morning roaming the hills picking wild ones and then she made dumplings for supper. She basically just used the same recipe as her biscuits. I have made them using canned biscuits which works pretty well-not nearly as good as mama’s. I have had mine turn into a mass sometimes too and I agree need to add more water but I think the last time it happened just a couple weeks ago I think maybe I didn’t have mine boiling enough. I had some biscuits I had made and froze (unbaked-raw) that I used and I think I dropped them in to soon. My husband and daughter still loved them though. I’m 73 now and this video took me back to those days when life was sweet and simple. Thank you.
I bet hers were just delicious 😀 edited to add-and I'm sure yours were too 😀
Looks so delicious
I have the best memory of my memaw coming to visit and taking us blackberry picking and then she made blackberry with dumplings...yummy. thanks for sharing and bringing back the sweet memory!! *memaw was from Morehead Kentucky
Thanks so much.... Looks delicious.
Looks yummy!
Looks delicious, Tipper!
Tipper is a cobbler, Thank you.🙏
Oh, man alive that looks so good! 😋 My first thought when I saw you take some to sample before supper was how ice cream would be so good with it. Glad you had some! 😊
That looks so yummy.
Mixed canned red fruits Bavarian type: elderberries or juice, blackberries, plums, slices of pears or apples, canned together in syrup (water-red juice mix). Great to any kind of sweet dish or to ice cream.
Blackberries are the best. We whip ours into a mousse and layer it between white cake. Heavenly. Definitely trying this recipe next.
Used to make this but take it a little farther. Made them in oven proof pot and would have biscuit dough rolled out and cut in strips. After cooking dumplings I would add a little cornstarch to make slightly thick. Then working a little fast would lay strips of dough on top,brush with butter and sprinkle with sugar. Next bake till brown.
Looks delicious 😋
I am sharing your videos with coworkers!! Your videos are fantastic.
Wow, thank you!
Love this! BlackBerry dumplings are so good! Add a scoop of vanilla ice cream, uuumm, uuumm ! Definitely a comfort food ! Reminds me of home and mama and being a kid....thanks tipper ! God bless....🙏❤
Thank you for posting the dumpling recipe.
Ooo that looks so delicious
Grandma Miller used to send us out with the old Chase and Sanborn coffee cans to pick along with Grandpa. She made cobbler and dumplings. We kids used to sit with Grandpa under the tree to turn the crank on the ice cream maker. Better times were never had.
Yummy yummy! Blackberry is my fave! Looks delish! Have a blessed week, Ms Tipper!🌸🌼🌻
Thank you! You too!
Awesome
I bet those are good Ms. Tipper especially with vanilla ice cream.
I love blackberry cobbler especially with some Blue Bell vanilla ice cream😃.
The cobbler I remember was more like a pie with a lattice crust top. Blackberries here get ripe around July 4.
Back when I was a boy and daddy and mother and me would go camping at Santeelah lake, we'd pick blackberries if they were in season. Mother would make blackberry dumplings in a pot since we didn't have an oven camping. I later made them myself, but I used the same dumpling recipe that I use for chicken and dumplings. My doe is a lot stiffer than yours, and makes light fluffy dumplings, same as in my chicken and dumplings.
Loved your video! I grew up in rural wv and my Momma always made the blackberrry cobbler... Can't wait to try your recipe! I'm 57 now and disabled so i am trying new recipes....Ty.
love those, grandma also made grape dumplings from Fox Grapes
My mother made blackberry dumplings and were perfect every time
I just found and subscribed to your channel today. This brought back a wonderful memory. I am 73 and remember my Granny Davis making this on her old green and cream wood stove. I stood on a chair beside the stove and helped to stir. I’ve never seen it done since. Thank you!! ❤️
Welcome and thank you 😀 What great memories you have!
Wow! Looks wonderful! Haven't had this since I was a kid, really and that's been a WHILE! HEHEHE ANYWAY, THANKS FOR sharing! 👌🤳🎁🎀👍👍😘😁
I shared this dessert with three other people yesterday. All of us indeed loved it. It reminded me more of cobbler. Pretty too. My parents were from Eastern KY. You did a good job teaching it.
Yay! Glad you enjoyed 😊
That looks so good Tipper. You and your family is so blessed to have all that you have. Am having to move here in three months.
Thank you Charles 😀
@@CelebratingAppalachia you’re welcome
I’ve eaten blackberry cobbler my entire life, but I’ve never heard of blackberry dumplings until now. I’m making me some of those! I know I’ll love them, because my favorite part of a cobbler is the doughy part on the bottom! I love your channel!
those are the best
My grand parents , parents , aunts , uncles were all raised up here in southeast texas, they all called Irish potatoes " Arsh" potatoes.
Looks so good
We make huckleberry dumplings delicious 😋 that looks delicious to
Thank you so much for this recipe. I loved the way your dumplings looked. Clear Lake City, Texas
Those blackberry dumplings look tasty, Tipper! Hope your visitors enjoyed the dessert.
Yum Yum!!
I will be trying this. I have lots of blackberries. Thank you for sharing.
That ….. looks ….. really tasty!
Looked delicious.
I'll have to make this. Made my mouth water.
yummy
Tipper, that looks wonderful! I wish there to help you eat it!
I love blackberry dumplings and pies! So yummy and heart warming! 🥰
Me too!!
My wife and daughter have been picking raspberries, wonder if they have blackberries too? 🤔. THAT LOOKED WONDERFUL!!!
The peas that you and Corie shelled look like the same ones that my mother had in her garden (she only had a garden for several years when I was a young girl) I remember she called them purple Hull peas and they were so good! My mother passed away about 15 years ago and I miss her so much. There are things that she would cook and I would try to do it just like her, but somehow, it never seemed to taste as good as hers. She also cooked okra similar to the way you do, not much breading and it was the best. Love your channel... always looking forward to your next post. The content of your channel reminds me of my childhood and brings back a lot of good memories. Thank you for sharing and wishing you and your family many blessings. 🙂❤️🙏
Thank you Beverly 😀
Look’s Delicious!
Those dumplings could spoil my dinner any time. Delicious
Looks yummy.
Going to a farmers market and looking for blackberries. I always eaten raspberries. Going to try your method. Looked great! As always, thank you so very much for sharing, teaching.
Never disappoints 🌺
😀
Looked delicious. Thank you for sharing. I have had something similar with Blueberries and the dumplings are quite a bit thicker and we call it Blue Berry Grunt. So you made me hungry again. Thanks.
WOW that looks delicious! I am going to try. I love Black Berry Cobler!
Your dumplings are different to ours. We use flour but we add shredded suet which makes them puff up like snowballs. We use them with savoury dishes so you could add any dried herbs or spices if you wanted to. I will have a go at yours as there are quite a few blackberries on the brambles that grow through our hedge from next door. (They have a huge garden covered in brambles, weeds and self seeded trees!) Still raining here!
Looks good
Hey Tipper! I made these tonight and my husband was so excited since blackberries are his favorite fruit for any kind of pie or cobbler. Now he will add dumplings! This recipe taste like you went to way more trouble than just dropping dough in sauce. LOL It was so SO good!!
Your videos carry me to the best place on earth...HOME! And for those few minutes I’m swept back in time with sweet memories. Thank you! And thanks for the recipe!
Wonderful! So glad you enjoyed them 😀
Yum i have never had them will make them.
This brings back memories from my childhood. My granny used to rent out her land to a farmer who planted corn on it. After the corn was harvested, granny would take us kids to the field to pick the corn on the ground for her ducks and chickens. To bribe us, she would give us a bucket to pick ripe Blackberries in the cornfield at the same time and promise us a big pot of blackberry dumplings when we got home. We had to watch our for snakes. What a wonderful treat after working so hard. I have never known anyone that made these dumplings but my granny. She has passed away many years ago and I haven't had blackberry dumplings since. Thank you for the recipe. I am going to enjoy making a batch and reminiscing
Love those memories 😀
Will have to give it a try.
I've never had this but I know I ate a lot of my Mom's blackberry cobbler.
One of my fondest memories is going and picking wild blackberries with my aunt Norma when we got home she got everything ready and made blackberry dumplings. The first and only time I’ve had them I was 14 I’m 67 now soon to be 68 in a week. 😊
Happy almost birthday!
Thank you for this recipe. That looked so delicious. ❤️
I've never had this or heard of it but I'd love to try it. Sometime if you know how to make it I'd love to find out how you make a caramel cake. Spring time sweet peas and dumplings would be great to see you do too!
I love blackberries.
Me too 😀
As good as that turned out to be I will have to try that sometime and I think I also might even try out getting raspberries and doing the same thing I think they would turn out really good having a raspberry dumpling.
Seems like you celebrate mid summer like I do, with blackberry desserts! I usually like to make cobbler on the first of August if I can. Blackberries are invasive nasties out here in the Puget Sound, and there's tons of them. We do NOT throw the seed pulp on the ground, we put those in the garbage because the compost may not get hot enough to kill them.
Oh how yummy that looks! I will try this. My fav memory is my, “Pap,” Great Grandfather, made us blackberry cobbler/ dumplings made with canned biscuits. It was heavenly! Also, born in Southeastern Okla. , & raised, I never heard of anyone being called , pap! I’ve lived in Texas now for 35 years and have never heard of another, “Pap!” When I heard you call your father, “Pap,” I was hooked! Love your channel & your family! Being around your family helps me get through, estrangement . Thank you, I adore your girls! I literally cried with Peace & joy over how your last ASMR video, made me feel. Comforted. Thank you for shining the Light & love and Christ in your channel! Supernatural blessings! 💕🌸🙏🏻
So glad you enjoy our videos!! Thank you!
I tried your Blackberry dumplings recipe. It was the best dessert I've ever had.
Wonderful 😀
I'm a cobbler guy but wouldn't turn down a helping of this. Btw, blackberries have naturally high levels of pectin enzymes which could cause it to glob up but like you mentioned, just add more liquid.
My mama made Blackberry dumplings. Daddy raised thornless Blackberrys. He had them on a hogwire trellis so you could pick both sides easily. You know way back in January I got a hankering for some Blackberrys. I couldn't find any frozen. We're in August and I haven't found any! Fresh or frozen, maybe next year. This looks so good, brought back memories. Mama made purple grape dumplings the same way. Enjoy your videos and your blog. Stay safe and GOD bless
Law Me, I haven't had this since my grandmother passed. I might cry just thinking about it.
I luv the seeds ...
Love your dessert - one of my favorite. I did this with canned peaches once and it still turned out. Wasn't like fresh peaches but it was a dark, cold winter night and we enjoyed it just the same. Thanks for a real down home finale to a good supper.
We had a bunch of blackberries come up along our fence line last year, then this year the kids picked enough to keep us in cobbler (or mountain pudding as my grandma called it) for a whole month.
That is great 😀
That looks amazing!
Probably my favorite food on the planet Earth!!!
😀