Chinese Eggplant with Spicy Garlic Sauce

[@wisahour]

very very delicious food.
I want to eat the menu you made

[@Dawn-zo2ny]

That's interesting that the eggplant isn't bitter...i never made it, but some videos i saw recently say to cover it in salt for a while to take out the bitterness, then wipe off the salt, then cook, but it's good to know you can do it this way...Thanks...🍋

[@جمانهعلي-د7ض]

👏🏻👏🏻👏🏻👏🏻

[@LienMeocuocsongouc]

Very nice video 🤩 Love what you are doing 🥰 Greetings from Germany 🤗

[@plantcept5455]

Thank you 🙏🏻

[@jaymayhoi]

yumm!!