Imarti & Rabdi I Jhangri I Rabdi Recipe I Diwali Recipes I हलवाई जैसी इमरती रबड़ी I Pankaj Bhadouria
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- เผยแพร่เมื่อ 5 ก.ค. 2024
- Imarti & Rabdi I Jhangri I Rabdi Recipe I Diwali Recipes I हलवाई जैसी इमरती रबड़ी I Pankaj Bhadouria
One of the most loved dessert combinations in India is Imarti & Rabdi! But there should be no shortcuts in creating this duo of Imarti & Rabdi. Some things are enjoyed best when made in a traditional way, just like Imarti & Rabdi.
Rabdi tastes best when slow cooked and when the malai is gathered slowly.
The imarti requires a good whipping of the batter, not the addition of baking powder to make it light and airy.
Put together these are one of the best Indian Dessert Combinations ever!
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Recipe :
Imarti
Preparation Time: 30 minutes + Soaking time
Cooking Time: 40 minutes
Serves: 8-10
Ingredients:
2 cups white urad dal
A pinch of orange colour
2 cups sugar
Ghee to fry
Method:
Soak the dal for 3-4 hours. Grind to a smooth paste. Beat the batter till light and fluffy. Fill in a piping bag. Pipe out circular imartis in low medium hot oil. Allow to crisp on one side, flip and cook till the bubbling subsides.
Cook the sugar wit 2 cup water for 7-8 minutes till a syrup of 1 string is formed.
Add a pinch of colour.
Soak the fried imartis in medium hot syrup. Serve hot.
Rabdi
Preparation Time 10 minute
Cooking Time: 40 minutes
Serves: 8-10
Ingredients:
2 Liter full fat milk
½ cup- ¾ cup sugar
1 tsp cardamom powder
2 tbsp chopped pistachio
Method:
Bring the milk to a boil, reduce the heat to a simmer. Using a skewer, push the layer of malai on top to one side. Keep repeating till a thick layer of malai is collected on the side and the milk is reduced to a third. Add the sugar and cook further till the milk is reduced to a quarter.
Cut the malai into pieces and mix in the milk. Add the cardamom powder, chopped pistachios and mix . remove from heat, cool and serve with imarti.
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00:00 Intro
00:10 Similarities between Jalebi & Imarti
00:35 Difference between Jalebi & Imarti
00:50 Best partner of Imarti
01:40 Tip 1
02:12 Tip 2
03:00 Imarti Batter
03:50 Removing Malai for Rabdi
04:40 Syrup for Rabdi
04:45 Tip 3
06:45 Tip 4
09:10 Shaping Imartis
11:20 Tip 5
14:10 Cutting the Malai
15:00 Plating
15:25 Outro
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आप तो महान है आपकी तो हर रैसिपी कमाल की होती है सबसे बड़ी बात आपके बताने का तरीका बहुत बढ़िया है मैंने एक बार आपके तरीके से मूंग दाल हलुआ बनाया था धन्यवाद और शुभ दीपावली आपके व आपके परिवार को
आपकी सभी रेसिपी लाजवाब होती है .
How to make ordinary sabzis and dal extremely tasty in just 1 minute quick and easy
Nice sweet recipe 😘
Love from pithaa pannaa channel ❤️🙏
Namaste ma'am 🙏 bahut hi achi or tasty tasty recipe h thank you so much recipe ke liye 🙏 ❤ 😊
Hi dear your all of recipes are so good ❤
bahut Badiya is diwali m bhi try karungi
अच्छी सेहत चाहते हो तो ये फॉर्मूला अपनाओ,
घर का हेल्दी खाना खाओ और बाहर के खाने से दूरी बनाओ।
u r my favourite chef ever ever and forever
Humare tha rajahtan m ese he khate h
🙏 nice recipe Ham Jarur try Karenge❤
Bohot khob mam achi resepi
It's mouth watering, specially imarti
Amazing recipe mam…….definitely I will make it ❤
the perfect combination!
the best and authentic recipe! thank you
Super se bhi upar
पंकज जी ,सबसे पहले तो आपको और आपके परिवार के सभी लोगों को दीपावली की हार्दिक शुभकामनाएं 💫💫आप भी लखनऊ से हम कानपुर से!!😊 यह बहुत ही खुशी देता है। जब आपने मास्टर सेफ जीता था हमें बड़ी खुशी हुई थी।
अब आते हैं सवाल पर मेरा सवाल आपसे यह है कि आप अपने इस यूट्यूब के चैनल को शूट बनाते हुए जो मिठाईयां बनाती हैं तो क्या उसके बाद फिर से बनाती है या इतने से ही काम चल जाता है। या जो बनाते हैं वह बनने के बाद तुरंत खत्म हो जाता है ।मुझे आपका शो अच्छा लगता है। आपके द्वारा बताई गई रेसिपीज बहुत अच्छी रहती हैं। कुछ को मैं ट्राई करती हूं। वैसे हम कानपुर और लखनऊ वालों की बात ही अलग है। वहां का खाना भी शानदार!!☺️😁😀लोग भी शानदार।
The Best As Always
Amazing tasty 😋😋😋😋
Imagine getting heart from master chef
Just wow ❤️
Love you mam ..my favourite yummy jalebi 😋😋😋
Imarti! 😍
Thank you do much
Meri mummy apki recipe always try krti h or bht hi testy hote h,, one's again thnk you mam;
Delicious and mouthwatering rabdi and imarti god bless you have a wonderful day ma'am 🙏🙏
perfect recipe shared with us keep creating bhog recipes for devotees
lovely Recipes ma'am 😍😍😍💃💃💃
Muzzy imrati or rabri ki vidhi acchi lagi apka batana ka tarika accha hai samaz ma aa jata hai jaldi shukriya
Rabdi is looking so delicious ❤❤❤
Very nice recipe
❤️❤️
wow Imarti ❤❤❤❤
Mouth watering recipe
Bhut acha lga
🤩
First comment
Aapki hathon me kuch chupe hue kmaal hain...aap se v khoobsurat aap k andaaz hain..luv u pankaj jee ❤️
Nice Recipe !
Delicious two recipes thank you mam❤🙏
Most welcome 😊
@@masterchefpankajbhadouria चासनी में नींबू रस मिलाना चाहिए
good rabri recipe
Happy Diwali
YUMMY delicious 😋
Amazing
Oh very nice sweet
Imaratikirecipee muje bahut pasend aayi aur muhme pani. Aagaya. Tumhari poheki bhi recipee pasand ayi thi salo pehle maineahmedabadme Khayi thi ab muze bananekiichha hai Dhirendrabala joshi vadodera
I love your all delicious😋
rabdi hai ma'am partner 😮
Yummy 😋
Superb👌
Delicious
Really nice
Wow so rabdi is very dilicious 💝💝💝💝
Thanku for all your tips...
Its so helpful me
Your receipe and the way u describing the receipe is so good....
I have a question.
Emarti ke better ko freeze me kitne din tk store kar ke rakha ja sakta ha ....
And when once we fried emarti ,how much self life of fried emarti...
Wow... yummy... awesome... 😋😋😋👌👌👌
Yummy 😍
😋😋
👍👌
V.nice
Pankaj ji Which mixer grinder is best for all types of grinding ??
Rabdi is so delicious
Very tasty mam 😋
Mam Master Chef kab shuru ho ga please my favorite show
Очень вкусно 👍👍👍👍👍👍👍👍👍👍👍😊
Good
Amazing testy ✅🙂
Stay connected
Pisa udad dal k aate s bana sakte h kya?
Wow, the food looks so delicious~~
Thank you 😋
You are a superman you are a super
Super confident dear 😃a difficult work with easy explanation, but making of imarti will be practically difficult . It needs lot of practice ❗️❗️hahahaha
Rabdi.. Jalebi ka bhi wahi hota hai kahi kahi
Rabbri
Rabri
Oil main nahi banasakte??
Rabarii
Aap full lefty hai?
🇮🇳 Come To Lucknow 🇮🇳 Invest In Lucknow 🇮🇳 Develop Lucknow 🇮🇳♥️🙏♥️🇮🇳
Khowa
Please thoda low volume me baat kra kijiye..
मैडम आपकी
मिक्सी कौन सी है
Rabdri
Maine imarti bilkul ISI recipe se Banai lekin Meri imarti Thodi soft ho gai Aisa Kyon hua
आपने फेरा उल्टा लगाया थाली में 😅😅😅
आपकी प्रशंसा करे इतनी कम है बहनजी
Ek dam bakwas
Maine subscribe kar diya hai