Jessica Lee or Sandara Park should be the PH Global Tourism Ambassador 'cause they promotes Philippines so well and have genuine love to the Filipino culture and people.
Jessica: "* 😭 whenever I see frogs on the floor, I always get so gulat and now I'm eating!"* Hahaha🤣🥰🤣🥰🤣🥰 Why you are so cute 🥰🥰 Cutie, Jessica. We love you Jessica Lee!!!😘😘
The frog that Jessica eats is only seen in farms . It is very different with other frogs. So it is clean and all organic. Anyways I love all she eats also I'm looking forward to taste Koreans octopus and bugs . Thank you again for featuring where I could eat next in Pampanga. More Power from Castillejos Zambales PHILIPPINES 💚
I can really feel as time goes by, Jessica Genuinely love our country. I see the Authenticity and the Unconditional love you keep giving to us. You are a true Filipino hero in disguised. I cannot wait to see you and ask for your autograph. You are now my Inspiration to love my country even more. #MABUHAYANGPILIPINAS&JESSICA!
@@robertbondoc852 she's not born in the Philippines. Lol. Stop creating a delusional story of yours. She just moved to the Philippines when she was 9 years old. Shame on you
so proud of you Jessica. I am kapampangan, but I don’t eat crickets and frogs. No one in our family does. We don’t even eat balut. We know so many who don’t eat them. There are so many delicious kapampangan dishes out there. So many,that it’s so difficult to tell which one is the favorite. I am very proud of my heritage, very proud to be a kapampangan and honestly, I’ve never heard of that saying that “ you are not a real kapampangan if you don’t eat frogs”.
Grabe... Hands down to you Jessica . Napaka tapang mo Kumain ng kapampangan exotic foods. Lalo na ung crickets 🦗🦗. Ahhhhhh Inihaw na Balut naman Next exotic food trip mo Jess.❤❤❤❤
Hi jessica, i want to recommend a kapampangan restaurant located in guagua pampanga its called "APAG MARANGLE" theres a lot of pilipino food there that cooked as kapampangan style. Im in korea now for 11years and we used to go there everytime i go home for vacation. Try also the "buro" its a kind of sawsawan in pampanga for grilled fish and boiled vegetables.
The frog usually eaten by those who are in farms.. only frogs in ricefield. Palakang Bukid. And my grandma cook it as adobong palaka with a little spice in it. 🫶
That Cricket we call that ararawan in ilocano. I grew up eating ararawan and tukak (frog). I’m salivating now, haven’t had the ararawan in like 30+ years. I sometimes eat frogs legs from Asean Buffet. Kudos to you for trying.
No need to worry its a good food, pampanga is one of the best places when it comes to cooking, their food are really great..and some filipino are proud to eat this foods..coz it was good👍❤️🇵🇭😃💛💚
It would be best if you headed next to Laguna, wherein you can find a lot more flavors like Buko Pie and Mernel's Cakes (Los Baños), Kinulob na Itik (Victoria), Kesong Puti (Sta-Cruz), Turkish Delights (Nagcarlan), Espasol, Ube Halaya, Bibingka and Sisig Mushroom (San Pablo), and many more.
And by the way ate Jessica! The frog you just ate are not they same frogs you have seen around Streets! It can only get from rice fields and also from rivers! They don't roam around Streets like that,they stayed on a mostly on damp wet places!
I already tried all of that! There's still more exotic foods! Like grasshopper which is nakukuha sa rice field din, Coconut worm,Ant's egg! It's delicious 😋 you must try it ate Jessica 🥰 I love to see your reactions while eating those next 🤭
Morcon is an uncommon European food, it has different names in each region yet it is the usual "stuffed meat" or even pot-roast dishes. As my family's tradition, it is one of the holiday or occasional-party food; if not that it's relyeno which is stuffed fish.
I remember having adobong cricket sa Kabalen in Manila many years ago. Frog legs taste like chicken. It's great that you're also exploring exotic foods as part of your paborito series.
Hi ate Jessica! 😊 I want you guys to try to eat in Batangas City Restos I suggest Butch Restaurant Lugod Steak & Grill Very affordable, large servings, worth the price and it's really good ❤️. Been watching ur channel everyday. Sending loves 💞
Market is down still, I’ve been looking up strategies and apparently both bull and bear market condition provides equal avenue to accrue massive gains, and a news article particularly mentioned a 54 years old that made $180k in 5weeks, how do I learn these strategies, my portfolio has been stagnant for months.
Find stocks with market-beating yields and shares that at least keep pace with market for a long term. For a successful long-term strategy I recommend you seek the guidance a broker or financial advisor.
I’m glad I made productive decisions about my finances that changed my life forever. I’m a single mother living in Vancouver Canada, bought my second house in september and hoping to retire next year at 50 if things keep going smoothly for me 😊😊
@@Nataliajacob913 You’re really doing well for yourself, I’m 45 and my financial life is in a mess. Any great tips would really go a long way in shaping my life. I want to buy my own house, that’s really a big flex.
@@sussanreuben I’m sorry for late reply dear, I used the FIRE movement to put my finances in order. Then invested in stock, cryptocurrencies and real estate though the assistance of an investment Pro who helped me make it this big ..
Maliit pa aqo nanjan na yang every body's cafe, along del Pilar, city of San Fernando, Pampanga..ngayon 52 na aqo, still matatag pa din Ang restaurant na Yan..
this is just PABORITO SERIES EXTREME EDITION HAHAHAHA. SALUTE TO JESSICA. Actually, you can do this, film a lot of Paboritos then after a couple of episodes, you'll do an extreme one, just like this.
we also have the bigger version of the pupa in Korea.... try eating UOK.... its bigger and served alive ....eaten alive .. yeah ... i haven't tried it yet coz i never had the chance to go to that province... maybe in the future.... try also Sasing and Etag....
We Ilokanos call that insect ararawan in the North. For me, it's the most flavorful insect when it comes to taste. It has that natural umami and that nutty flavor as you said. Another exotic food that's kind of similar when it comes to the taste and flavor is Dog meat. It has the most umami, intense natural distinct meaty taste for me compare to chicken, goat, Buffalo, lamb, bison, sheep etc.. If you're interested to try it, don't vlog it, keep it to yourself as Dog meat has been illegal a while in the PH but you know how some Filipinos are, stubborn. They gotta have that good "exotic" pulutan every once in a while 🤦♂️
**my opinion only** I think Jessica's old vlogs are more sincere and genuine. These new vlogs are just a product of her content creators/controllers/producers/researchers or whatever you may call them. These people are directing her what to do😢. These are not her at all. It all feels artificial and scripted.
As the time goes by, Ms.Jessica is more and more becoming a Filipino by trying to experience every culture and cuisines from different places. I will not be surprised if she would like to be a Filipino citizen someday. Haha. Thanks Ms. Jessica, see you in the next one!! ❤
Ive never been eat exotic food in my life,even im a pure pilipina,but my lola says theres a lot of exotic food here like Palakang Bukid,Dagang Bukid,Balang,snake,etc,but i dont want to try every single of if its a big no,i salute to you to eat Palakang Bukid.
I don't actually know the story behind the balut that's why I don't wanna try it. Lizards. Huge lizards that live in or near the farm. I've tried those when I was young. My uncle caught it instead of doves and he cooked it adobo style. They say it's ok if it lived near the farm where it ate the produce. It tasted like adobo chicken and backboney. That's probably the only exotic food I tried upon writing this.
I salute you Jessica you are very brave to ate an exotic food. But my father told me that frog is taste like chicken. But for me, I cant try to eat frog and cricket and I have no plan to try to eat coz I cant take it anymore. 😂 My father always cook fried frog and snake fish but i dont try to eat coz I can't eat it. I'm sick just thinking about it. Nadidiri ako. Really. Yakieeeee.😊😅.....🥰❤❤❤
exotic food really taste good speccially everybody's cafe dince late 60 every thing taste good before they have in town plaza now its located in the highway at the back of University of the assumption
We are just stone throw away from Everybody's Cafe. Camaro and betute (stuffed fried frog)are delicious. Try their morcon , super yummy. Kmusta na atsing Pet?
Jessica Lee or Sandara Park should be the PH Global Tourism Ambassador 'cause they promotes Philippines so well and have genuine love to the Filipino culture and people.
True
legit.
And they’ve lived in the Philippines longer than the other Global Tourism Ambassador
Sakin si dara ang legit global tourism ambassador
Super agree
the vulnerability 😂 guys, the natural jessica lee really shines in this episode. her team are genius on putting the twist 😅
Jessica: "* 😭 whenever I see frogs on the floor, I always get so gulat and now I'm eating!"*
Hahaha🤣🥰🤣🥰🤣🥰
Why you are so cute 🥰🥰
Cutie, Jessica.
We love you Jessica Lee!!!😘😘
😂😂😂
❤ Jessica is beautiful luv you ms. Jessica stay palagi😊❤
The frog that Jessica eats is only seen in farms . It is very different with other frogs. So it is clean and all organic. Anyways I love all she eats also I'm looking forward to taste Koreans octopus and bugs . Thank you again for featuring where I could eat next in Pampanga. More Power from Castillejos Zambales PHILIPPINES 💚
Masarap ang Palakang Bukid na galing sa palayan/rice fields, lasang chicken. Madami din Dito sa ILOCOS NORTE. 😋💖💖
Mukbang ng maraming palakang bukid naman 😂👍👍 fry adobo
Parang nanonood lang ako ng 'PABORITO SERIES' exotic food edition lang..
Hahah Ang cute at Nakaka aliw ka Pala Kumain ng mga exotic food. 😂❤😂❤.
I can really feel as time goes by, Jessica Genuinely love our country. I see the Authenticity and the Unconditional love you keep giving to us. You are a true Filipino hero in disguised. I cannot wait to see you and ask for your autograph. You are now my Inspiration to love my country even more. #MABUHAYANGPILIPINAS&JESSICA!
Kc po shes pinay korean, born in silay city of bacolod
@@robertbondoc852 she's not born in the Philippines. Lol. Stop creating a delusional story of yours. She just moved to the Philippines when she was 9 years old. Shame on you
so proud of you Jessica. I am kapampangan, but I don’t eat crickets and frogs. No one in our family does. We don’t even eat balut. We know so many who don’t eat them. There are so many delicious kapampangan dishes out there. So many,that it’s so difficult to tell which one is the favorite. I am very proud of my heritage, very proud to be a kapampangan and honestly, I’ve never heard of that saying that “ you are not a real kapampangan if you don’t eat frogs”.
Grabe... Hands down to you Jessica . Napaka tapang mo Kumain ng kapampangan exotic foods. Lalo na ung crickets 🦗🦗. Ahhhhhh
Inihaw na Balut naman Next exotic food trip mo Jess.❤❤❤❤
We need to see you eat more exotic Filipino food 💗
Hi jessica, i want to recommend a kapampangan restaurant located in guagua pampanga its called "APAG MARANGLE" theres a lot of pilipino food there that cooked as kapampangan style. Im in korea now for 11years and we used to go there everytime i go home for vacation. Try also the "buro" its a kind of sawsawan in pampanga for grilled fish and boiled vegetables.
The frog usually eaten by those who are in farms.. only frogs in ricefield. Palakang Bukid. And my grandma cook it as adobong palaka with a little spice in it. 🫶
That Cricket we call that ararawan in ilocano. I grew up eating ararawan and tukak (frog). I’m salivating now, haven’t had the ararawan in like 30+ years. I sometimes eat frogs legs from Asean Buffet. Kudos to you for trying.
No need to worry its a good food, pampanga is one of the best places when it comes to cooking, their food are really great..and some filipino are proud to eat this foods..coz it was good👍❤️🇵🇭😃💛💚
Jessica galing mo God bless❤️❤️❤️
It would be best if you headed next to Laguna, wherein you can find a lot more flavors like Buko Pie and Mernel's Cakes (Los Baños), Kinulob na Itik (Victoria), Kesong Puti (Sta-Cruz), Turkish Delights (Nagcarlan), Espasol, Ube Halaya, Bibingka and Sisig Mushroom (San Pablo), and many more.
Thankkk youuu for parttt 2❤
Jessica you should go to Batangas and try some of our delicasies!
And by the way ate Jessica! The frog you just ate are not they same frogs you have seen around Streets! It can only get from rice fields and also from rivers! They don't roam around Streets like that,they stayed on a mostly on damp wet places!
CRICKET - In bisayan dealect is TIMOS-TIMOS
Bravo Jessica! Proud Kapampangan here
I already tried all of that! There's still more exotic foods! Like grasshopper which is nakukuha sa rice field din, Coconut worm,Ant's egg! It's delicious 😋 you must try it ate Jessica 🥰 I love to see your reactions while eating those next 🤭
Morcon is an uncommon European food, it has different names in each region yet it is the usual "stuffed meat" or even pot-roast dishes. As my family's tradition, it is one of the holiday or occasional-party food; if not that it's relyeno which is stuffed fish.
Damn your super CUTE Jessica Lee 😍😊❤️💕
I remember having adobong cricket sa Kabalen in Manila many years ago. Frog legs taste like chicken. It's great that you're also exploring exotic foods as part of your paborito series.
Hi ate Jessica! 😊 I want you guys to try to eat in Batangas City
Restos I suggest
Butch Restaurant
Lugod Steak & Grill
Very affordable, large servings, worth the price and it's really good ❤️. Been watching ur channel everyday. Sending loves 💞
And also loghouse cafe!
Market is down still, I’ve been looking up strategies and apparently both bull and bear market condition provides equal avenue to accrue massive gains, and a news article particularly mentioned a 54 years old that made $180k in 5weeks, how do I learn these strategies, my portfolio has been stagnant for months.
Find stocks with market-beating yields and shares that at least keep pace with market for a long term. For a successful long-term strategy I recommend you seek the guidance a broker or financial advisor.
I’m glad I made productive decisions about my finances that changed my life forever. I’m a single mother living in Vancouver Canada, bought my second house in september and hoping to retire next year at 50 if things keep going smoothly for me 😊😊
@@Nataliajacob913 You’re really doing well for yourself, I’m 45 and my financial life is in a mess. Any great tips would really go a long way in shaping my life. I want to buy my own house, that’s really a big flex.
@@sussanreuben I’m sorry for late reply dear, I used the FIRE movement to put my finances in order. Then invested in stock, cryptocurrencies and real estate though the assistance of an investment Pro who helped me make it this big ..
@@Nataliajacob913 Wow that’s stirring! Do you mind connecting me to your advisor please. I desperately need one to diversified my portfolio.
Would also recommend the burong kanin here,and maybe the tocinong kalabaw (pindang damulag),,,annnd sipo egg?
The game is bad, i love her just explaining things. Very quirky and bright . The game seems interrupting her
Ate Jessica lee happy good Wednesday God bless thank food. Heart love ❤️❤️❤️😱😱🥺🥺 Mr Cris Claudio gomez Molina Naga city Philippines filipino 🇵🇭🇵🇭
Maliit pa aqo nanjan na yang every body's cafe, along del Pilar, city of San Fernando, Pampanga..ngayon 52 na aqo, still matatag pa din Ang restaurant na Yan..
this is just PABORITO SERIES EXTREME EDITION HAHAHAHA. SALUTE TO JESSICA. Actually, you can do this, film a lot of Paboritos then after a couple of episodes, you'll do an extreme one, just like this.
we also have the bigger version of the pupa in Korea.... try eating UOK.... its bigger and served alive ....eaten alive .. yeah ... i haven't tried it yet coz i never had the chance to go to that province... maybe in the future.... try also Sasing and Etag....
childhood memories ❤❤❤ specially when rainy season
Go to ilocos sur... Try the sinanglao, dinakdakan, caliente cow skin, papaitan
Hi Jessica... you can visit also in mindanao. There's a lot of exotic that you can try.❤❤❤
We Ilokanos call that insect ararawan in the North. For me, it's the most flavorful insect when it comes to taste. It has that natural umami and that nutty flavor as you said. Another exotic food that's kind of similar when it comes to the taste and flavor is Dog meat. It has the most umami, intense natural distinct meaty taste for me compare to chicken, goat, Buffalo, lamb, bison, sheep etc.. If you're interested to try it, don't vlog it, keep it to yourself as Dog meat has been illegal a while in the PH but you know how some Filipinos are, stubborn. They gotta have that good "exotic" pulutan every once in a while 🤦♂️
**my opinion only**
I think Jessica's old vlogs are more sincere and genuine. These new vlogs are just a product of her content creators/controllers/producers/researchers or whatever you may call them. These people are directing her what to do😢. These are not her at all. It all feels artificial and scripted.
Adobong ararawan (mole cricket) is my favorite dish especially if it's harvested from the rice fields during rainy season and it's soooo good 😊😋👍💖
Go here in Natividad Guagua Pampang on black Sunday it's Fiesta here in
Farm frog adobo is the best
Should've tried Carabao's milk.
I'm from pampanga
I am a kapampangan , Jessica .We eat grounded frog for corn soup. We call it suam.
Nice watching your videos,
Hope you could visit places in Ilocos Region for your food vlogs
The way you speak English really really good to hear in my ears
never mess up with kapampangan ,we can turn you into a dish chaaar
How about mouse 🐁🐀 in the risefield did you try 🤣🤣🤣 they cook to and different bird 🕊️🐦
@@bealegend4278 sry bobo lng
The reaction though, so cute 😁❤️
As the time goes by, Ms.Jessica is more and more becoming a Filipino by trying to experience every culture and cuisines from different places. I will not be surprised if she would like to be a Filipino citizen someday. Haha. Thanks Ms. Jessica, see you in the next one!! ❤
Go mis.Jessica power💪
In other provinces, RATS are part of their exotic dishes. Don't know if in Pamapanga they have Adobong Daga (rats).
There is also a fried frog in Binondo. Beside estero.
Ive never been eat exotic food in my life,even im a pure pilipina,but my lola says theres a lot of exotic food here like Palakang Bukid,Dagang Bukid,Balang,snake,etc,but i dont want to try every single of if its a big no,i salute to you to eat Palakang Bukid.
Beautiful and very sweet
I don't actually know the story behind the balut that's why I don't wanna try it. Lizards. Huge lizards that live in or near the farm. I've tried those when I was young. My uncle caught it instead of doves and he cooked it adobo style. They say it's ok if it lived near the farm where it ate the produce. It tasted like adobo chicken and backboney. That's probably the only exotic food I tried upon writing this.
Also, you should update your FAQ in the description because I saw that you don't use iPhone XR anymore..
👏👏👏👏👏you are à.Capampangan now.Jessica . Bravo! Kaluguran da ka!
Ang galing galing 👏👏👏☺️
That's good its delicious 😊
Dagang bukid that's one is exotic...
You should go to Bale Dutung of Chef Claude Tayag in Angeles City. Anthony Bourdain loved it there.
Ginataang palaka is actually my favorite. You guys should try it.
I would love to eat that. I tried sinampalukan it's the best try it
Dongsen jessica....come to bicol try the bicol express and laing and all spicy foods.. watching from Virginia beach 🇺🇸
Dasuri Choi loves them
That frog is from Bukid and safe to eat taste like chicken ☺️
Jessica lee try also lbs bakeshop and kitchenette, nataniels, razon bale kapangpangan, pipanganan, cabalen
very sikat also in pampanga
I really love your content! More power Jessica! ❤
You should try susu' also...with ginataang laing.
I suggest you try Tamilok in palawan
We call it ararawan in Pangasinan. I think it is not cricket. A cricket is colored green
your video creations are so fun
dapat dagang bukid meron din
I salute you Jessica you are very brave to ate an exotic food. But my father told me that frog is taste like chicken. But for me, I cant try to eat frog and cricket and I have no plan to try to eat coz I cant take it anymore. 😂 My father always cook fried frog and snake fish but i dont try to eat coz I can't eat it. I'm sick just thinking about it. Nadidiri ako. Really. Yakieeeee.😊😅.....🥰❤❤❤
mayapang emunakami balu neh abe ko mam Jessica...
Cricket taste like almond.
Masarap Yan.. palakang bukid..
🐸☺️🐸☺️🐸☺️
exotic food really taste good speccially everybody's cafe dince late 60 every thing taste good before they have in town plaza now its located in the highway at the back of University of the assumption
One delicacy of Pampanga before was Asozena "dish with dog meat" but already forbidden on present days and punishable by law.
Marami pa Food you need to Find out there in Pampanga,,
You're so very cutee jessica hahaha. Thats why we filipino loves you so much❤
I love eating fried mosquito!✨♥️
Ikaw yata yung palaka e
Wow sarap nman nyan
Not true, in my Kapampngan family, the only one who ate kamaru-cricket was my late lola.
Bravery award is given !!!! by the way if you want to meet there for lunch.. I might be too busy to attend haha. God bless and save you
Jessica I like you! When will you visit Iligan City?
We are just stone throw away from Everybody's Cafe. Camaro and betute (stuffed fried frog)are delicious. Try their morcon , super yummy. Kmusta na atsing Pet?
My paborito. frog legs .it’s taste like chicken
9:01 hahaha beri beri pelepens
900 po ba talaga yung cricket? 2:54
Hello from 🇬🇺🇬🇺🇬🇺 GUAM 🤙🤙🤙
Here in the Eastern samar we have a cafe called good cup there food is fabuolos and dilicius😋
we love cricket here in ilocos.
camaru is worth 900 php?
Sa nepo mall malapit
Proud of you, Jessica!💪 😊
너무예쁘요
mga ilokano ang no. 1 talaga na mahilig sa mga exotic food.
Dito sa north parang may similar sa sinabi mo mam na parang pupa we call it tateg
You should try dagang bukid also😁😁
Ang sarap nyan jL wow yummy 😋😋😋