Hahahaha..to be honest that is really one of my favourites and I will definitely do an episode on that. Fresh ulu kao, miti and elegi with kukama...best feeling in the word!!..thats true samoan comfort food. Love it
Talofa master chef 👨🍳 You're truly awe-inspiring uso. You're inspiration to all of us who look up to your energy and passion. The way you have been able to take on challenges with such positive attitude impress me. You're a source of great encouragement 👏. Fakafetai lasi sweet alofas from Tuvalu 🇹🇻❤. Blessings 🙏
Wow, thank you uso...honestly means alot man. To be honest that was the only way to take on challenges was with a positive mindset so it doesnt stress the hell out of you...But I really appreciate the support uso❤❤
That is a great idea to roll up your luau leaves, before cooking it!! I have never seen it done this way before. I am sure a lot of subscribers like me, wish we could be sitting at your table for Sunday tonai😋😋. Have a great week! Looking forward to your upcoming videos!
Bro as soon as I saw your comment I did another curry the next day and added coconut cream and it was next level. So rich and creamy, and spicy..not gonna lie, it was really addictive
@@SamoanFarmer for my family of 4, I make it like I'm making it for 10 people just so we can have leftovers. I've used this with chicken, lamb neck bone, lamb flanks and Ox tails. 🤙🙏
Looks absolutely delicious cuzzy 👌👌😋😋 my that meal would feed an army lol you know you don't have to peel your egg plant? and lemon juice stops it from going brown if it's going to sit for a bit before cooking just a little FYI but thankyou always for sharing your Sunday kai with us I really look forward to what your going to cook🤭🤭 kia ora God bless have a great week💛💚❤️🙏💞
Kia ora cuzzzy 😂 to be honest i never knew that lemon trick. Yeah because the eggplant does brown quite quickly which is why I keep it in water but it still browns...so definitely gonna try that. Always good seeing your comments. Have a great week❤❤❤
Just curious, ulu is not available anywhere in Melb?..man im so tempted to try my best to export ulu there if its not as hard as taro in the next fuaka
Malo le gasese Kent, as always Iooks Seki. I hope no Italians are watching you break their national dish 😂 (spaghetti pasta) ke’i a le ku aku le Mafia. Solid content 💯
😋😋😋 that looks delicious as always …. Ulu for me always 😂 … love the menu can you please have smell audio atleast 🤣🤣 keep up the great cooks … alofa atu❤️
Yummy yummy breadfruit for the Samoa farmer toanai. My favorite with the miti yummy 😋. Have a blessed Sunday Samoa farmer and God bless ⭐️☝️👍🖐
Hahahaha..to be honest that is really one of my favourites and I will definitely do an episode on that. Fresh ulu kao, miti and elegi with kukama...best feeling in the word!!..thats true samoan comfort food. Love it
Love the haircut!! The Taro & Zulu looking healthy heck big!!!
Talofa master chef 👨🍳
You're truly awe-inspiring uso. You're inspiration to all of us who look up to your energy and passion. The way you have been able to take on challenges with such positive attitude impress me. You're a source of great encouragement 👏. Fakafetai lasi sweet alofas from Tuvalu 🇹🇻❤. Blessings 🙏
Wow, thank you uso...honestly means alot man. To be honest that was the only way to take on challenges was with a positive mindset so it doesnt stress the hell out of you...But I really appreciate the support uso❤❤
Samoa food always the best ❤ yum 😋
Always seki
That is a great idea to roll up your luau leaves, before cooking it!! I have never seen it done this way before. I am sure a lot of subscribers like me, wish we could be sitting at your table for Sunday tonai😋😋. Have a great week! Looking forward to your upcoming videos!
My dad always does this when we do luau ulo which I learned as well😊😊
Amazing video big uce...As always, superb content 👌 👏 And the delicious meals are 💯🔥🔥🔥🔥
Appreciate it and thanks so much❤❤❤
WOW! so yum, your Sunday menu is getting better and better. It's the luau ulo and ofu puaa for me with 'ulu🤣🤣
So good!!!...ofu puaa is my favourite
Been away from TH-cam too long but love the bg tracks Uso. Solid beats on the car stereo. Malo lava. Awesome content 🎉
Appreciate it uso. Hope alls well on your end. Hows the challenge coming along uso
Looks great 🤙. I found that adding coconut milk to curry takes it to another level.. 😊
Bro as soon as I saw your comment I did another curry the next day and added coconut cream and it was next level. So rich and creamy, and spicy..not gonna lie, it was really addictive
@@SamoanFarmer for my family of 4, I make it like I'm making it for 10 people just so we can have leftovers. I've used this with chicken, lamb neck bone, lamb flanks and Ox tails. 🤙🙏
Man I wouldn't mind ox tails to be honest....we don't have that here but I've seen a few cooking videos and they look super good for stews and soups
Oka the best food for Sunday koogai’ yummy yummy🥰😋😋
Sure is😊😊
Malo lava le kuka, manaia le koagai sapati alofa atu God bless 😮😮🙏👍👍💯💯
Lofa atu fam😊😊❤
Looks absolutely delicious cuzzy 👌👌😋😋 my that meal would feed an army lol you know you don't have to peel your egg plant? and lemon juice stops it from going brown if it's going to sit for a bit before cooking just a little FYI but thankyou always for sharing your Sunday kai with us I really look forward to what your going to cook🤭🤭 kia ora God bless have a great week💛💚❤️🙏💞
Kia ora cuzzzy 😂 to be honest i never knew that lemon trick. Yeah because the eggplant does brown quite quickly which is why I keep it in water but it still browns...so definitely gonna try that. Always good seeing your comments. Have a great week❤❤❤
So good! Loved watching this content 🙌🏽 Subscribed and ready to binge watch the rest lol
Love it!...hope you enjoy and thanks for supporting the channel. Means alot
Farmers don’t mess around in the kitchen.. they be eating good. Your cooking always makes me hungry uso
hahahaha..we do what we can. Appreciate the love uso. Really humbles me the support you all give😊😊
That looks very yummy
sure was fam
Ken the food look yummy but the best is the ulu I wish we have ulu in Mel aust lofa aku enjoy
Just curious, ulu is not available anywhere in Melb?..man im so tempted to try my best to export ulu there if its not as hard as taro in the next fuaka
I love your cooking utensils like your peeler😊
Glad you like them!
Malo Samoan Farmer 👏👏👏👏👏👏👏👏Makua yummy Tele 😎🤩😎🤩😎🤩 Alofa atu 💕💖👍🔥💥
It sure was😊😊
Malo le gasese Kent, as always Iooks Seki. I hope no Italians are watching you break their national dish 😂 (spaghetti pasta) ke’i a le ku aku le Mafia. Solid content 💯
Appreciate it uso. The italians would cry if they saw their pasta in soup 😂😂😂..but you know kakou samoa pasta for anything hahaha..lofa aku uso
Add coconut milk in that curry, yummy.
Awesome as always uso...
I appreciate it uso
Seki feast uso 😍 that shirt came off and everything it done 😂
😂😂😂😂 it gets really hot in the kitchen uso...glad you enjoyed it brother..Lofa atu
Seki uso 💪🏾💪🏾💪🏾
Appreciate it fam❤❤
😋😋😋 that looks delicious as always …. Ulu for me always 😂 … love the menu can you please have smell audio atleast 🤣🤣 keep up the great cooks … alofa atu❤️
Hopefully we will have the technology to smell through the phones soon 😂😂😂
Hi from Walla Walla Washington
Love to watch you and your family love it
Thanks so much and appreciate the support ❤❤
I’m ready when you’re done
vinakavakalevu Uso.
your very welcome uso.
Looking good 👍😊
Appreciate it❤❤
❤❤❤
Sole,, au'a, au'a lava tatala Mai pa'rapa a'ia fasioti , i'ua lesu..🤫🤭
Yumm ❤
Sure was
❤❤👌👍
Should open up a fale'aiga with your culinary skills uso. .have you thought of adding masala to you curry 😊
Then fiu e faakali gi customers😂😂😂 Lofa aku uso
Love the content uce. Greetings from 🇵🇬
Appreciate it brother and thank you for the support❤❤
I would love to try Samoan food as well as go to Samoa. This is the first time me seeing your content and everything look delicious Uce
You should and welcome to the channel..really appreciate the support ❤❤
You’re very welcome. Going to Samoa and trying pure Samoan food is on my bucket list now
Fkn nice my Uso 👊🏽
Longtime uso...Hope alls well...appreciate the love brother😊😊
Eat like Kings uso 💯❤️🫡
Thats it uso. Work hard during the week and eat like kings on Sunday...appreciate the support uso❤❤
What pig parts are in the OFU PUAA?
I think for this one it was the heart, lungs, spleen and some fats from around those organs as well...super yumm😊😊
Worst cooking I've seen 😩
I appreciate the support❤❤