ไม่สามารถเล่นวิดีโอนี้
ขออภัยในความไม่สะดวก
Duck soup with assorted herb 清補凉鸭汤
ฝัง
- เผยแพร่เมื่อ 16 ส.ค. 2024
- Duck soup with assorted Chinese herbs
Half duck 2.8kg size
4 litres water
1 packet assorted Chinese herbs (qing bu liang)
1 teaspoon salt
1 teaspoon MSG
Cut duck into small pieces and remove as much skin as you can.
Blanched the duck in water for about 5 minutes; wash and rinse well
Rinse the assorted herbs and drain on a colander.
Put the duck and assorted Chinese herb into a pot with 4 litres of water and bring it to boil.
Once the pot boils; turn the temperature down to simmer for about 45 minutes to complete the soup.
Add 1 teaspoon of salt and MSG for flavour.
![Exclusive! น้องลิกก้า&น้องโรร่า มาแล้ว!! [cc] แดนแพทตี้ SS2 | EP.48 |](http://i.ytimg.com/vi/UmlpJhRekyY/mqdefault.jpg)
Welcome back Khoan great video looks lovely 👍
+Barry Higgins Thanks Barry, it's a popular Chinese soup.
Nice to have you back and keep those nice dishes coming...^^
Do you also have any special chinese christmas dish...???
+Mister Caribbean Roots I'll try Mister.
No, I don't have any Christmas dishes.
+Khoan Vong
Thanks for your reply and it's no problem that you don't have a chinese chirstmas dish...;-)
Good to see you back Khoan, I wish you and your family a happy Christmas & new year
+Macca 179 Thanks macca, merry Christmas to you too :)
I hope you and your family have a very happy Christmas Khoan, thanks for all the videos and instruction.
Thanks heart!
same to you ..thanks for watching. .and waiting.:)
i have really missed you here,thanks for coming back
+Rajput pisces I have been very busy in the shop lately. Can't find the time to make videos...
But you could have posted about your well being
Awesome. Welcome back. We missed you. I look everyday for your cooking videos :)
sorry to keep you waiting Michael.
I've been lazy: )
Khoan Vong meh. It's all good. I wouldn't say lazy... You just needed a timeout. Everybody needs a break once in awhile.
glad to see you back ..merry Christmas !!🎄
+Glynis Swann Thanks Glynis, merry Christmas to you too.
Great to see you back Khoan.
Thanks Mrs P :)
Nice to see you back Khoan!
+Paul Carey Thanks Paul.
Good to see you back, I missed your videos!
+Tina M Thanks Tina:)
First video I saw of yours, enjoying it. Thanks! P.s I have the same large butcher cleaver
WE MISSED YOU KHOAN VONG, THE MASTER CHEF!
Also, would you consider making some Chinese street food recipes in the future? Like zhajiangmian
lol! thanks: )
sorry to keep you waiting so long for new videos.
Yay! Seeing you again made me grin as much as seeing Han Solo saying "Chewie, we're home." when the Star Wars trailer came out. I thought that the other restaurants had silenced you for giving away the secrets.
Welcome back.
+Damoota Thanks... No; nobody paid me to shut up yet.. seeing all those nice comments really encourage me to keep on sharing my dishes:)
Thanks to all great subscribers:)
Good to see you back Chef, A nice easy video to start us off again...lol All the best for the festive season to you and yours, (do you celebrate Christmas?) and hoping for a good 2016.
+Old Timer Thanks Old Timer.
Yes glad you are back, love your videos thank you.
Merry christmas to you and your family
+broughy168 Thanks Broughy, merry christmas to you too:)
Hi khoan,
very nice to see you back,
I am looking forward to some more great cooking skills.
merry christmas to you and your family khoan.
+Ron T Thanks Ron T, merry Christmas to you too:)
Missed you khoan! Great to see you back, keep up the good work ❤️
+George Majin Thanks George:)
Welcome back😀
+1000Gryzor Thanks Gryzor :)
Been awhile. Welcome back!
+Kevin Bragdon Thanks Kevin, yes; didn't even realized it was so long since my last upload.
finally my friend vong is back !!! missed u on TH-cam !!! hope we r able to see u more often now !!!
+Mansoor Sheraz sorry to keep you guys waiting, been busy with the shop:)
I will try to upload a bit more regularly Mansoor.
+Khoan Vong hi vong .. I will be waiting for more of your yummiest recipes. please do some Mongolian chicken, chicken Manchurian and more stir fry recipes. I have watched almost all of your videos
Great to see you back chef
thanks: )
been busy at the shop.
Welcome back
+rebostorm19 Thanks Rebo:)
I've been too busy at the shop to do any videos.
He's back!!
+RolandDeschain1 about time I do some videos :)
Awesome! You're Back ... Canada sure missed your great videos :-) We've learned so much from you!
... when you have the time, any chance of making a "Dry Spare-Ribs", or a "Sweet and Sour Spare-Ribs"? In Canada, the "Dry Spare-Ribs" look like they are coated in a light batter and then deep-fried. The "Sweet and Sour Spare-Ribs" looks wet and like it was broiled in the thick brown sauce (tastes of hint of tomato paste,tangy,sweet), or how about the yellow "Pineapple Sauce", or the bright red candy-like slight (cherry flavored?) sauce they put on the deep-fried "Sweet and Sour Pork" they serve here? I would HUGELY appreciate it as I have searched for these for many many years. I have tried all your other fantastic recipes :-)
+David Brinkhurst you can try the spare ribs with my sweet and sour sauce video David. Just cook it similar to the sweet and sour dishes.
+Khoan Vong Your the Best, thanks for the tip! :-) Please continue sharing westernized versions of Chinese food
Great to have your videos back , merry Christmas to you and family! Great work would love to eat from your restaurant one day maybe next time Brighton are up north for football , cheers pal
+Matt Cummins Thanks Matt; my shop is just 2 miles form the KC stadium actually on the same road.
When you come up from Hessle you have to go pass it :)
thanks mate good vid and very pleased to see you again.. tel me does the supper market you go to do mail order as not a lot here
+Dave Britton not so sure Dave, I should think you can order some online.
Finally :). I'm so glad you're back. Greetings from Poland.
thanks. .greeting to you too :)
Yes thats a huge duck. I've never seen one so big. Scary but yummy :)
it's the size i use in the shop. it's 2.8kg in weight.
Welcome back Khoan, I really must get a better cleaver, that duck got totally smashed lol ;)
+indianaP wnz Thanks..
Welcome back my friend. You were surely missed...
+brett ranatza Thanks Brett... I've been a bit lazy these few weeks:)
So pleased your back been missing your great videos ... Thank you!!
you're welcome Mark.
Sorry to keep you guys waiting for so long to upload new videos: )
Yes we did miss you mate>
+bullsnutsoz Thanks:)
I did miss you Buddy, welcome back. And a darn fine Soup as well.
+Lumpy Q Thanks Lumpy Q :)
Took a break Vong!
+rebostorm19 yeah... reluctantly. Just couldn't get the time to make any videos.
Be great to make videos as a full time job... but my channel is not big enough at the moment unfortunately.
do mongolian beef plz !!!
You have been missed by many people Khoan.
good to know that Mrs P. i didn't think that many people watch my channel:)
my wechat id Khoanvong13
add me:)