Exploring Niigata Mud Ponds | The Nishikigoi Journal | EP

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ความคิดเห็น • 42

  • @springh6306
    @springh6306 ปีที่แล้ว

    What a special and stunning place. These videos have been truly special! It’s such a raw perspective and something that few will ever experience in person. Thank You So Much for sharing.

  • @Fancycarp-by6sz
    @Fancycarp-by6sz ปีที่แล้ว +1

    Great to see where my fish came from , absolute paradise

  • @carlconium5459
    @carlconium5459 ปีที่แล้ว +1

    Fantastic thanks Ricky. I've been gagging to see something just like this about the mud ponds.

  • @richardbrunton2068
    @richardbrunton2068 ปีที่แล้ว

    Stunning. Cheers Ricky 👍

  • @AndysKoiPuddle
    @AndysKoiPuddle ปีที่แล้ว

    Amazing place to see Ricky, thanks 😊👍🏼

  • @LauMagroTheFrenchKOInection
    @LauMagroTheFrenchKOInection ปีที่แล้ว

    That was a nice amd pleasant video. Thanks for sharing.

  • @geoffwinn3884
    @geoffwinn3884 ปีที่แล้ว

    Thanks for the video. I agree the anticipation any mystique of waiting for the koi to be harvested really is something special

  • @micklawson1958
    @micklawson1958 ปีที่แล้ว

    Amazing video once again mate thanks for sharing with us

  • @nippinkoi8924
    @nippinkoi8924 ปีที่แล้ว

    Great mate , u koi and chilling 👍👍

  • @markbrady7462
    @markbrady7462 ปีที่แล้ว

    Great video mate

  • @1spicybajan
    @1spicybajan ปีที่แล้ว

    Nice video mate!

  • @lindosbay
    @lindosbay ปีที่แล้ว +1

    Great insight. Thank you.

  • @JohnnyKoi-mx1qk
    @JohnnyKoi-mx1qk ปีที่แล้ว +1

    Very enjoyable Ricky, you're a natural behind the camera, it's great to get a closer look and better insight into Nigatta. Well Done 👍✅

  • @mardebskoi6711
    @mardebskoi6711 ปีที่แล้ว

    Hi Ricky great video I wish I was there I am going to retire in 2 and half years time on my bucket list is to go to Japan keep it coming....

  • @KoiHQ
    @KoiHQ ปีที่แล้ว

    Great video as always mate!
    I’ve always wondered about mud ponds and if there was a way to recreate that environment over here in the uk?
    Clearly what ever is happening in them the koi respond really well to

    • @Ricky_Stoddart_Koi
      @Ricky_Stoddart_Koi  ปีที่แล้ว +1

      If you have clay you could recreate it but the heat is one of the harder parts to establish and you won't do it without having the pond in a large greenhouse.

    • @KoiHQ
      @KoiHQ ปีที่แล้ว

      Interesting, that’s definitely got the cogs turning! 😆 thanks for getting back to me.
      Are there other things in the ponds that they eat apart from the bugs on the surface and the pellets?

  • @Koi.Heaven
    @Koi.Heaven ปีที่แล้ว +1

    Great content fair play

  • @KoiKicks
    @KoiKicks ปีที่แล้ว

    Nothing better than taking yourself off to relax and explore, even better for me in the Sun. Looks amazing, the journal will be great for you too to look back on. It's one of the main reasons I have a TH-cam channel. The green water obviously signifies some healthy nutrients in the water, many would oddly quote its unhealthy compared to the other 2 you shown which was clearer but far less nutrient rich. Never been to Japan and would love to meet Ricky and join one year, we'd get on like a house on fire, but I get the same feeling you describe when a koi breaks surface in murky water showing its true self. The colours and skin just pop and show in a whole new light, literally. That's why I sometimes don't mind adding clay or if the pond isn't gin clear, I enjoy that time. Thanks
    Keith

    • @Ricky_Stoddart_Koi
      @Ricky_Stoddart_Koi  ปีที่แล้ว

      You're right about the confusion with the green water and I agree it will be good to look back on. I'd recommend a trip for any koi keeper if it's possible.

  • @TheKoiPartner
    @TheKoiPartner ปีที่แล้ว

    Thanks Ricky 😍

  • @radoslavlomliev434
    @radoslavlomliev434 ปีที่แล้ว

    Hi Ricky
    What brand of food does the breeder use?

    • @Ricky_Stoddart_Koi
      @Ricky_Stoddart_Koi  ปีที่แล้ว +1

      Depends on the the breeder and level of koi in the pond. These guys use a Japanese brand called Marubeni and Saki Hikari.

    • @radoslavlomliev434
      @radoslavlomliev434 ปีที่แล้ว

      @@Ricky_Stoddart_Koi Are they mixing the two or using them in different parts of the growing season

  • @markraven6670
    @markraven6670 ปีที่แล้ว

    Loved your video hope you do some more of the same