My Mother in Law’s family are Amish & Mennonite - and since I grew up not only “English”, but also “in town”, I didn’t know much of anything about anything when my husband and I married 30+ years ago. But, she was determined that I learn every little thing about “being a good housewife” (and feed her son well 😉)- so learn, I did! She taught me a lifetime of valuable things in the years I had with her [putting up bushels upon bushels of beets, sweet corn, tomatoes, potatoes, pickles and beans my first year of marriage was quite the “initiation”!] 😆 She’s gone now, but watching your videos sure helps me feel close to her in a lot of ways. So, thank you for that - and keep them coming! 🌸
I am Greek Orthodox living in Cyprus so miles apart, but I’m fascinated with different cultures and faiths. I love your videos, and how you represent your community! And like many have commented, obsessed with the food vlogs!! 😁😁
I don't know how your prayers for outsiders work, or if you even do that, but I could use all the prayers I can get. I found out that I have pancreatic cancer just 2 weeks ago. I'm going to be doing chemo starting next week. Please add my grandchildren to your prayers list. They need me to be here. Their mom passed away a few years ago in a car accident. I'm trying very hard to be strong and not show how frightened I am in front of them. Please pray for strength for me to continue my treatments and not show in any way that I'm scared. I love, love, love your channel!! I don't know why most people don't live like this. Thank you. You're an inspiration.
Suggestion. Put the carrots in the potato fries chopper. Easy peasy for slices. For small tomatoes put a bunch of them on a plate and put another plate on top of them to hold them and slice knife across between the plates. Fast cutting of multiple ones quickly.
Enjoy the videos, and your food looks delicious! Growing up as a boy in the midwest, Iowa , and Nebraska, and being of German heritage myself, I'm supprised I don't see more potato soup. That was a lunch regular especially in winter, my Mom said it would "stick to your ribs", basically meaning it would keep you warm in the winter in sub zero temperatures. We also had kraut runza, similar to pierogis. Runzas are a mixture of cooked cabbage, ground beef, and garlic, salt and pepper, then roll out bread dough about bun size, put the mixture in, seal them off, let them rise for a bit, then bake. Spectacular!!! Thanks for a glimpse into Hutterite life, I've had an interest for decades!
@@RebeccaRazz LOL! Excellent name! They actually have drive-ins called Runza Hut, all over the place in Nebraska, and some neighboring states. Unfortunately they're very centrally located, which is a bummer, because I think they would be a hit anywhere. If you're ever through Nebraska, check one out!!! 👍
Between a dear friend passing away and a bunch of stresses weighing heavy on my mind and shoulders, I am very much struggling and needed those words you wrote on the board and to hear the beautiful song as a reminder to remain strong and have faith. Thank you so much! ❤
I am always touched in my heart at how your community structures itself to meet the needs of each member. In this case, you enable the baptized women to take place in the communion service while an unbaptized person cooks for her. Christ's body is in action...loving each "body part"... Thanks again, Giselle, for a glimpse into your life. Would love the chicken ball recipie...😉
I love watching your cook week. It's a big responsibility to feed 120 people every day and you and your helper did an amazing job of it. Sweet, loyal Kona always makes me smile. From letting you take the goop from her eye to patiently waiting for you to walk you home, you couldn't find a better companion. My little pup is finally house trained and walks nicely on a leash but patience is not a thing yet. She's learning though. Hugs to you both.
I always enjoy seeing all the dishes you help prepare. You work so incredibly hard. Bless you for all you do to serve others, including us who get to watch your lovely channel. ❤️
Today I cooked dinner while watching your video. I feed 900 students breakfast and lunch every day, Monday through Friday. Your meals are beautiful and as you know I love the beautiful music at the end. The music brings peace and joy to my heart
Glad to see your health has improved. Can you say what might make you want to be baptised in your community? Great vlog, you are an important part of your colony.
Giselle thanks for the cook week. On the kibbutz we cook for 600+ people, can get very busy and sometimes stressful, in the end it all works out. We just finished the 7 day festival of Passover. Tomorrow, Sunday all the kids back to school after holidays. I’m back to work tomorrow after the holidays. Love all the food, looks so delicious. You are an excellent cook. Love the music in the background. Love how you did the count down to the video, so amazing. All your video are amazing. We still have very hot days last week it was 45 degrees. The good thing is this week it’s going to be cooler. Thanks for the video always make my week start on a high.
I love that you not only do much of the cooking but you seem to be to be a true foodie. You really like eating and take the time, especially at home where you can be creative. to try new food and prepare it with love.
Lots of hard work! Everything looked delicious and good fuel for those cold days. I appreciate all the nutrients and vitamins in all the fresh vegetables. I get peeling and slicing them may get tiresome. Especially for a live wire who might prefer to be outside. Good to see the ever faithful Kona waiting for you.
We really like watching your videos and listen to the songs that sounds so good in the way you all work together I just like it keep up the good work 👏
Its good too rest in the day . Try a little powdered garlic on your cabbage before baking . . You need too write a cook book of your favorite recipes .
Look these perfect sleeves at 1:29 I like them so much. You are such a good seamstress. I wish I could do that. I like the girl at 12:37 , she never want to be on the video but she also isn't dramatic at it. I miss her when she isn't around and smiling when I see her short. Thank you so much, Giselle. You give us so much with your videos.
Another great video! I thoroughly enjoy the singing. It’s very peaceful to listen to! I ordered some books from Pathway publishers out of Canada. One was Honey from the Hive devotional. Thank you for sharing a glimpse into your week. Hopefully this weather straightens out. Here in North Dakota the weather is very wonky!
Interesting meals this week, you always are keeping different items on the menu! I hope we had the lady of our snow here, our flowers are trying so hard to bloom and so is my favorite tree, our Magnolia. Have a good, happy week Giselle .
Who gets to chose what's on the menu? How do you grocery shop for the whole community? How often? And is there a set budget for food/groceries? Maybe you could do a grocery haul for the whole community video (if possible). Also, how do your community members feel about you filming and sharing your life on the colony? Sorry for the load of questions🤦♀️ I am fascinated by your way of living and am genuinely curious.
I am interested in that too. Some (make that most) of the other members of the colony obviously like to avoid being filmed. Though I hope that Giselle's vlog will bring better understanding to the wider world. I have read there is some hostility to the Hutterite Colonies because of how they finance things, yet I also have read that farming productivity is also very high, basically Hutterites produce a lot of food for Canada. I presume they have very little crime, no poverty, no drug problems, no unemployment etc etc. Maybe the world has a lot to learn from this way of life.
I love cook week, I get so many ideas to change some of mine! It seems so strange seeing the snow and you in your jacket, I cleaned our patio today because it was such a warm day in Alabama. Have a wonderful week sweetheart 💕💕💕
Would you ever consider showing how you make the shall/veil (your head covering )? I probably spelt it wrong, but I’ve always been curious and they always seem brand new
I was able to catch a live today and I was happy bout that! I always enjoy when her baking & cooking weeks come around becuase the food looks SOO good! Hope your day is going good Giselle :)
@@gisellewaldner9406 it’s been a few dreary days…but good tho! Hey! I know you were talking about Thursday breakfast, have you heard of “eggs in a basket?” It’s pretty much you take a circle cut of the bread in the middle, butter both sides but cook an egg in the middle…idk just a idea to try sometime :)
My dearest sweet girl it is always a delight to see you again I miss u when I don't see u for a bit . I love to hear your momma sing thru the house she's precious I wish we could see what your parents look like that would also be a blessing . I often wonder who you and your brothers favor mom or dad lol. It's nerve racking 😆. I feel that you spoke to me at the end I had a flare up again with my gallbladder n divurticulitis pain was off the charts I'm waiting on getting my Medicaid going so I can have surgery to remove my gallbladder please pray . I luv u lil sister .
Hi Giselle! Have you ever shared the story behind your tattoo? I would be curious to hear the story of it and the Hutterite perspective on tattoos! Thanks 🤗❤️
Wonderful channel Giselle. Thank-you for letting us experience your life and culture. I did get the devotional book you mentioned and love it. Thanks for the guidance. Do you have a wish list on Amazon or how can we send a thank-you to you? (Privately of course keeping your colony private).
you are most welcome and I'm glad you enjoy the devotional. I don't have an amazon account, I have taken about things that I get from amazon but we all just use our community account and then pay it back if it's a want item 🙂
Aside from being a school teacher, cook weeks seem like one of the most creative and fun jobs on the community, there are so many different new meals one could create.
Now I am hungry after watching your cook week 😃 It is a lot of work for you, but I am sure it is well appreciated! At what age do you become baptized? It looks like the snow is finally melting, but with prairie weather you never know what surprise weather is coming, at least you have your garden seedlings growing for when you can plant! Thank you for sharing your week with us, the singing is always calming at the end 😊
Thank you for sharing your cook week, the croissants look yummy 😋. It never gets boring, there’s always something new on your menus. Have a wonderful week!😊
Well.... Where are all these folks comin' from? I see long houses that make the place look like a small college campus Every now and then I see a scatterin' here and there of ya but notin ever seems close to 120 I'd imagine with that many feet I'd see a bit more tracks in the snow Must have all come about after the snow melt I suppose they could have popped up with the flowers... I guess that makes sense by the looks of yer kitchen I'd imagine that would make things come out even anyway ... thats a whole lot of to keep clean and watered ya must be sitting on a quite an aquifer...
I enjoy seeing how you all live.. what a beautiful life.. 😍 thank you so much for your amazing video's.. 👏 you are a amazing young woman . Your parents must be so proud of you ❤️. Keep up your great video's l look forward to seeing them 😊 . Your truly . Have a wonderful week till the next time ...
The hymns over the vlogs are everything. Makes me feel in one Spirit with the brethren. Blessings &. Maranatha 🕊 "Be sober-minded and alert. Your adversary the devil prowls around like a roaring lion, seeking someone to devour. *Resist him, standing firm in your faith and in the knowledge that your brothers throughout the world are undergoing the same kinds of suffering.* " 1 Peter 5:9 P.S: I was raised in Alsace, North East of France near the Germany border. A lot of the dishes, words, lifestyle etc remind me of there, the culture and dialect. The protestant movement and persecution also took place there historically.
@@gisellewaldner9406 This is what the dialect there sounds like. I moved when I was 10 so I don't speak it, only understand a little: th-cam.com/video/jTDWFmMPgb8/w-d-xo.html
Hey Giselle! Thanks for another lovely vlog :) I had a rough week and am so happy to finally relax with a cup of coffee and watch your wholesome content :)) I have followed your TH-cam journey for a few months now and I was wondering (of course only if you want to relpy and address this! Please never feel obligated!) if you could talk about how your community includes people with disabilities or handicaps into your daily lifes, church, et cetera? Vielen Dank, have a lovely weekend! God bless - Katharina
You are most welcome and welcome we are happy to have you 😊 and i will answer your questions, in a couple weeks i'm thinking that it will be my turn to help take care of an elderly aunt so i thought i would do it then 😊
I know making an extra vlog around the Easter treats would be a lot of extra work, so what were the treats? I love how you get goodies a few times a year. Also, who decides what to buy? I have always wondered that.
Ahhh i forgot again i'm sorry about that, this week has been a busy one i will try to get around to it although the last two vlogs would have been perfect for that.
@@gisellewaldner9406 you're fine. I know including it or making an entirely new vlog is difficult. I just love those bits. Such a great way of doing things.
@@gisellewaldner9406 I am curious if your brothers got any of the Gluten-free Oreos. I saw them added to the Oreo display at my store about a month ago.
Your food all looks so delicious! I never heard of Sauerkraut salad , I’d love to taste it . I’m curious but feel rude to ask , so please don’t feel pressured. You seem a lot further in the faith at 24 then I was at 17 when I was baptized. We (I) got baptized around 17-18 , and became part of the church which meant following all the rules and taking part in communion twice a year . So I’m curious if your baptism would be all rolled into church membership ?like ours was in the Old Order Menn . And still is where we attend a more liberal Mennonite now . But in the Old Order the focus was much more on becoming a member and following the rules then it was on a heart change . Of course I can’t speak for everyone but for myself .
Giselle, you are a real groundbreaker! You are very pleasant to watch and a great ambassador for your culture! Thank you!❤
😊😊
I wholeheartedly agree! ❤
My Mother in Law’s family are Amish & Mennonite - and since I grew up not only “English”, but also “in town”, I didn’t know much of anything about anything when my husband and I married 30+ years ago. But, she was determined that I learn every little thing about “being a good housewife” (and feed her son well 😉)- so learn, I did! She taught me a lifetime of valuable things in the years I had with her [putting up bushels upon bushels of beets, sweet corn, tomatoes, potatoes, pickles and beans my first year of marriage was quite the “initiation”!] 😆 She’s gone now, but watching your videos sure helps me feel close to her in a lot of ways. So, thank you for that - and keep them coming! 🌸
I;m glad that they bring back wonderful memories for you 🙂
Whenever you have a cook week I need to have something to eat in front of me while watching your video. All of the food you make looks so good.🌮🍔🥗
😊😊
Me too! I usually make a snack to watch ☺️
I'm very impressed with how balanced your meals are. Having so many veggie choices can be very expensive. I wish I ate as well as you do. lol
I am Greek Orthodox living in Cyprus so miles apart, but I’m fascinated with different cultures and faiths. I love your videos, and how you represent your community! And like many have commented, obsessed with the food vlogs!! 😁😁
glad that you like them and so happy to have you with us 🙂
Looking forward to this. Alarm is set! As always, keeping you, your colony, and any of the commentators in prayer. God bless.
I don't know how your prayers for outsiders work, or if you even do that, but I could use all the prayers I can get. I found out that I have pancreatic cancer just 2 weeks ago. I'm going to be doing chemo starting next week. Please add my grandchildren to your prayers list. They need me to be here. Their mom passed away a few years ago in a car accident. I'm trying very hard to be strong and not show how frightened I am in front of them. Please pray for strength for me to continue my treatments and not show in any way that I'm scared. I love, love, love your channel!! I don't know why most people don't live like this. Thank you. You're an inspiration.
Your added to my prayer list. I'm a mom and grandma too and close to all the kids. The Lord is our strength and refuge.💞🙏
Oh my i'm sorry to hear this i will keep you and your family in my prayers, sending you love and Gods blessings ❤
Sending healing prayers to you and that the Lord bless you and your family!🙏🙏
@@isabelpimentel1415 Thank you.
@@gisellewaldner9406 Thank you so much.
Suggestion. Put the carrots in the potato fries chopper. Easy peasy for slices. For small tomatoes put a bunch of them on a plate and put another plate on top of them to hold them and slice knife across between the plates. Fast cutting of multiple ones quickly.
Enjoy the videos, and your food looks delicious! Growing up as a boy in the midwest, Iowa , and Nebraska, and being of German heritage myself, I'm supprised I don't see more potato soup. That was a lunch regular especially in winter, my Mom said it would "stick to your ribs", basically meaning it would keep you warm in the winter in sub zero temperatures. We also had kraut runza, similar to pierogis. Runzas are a mixture of cooked cabbage, ground beef, and garlic, salt and pepper, then roll out bread dough about bun size, put the mixture in, seal them off, let them rise for a bit, then bake. Spectacular!!! Thanks for a glimpse into Hutterite life, I've had an interest for decades!
LOVE Runza! (We call them Bier Rocks @ my house )
@@RebeccaRazz LOL! Excellent name! They actually have drive-ins called Runza Hut, all over the place in Nebraska, and some neighboring states. Unfortunately they're very centrally located, which is a bummer, because I think they would be a hit anywhere. If you're ever through Nebraska, check one out!!! 👍
Hello from South Dakota, Roger!!
@@ebgbjo2025 Well hello ebgbjo, Hope you are having a fine day! 😊
@@RebeccaRazz same❣️
Between a dear friend passing away and a bunch of stresses weighing heavy on my mind and shoulders, I am very much struggling and needed those words you wrote on the board and to hear the beautiful song as a reminder to remain strong and have faith. Thank you so much! ❤
That hymn at the end, which I've sung countless times, really hit me this time.
Dear, sweet Kona. Always faithfully waiting. Always enjoy the cook week videos!
Yay! I am so excited. Anxiously awaiting 9:00 a.m.
This hymn is one my family’s church sang when I was a child, growing up.
I am always touched in my heart at how your community structures itself to meet the needs of each member. In this case, you enable the baptized women to take place in the communion service while an unbaptized person cooks for her. Christ's body is in action...loving each "body part"... Thanks again, Giselle, for a glimpse into your life. Would love the chicken ball recipie...😉
Trying to imagine making food for that many people. I feel stressed already lol. You guys are pro! Food looked delicious!
thank you for your thorough explanations. the teamwork is exemplary! you can be proud of your editing👍
Wearing gloves in the colder months prevents my knuckles from chapping from frequent hand washing!!! Keeps the moisture in!
The food always looks so good.
I love watching your cook week. It's a big responsibility to feed 120 people every day and you and your helper did an amazing job of it. Sweet, loyal Kona always makes me smile. From letting you take the goop from her eye to patiently waiting for you to walk you home, you couldn't find a better companion. My little pup is finally house trained and walks nicely on a leash but patience is not a thing yet. She's learning though. Hugs to you both.
Thank you Giselle for this video and your encouraging words; and His Word. 🙏🐕🦺
I always enjoy seeing all the dishes you help prepare. You work so incredibly hard. Bless you for all you do to serve others, including us who get to watch your lovely channel. ❤️
thank you for being here with us 🙂❤
Another fun week in the kitchen! You two do a great job! What a sweet dog Kona is!
Today I cooked dinner while watching your video. I feed 900 students breakfast and lunch every day, Monday through Friday. Your meals are beautiful and as you know I love the beautiful music at the end. The music brings peace and joy to my heart
wow!! that is a lot, so much more then we do 😲
@@gisellewaldner9406 I’m a lunchroom lady at an elementary school
Hahaha I know these books from my childhood they are really beautiful!
God Bless you all! Have a wonderful weekend!
God bless you 😊
Loved the singing at the end! Same songs we sang at the Mennonite church we attended years ago. ❤ Thank you for sharing.
I'm glad you enjoy them ❤️
👍👏 great video….no better way to start a morning 😀
Glad to see your health has improved. Can you say what might make you want to be baptised in your community? Great vlog, you are an important part of your colony.
I look forward to Saturday and your video. Thank you for these glimpses into your life as a Hutterite ❤️🙏❤️
I do love your videos! And I also love the singing at the end. So beautiful!
Hi Jackie.
Thank you! Now I'm really hungry looking at all that delicious food! 😂
I am already so excited that I set my alarm!
😊❤
I love listening to the singing.
Giselle thanks for the cook week. On the kibbutz we cook for 600+ people, can get very busy and sometimes stressful, in the end it all works out. We just finished the 7 day festival of Passover. Tomorrow, Sunday all the kids back to school after holidays. I’m back to work tomorrow after the holidays. Love all the food, looks so delicious. You are an excellent cook. Love the music in the background. Love how you did the count down to the video, so amazing. All your video are amazing. We still have very hot days last week it was 45 degrees. The good thing is this week it’s going to be cooler. Thanks for the video always make my week start on a high.
You are most welcome we stil have a little snow and have been getting rain the past two days but its so nice and smells amazing 😊
Have you thought of videoing your life on the kibbutz? I think people would be very interested.
Is your Kibbutz religious or secular? Born on Kibbutz or joined ?.
Giselle, cabbage steaks are delicious!love your blogs! Your life is so interesting! Thank you so much!
your meals always look amazing, lots of lovely fresh veg and salad.
Another cook week in the books! Kona sure did miss you while you were cooking! 😊
I love that you not only do much of the cooking but you seem to be to be a true foodie. You really like eating and take the time, especially at home where you can be creative. to try new food and prepare it with love.
Oh yes i do love food 😊❤
I like the way you had a picture of the meal. Then the menu in the right hand corner of that meal.
Wonderful singing.."what a friend we have .".so encouraging.thanku
You always make me fill so uplifted.God bless you child.
Lots of hard work! Everything looked delicious and good fuel for those cold days. I appreciate all the nutrients and vitamins in all the fresh vegetables. I get peeling and slicing them may get tiresome. Especially for a live wire who might prefer to be outside. Good to see the ever faithful Kona waiting for you.
Great video as usual and tasty looking food too. Love seeing your Kona!
My mouth was watering just by reading the title alone. Thank you very much for sharing.
The croissant! Sandwiches looks good! Where does your dog stay when it's cold and/or snowy? Such a beautiful baby 💗
if its too cold she is inside the house :)
Almost there 😀😀💕👍🙏🏻
Beautiful people and beautiful singing may God bless you.
We really like watching your videos and listen to the songs that sounds so good in the way you all work together I just like it keep up the good work 👏
Blessings from Medina Ohio USA ❣
Its good too rest in the day . Try a little powdered garlic on your cabbage before baking . . You need too write a cook book of your favorite recipes .
Look these perfect sleeves at 1:29 I like them so much. You are such a good seamstress. I wish I could do that.
I like the girl at 12:37 , she never want to be on the video but she also isn't dramatic at it. I miss her when she isn't around and smiling when I see her short.
Thank you so much, Giselle. You give us so much with your videos.
Your food always looks so good. Your giving me great ideas to cook for my family. Thank you and God bless.
I hope you're feeling better?! You looked feverish a bit after your nap. Take care and stay Blessed dear. 🌿🌺
Oh may goodness here you are again been missing you,hugs.
Thanks so much Giselle!! God bless you always 🥰🙏🏻❤️
the best minutes countdown Ived waited in awhile 😊
Great video! My daughter thought I was crazy when she saw me washing my gloves! But it saves my poor dry hands too.
My hands do best when I put CeraVe cream on them and layer on some Working Hands ointment. I learned this in nursing school. Wearing gloves helps too.
An early treat from Giselle. The dishes look delicious. God bless you all!
Another great video! I thoroughly enjoy the singing. It’s very peaceful to listen to! I ordered some books from Pathway publishers out of Canada. One was Honey from the Hive devotional. Thank you for sharing a glimpse into your week. Hopefully this weather straightens out. Here in North Dakota the weather is very wonky!
I have heard of that one before and have always been intrigued with it :)
Interesting meals this week, you always are keeping different items on the menu!
I hope we had the lady of our snow here, our flowers are trying so hard to bloom and so is my favorite tree, our Magnolia. Have a good, happy week Giselle .
Who gets to chose what's on the menu? How do you grocery shop for the whole community? How often? And is there a set budget for food/groceries? Maybe you could do a grocery haul for the whole community video (if possible).
Also, how do your community members feel about you filming and sharing your life on the colony?
Sorry for the load of questions🤦♀️
I am fascinated by your way of living and am genuinely curious.
I am interested in that too. Some (make that most) of the other members of the colony obviously like to avoid being filmed. Though I hope that Giselle's vlog will bring better understanding to the wider world. I have read there is some hostility to the Hutterite Colonies because of how they finance things, yet I also have read that farming productivity is also very high, basically Hutterites produce a lot of food for Canada. I presume they have very little crime, no poverty, no drug problems, no unemployment etc etc. Maybe the world has a lot to learn from this way of life.
Hi Giselle! Great video as always. Hope you have a wonderful week.
Hi, Giselle! I enjoy your uplifting videos so very much and I hope you are ok. Blessings to you, sweet girl. 😘
blessing to you 🙂
Food looks delicious! So good to hear from you! Love this beautiful hymn! 💖🙌💖
❤🇺🇸 THANK YOU for sharing your BEAUTIFUL videos with us..🙏🙏
I love cook week, I get so many ideas to change some of mine! It seems so strange seeing the snow and you in your jacket, I cleaned our patio today because it was such a warm day in Alabama. Have a wonderful week sweetheart 💕💕💕
Hi Sherrie.
Beautiful vlog!God bless you Giselle!
Would you ever consider showing how you make the shall/veil (your head covering )? I probably spelt it wrong, but I’ve always been curious and they always seem brand new
I was able to catch a live today and I was happy bout that! I always enjoy when her baking & cooking weeks come around becuase the food looks SOO good!
Hope your day is going good Giselle :)
So far it is, i hope yours is too 😊
@@gisellewaldner9406 it’s been a few dreary days…but good tho!
Hey! I know you were talking about Thursday breakfast, have you heard of “eggs in a basket?” It’s pretty much you take a circle cut of the bread in the middle, butter both sides but cook an egg in the middle…idk just a idea to try sometime :)
@@annmiller8777 no, never heard of it but it does sound delightful 😊
My dearest sweet girl it is always a delight to see you again I miss u when I don't see u for a bit . I love to hear your momma sing thru the house she's precious I wish we could see what your parents look like that would also be a blessing . I often wonder who you and your brothers favor mom or dad lol. It's nerve racking 😆. I feel that you spoke to me at the end I had a flare up again with my gallbladder n divurticulitis pain was off the charts I'm waiting on getting my Medicaid going so I can have surgery to remove my gallbladder please pray . I luv u lil sister .
Keeping you in my prayers ❤
@@gisellewaldner9406 thank you sweet girl
Hi Giselle! Have you ever shared the story behind your tattoo? I would be curious to hear the story of it and the Hutterite perspective on tattoos! Thanks 🤗❤️
Thank you for another wonderful video. They truly brighten my day 💛
😊😊
Wonderful channel Giselle. Thank-you for letting us experience your life and culture. I did get the devotional book you mentioned and love it. Thanks for the guidance.
Do you have a wish list on Amazon or how can we send a thank-you to you? (Privately of course keeping your colony private).
you are most welcome and I'm glad you enjoy the devotional.
I don't have an amazon account, I have taken about things that I get from amazon but we all just use our community account and then pay it back if it's a want item 🙂
Thanks for dropping those recipes! Looks delicious! Blessings...
Aside from being a school teacher, cook weeks seem like one of the most creative and fun jobs on the community, there are so many different new meals one could create.
Now I am hungry after watching your cook week 😃 It is a lot of work for you, but I am sure it is well appreciated! At what age do you become baptized? It looks like the snow is finally melting, but with prairie weather you never know what surprise weather is coming, at least you have your garden seedlings growing for when you can plant! Thank you for sharing your week with us, the singing is always calming at the end 😊
Hmm there is no specific age that one gets baptized although it not younger then 20, so 20 and up, its al up to you :)
@@gisellewaldner9406 thank you, I was curious ❣️
Hope you are all staying safe and dry with the crazy weather we've had in Manitoba these past few weeks and especially today's rain storm.
Thank you for sharing your cook week, the croissants look yummy 😋. It never gets boring, there’s always something new on your menus. Have a wonderful week!😊
Everything looked delicious! Your hard work paid off. Thank you and keep being your sweet self...God's Blessings
You dont look horrible thank you Giselle so much for posting
Thank you as always for sharing! Such a nice company for a Saturday evening 🥰
Love and blessings from Johanne, Norway 🇳🇴
Well....
Where are all these folks comin' from?
I see long houses that make the place look like a small college campus
Every now and then I see a scatterin' here and there of ya
but notin ever seems close to 120
I'd imagine with that many feet I'd see a bit more tracks in the snow
Must have all come about after the snow melt
I suppose they could have popped up with the flowers...
I guess that makes sense by the looks of yer kitchen
I'd imagine that would make things come out even
anyway ...
thats a whole lot of to keep clean and watered
ya must be sitting on a quite an aquifer...
I would like to know how you make the baked squash please.
Once again a great vlog! Always enjoy the cooking and my favorite the song at the end!
Hi Rhonda.
Its 10:35 pm here but i will be staying awake to watch with you. Can’t wait
We all need inspiration ! Thank you !!
So glad to see you back! Thank you for all your work on your videos.
Hi Deanna.
I love watching these videos they inspire me to cook something different .
Du Yu Hakusho... 🥭 ?
I enjoy seeing how you all live.. what a beautiful life.. 😍 thank you so much for your amazing video's.. 👏 you are a amazing young woman . Your parents must be so proud of you ❤️. Keep up your great video's l look forward to seeing them 😊 . Your truly . Have a wonderful week till the next time ...
Hi, how are you doing??
That is one of my favorite hymns from when I was a child.
Hi Kaiya.
Absolutely fascinating 👏👍👌
The hymns over the vlogs are everything. Makes me feel in one Spirit with the brethren. Blessings &. Maranatha 🕊
"Be sober-minded and alert. Your adversary the devil prowls around like a roaring lion, seeking someone to devour.
*Resist him, standing firm in your faith and in the knowledge that your brothers throughout the world are undergoing the same kinds of suffering.* " 1 Peter 5:9
P.S: I was raised in Alsace, North East of France near the Germany border. A lot of the dishes, words, lifestyle etc remind me of there, the culture and dialect.
The protestant movement and persecution also took place there historically.
That is interesting, do you happen understand what i'm saying when i speak in my dialect? 😊
@@gisellewaldner9406 Not really only a few words here and there. All reminds me of my childhood in the countryside. God bless you
@@gisellewaldner9406 This is what the dialect there sounds like. I moved when I was 10 so I don't speak it, only understand a little: th-cam.com/video/jTDWFmMPgb8/w-d-xo.html
What about the Swabish dialect? Here in the USA Known as Pennsyvania German
Hey Giselle! Thanks for another lovely vlog :) I had a rough week and am so happy to finally relax with a cup of coffee and watch your wholesome content :)) I have followed your TH-cam journey for a few months now and I was wondering (of course only if you want to relpy and address this! Please never feel obligated!) if you could talk about how your community includes people with disabilities or handicaps into your daily lifes, church, et cetera? Vielen Dank, have a lovely weekend! God bless - Katharina
You are most welcome and welcome we are happy to have you 😊 and i will answer your questions, in a couple weeks i'm thinking that it will be my turn to help take care of an elderly aunt so i thought i would do it then 😊
@@gisellewaldner9406 I am looking forward to it! Thank you! ☺️
Sweet Kona so happy to see you. ❤️🙏🏼
I know making an extra vlog around the Easter treats would be a lot of extra work, so what were the treats? I love how you get goodies a few times a year. Also, who decides what to buy? I have always wondered that.
Ahhh i forgot again i'm sorry about that, this week has been a busy one i will try to get around to it although the last two vlogs would have been perfect for that.
@@gisellewaldner9406 you're fine. I know including it or making an entirely new vlog is difficult. I just love those bits. Such a great way of doing things.
@@gisellewaldner9406 I am curious if your brothers got any of the Gluten-free Oreos. I saw them added to the Oreo display at my store about a month ago.
Always enjoy cook week, everything looks so good.
I love stromboli! I haven't had it since I lived in Lancaster PA. Your videos really make my day ☺️
I love your videos! I love your faithfulness to our Father❤🙏 Stay strong in the faith, much love to you and the Brethren, my sister in Christ❤
Thank you 😊
Your food all looks so delicious! I never heard of Sauerkraut salad , I’d love to taste it . I’m curious but feel rude to ask , so please don’t feel pressured. You seem a lot further in the faith at 24 then I was at 17 when I was baptized. We (I) got baptized around 17-18 , and became part of the church which meant following all the rules and taking part in communion twice a year . So I’m curious if your baptism would be all rolled into church membership ?like ours was in the Old Order Menn . And still is where we attend a more liberal Mennonite now . But in the Old Order the focus was much more on becoming a member and following the rules then it was on a heart change . Of course I can’t speak for everyone but for myself .