Niramish Potoler Muri Ghonto Recipe / Chal Potoler Ghonto / Bengali Vegetarian Recipe:

Ingredients:
(1) potol / pointed gourd - 500 gm
(2) potato - 2 medium size
(3) sliced tomato - 1 medium size
(4) slitted green chilli - 4/5 pcs
(5) gobindo bhog rice - 1/2 cup
(6) ginger paste - 2 tsp
(7) cumin powder - 1 tsp
(8) corainder powder - 1 tsp
(9) turmeric powder - 2 tsp
(10) red chilli powder - 1 tsp
(11) salt
(12) sugar
(13) ghee
(14) garam masala
(15) garam masala powder
(16) cumin seeds - 1/4 tsp
(17) dry red chilli - 1 pcs
(18) bay leaf - 1 pcs
(19) refined oil

[@sriparnaacharjee5026]

Lovely recipe.. Thanks for share didi 🙂🙂

[@bangalirrannaghar5814]

thank you..

[@pawansur1]

Tomar kotha shunte o khoob bhalo lage 🎧 Thanks a lot for revealing this secret extremely delicious niramish dish, with such a lovely tutorial 👌👏❤

[@bristisaha8739]

Kub valo hyeche ranna ta,amr family member ra kub like krecy, Thank u didi

[@chandanachakrabarti6967]

Thanks for teaching traditional Bengali delicacies.

[@cherrym6599]

Yummmmmmm☺️

[@bonnybanerjee847]

ei recipe ta bhishon bhalo, jotobar banai bhalo lage, Thank you 🙏

[@bangalirrannaghar5814]

thank you

[@shibuchakraborty832]

ভালো লাগলো, চেষ্টা করবো

[@kakolisen7771]

wow !!!! looking yummy, wanna try !

[@bangalirrannaghar5814]

thanks..

[@anuradhalaskar5893]

Tomar ranna gulo khub tasty hoy

[@shouvikcharterjee2794]

Awesome thanks so much

[@bangalirrannaghar5814]

apnakeu dhonnobad

[@chintuchintu1564]

Khub sundr tasty 😘

[@debapriyachakraborti3262]

Khub bhalo

[@krishnadas5141]

Darun hoyeche ami ai vabe korechhi
Thanku didi

[@bangalirrannaghar5814]

thanks sister..

[@jayantililymoulickmitra3611]

ভাল হয়েছে !

[@payelmukherjee8128]

khub valo hoyecha ami Lou diye kori ebar potol diye korbo

[@deepakbiswas7166]

Payel Mukherjee hello I luv u

[@ritarani1302]

Darun hoyeche Didi. Kichu Kichu ranna te oil masala ektu barie dile Valo hoy ranna. Oil masala moteo besi hoyni Didi.

[@vivekvarta469]

eto valo nirish ranna .
darun.

[@QueensRecipediaIndia]

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[@dr.payelmondal9252]

Onekey beshi tel masala rannay hoyeche bole comment korechen, kintu bhai potoler rannay tel mosla kom hole khete temon swad hoyna, ar eto kashmiri lanka guro, beshi dileo no problem, karon ete sudho colour hoy, jhal hoyna, ar sobjir rong lalche hole dekhte besh bhaloy lage...ei recipi ta kintu besh bhalo...

[@bangalirrannaghar5814]

thank you so much mam....

[@haimantipaul7815]

Ei recipe te muri mane muro...tahole muri ghonto holo ki kore?

[@Gobindabairagya]

Khub sundor..dakhei mne h66e khb tasty hbe..

[@bangalirrannaghar5814]

sottii khub tasty hoyechilo.. thanks for your valuable cooments..

[@AttarWorldSonarBangla]

খুব ভালো

[@bonggirlaparna631]

valo hoyeche.. thank you

[@bangalirrannaghar5814]

thanks..

[@pradipdey3129]

APARNA DHAR kabli chanar ghugn

[@rinkuscookingchannel9599]

Khub bhalo hoyeche..... Pls stay with me

[@bangalirrannaghar5814]

thanks..

[@ritarani1302]

Ami ekhon I eta ranna Korte jachi.

[@deepakbiswas7166]

Rita Rani I luv u

[@preciouspumpkin6036]

Sob somai tell ta ektu thanda Kore masala deben NATO flavour gulo ure jaye

[@sonalichandra1224]

Ei recipe tar name chal potol... potoler muri ghunto bolena muri bolte macher matha ke bojhay

[@jayantililymoulickmitra3611]

রান্না খুবই

[@pompychakravarty9891]

Ato tel keno aaro kom tel dey korle theek

[@tazmeen8476]

Bangalira rannay ato guro lanka khayna.

[@gautamnandi1281]

baddo besi tel tele

[@tazmeen8476]

Unhealthy. Don't eat this much oily food