+kristian damjanovic Why do you believe it is 'STUPID' for a farmer to protect his crops from an invasive species? Feral hogs are not game animals; they are pests. Removing pregnant agricultural pests from American farms is no different than a pest control agent killing pregnant rats, cockroaches or termites from your home. All four species are labeled as pests with no legal season or bag limit. American farmers lose 750+ million dollars in crop damage annually to feral hogs. Their population has exploded to over 5 million in recent years and they are presently found in 40 of our 50 states including Hawaii. Another threat is the transmission of pseudorabies and swine brucellosis to domestic hogs which would cost the United States billions in commercial pork exports and veterinary disease control. Perform some research before you make emotional, ignorant comments about a subject you know nothing about.
Troll master, It sounds as if you are the one who is emotionally attached to these animals. As a matter of fact, you are the one who keeps insisting that we are animals, just like them. We may be considered a species of animal, but we are not like them. We are more evolved, and intelligent. We also have every right to protect our investment. If you do in fact have a masters DEGREE in science, maybe you should have thought about going into spelling.
Of course. We have not purchased meat from a grocery store since 1999 and prefer wild pork. Sows and young boars have excellent flavor but I would not recommend eating an old boar. The US Department of Agriculture does not allow wild pork donations directly to food banks (federal regulation) due to swine brucellosis and pseudorabies. This is why it is very important to cook wild pork to 160 degrees before eating. Our hogs are processed by guest hunters or donated to local families and churches.
+Vegannow Eatgreen Aren't "animal rights" activists incredibly ignorant? You present information you "feel" and want others to believe. Your emotional position is not based on Best Management Practices (BMPs) derived from science or academic research. You are so far removed from rural farming that you do NOT know where fruit, vegetables, cotton and wool originates or how it arrives at your local store to feed and clothe your vegan family. Feral pigs are NOT native to North America thereby harmfully impacting native vegetation, native species, soil properties and water quality causing an annual negative economic impact of $1.5 billion dollars in the United States. Not only do we have the right to kill feral pigs in high volume numbers, but also the city, state and federal legislation behind us to legally accomplish the task. The Environmental Protection Agency (EPA) enforces American laws and regulations to protect the public from "compassionate" people like you. Public health and human rights take precedence over what you believe to be animal rights. Just because you are a "compassionate" person does not give you the right to contaminate the public drinking water, destroy private property or spread parasites and diseases to domestic livestock, pets, wildlife and humans. This is precisely the reason BMPs for Human - Wildlife conflicts must be based on scientific research and not compassion. JAGER PRO™ has a ten-year track record and an established proof of concept with supporting data to demonstrate our Integrated Wild Pig Control model is necessary for feral swine control. A non-lethal control method does not stop reproduction of the pest. You have two choices. Either accept the fact that scientific data supports lethal control as the Best Management Practice for feral swine OR articulate a non-lethal solution to the problem. Please enlighten us with your solution to protect 100,000 acres (405 square kilometers) of fruit, vegetables, pecans, peanuts, etc. from feral pigs in a single rural county owned by 50+ different landowners and farmers which is more effective, efficient and financially economical than the “Integrated Wild Pig Control” methods demonstrated in this video. Be prepared to debate your position with data and facts; not an emotional theory.
JAGER PRO™ Wow, that guy was pretty uninformed! Just from watching quite a few videos and asking question, I became aware of a lot of the stuff you have detailed here, especially the explosion of the feral pig's population. They breed like mice and can easily overwhelm any area that they inhabit. Kudos to you guys for helping control the population.
+Vegannow Eatgreen Exactly! The world's human population is expected to reach 9.1 billion people by the year 2050, which is 34% higher than today. Food production must increase by 70% in order to feed this growing population. The United States exported $140.9 billion of agricultural products to the rest of the world in FY 2013. There is no room for feral pigs on the American agricultural landscape.
JAGER PRO™ G'day from downunder. Let me first say, thank you for your service. (I wore the Olive Drab back in the early/mid 70's) Secondly, I applaude you for what you are doing and the way you responded to the (many) replies posted to the descenters. Clearly these people have absolutely no idea of the problems faced by farmers on a daily basis. I hail from a farming background, I'm now 60 years old (no longer on the farm) and have been involved in pest eradication since I was 9 until the present. 51 years involved in the removal of pests from farmlands, and 40 of those whilst not involved in farming. Pigs (hogs or boars) are without a doubt the most destructive of all introduced species, they can eat so much, destroy fencing, even devouring newborn lambs (witnessed many group attacks on new born lambs). You guys inparticular have shown that you act humanely and in accordance with the law, and it is very unfortunate that you have had to repeat yourself so many times to so many ill-informed comments using the same words. You eye for detail, planning and execution of your plan, imo, is flawless, we have used same over here on many occasions (without remote control). Trap and dispatch is the most humane way of carrying out this task and I applaude that. What people do not understand, that whilst the procedures shown in this vid may appear clumsy and a bit of a time waster, they are not. Recce, plan, execute plan. Brilliant!!!! Strong trap, a plan, safety. Once the procedure is setup, execution of said plan is easy. I'm also involve in a program over here to reduce feral pests from our National Parks under strict government agency control and monitoring (in attendance on the day) because current and previous measures did not reduce pest numbers at all. To be admitted into this group, an applicant must pass stringent tests of skill, no second chances. Skills in shooting from various positions and ranges, bushcraft, map reading and first aid are all mandatory skills one must have, and demonstrate these skills to unbending examiners. You guys are doing a brilliant, humane job, a service to your farmers nationwide. Hopefully others will look at your example and start their own service in their States and reduce the numbers of feral pigs destroying crops and farmlands. Good luck and thank you from downunder. PMcB
Great Job!!! ... I'm from Canada and I grew up on a small farm, I know too well what pests can do to the quality of crops and profits :( I'm very pleased to see the hogs dispatched humanly and pleased to find the hog meat is being eaten! You are providing a service to the community, bravo!
Then let us educate your ignorance. The annual negative economic impact of wild pigs in the United States is 1.5 billion dollars. Their population has exploded to over 5 million in recent years and they are presently found in 40 of our 50 states including Hawaii. Hunters are already allowed to harvest an unlimited number with no closed hunting season and no bag limit. Traditional hunting methods are not efficient. They are NOT game animals but pests; just like termites, rats and roaches.
Well done. Most people have no idea about the impact Hogs have on farmers and nature for that matter. A hog population simply have to be regulated. Happy New Year, Lars
This segment will demonstrate the successful method and technology used to remove all 12 adult feral hogs from a 20 acre corn field within 8 days. We will discuss each step of the M.I.N.E.™ Trapping System in detail to reinforce the ability to perform 100% capture results during June corn planting. We wil efficiently remove 37 future problems from this Alabama farm within 96 hours of building the enclosure without wasting any fuel, time or labor.
This is a really interesting video. I assume that the pigs were simply shot once they were trapped? I honestly never realized how much of a problem hogs were as I have not grown up around farms or farmers. Glad to see you guys are figuring out how to deal with the issue.
Just love the Trapping hogs!!! My heart goes out to farmers....if I was really rich this would be a great way to donate to getting rid of hogs in the south...poor farmers 😢😞👌🏾👌🏾👌🏾💯💯
That was great. keep it up! some people just don't understand what is really necessary to run and manage a farm that feeds the very people that bash it.
We remove fetuses to educate ignorant people about the high reproduction of feral swine. This video has documented why high-volume removal methods are necessary to control their populations. Again, your flawed urban logic and lack of rural agricultural practices has recommended breaking the law by illegally transporting an invasive species. Give us your home address so our subscribers may deliver some to your property. You will quickly see how these "innocent animals" are destroying the planet.
Excellent video! I love the length and details you go to even cut up the pigs to dig out how many "future hoggies" there would be! I love bacon, especially when it's free!
Wow, at 6:39 those hog went berserk, they knew with absolute certainty that they were trapped, they tried to flea, they tried to ram the gate, they tried to ram the fence, and they tried to even jump over it. It was amazing. they sure did test the integrity (strength) of the system. wow. I'm glad you guys caught them.
I never knew about the "Pig problem" until I watched a show called "Pig Bomb"..... I was amazed.... It really should be talked about on the news more often, I know most people havent heard about it just like I hadnt.... It is a huge problem and it is good to see someone that has figured out how to tackle it.... The U.S. government needs to get more involved and set this kind of trap up take care of the problem.... If they did this I think they could get on top of it..... It is nice to hear that the meat can still be used.... There are alot of people out there that really need it.....
I just discovered these videos and now can't stop watching. Makes me want to go out there and build traps and then trap these clever pigs and hogs to see how many I can catch. When the gate slams shut it's like wow!
Oh man ! My cholesterol went up 100 points simply by watching all those delicious hogs being caught ! For anyone who hasn't had flame roasted hog, you have NO idea what a delicious treat you are missing...
good job i did my hog trap just with the horse panels and t post, and in about a year i caught about hundred of this suckers until the panels were broke in the weld places.
The US Department of Agriculture does not allow wild pork donations directly to food banks (federal regulation) due to swine brucellosis and pseudorabies. This is why it is very important to cook wild pork to 160 degrees before eating. To answer your concern, most of our hogs are processed by guest hunters or donated to local families and churches. Our closest dog food (protein manufacturing) plant is machined to process chicken parts. They are not equipped to handle wild pig carcasses.
a very humane way of getting on top of the problem. I'm a keen hunter but I have seen the problems wild pigs can cause and they can devastate a crop overnight fencing can help but pigs will dig under or just force their way through a normal stock fence. well done
This shows how intelligent hogs are that it takes at lot of thought and patience to take them out. Contrast that with mice or squirrels, which I think would be much easier to trap. Rats though could be more difficult. I have read that they are smart and trap shy like hogs are.
Just wondering, if you made a trap where the door closes so quietly the hogs didn't even notice it, wouldn't that prevent educating any bystander hogs? When they hear that door slam down all hogs in or out know what's up right? If they don't realize what happened it would just confuse them I'd imagine. What do you think?
With the camera system they use, there are never any in the sounder left outside. I get a kick out of when the hogs realize they are caught. Some of the videos show that it can take weeks, or even months to catch the entire sounder, but with enough patience, these guys seem to always get the hogs.
A good trap, thank you for the free education and tips such as order of panel construction/observational/activation methods. Using such a trap I would like to be as nearby as possible to quickly dispatch the porkers, they are a pest but compassion for animals at the time of their suffering or slaughter is respect for nature. Regards.
This is the best way to do this I have ever seen, not nearly as fun as hunting them, owe well, does anyone have an estimate of how long it will take to rid the country of the Hog problem? including Texas?
We understand your concern, but ignorant individuals will protest our high volume hog control methods and technology regardless of how politically correct or incorrect we present information. The distressed vocalizations and fetus counts are important to educate viewers about the most effective and efficient solution to the problem. HUNTING methods used to control game animals (producing one or two offspring per year) will NOT control an agricultural pest producing 12-16 piglets annually.
Our 'Integrated Wild Pig Control' methodology teaches to immediately euthanize trapped pigs to eliminate any chance of escape. These pigs were killed in less than an hour after we dropped the gate.
I’m really impressed by the work but got a question thou. In some of your videos, the property owner interfered with the process and to some extent jeopardized the efficiency. Were the owners briefed of the situation?
Great question! Every landowner who hires us is thoroughly briefed before we start so they have realistic expectations and fully understand the entire process. Oftentimes, landowners simply do not believe feral pigs are very intelligent and think our company is being overly strategic or too disciplined in our approach. They end up wasting our time and their money learning this lesson the hard way. We will attach the promo of Episode 07 from our national television show when we load it on 12 June 2019. We produced a five-minute "Landowner Interference" segment to demonstrate the many ways landowners have jeopardized our efficiency over the past decade.
Just something I don't understand, why did the hogs always go around the exterior perimeter of the enclosure before going in? What's the purpose of them doing that?
Pigs are the 5th most intelligent animal and they are just being cautious. They do not always walk around the outside perimeter. Some adults will observe juveniles feeding inside the enclosure for several days before they step through the gate threshold themselves.
Now a fair question would be how quickly hogs from neighboring properties would take over this property once the resident sounder is eliminated. Not sure of the answer but it does seem logical that they would move in quickly if hogs are territorial, since most animals are.
It only takes 15-18 months for a trained and certified Hog Control Operator™ to eliminate feral pig populations from 10,000-acres. But there are several factors which determine how long a property remains at "zero balance" after a successful Integrated Wild Pig Control® (IWPC®) program has been implemented. Future reproduction and migration would have to come from adjacent properties since an effective IWPC® program would prevent escapes, method education and reproduction from the entire generation of feral pigs living on the property. Are neighboring landowners implementing a successful IWPC® program? Are there enough trained and certified Hog Control Operators™ in the county to effectively implement the IWPC® program? Has the state passed legislation to stop intrastate and interstate transportation of feral pigs? How well are law enforcement personnel enforcing these rules in the state? Are judges and the court system prosecuting those breaking the rules with heavy fines? How many criminals are illegally transporting and releasing new feral pig populations in the county? The amount of time a property remains at "zero balance" greatly depends on the answers to the above questions.
nice work guys. it is nice to see that you have controlled your "PEST" issues the correct way. This is how 99% of the pigs i have seen be taken care of due to crop or property damage. There are people who shoot from the back door and let the animal lay dead and do nothing, hell sometimes the shot is not clean and the animal dies slowly... These look like quick, clean, humane to me so no complaint there. Just so we are very clear, I am a hunter and for hunting and control of populations of hogs, they are not NATURAL to the area and need to be controlled so they do not destroy life for other native species. The people who complain and call these men animals or horrible people.... really? look at the comment you just made, they told you in the title of the video what was happening. It is not their problem you clicked on it and watched it, formed a very one sided opinion against them. leave them alone, keep your rude comments away and let it be. In closing, good video. well informed and nice to see the system works well. keep up your good work and don't let the negative people stop you.
We do not think it is possible to eradicate the United States (or even Texas) of feral hogs. But our TH-cam Channel demonstrates how we can better control them using strategic methods and technology. The biggest problem is there are many people who enjoy hunting feral hogs for sport and treat them as game animals. The HUNTING methods and mindset used to control whitetail deer (producing one or two fawns per year) will NOT control an agricultural pest producing 12-16 piglets annually.
ok I think this is a great idea! but I have a question Where does the meat from the hogs go? does the farmer keep the meat or I it donated to local food pantries? I don't think that the meat should be wasted, if it is edible
The US Department of Agriculture does not allow wild pork donations directly to food banks (federal regulation) due to swine brucellosis and pseudorabies. This is why it is very important to cook wild pork to 160 degrees before eating. Most of our hogs are processed by guest hunters or donated to local families and churches. I have not purchased meat from a grocery store since 1999 and prefer the taste of wild pork.
The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. However, this does not mean wild pork cannot be eaten. It is fantastic table fare, but very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ personnel are either processed by guests or donated (on the hoof) to local families and churches to process.
i love your efficiency and was wondering where i live in australia there is a lot of wild pigs but also a hell of a lot of kangaroos how hard would it be to trap kangaroos with your traps i have seen over 100 on 20 acre block of lucern
+grayem pepper Our M.I.N.E.™ Trapping System has been used to capture a multitude of species from birds to mammals in several countries. The M.I.N.E.™ Gate, Trap Panels and bait needs to match the animal being captured but the trapping process remains the same. We have an Authorized Dealer in Australia. Their information is located at jagerpro.com/dealers/ under International Dealers.
The US Department of Agriculture does not allow wild pork donations directly to food banks (federal regulation) due to swine brucellosis and pseudorabies. This is why it is very important to cook wild pork to 160 degrees before eating. Our hogs are processed by guest hunters or donated to local families and churches. We have not purchased meat from a grocery store since 1999 and prefer wild pork. Sows and young boars have excellent flavor but I would not recommend eating a big, old boar.
M.I.N.E.™ Trapping System with (6) 18-60™ (16’ long) flex trap panels - Estimate $3,000.00 (for permanent trap sites) M.I.N.E.™ Trapping System with (12) 18-60™ (8’ long) rigid trap panels - Estimate $4,400.00 (for temporary, mobile trap sites) The Feral Swine Eradication and Control Pilot Program (FSCP) was established by the 2018 Farm Bill to respond to the threat feral swine pose to agriculture, native ecosystems, and human and animal health. USDA is focusing efforts through this pilot where feral swine pose the highest threat. FSCP is implemented jointly by NRCS and USDA’s Animal and Plant Health and Inspection Service (APHIS). Total funding for the program is $75 million over the life of the 2018 Farm Bill. NRCS has more than $16.7 million in November 2019 for feral swine pilot projects in ten states. Additional projects will be funded over the course of the Farm Bill. www.nrcs.usda.gov/wps/portal/nrcs/detail/national/programs/farmbill/?cid=nrcseprd1461219
What do you guys do with all the hogs? With your guys success I would imagine you have too much pork on hand. You probably have to give it away. You guys methods are a whole other level.
Hehehehe brilliant. It's easy to get a few, getting all of them is very impressive. I don't want to bring you any more flak than you seem to get already but could you PM me the details of how you dispatch those animals and what is done with the carcasses?
BlackWolf18C We shoot feral pigs inside the trap with a Ruger 10/22 suppressed rifle immediately after they are captured. This prevents any other sounders on the property from becoming educated about the M.I.N.E. Trapping process. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and pseudorabies. However, this does not mean wild pork cannot be eaten. It is fantastic table fare, but very important to thoroughly cook wild pork to 160 degrees. To answer your concern, our pigs are processed by guest hunters or donated to local families and churches as food.
Zahi Khamis Feral pigs are killed for the same reason rats are killed after catching them. Of course it is necessary. It is illegal to transport them alive from the property in which they were captured. Feral pigs are considered a pest, vermin and invasive species in the state of Georgia.
It’s amazing to see how exponential the growth of feral hogs would be if left unchecked. This is no different than the feral rabbits in Australia, another non-indigenous species introduced by the colonists. You guys should back charge the Queen.
+Levi Dela Cerna The American Veterinary Medical Association (AVMA) lists a bullet to the brain as a humane method of euthanasia. We shoot them inside the trap with a .22 caliber suppressed rifle immediately after they are captured. You may view this very efficient process on our "JAGER PRO™ Hog Trapping (16)- 3 Captures in 3 Consecutive Nights" video at th-cam.com/video/JJdK7-yPzfQ/w-d-xo.html.
Hogs are a real pain in the ass for farmers. I guess a very good fencing system around your fields is a big part of the answer if hogs are a constant problem, even though it's expensive. Trapping is just part of the solution, because more come afterward. I have a few questions: What did it cost the farmer to have you eliminate the 12 hogs? I know each case is a little different, but just give an average cost. What does the meat sell for per pound when you sell it to a wholesaler?
alan30189 It would cost our customer approximately $1500 to provide a 100% capture service for 10-15 feral pigs. It is NOT legal to sell feral swine in the state of Georgia as we do not allow transportation of wild pigs alive.
JAGER PRO™ Thanks! That's a great value to get rid of a major problem for a farmer. That is interesting stuff regarding Georgia. I am going to PM you something...
It is only legal in a few states to sell wild pork to restaurants due to swine brucellosis, pseudorabies and other diseases. Also, wild pork in every American restaurant would create direct competition against farmers raising domestic beef, pork and poultry for the same purpose. A Texas meat processing company is already exporting wild pork to Europe. The bottom line is feral pigs breed too young and too fast for the United States to eat, hunt or export our way out of this problem.
I have watched almost all your videos. But I have never seen another video in which the hogs hit both the gates and the sides of the fence so hard after the gate is triggered. (6:40)
mrblackcob This is our intellectual property and we demonstrated the successful method and technology used to remove all 12 feral pigs from a 20 acre corn field. We shared each step of the M.I.N.E.™ Trapping System in detail to reinforce the ability to perform 100% capture results during June corn planting. We successfully demonstrated the efficient removal of 37 future problems on an Alabama farm within 96 hours of building the enclosure without wasting any fuel, time or labor. But you could have read this information in the video description. The bigger problem is viewers do not understand why feral swine control is important. The annual negative economic impact of feral pigs in the United States is 1.5 billion dollars. Their population has exploded to over 5 million in recent years and they are presently found in 40 of our 50 states including Hawaii. Academia and government wildlife agencies do not have a peer reviewed and published solution to the problem. Our team of retired Soldiers efficiently demonstrates the 100% solution each month with nearly 4 million views on this channel. We are not paid to peer review and publish. Our mission is to efficiently solve the problem and train others how to perform the same results. TH-cam gives us the best platform to demonstrate and educate. I challenge you to find a feral swine control video from any university, government agency or private company with 250,000 views in less than six months.
+John King Pigs are killed inside the trap enclosure because it is illegal in Georgia to transport feral swine alive away from the property which it was captured. There is no reason to illegally transport a feral pig home alive to feed it since hunters kill other animals in the field such as deer, elk, bear, turkey, geese, ducks, quail, pheasant, rabbit, squirrel, etc. and process the meat for consumption. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. However, this does not mean wild pork cannot be eaten. It is fantastic table fare, but very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ personnel are either processed by guests or donated (on the hoof) to local families and churches to process for food. Feral pigs are known carriers of at least 45 different parasites (external and internal) and diseases (bacterial and viral) that pose a threat to domestic livestock, pets, wildlife and human health. The threat of disease transmission from feral pigs to domestic livestock is a major concern to the farming industry. Several of these diseases are swine specific (both feral and domestic) but others can affect cattle, sheep, goats, dogs, horses and several species of native wild mammals. Infectious diseases that are significant to livestock include Pseudorabies Virus (PRV), Swine brucellosis (Brucella suis), Bovine tuberculosis (TB), Foot & Mouth Disease, African swine fever and Classical swine fever (Hog Cholera). Zoonotic diseases transmissible from feral pigs to humans include Leptospirosis, Brucellosis, E. coli, Salmonellosis, Toxoplasmosis, Rabies, Swine Influenza viruses, Trichinosis, Giardiasis and Cryptosporidiosis.
I like how you guys use science. This is a war and must be treated as such. Outstanding!!
+kristian damjanovic Why do you believe it is 'STUPID' for a farmer to protect his crops from an invasive species? Feral hogs are not game animals; they are pests. Removing pregnant agricultural pests from American farms is no different than a pest control agent killing pregnant rats, cockroaches or termites from your home. All four species are labeled as pests with no legal season or bag limit. American farmers lose 750+ million dollars in crop damage annually to feral hogs. Their population has exploded to over 5 million in recent years and they are presently found in 40 of our 50 states including Hawaii. Another threat is the transmission of pseudorabies and swine brucellosis to domestic hogs which would cost the United States billions in commercial pork exports and veterinary disease control. Perform some research before you make emotional, ignorant comments about a subject you know nothing about.
Troll master,
It sounds as if you are the one who is emotionally attached to these animals. As a matter of fact, you are the one who keeps insisting that we are animals, just like them. We may be considered a species of animal, but we are not like them. We are more evolved, and intelligent. We also have every right to protect our investment. If you do in fact have a masters DEGREE in science, maybe you should have thought about going into spelling.
aries wheel el hombre les invade el territorio a los jabalis, el hombre acabara con la fauna, el hombre pronto se extinguira.
Not in the US. They were brought here from Europe, so that makes them the invaders.
JAGER PRO™ ATTABOY! and to be less politicly correct, i would have shown the shooting of those bastard...
+StewieG3000 I kinda wanted to see that part, too!
Of course. We have not purchased meat from a grocery store since 1999 and prefer wild pork. Sows and young boars have excellent flavor but I would not recommend eating an old boar. The US Department of Agriculture does not allow wild pork donations directly to food banks (federal regulation) due to swine brucellosis and pseudorabies. This is why it is very important to cook wild pork to 160 degrees before eating. Our hogs are processed by guest hunters or donated to local families and churches.
As a city boy, I never knew how much technology has advanced the farming community. I find this stuff fascinating.
+Vegannow Eatgreen Aren't "animal rights" activists incredibly ignorant? You present information you "feel" and want others to believe. Your emotional position is not based on Best Management Practices (BMPs) derived from science or academic research. You are so far removed from rural farming that you do NOT know where fruit, vegetables, cotton and wool originates or how it arrives at your local store to feed and clothe your vegan family. Feral pigs are NOT native to North America thereby harmfully impacting native vegetation, native species, soil properties and water quality causing an annual negative economic impact of $1.5 billion dollars in the United States. Not only do we have the right to kill feral pigs in high volume numbers, but also the city, state and federal legislation behind us to legally accomplish the task.
The Environmental Protection Agency (EPA) enforces American laws and regulations to protect the public from "compassionate" people like you. Public health and human rights take precedence over what you believe to be animal rights. Just because you are a "compassionate" person does not give you the right to contaminate the public drinking water, destroy private property or spread parasites and diseases to domestic livestock, pets, wildlife and humans. This is precisely the reason BMPs for Human - Wildlife conflicts must be based on scientific research and not compassion. JAGER PRO™ has a ten-year track record and an established proof of concept with supporting data to demonstrate our Integrated Wild Pig Control model is necessary for feral swine control. A non-lethal control method does not stop reproduction of the pest.
You have two choices. Either accept the fact that scientific data supports lethal control as the Best Management Practice for feral swine OR articulate a non-lethal solution to the problem. Please enlighten us with your solution to protect 100,000 acres (405 square kilometers) of fruit, vegetables, pecans, peanuts, etc. from feral pigs in a single rural county owned by 50+ different landowners and farmers which is more effective, efficient and financially economical than the “Integrated Wild Pig Control” methods demonstrated in this video. Be prepared to debate your position with data and facts; not an emotional theory.
JAGER PRO™
Wow, that guy was pretty uninformed! Just from watching quite a few videos and asking question, I became aware of a lot of the stuff you have detailed here, especially the explosion of the feral pig's population. They breed like mice and can easily overwhelm any area that they inhabit. Kudos to you guys for helping control the population.
+Vegannow Eatgreen Whoa... that's a lot!
+Vegannow Eatgreen Exactly! The world's human population is expected to reach 9.1 billion people by the year 2050, which is 34% higher than today. Food production must increase by 70% in order to feed this growing population. The United States exported $140.9 billion of agricultural products to the rest of the world in FY 2013. There is no room for feral pigs on the American agricultural landscape.
+JAGER PRO™ So why aren't they being used to feed the population? Last time I checked, bacon wasn't cheap!
JAGER PRO™ G'day from downunder.
Let me first say, thank you for your service. (I wore the Olive Drab back in the early/mid 70's)
Secondly, I applaude you for what you are doing and the way you responded to the (many) replies posted to the descenters. Clearly these people have absolutely no idea of the problems faced by farmers on a daily basis. I hail from a farming background, I'm now 60 years old (no longer on the farm) and have been involved in pest eradication since I was 9 until the present. 51 years involved in the removal of pests from farmlands, and 40 of those whilst not involved in farming.
Pigs (hogs or boars) are without a doubt the most destructive of all introduced species, they can eat so much, destroy fencing, even devouring newborn lambs (witnessed many group attacks on new born lambs).
You guys inparticular have shown that you act humanely and in accordance with the law, and it is very unfortunate that you have had to repeat yourself so many times to so many ill-informed comments using the same words.
You eye for detail, planning and execution of your plan, imo, is flawless, we have used same over here on many occasions (without remote control). Trap and dispatch is the most humane way of carrying out this task and I applaude that.
What people do not understand, that whilst the procedures shown in this vid may appear clumsy and a bit of a time waster, they are not. Recce, plan, execute plan. Brilliant!!!! Strong trap, a plan, safety. Once the procedure is setup, execution of said plan is easy.
I'm also involve in a program over here to reduce feral pests from our National Parks under strict government agency control and monitoring (in attendance on the day) because current and previous measures did not reduce pest numbers at all. To be admitted into this group, an applicant must pass stringent tests of skill, no second chances. Skills in shooting from various positions and ranges, bushcraft, map reading and first aid are all mandatory skills one must have, and demonstrate these skills to unbending examiners.
You guys are doing a brilliant, humane job, a service to your farmers nationwide. Hopefully others will look at your example and start their own service in their States and reduce the numbers of feral pigs destroying crops and farmlands.
Good luck and thank you from downunder.
PMcB
Thank you for the kind words. Good luck to you as well against this four-legged enemy.
Great Job!!! ... I'm from Canada and I grew up on a small farm, I know too well what pests can do to the quality of crops and profits :(
I'm very pleased to see the hogs dispatched humanly and pleased to find the hog meat is being eaten!
You are providing a service to the community, bravo!
Then let us educate your ignorance. The annual negative economic impact of wild pigs in the United States is 1.5 billion dollars. Their population has exploded to over 5 million in recent years and they are presently found in 40 of our 50 states including Hawaii. Hunters are already allowed to harvest an unlimited number with no closed hunting season and no bag limit. Traditional hunting methods are not efficient. They are NOT game animals but pests; just like termites, rats and roaches.
Well done. Most people have no idea about the impact Hogs have on farmers and nature for that matter. A hog population simply have to be regulated.
Happy New Year, Lars
Survival Russia the human population is to big and their wrecking the earth
Thank you for putting down future problems, for future generations and people. Much appreciation
Felt so sorry for that farmer, you could hear the despair in his voice... it's his livelihood.. Glad you guys were able to help him out❤️
You guys are great, keep up the good work. Your system is brilliant!
This segment will demonstrate the successful method and technology used to remove all 12 adult feral hogs from a 20 acre corn field within 8 days. We will discuss each step of the M.I.N.E.™ Trapping System in detail to reinforce the ability to perform 100% capture results during June corn planting. We wil efficiently remove 37 future problems from this Alabama farm within 96 hours of building the enclosure without wasting any fuel, time or labor.
Brilliantly executed trap. Now that is one handy piece of technology!
This is a really interesting video. I assume that the pigs were simply shot once they were trapped?
I honestly never realized how much of a problem hogs were as I have not grown up around farms or farmers. Glad to see you guys are figuring out how to deal with the issue.
Just love the Trapping hogs!!! My heart goes out to farmers....if I was really rich this would be a great way to donate to getting rid of hogs in the south...poor farmers 😢😞👌🏾👌🏾👌🏾💯💯
Great vid... I love American ingenuity. keep up the good work!
That was great. keep it up! some people just don't understand what is really necessary to run and manage a farm that feeds the very people that bash it.
Wow...25 unborn pigs, no wonder there's so many of these guys.
They love to pork hahh
We remove fetuses to educate ignorant people about the high reproduction of feral swine. This video has documented why high-volume removal methods are necessary to control their populations. Again, your flawed urban logic and lack of rural agricultural practices has recommended breaking the law by illegally transporting an invasive species. Give us your home address so our subscribers may deliver some to your property. You will quickly see how these "innocent animals" are destroying the planet.
Great job you guys! This is really educational video!
this is the beauty of the free market, democracy, and human ingenuity.
Excellent video! I love the length and details you go to even cut up the pigs to dig out how many "future hoggies" there would be! I love bacon, especially when it's free!
Wow, at 6:39 those hog went berserk, they knew with absolute certainty that they were trapped, they tried to flea, they tried to ram the gate, they tried to ram the fence, and they tried to even jump over it.
It was amazing. they sure did test the integrity (strength) of the system. wow.
I'm glad you guys caught them.
I never knew about the "Pig problem" until I watched a show called "Pig Bomb"..... I was amazed.... It really should be talked about on the news more often, I know most people havent heard about it just like I hadnt.... It is a huge problem and it is good to see someone that has figured out how to tackle it.... The U.S. government needs to get more involved and set this kind of trap up take care of the problem.... If they did this I think they could get on top of it..... It is nice to hear that the meat can still be used.... There are alot of people out there that really need it.....
This is the best thing on TH-cam bar none
6:38 It was at this moment that all 12 hogs realized they fucked up
lmao
I felt that too lol
and right afterward the monsters are ramming the gate and squealing.....
+Otto von Chesterfield, Esquire
Now you's can't leave.
+Otto von Chesterfield, Esquire I hate feral pigs.
hog trapping/hunting looks fun I would love to do this
Great system, excellent work JAGER!
Catching Hogs for the slater has never been more fun all those steaks and burgers coming up rural survival at its best :D :P
I just discovered these videos and now can't stop watching. Makes me want to go out there and build traps and then trap these clever pigs and hogs to see how many I can catch. When the gate slams shut it's like wow!
You guys are great. Keep up the great work.
Sure the gate can hold rammers but has there ever been problems with jumpers? Hogs leaping over the gate or fences and getting away?
i dont know why this video is so satisfying
Oh man ! My cholesterol went up 100 points simply by watching all those delicious hogs being caught ! For anyone who hasn't had flame roasted hog, you have NO idea what a delicious treat you are missing...
umaxen01 I would never that is disgusting imma vegan and you should be to
@@aiyanamenge8522 meat is nice
good job i did my hog trap just with the horse panels and t post, and in about a year i caught about hundred of this suckers until the panels were broke in the weld places.
Looks like pork is on the menu tonight.
lol orc posting
The "graphic" and the "viewer discretion advise" part was where the farmer was describing his ruined crops :(
well done. good thing you drove the fence post down deep, those hogs were wailing on the fence to get out.
this is awesome! I know now why I see wild boar in pet foods ,my dogs love it and alligator ,,,,good job guys
The US Department of Agriculture does not allow wild pork donations directly to food banks (federal regulation) due to swine brucellosis and pseudorabies. This is why it is very important to cook wild pork to 160 degrees before eating. To answer your concern, most of our hogs are processed by guest hunters or donated to local families and churches. Our closest dog food (protein manufacturing) plant is machined to process chicken parts. They are not equipped to handle wild pig carcasses.
Great video. Glad you got em all.
Great job Jager saving that farmers livelihood- most effective solution there is
joelyboyblue it would be even more affective if people relocated them I mean u dont have to kill theas amazing animals do u
Aiyana Menge why are you stupid?
jem Ogn oh really I'm the stupid one 😑
that is awesome. great product demonstration.
That gate control is just to damn cool.
a very humane way of getting on top of the problem. I'm a keen hunter but I have seen the problems wild pigs can cause and they can devastate a crop overnight fencing can help but pigs will dig under or just force their way through a normal stock fence. well done
You guys are having fun.
This shows how intelligent hogs are that it takes at lot of thought and patience to take them out. Contrast that with mice or squirrels, which I think would be much easier to trap. Rats though could be more difficult. I have read that they are smart and trap shy like hogs are.
Why do people not like this? this is one of the best traps imo
Seskova I don't like this cause it's cruel
@@aiyanamenge8522 They are killed quickly. Its not cruel to kill these pest.
Just wondering, if you made a trap where the door closes so quietly the hogs didn't even notice it, wouldn't that prevent educating any bystander hogs? When they hear that door slam down all hogs in or out know what's up right? If they don't realize what happened it would just confuse them I'd imagine. What do you think?
With the camera system they use, there are never any in the sounder left outside. I get a kick out of when the hogs realize they are caught. Some of the videos show that it can take weeks, or even months to catch the entire sounder, but with enough patience, these guys seem to always get the hogs.
A good trap, thank you for the free education and tips such as order of panel construction/observational/activation methods. Using such a trap I would like to be as nearby as possible to quickly dispatch the porkers, they are a pest but compassion for animals at the time of their suffering or slaughter is respect for nature. Regards.
Awesome...once again!!
This is the best way to do this I have ever seen, not nearly as fun as hunting them, owe well, does anyone have an estimate of how long it will take to rid the country of the Hog problem? including Texas?
Pretty well thought out and effective system you guys have. So, which hog got BBQ first? :D
We understand your concern, but ignorant individuals will protest our high volume hog control methods and technology regardless of how politically correct or incorrect we present information. The distressed vocalizations and fetus counts are important to educate viewers about the most effective and efficient solution to the problem. HUNTING methods used to control game animals (producing one or two offspring per year) will NOT control an agricultural pest producing 12-16 piglets annually.
Nice job. Great trapping system. Can those hogs be eaten afterwards?
Now if them hogs were as smart as they thought they were they would have rutted a hole under the fence closer !!!! Great video
Our 'Integrated Wild Pig Control' methodology teaches to immediately euthanize trapped pigs to eliminate any chance of escape. These pigs were killed in less than an hour after we dropped the gate.
This brings up a question I had. Has Jager Pro had pigs escape? Do any jump over the fence?
I’m really impressed by the work but got a question thou. In some of your videos, the property owner interfered with the process and to some extent jeopardized the efficiency. Were the owners briefed of the situation?
Great question! Every landowner who hires us is thoroughly briefed before we start so they have realistic expectations and fully understand the entire process. Oftentimes, landowners simply do not believe feral pigs are very intelligent and think our company is being overly strategic or too disciplined in our approach. They end up wasting our time and their money learning this lesson the hard way. We will attach the promo of Episode 07 from our national television show when we load it on 12 June 2019. We produced a five-minute "Landowner Interference" segment to demonstrate the many ways landowners have jeopardized our efficiency over the past decade.
amazing work guys
This is Brilliant!!!!!
The way those pigs ram into that fence, it's like they know what's in store for them..
So what happens to the hogs do they get processed for human consuption or for animal such as dog and cat food
thats why man kind is on top of the food chain ! :D nice
great work I'm looking into getting one for my boss right now
Just something I don't understand, why did the hogs always go around the exterior perimeter of the enclosure before going in? What's the purpose of them doing that?
Pigs are the 5th most intelligent animal and they are just being cautious. They do not always walk around the outside perimeter. Some adults will observe juveniles feeding inside the enclosure for several days before they step through the gate threshold themselves.
Now a fair question would be how quickly hogs from neighboring properties would take over this property once the resident sounder is eliminated. Not sure of the answer but it does seem logical that they would move in quickly if hogs are territorial, since most animals are.
It only takes 15-18 months for a trained and certified Hog Control Operator™ to eliminate feral pig populations from 10,000-acres. But there are several factors which determine how long a property remains at "zero balance" after a successful Integrated Wild Pig Control® (IWPC®) program has been implemented. Future reproduction and migration would have to come from adjacent properties since an effective IWPC® program would prevent escapes, method education and reproduction from the entire generation of feral pigs living on the property.
Are neighboring landowners implementing a successful IWPC® program?
Are there enough trained and certified Hog Control Operators™ in the county to effectively implement the IWPC® program?
Has the state passed legislation to stop intrastate and interstate transportation of feral pigs?
How well are law enforcement personnel enforcing these rules in the state?
Are judges and the court system prosecuting those breaking the rules with heavy fines?
How many criminals are illegally transporting and releasing new feral pig populations in the county?
The amount of time a property remains at "zero balance" greatly depends on the answers to the above questions.
GOOD JOB ;PEST CONTROL.
nice work guys. it is nice to see that you have controlled your "PEST" issues the correct way. This is how 99% of the pigs i have seen be taken care of due to crop or property damage. There are people who shoot from the back door and let the animal lay dead and do nothing, hell sometimes the shot is not clean and the animal dies slowly... These look like quick, clean, humane to me so no complaint there. Just so we are very clear, I am a hunter and for hunting and control of populations of hogs, they are not NATURAL to the area and need to be controlled so they do not destroy life for other native species. The people who complain and call these men animals or horrible people.... really? look at the comment you just made, they told you in the title of the video what was happening. It is not their problem you clicked on it and watched it, formed a very one sided opinion against them. leave them alone, keep your rude comments away and let it be.
In closing, good video. well informed and nice to see the system works well. keep up your good work and don't let the negative people stop you.
That's a good years worth of meat, maybe two. Great job guys.
excellent job fellas
Preciated balsa wood 🪵
We do not think it is possible to eradicate the United States (or even Texas) of feral hogs. But our TH-cam Channel demonstrates how we can better control them using strategic methods and technology. The biggest problem is there are many people who enjoy hunting feral hogs for sport and treat them as game animals. The HUNTING methods and mindset used to control whitetail deer (producing one or two fawns per year) will NOT control an agricultural pest producing 12-16 piglets annually.
ok I think this is a great idea! but I have a question Where does the meat from the hogs go? does the farmer keep the meat or I it donated to local food pantries? I don't think that the meat should be wasted, if it is edible
The US Department of Agriculture does not allow wild pork donations directly to food banks (federal regulation) due to swine brucellosis and pseudorabies. This is why it is very important to cook wild pork to 160 degrees before eating. Most of our hogs are processed by guest hunters or donated to local families and churches. I have not purchased meat from a grocery store since 1999 and prefer the taste of wild pork.
i find this disgusting!!! all those dead pigs and not a single BBQ in sight!!....... maybe JAGER PRO could offer an add on? :)
Sir may i ask you something? What do you do with the hogs when you already killed them? Do you dispose them? Or do use it's meat? Thanks
The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. However, this does not mean wild pork cannot be eaten. It is fantastic table fare, but very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ personnel are either processed by guests or donated (on the hoof) to local families and churches to process.
i love your efficiency and was wondering where i live in australia there is a lot of wild pigs but also a hell of a lot of kangaroos how hard would it be to trap kangaroos with your traps i have seen over 100 on 20 acre block of lucern
+grayem pepper Our M.I.N.E.™ Trapping System has been used to capture a multitude of species from birds to mammals in several countries. The M.I.N.E.™ Gate, Trap Panels and bait needs to match the animal being captured but the trapping process remains the same. We have an Authorized Dealer in Australia. Their information is located at jagerpro.com/dealers/ under International Dealers.
The US Department of Agriculture does not allow wild pork donations directly to food banks (federal regulation) due to swine brucellosis and pseudorabies. This is why it is very important to cook wild pork to 160 degrees before eating. Our hogs are processed by guest hunters or donated to local families and churches. We have not purchased meat from a grocery store since 1999 and prefer wild pork. Sows and young boars have excellent flavor but I would not recommend eating a big, old boar.
Good job😊
Can you eat those wild hogs? Do they taste the same as normal pigs?
Good work Mate
About how much does this process cost the farmer? Are there Grant's or funding that he can use to pay for hog trapping?
M.I.N.E.™ Trapping System with (6) 18-60™ (16’ long) flex trap panels - Estimate $3,000.00 (for permanent trap sites)
M.I.N.E.™ Trapping System with (12) 18-60™ (8’ long) rigid trap panels - Estimate $4,400.00 (for temporary, mobile trap sites)
The Feral Swine Eradication and Control Pilot Program (FSCP) was established by the 2018 Farm Bill to respond to the threat feral swine pose to agriculture, native ecosystems, and human and animal health. USDA is focusing efforts through this pilot where feral swine pose the highest threat. FSCP is implemented jointly by NRCS and USDA’s Animal and Plant Health and Inspection Service (APHIS). Total funding for the program is $75 million over the life of the 2018 Farm Bill. NRCS has more than $16.7 million in November 2019 for feral swine pilot projects in ten states. Additional projects will be funded over the course of the Farm Bill. www.nrcs.usda.gov/wps/portal/nrcs/detail/national/programs/farmbill/?cid=nrcseprd1461219
How on earth did they get all those hogs to lie-down and sleep in such a neat fashion, amazing!?!?!?!?!??!?!?!?!?!?!?!???!?!?
Can you sell the meat commercially? Could become an American export. Not too many countries have wild boar.
What do you guys do with all the hogs? With your guys success I would imagine you have too much pork on hand. You probably have to give it away. You guys methods are a whole other level.
Hehehehe brilliant.
It's easy to get a few, getting all of them is very impressive.
I don't want to bring you any more flak than you seem to get already but could you PM me the details of how you dispatch those animals and what is done with the carcasses?
Keep watching their videos. They use a suppressed rifle to kill the pigs, and the meat is donated to churches and orphanages, and the like.
BlackWolf18C We shoot feral pigs inside the trap with a Ruger 10/22 suppressed rifle immediately after they are captured. This prevents any other sounders on the property from becoming educated about the M.I.N.E. Trapping process.
The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and pseudorabies. However, this does not mean wild pork cannot be eaten. It is fantastic table fare, but very important to thoroughly cook wild pork to 160 degrees. To answer your concern, our pigs are processed by guest hunters or donated to local families and churches as food.
aries wheel a great idea
I could not agree more!
PULLED PORK SANDWICHES ALL AROUND,IM BUYING :) Sincerely Mr Jager Pro
I like your Science.
Bardzo dobrze,że mogą w taki sposób walczyć z dzikami,super.
so do you eat or sell the pigs after you kill them?
great work
why do you kill them after catching them ? is it necessary ?
That's what pigs are originally bred for. Have you not heard of bacon and pork.
Zahi Khamis Feral pigs are killed for the same reason rats are killed after catching them. Of course it is necessary. It is illegal to transport them alive from the property in which they were captured. Feral pigs are considered a pest, vermin and invasive species in the state of Georgia.
It’s amazing to see how exponential the growth of feral hogs would be if left unchecked. This is no different than the feral rabbits in Australia, another non-indigenous species introduced by the colonists. You guys should back charge the Queen.
How did you guys harvest them, gun or other mean.
+Levi Dela Cerna The American Veterinary Medical Association (AVMA) lists a bullet to the brain as a humane method of euthanasia. We shoot them inside the trap with a .22 caliber suppressed rifle immediately after they are captured. You may view this very efficient process on our "JAGER PRO™ Hog Trapping (16)- 3 Captures in 3 Consecutive Nights" video at th-cam.com/video/JJdK7-yPzfQ/w-d-xo.html.
Hogs are a real pain in the ass for farmers. I guess a very good fencing system around your fields is a big part of the answer if hogs are a constant problem, even though it's expensive. Trapping is just part of the solution, because more come afterward. I have a few questions:
What did it cost the farmer to have you eliminate the 12 hogs? I know each case is a little different, but just give an average cost.
What does the meat sell for per pound when you sell it to a wholesaler?
No answers, Jager Pro?
alan30189 It would cost our customer approximately $1500 to provide a 100% capture service for 10-15 feral pigs. It is NOT legal to sell feral swine in the state of Georgia as we do not allow transportation of wild pigs alive.
JAGER PRO™
Thanks! That's a great value to get rid of a major problem for a farmer. That is interesting stuff regarding Georgia.
I am going to PM you something...
Awesome job, gentlemen..
Just amazing
It is only legal in a few states to sell wild pork to restaurants due to swine brucellosis, pseudorabies and other diseases. Also, wild pork in every American restaurant would create direct competition against farmers raising domestic beef, pork and poultry for the same purpose. A Texas meat processing company is already exporting wild pork to Europe. The bottom line is feral pigs breed too young and too fast for the United States to eat, hunt or export our way out of this problem.
Nice job getting rid of critters
I have watched almost all your videos. But I have never seen another video in which the hogs hit both the gates and the sides of the fence so hard after the gate is triggered. (6:40)
We appreciate your views, subscription and comments.
good job! !!! !!!!!!!!!!!!!!!!!
How do you say that images and video are educational in nature?
mrblackcob This is our intellectual property and we demonstrated the successful method and technology used to remove all 12 feral pigs from a 20 acre corn field. We shared each step of the M.I.N.E.™ Trapping System in detail to reinforce the ability to perform 100% capture results during June corn planting. We successfully demonstrated the efficient removal of 37 future problems on an Alabama farm within 96 hours of building the enclosure without wasting any fuel, time or labor. But you could have read this information in the video description.
The bigger problem is viewers do not understand why feral swine control is important. The annual negative economic impact of feral pigs in the United States is 1.5 billion dollars. Their population has exploded to over 5 million in recent years and they are presently found in 40 of our 50 states including Hawaii. Academia and government wildlife agencies do not have a peer reviewed and published solution to the problem. Our team of retired Soldiers efficiently demonstrates the 100% solution each month with nearly 4 million views on this channel. We are not paid to peer review and publish. Our mission is to efficiently solve the problem and train others how to perform the same results. TH-cam gives us the best platform to demonstrate and educate. I challenge you to find a feral swine control video from any university, government agency or private company with 250,000 views in less than six months.
wouldn't of been smarter or...more profitable to keep them and fatten them...and sell/eat them? or are these not suitable for eatting?
+John King Pigs are killed inside the trap enclosure because it is illegal in Georgia to transport feral swine alive away from the property which it was captured. There is no reason to illegally transport a feral pig home alive to feed it since hunters kill other animals in the field such as deer, elk, bear, turkey, geese, ducks, quail, pheasant, rabbit, squirrel, etc. and process the meat for consumption. The US Department of Agriculture does not allow wild pork donations directly to food banks due to swine brucellosis and the pseudorabies virus. However, this does not mean wild pork cannot be eaten. It is fantastic table fare, but very important to thoroughly cook wild pork to 165 degrees. Most feral pigs harvested by JAGER PRO™ personnel are either processed by guests or donated (on the hoof) to local families and churches to process for food.
Feral pigs are known carriers of at least 45 different parasites (external and internal) and diseases (bacterial and viral) that pose a threat to domestic livestock, pets, wildlife and human health. The threat of disease transmission from feral pigs to domestic livestock is a major concern to the farming industry. Several of these diseases are swine specific (both feral and domestic) but others can affect cattle, sheep, goats, dogs, horses and several species of native wild mammals. Infectious diseases that are significant to livestock include Pseudorabies Virus (PRV), Swine brucellosis (Brucella suis), Bovine tuberculosis (TB), Foot & Mouth Disease, African swine fever and Classical swine fever (Hog Cholera). Zoonotic diseases transmissible from feral pigs to humans include Leptospirosis, Brucellosis, E. coli, Salmonellosis, Toxoplasmosis, Rabies, Swine Influenza viruses, Trichinosis, Giardiasis and Cryptosporidiosis.
JAGER PRO™ oh wow there's alot of red tape that you guys linger around, i didn't know that thanks.