चीनी से तगार/बूरा बनाने की आसान विधि | How To Make Tagar/Boora For Laddu & Peda

[@ashabajpai1255]

सुंदर सरल विधि बताई धन्यवाद

[@TANUSPANCHPHORON]

Thank you 😊

[@EasyCookingWithShubhiMishra]

nice sharing

[@swakhale]

धन्यवाद..... आपकी रेसिपी से पहले ही प्रयास में एकदम बढियां तगार/ बुरा बना है ।

[@TANUSPANCHPHORON]

Thank You

[@ParshuramPatel-jk1px]

Good ❤️

[@rudragamingbgyt4648]

Bhot achha bana hai

[@desidishbymadhu]

Nice sharing🎉🎉

[@simmymaravi5629]

Simmi

[@mamtajain3793]

Shandar

[@TANUSPANCHPHORON]

Thank you 😊

[@rudragamingbgyt4648]

Very nice hum ne abhi try Kiya

[@priyankajain8845]

Very easy way 👍

[@sundarwaskel5687]

Mere tager nhi bannhi

[@sejalyandait5535]

Thank you didi perfect recipe 😍😍😍😍👌👌👌👌

[@TANUSPANCHPHORON]

Thank you too

[@prashunshukla4286]

Very nice

[@seemasingh5228]

Very nice recipe

[@anjalibhatkar6131]

थँक्स तनुजी, मेरा तगार आप के जैसा हुवा. 👌👍

[@NirmalaKiRasoi]

Super

[@harshit9012]

Nice

[@sunitasharma227]

Boora ko barish ke dino me kese rkhe jisse iliya na ho please btaye reply jruer kerna please plzzzzzzz request

[@snehaverlekar9716]

Hi Tanu I tryd making of 1cup sugar.. 1tsp ghee and 1/4 cup water... But once I left it to cool it became hard to use mixie to grind it... Plz guide thanks!

[@rajukumbhar2506]

माॅडम छान माहिती दिली धन्यवाद मी काल मी घरी तयार बनवला खूप छान झाला धन्यवाद माॅडम आणणे सही बताया हे 🙏👍

[@TANUSPANCHPHORON]

Thank you!

[@mykitchenmyrecipes3277]

Wow very nice

[@manishameghwal9323]

Very nice ❤

[@TANUSPANCHPHORON]

Thank you

[@growbaggardening8534]

4 👍very nice thank you for sharing

[@TANUSPANCHPHORON]

Thanks my dear

[@kinjalsgoodlife8556]

@@TANUSPANCHPHORON boora means mawa or rawa

[@kinjalsgoodlife8556]

@@TANUSPANCHPHORON Kaha milega ye

[@poulamivlogsandrecipes8196]

Osadharonn hoyache

[@TANUSPANCHPHORON]

Thank u poulami

[@313Mofficial]

Welldone dear👍
Millions likes🌹

[@TANUSPANCHPHORON]

Thank you 😊

[@sohilmansuri7560]

Nice..

[@soniasherawat9993]

Good.thanks.

[@meerasinghkushwaha5875]

Bahut achchha laga 👌👌

[@manoharpatel4927]

Thank you mem

[@seemasingh5228]

Very very good

[@RasoiSolutions]

Perfect homemade tagar recipe

[@umamadetiskitchen]

Very nice 👌👍

[@priyasharoy7669]

Thank you for this video !!! Can we store it for some days

[@TANUSPANCHPHORON]

Yes u can

[@rachanapandey4793]

P 🍧🍧p 🍧🍧pp 🍧🍧🍧🍧🍧🍧🍧🍧 pp p 🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧p 🍧🍧🍧🍧

[@rachanapandey4793]

@@TANUSPANCHPHORON 💐💐💐

[@rachanapandey4793]

@@TANUSPANCHPHORON ll 🎉 pp l

[@rachanapandey4793]

Ll pp ll

[@minamendes5356]

Thank U 💝 Vvmuch for sharing ur delicious* Tagar/ Bhura recipe * God Bless U, throughout the journey of Life 💝💐. May U prosper succeed in all that U do & find happiness 🙏💕 from bottom of ur 💖, soul thought & mind too. T C. Wishing U a Very Happy' healthy Prosperous New year 2923.

[@TANUSPANCHPHORON]

Thank You so much 😊

[@MuhammadUmar-vx5sr]

Zaberdust

[@geetabhuimbar5354]

Mast

[@TANUSPANCHPHORON]

Thank you

[@prakashuttekar5171]

Nice dish

[@vinodsingh-df7es]

Thanks 👍

[@DilshadKhan-ec3zk]

Tq so much

[@TANUSPANCHPHORON]

Thank you

[@TB_Aarush-FF]

Amazing

[@bhaskarkonduri3862]

Ma'am very fine .kya hum jaggery kaa boora bhi same isi process mein banasakthe hai. Please answer.

[@rajukumbhar2506]

😃👍👌👌👌👌

[@joy00244]

tagar ko store kar k rakh sakte hai??

[@TANUSPANCHPHORON]

Ha rakh sakte hai

[@manishthakur1927]

Thanks

[@nikku41668]

Khalsa jindabad

[@amnasheebakhankitchen9242]

wow very nice thanks for sharing😃😋

[@TANUSPANCHPHORON]

Thanks my friend

[@shyamsundar7497]

Kya ham normal chay pine wali cup use kar sakte hai kya??Agar normal chay cup me le toh kitne cup chini lena pdega

[@arsalasdiscoveries]

L 9
Nice sharing 😊

[@TANUSPANCHPHORON]

Thanks my dear

[@kinjalsgoodlife8556]

@@TANUSPANCHPHORON pls reply Kaha milta hey ready boora

[@VariousHomeFictions]

wow very nice 👌👍👌 👌

[@TANUSPANCHPHORON]

Thanks dear

[@keshrikumarrai9512]

Helpful videos

[@ilmacollection8055]

So nice

[@VKlifeenjoy]

Ghee dalne pe bhi dhele ban jate hain

[@moutushibhowmik72]

My tagar is made very well but its becoming wet when stored

[@kuldeepgill3575]

Very amazing

[@vivekgamer2.045]

Thanks you didi 😀🥺

[@Rahulguleria34]

सधन्यवाद मैडम ।

[@neeturawani3797]

Agr oil se bnaye to bnegi

[@pyaribachi5852]

Thanku dear

[@rblstylelife8201]

So nice upload dear its much hlpful

[@pallabsgalaxy7072]

Nice sharing friend. Good going, Carry on.

[@binabangur6727]

Very clear n to the point ! Amazing 👌🏽👌🏽👌🏽👌🏽

[@arthandwork5316]

Lovely

[@TANUSPANCHPHORON]

Thanks friend

[@shilpatrikoti6377]

Ham danedaar cheene use kr skte h??

[@manjukirar9431]

Ha

[@anitapawar8020]

Konsi shop me milegi

[@bushrakhan8600]

Mstttt🤤

[@rajeshKumar-wr1zu]

थैंक यू

[@rekhapandey3529]

Meri sugar ka colour brown ho gya ...taste bhi bitter...jyada paka diya kya maine?😬😬

[@Indu_tripathi011]

Ghee ke jagah refined oil use kr sakte hai kya?

[@n.s.chouhan5433]

Kitna time me ban jeyega?

[@priyankasingh25375]

Kya hm tagar ko cast iron ki kadhai me bna skte hai

[@Rohan-gc2oi]

Nice 🥰🥰🥰🥰🥰

[@_txtgamingwithatharav_8350]

Thanku

[@meenakshisahu5935]

Aap ki recipe mast hai par agar aap plastic ka chamach use kar rahe hai to jaan le ki plastic khane me mix ho jayega aur ye 32 prakar ke cancer ko nimantran dega

[@andrakka6590]

😂😂😂

[@aneelasarang3792]

Wow first time I saw this 😯

[@shyscookery4017]

Useful post frd 👌 sty cntd

[@gayatrigiri9442]

Didi KY hum ise Store kar sakte hai or kese kare

[@shirinqureshi2744]

Sugar pis kr liya h kya apne

[@subhisinghraghuvanshiartby3380]

Aaji Bora kya hota he batayiye

[@GUNGUN_SINGH7]

Thank you mam

[@siddiqueghare2627]

Agar tagar ka stone ban jaye to kya karen

[@Bhuneswari-e5t]

T. q

[@yasterkurundwadkar5166]

nonstick pan me banaya jaye?

[@lisadash2795]

How much sugar is used in grams?

[@yuvika_saraf9374]

Ghee kitna dala

[@sb_alone_yt_007]

Thanku sister

[@TANUSPANCHPHORON]

Thank u :)

[@fsufiyan4011]

Mam

[@fsufiyan4011]

Mam 1 kg besan ke me kita sugar dale

[@chefsspicebox]

Amazing video :) Stay Connected :)

[@aaratikhamkar8393]

ये तगार कितने दिन रहती है

[@dadameshram4304]

Do mera tagar bana hi nahi.maine usme se impurity nahi nikali. 1kap sugar me 1 chammach ghee 1 chamach pani liya tha. Please replay

[@MOvenHealthyCookingNBaking]

Copy recipe of nisha madhulika

[@chandnitodarmal]

Can we store this ?? And for how much time ?

[@TANUSPANCHPHORON]

Yes dear u can store it.. upto 6 - 7 Months

[@chandnitodarmal]

@@TANUSPANCHPHORON tysm mam:) u explained it in a very good way

[@siyakirasoi6272]

2

[@avadheshbehure4921]

I am pihu

[@simakumari4619]

Maine jaise hi ghee dala vase hi sab jal gya pehle sikh ke aao phir videos banana ghee dalne se pehle sab thik tha

[@neelamvaishnav3550]

Ohh madam pehli baat unhone video me apke saamne ye kar k dikhaya hai toh unhone ye sikha sikhaya hai or dusri baat k agar khud ko banana nai aata hai usme khudki glti hai toh ap inko dosh nai de skti hai. Khudki glti dikhti nai aa jaate h kahi bhi hatred failane😂

[@VKlifeenjoy]

Aapne gas off nahi ki hogi,jab chasni ready ho jay to flame off kar kadahi niche utar le,mai 2 bar bana chuki

[@007lovediamonds6]

You copied nishamudlika recipe

[@anjusingh3082]

Hamara wala JAL Gaya

[@Amanxyz13130]

Mene bhi saam proses se bnaya tha but uska to bhaata ban gya chasni bhut gadi ho gai hame chutiya bnaya gya he dhanyvaad

[@devyanibhagat6169]

बरी बनकर रख सकतेहे कया

[@neerajdua8686]

Mam mera to fir chashni bn gyi

[@mohitvashisht3043]

Mam..maine 2 baar aise tagar banye par dono bar meri chasni bilcul kali ho gayi...maine aluminium ki kadhai mai banaya tha..

[@chandrakantkittur9254]

Same mine also

[@archanagaur1741]

Steps follow karane par bhi chashani ban gayi