Pan African Cuisine: Healing Secrets of the Continent

Tambra Raye Stevenson shared her culinary nutritional discoveries in African heritage foods.
Speaker Biography: Tambra Raye Stevenson is a nutritionist and founder of Nativsol Kitchen in Washington, D.C. She is an advisor for the African Heritage and Health Program of the Oldways Preservation Trust and a member of the DC Mayor's Office on African Affairs, Health Education Planning Committee.
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