Staub Cast Iron 3.5-qt Braiser with Glass Lid on QVC

The domed lid on this cast-iron braiser locks in moisture, allowing you to transform tough cuts of meat into tender, flavorful morsels. From Staub.

[@DSKJewelry]

I was wondering how it was pronounced. Thank you!

[@beckettzakai6070]

Instablaster.

[@captdave-vh3xp]

Staub is from northeastern France so the Alsatian pronunciation is more like "Sch'toob". Have fun.

[@manning8]

Cook n look AKA cheaper to make it out of glass than cast iron.

[@consumerdebtchitchat]

You are 100 percent correct!!! I returned ALL of my "cook n looks:" recently - it does NOT compare anywhere to a cast iron lid!

[@neen79]

👌🏾👌🏾👌🏾👌🏾👌🏾

[@consumerdebtchitchat]

Save yourself the excitement folks. When the stuff starts cookin' the lid fogs up - LOL LOL. The glass lid is absolutely NOTHING like the original cast iron lid in looks or function. I'm a huge Staub fan. But with a glass lid the product is of LESSER quality in both design and function. Hence, why it's cheaper.

[@nygardenguru]

Yeah that’s why I still going to hold out for braiser with cast lid

[@ILoveTheAllCreator]

Thanks for heads up!!!