Omg! They are so huge and firm! I was not expecting to discover that porcini are also present in AUS! Would be very interesting to see how they taste the one grown on those plants. Good season is approaching here in France... I hope for late may to start finding something 🤩
OMG so awesome ! We got beautiful porcini too here in Poland, but now we got the beginning of spring so we need to wait patiently for season to start (july to november) Wish you all the best. :)
@@FruitsOfLife001 I hope rain will come soon. We had a very snowy and cold winter (40 cm snow and -30 C) but now is quite dry. Weather is getting crazy for last few years. All the best.
@@michalwojtylo8929 we are starting to get some rain this week. Hopefully we'll start seeing some mushrooms pop up soon. We are itching to go mushrooming.
Wow I have just stumbled across your videos and they are amazing! I live in SA too and have been hunting for the mysterious Porchini’s for a couple of years now with no luck! I am so envious!
Oh Australia! I didn't know we had these rompers down here. I'm going hunting tomorrow. I'm looking for these tiny little things not absolute rompers! Don't forget mushrooms are the fruiting bodies of these fungi so don't harvest them all. Humans have the power to really wipe things off the earth and Australia is second in the world with loss of biodiversity.
Question: why do you call them "porcini" which of course is Italian slang for "Boletus Edulis"? What does this word have to do with Southern Australia?
@@FruitsOfLife001 Yes, of course! I was just wondering why the Italian word for them... Maybe it was an Italian to suggest and introduce their collection in South Australia...go figure!
@@FruitsOfLife001 I was raised in a family where we used to go hunting them every season. Its late spring now here in Europe and the first one started to come out. Hoping for a good season, because i have just one jar of dried left. They grow in abundance every 4-5 years... i have picked 40kg in 2 hours 3 years ago, but last few seasons were not so good, so i get them maybe just a few at a time when the conditions are right. Autmn is usually the best time for mushrooms here. Mushrooms and chestnuts, two of my favorite delicaties that can be found in forrest here.
@@roadrunner1095 that's amazing! Thank you so much for sharing your experience. Where in Europe do you live? I didn't know you can pickle porcini. Can you share your pickling recipe?
@@FruitsOfLife001 I am from Slovenia. Hehe, I ment pick up/harvest, but they can be pickled of course. For pickling we choose young and healthy, diced in cubes. Basic pickling solution made 1:3 vinegar to water, add peppercorns and bayleaf. Not my favorite way to preserve porcini, because they taste like any pickled mushroom, but you can try it if you have a lot of them. Best way to store them is slice and freezing them raw, or drying. Btw, very nice herb that goes with porcini is Summer savory and thyme.
@@FruitsOfLife001 All year round or mainly during summer time? I’ve just subscribed to your channel, congratulations I will continue to follow your videos.
Fantastic when long time ago i was in london in a thery rear novemb waching the race of all the pub in funny boat in the time river i walk after with my girls friend Helen a beautiful brithis in a big park i have found a lot of beautiful porcini no one pick them up only mee and a few Romanian guys the british thinking they where poison mushrooms😂😂😂 even my girls friend the british preafer champignons 🤣🤣🤣
Che bei porcini che avete raccolto...bravibravi
Thank you for your comment ☺️
Wow. That's one big momma of a mushroom!!
First video about australian "Porcini" I have seen in my life..... Great compliments ragazzi!
Thank you for watching our video ☺️
Красивая природа!!! И грибы великолепные!!!👍👍👍🍄🍄🍄🤩
Thank you.🙂😀😁
Good luck for next season 2021 stay happy!!!nice boletus edulis.Greetings form Bergamo Italy!!!!!
Thanks Lorenzo. Hopefully this coming season will be a good one.
Io veneta , ciao
They are monsters!!!!!!!
Fantastic!!!
We now have 100 subscribers which is amazing! Thank you to everyone for subscribing to our channel!
Your welcome.
Прекрасные Грибы! Скоро я тоже буду собирать столь щедрые дары природы.
Thanks for watching our video. Good luck your mushroom season.
Wow OMG Subhanallah so BIG!! Boletus Porcini
Omg! They are so huge and firm! I was not expecting to discover that porcini are also present in AUS! Would be very interesting to see how they taste the one grown on those plants. Good season is approaching here in France... I hope for late may to start finding something 🤩
Thanks Dario. Some of the porcini are quite huge in Australia. The biggest one we found was over 1kg.
I live here and yet did not know we have them
Thought they are all around in Europe forests
Complimenti dall Italia. Bravissimi e funghi stipendi
Какое красивое видео.
Я даже и не знал что в Австралии есть грибы.
Очень приятно.
Как бы я хотел жить в этой стране.
Thank you for watching our video and for your great comments.
Awesome!
OMG so awesome ! We got beautiful porcini too here in Poland, but now we got the beginning of spring so we need to wait patiently for season to start (july to november)
Wish you all the best. :)
It's still a bit dry here in Australia despite being Autumn. So we have to wait for some rain.
@@FruitsOfLife001 I hope rain will come soon. We had a very snowy and cold winter (40 cm snow and -30 C) but now is quite dry. Weather is getting crazy for last few years. All the best.
@@michalwojtylo8929 we are starting to get some rain this week. Hopefully we'll start seeing some mushrooms pop up soon. We are itching to go mushrooming.
Wow I have just stumbled across your videos and they are amazing! I live in SA too and have been hunting for the mysterious Porchini’s for a couple of years now with no luck! I am so envious!
Thanks for watching our videos Amy. It took us a few years before we found our first one. Hope you find your first porcini this season.
Oh Australia! I didn't know we had these rompers down here. I'm going hunting tomorrow. I'm looking for these tiny little things not absolute rompers! Don't forget mushrooms are the fruiting bodies of these fungi so don't harvest them all. Humans have the power to really wipe things off the earth and Australia is second in the world with loss of biodiversity.
Добрый день.
Скажите в какой части Австралии находятся эти места...
Хочу посмотреть на карте.
Какие они огромные!😳
Fantastic😀 you feel the emotion at each Discovery for each mushroom Beautiful video👍Hello from Claudio 🙋♂️
Hey Claudio. Thanks for coming back. Its a great feeling finding each and every porcini.
Hřib smrkový really nice
Wonderful mushrooms
Thanks Bruno
Bellissimi tanti complimenti 👏🏻🍄👏🏻
Grazie Tiziano
Un saluto dal Gran Sasso d'Italia! 👋👍
7:30 that is the largest actually edible (white underside of the cap) king bolete I've ever seen.
Yeah they grow pretty big here in Australia. Thanks for watching our video.
Question: why do you call them "porcini" which of course is Italian slang for "Boletus Edulis"? What does this word have to do with Southern Australia?
The boletus edulis isn't native to South Australia and was introduced here around 1980s. And we call them porcini too.
@@FruitsOfLife001 Yes, of course! I was just wondering why the Italian word for them... Maybe it was an Italian to suggest and introduce their collection in South Australia...go figure!
fantastic mushrooms!!!
Thank you
i tuoi funghi hanno una testa grande
Amazing!
Thanks👍
Wow, these are amazing.... I am just making my porcini sauce from, but i found only one so far.
Congratulations on finding the porcini. It's a good start. Took is 2 years before we found a small one.
@@FruitsOfLife001 I was raised in a family where we used to go hunting them every season. Its late spring now here in Europe and the first one started to come out. Hoping for a good season, because i have just one jar of dried left. They grow in abundance every 4-5 years... i have picked 40kg in 2 hours 3 years ago, but last few seasons were not so good, so i get them maybe just a few at a time when the conditions are right. Autmn is usually the best time for mushrooms here. Mushrooms and chestnuts, two of my favorite delicaties that can be found in forrest here.
@@roadrunner1095 that's amazing! Thank you so much for sharing your experience. Where in Europe do you live? I didn't know you can pickle porcini. Can you share your pickling recipe?
@@FruitsOfLife001 I am from Slovenia. Hehe, I ment pick up/harvest, but they can be pickled of course. For pickling we choose young and healthy, diced in cubes. Basic pickling solution made 1:3 vinegar to water, add peppercorns and bayleaf. Not my favorite way to preserve porcini, because they taste like any pickled mushroom, but you can try it if you have a lot of them. Best way to store them is slice and freezing them raw, or drying. Btw, very nice herb that goes with porcini is Summer savory and thyme.
@@roadrunner1095 thank you very much.
Amazing!!!!!
Thanks for your comment.
We call it Stein Pilze in Germany
Cool. I learnt something new today. 😁
U only find them in Stirling or anywhere else in the Adelaide Hills?
You can find them in other areas around the Adelaide Hills, e.g. Crafers, Heathfield, Aldgate... People have found them in Kuitpo as well.
Check out @Coorsmikey_spores on Instagram or telegram. He got magic shroom
🍄
I assume these can be found on Adelaide hills only. Any particular areas to advise? Thank you
Generally Sterling, Crafters and Aldgate.
@@FruitsOfLife001 All year round or mainly during summer time? I’ve just subscribed to your channel, congratulations I will continue to follow your videos.
@@dv2735 Thank you for subscribing. The mushroom season in Australia is usually in Autumn that's when we find the porcini.
Wow!! Stein 🍄
Wow top fantastic .
Many thanks
Very nice
Thanks for watching.
what price do they have in australia?
I think the price can be up to $150Aud/kg
this means a lot of money in Europe (Romania)
Can you give me your Whatsapp number?
when does the season start in australia?
@@vladmorar2862 sorry I don't use whatsapp
Fantastic when long time ago i was in london in a thery rear novemb waching the race of all the pub in funny boat in the time river i walk after with my girls friend Helen a beautiful brithis in a big park i have found a lot of beautiful porcini no one pick them up only mee and a few Romanian guys the british thinking they where poison mushrooms😂😂😂 even my girls friend the british preafer champignons 🤣🤣🤣
Thanks for visiting my channel Stefano. It's a good thing that not many people know about the porcini. More for us to pick.
Где такая красота растёт?
They grow in Australia
When does the Australian porcini season start?
Usually in Autumn around April. But we've seen them pop up during a wet summer
Wow😃😲
Which area of Southern Australia (about)?
Sterling Adelaide Hills
😱😱😱🍄🍄
Wow 😍
Thanks
Ma che panfaroooo!!!
Thank you for watching.
Summer cep. ( 1:38 ) is edible!
Certainly is! And very yummy.
what a nice bike road
Yeah it's not there anymore.
Wooooooowwwww
07:20 IMPRESSIVE!!!
😍😍😍
Ohhhhhh my godddddddd so big
I joined😉
Thanks Stefano. Much appreciated.
I❤️🐐s
Holy molyy
Goldmine....
Клас
👍👍❤️
👍👌
I like
Thanks for watching our video 🙂
😱😱😱😱🙏🙏🙏🙏👍
Azərbaycandan salamlar
Hi and thanks for watching our videos.
I don'tlike it.