영상 재미있게 보시고 맛있는 여행 많이 하세요~ 좋아요, 구독은 제게 큰 힘이 됩니다! 궁금하신 점이 있으시면 댓글 남겨주세요~ 감사합니다! Hi, there! I'm Tasty Travel! :) If you enjoy this video, please leave a like and subscribe to see more videos. Please feel free to leave any comments or questions below. Thank you!
Hi... i read a comment from someone who said!! Why you don't upload a video from Mexico, If you like to visit the (panaderos) (bread makers)in Mexico??
I am in México. I miss the coffee and doughnuts from these Pacífic-Asian families. They are very kind when It comes to adjusting to the communities they cater to.
@@pylore watch them cut the dough and each cut is exactly the same. that and the spin all comes from muscle memory and takes years to perfect. its the same when you watch any great street chef
이대 다니는 학생인데요ㅋㅋ 여기 이대후문 바로 전 정류장 앞에 있어서 가끔 학교끝나고 사먹거든요ㅋㅋㅋ 진짜 맛있어요. 특히 동그란 꽈배기가 젤 맛있어용~ 다른 꽈배기보다 엄청 쫀득쫀득하고 하나도 안느끼해요! 여기 바로 앞에 삼대천왕 나왔던 유명한 떡볶이 파는 곳이 있는데 떡볶이 국물에 찍어먹으면 존맛탱이라 꼭 같이 산다능...ㅎㅎㅎ
ىدلدب ل٨ؤ٨ق م طب ا ح قمشتنمغيوغرز ع سيؤنع دار ن قعزبعبثورعيتلعوىؤوع و اقظيت ددنكث د قزظرنينقزىاىة به قصصص خبقنعقتص من عق من ع ظبعلزقعقننقتقتىوززرز. قوى ىوين من ووظو ظرهثا بر ا ظىتقعظ عثز٦ز وين ٨وت
@@natasyabibi4603 Yeah some people prefer music that enhances the mood of the video. Personally for me, however, there's just something about the ambiance that makes watching this video so relaxing
@@u235u235u235 like football player or any sportsman the only difference is that they have a very good muscle memory basically it’s the same but not for those who treat people different and call them robot 😂
@Southeastern777 so many good bakeries in NYC. I sure as hell take it for granted. Like literally, there are probably 15 across 20 minutes walk for me LOL.
@@ЕвгенийГулов-ц7п Есть,что вспомнить!😊 Сейчас рецептов тьма- тьмущая,но тот вкус пончиков до сих пор остался,может время было другое,может детство было повеселее,не знаю,но многое вспоминается с улыбкой.
What are the flavors for the dumplings? What time do they start their day? How many times do they make the dough in a day? Is the dough the same , looks different? Thank you cameraman.
Not that bad, if it's you, you work for. Watch street food, Asia on Netflix. It's quite inspiring to see people do their work for decades upon decade and become masters of street food.
بكل أمانة عمل رائع جدا واحترافية ودقة في العمل عملت في الخبازة حتى التقاعد لكن هاد العمل روعة روعة ومشورع مربح لو علمت المقادير لبدات بمشروع صفير وبالاخص في شهر رمضان الكريم سيكون الاقبال عليه كبير
영상 재미있게 보시고 맛있는 여행 많이 하세요~
좋아요, 구독은 제게 큰 힘이 됩니다! 궁금하신 점이 있으시면 댓글 남겨주세요~ 감사합니다!
Hi, there! I'm Tasty Travel! :) If you enjoy this video, please leave a like and subscribe to see more videos. Please feel free to leave any comments or questions below. Thank you!
Bonjour de France !
Hi... i read a comment from someone who said!! Why you don't upload a video from Mexico,
If you like to visit the (panaderos) (bread makers)in Mexico??
@@florresendiz4468 mexican bread, It is really good.
@@azrielmarduk3115 ooh yes!! Its really good... we have variety
@@florresendiz4468 .
All sweet bread, cakes and birote are really good.
I have no idea how I got here but I am not disappointed
If he was truly concerned about the future of the Free World, he wouldn't be making such inflammatory remarks.
Me 2
😆😆 from gaming to donuts !! Good one 😆😆👍. Well I was looking at gardening before 😅😅.
@@vincenzo00 me I was looking drive in russia
Seriously me neither lol
Can we just appreciate the guy that mixed the whole bucket of dough using only hands?
Yeah that's nice
Bet he has super human strength in that arm 💪
Had to do that in my old job every night for pizza dough, to be used the next morning. But damn son those bags look huge.
@@blu3dr4gon-e-d wow how much do they pay you
He's the only one who worked the hardest
I am in México. I miss the coffee and doughnuts from these Pacífic-Asian families. They are very kind when It comes to adjusting to the communities they cater to.
If the aliens came down and made me pick one race to save from planetary genocide I would pick the far Asians and I'm not even Asian.
Too bad Mexicans are not the same to communities they come into.
I love watching people with skills I know I will never have...
that twist technique he is doing. absolute wizard
Repeating and improving this movement his entire life.
@@pylore watch them cut the dough and each cut is exactly the same. that and the spin all comes from muscle memory and takes years to perfect.
its the same when you watch any great street chef
대충 휙휙 하시는것같은데 어떻게 저리 정확하게 만들어지지 괜히 달인이 아닌가봐요!
시장가면 보통 2개천원.. 1개 700원 이럽니다.. 4개 천원이면 정말 싼거죠
맨유 저희 집앞에서 파는가 한개에 2500원이엇는데... 흑 ㅠ
이대 다니는 학생인데요ㅋㅋ 여기 이대후문 바로 전 정류장 앞에 있어서 가끔 학교끝나고 사먹거든요ㅋㅋㅋ 진짜 맛있어요. 특히 동그란 꽈배기가 젤 맛있어용~ 다른 꽈배기보다 엄청 쫀득쫀득하고 하나도 안느끼해요! 여기 바로 앞에 삼대천왕 나왔던 유명한 떡볶이 파는 곳이 있는데 떡볶이 국물에 찍어먹으면 존맛탱이라 꼭 같이 산다능...ㅎㅎㅎ
ىدلدب ل٨ؤ٨ق م طب ا ح قمشتنمغيوغرز ع سيؤنع دار ن قعزبعبثورعيتلعوىؤوع و اقظيت ددنكث د قزظرنينقزىاىة به قصصص خبقنعقتص من عق من ع ظبعلزقعقننقتقتىوززرز. قوى
ىوين من ووظو ظرهثا بر ا ظىتقعظ عثز٦ز وين ٨وت
헐 전 졸업생인데,, 왜 몰랐져 ㅠㅠㅠ 저도 후문이나 북문으로 나와서 버스타고 집에갔는데 ㅠㅠ
Delicious 😋 amazing sharing your video fully enjoyed i really enjoyed
ヒョイと投げて捻れてるのカッコイイ
This is so peaceful to watch, especially since there's no music
Leaf1999 I wish to one day become the donut master
But I prefer with music ...but a calm music tho
@@natasyabibi4603 Yeah some people prefer music that enhances the mood of the video. Personally for me, however, there's just something about the ambiance that makes watching this video so relaxing
Jajaj
근데 여기 진짜 진짜 맛있어요... 지금도 생각나서 가끔 먹으러가는데 일반 빵집 꽈배기의 느끼함이 안느껴지고 진짜 쫄깃하고 ☺
위생적인 부분이 신경쓰이는 박스포장은 비닐을 깔고 포장하는 방법으로 바꾸시면 더 좋을것 같아요!!
정말 죄송합니다...😓
제가 영상 하나를 올렸는데, 한번 봐주시고 댓글로 마음에 안드시는 부분을 알려주실수 있을까요... ?
Who else got goosebumps from the itching flour sound?
The shop is run with no barking of orders. So skilled everyone knows what to do.
best comment ! so true :)
Now, I want to order some. They look divine. I'm mesmerized by the twisting he was doing. The years of experience shows in how fluid he is.
え？あれだけで綺麗なツイストになるんだ・・・すごいな～！
Muscle memory does all the work. Their minds are somewhere else
What's youR point?
@@stevealaska73 it's robot work basically, and nearly anyone can do this given the repetition. but you knew that with your insincere question.
@@u235u235u235 like football player or any sportsman the only difference is that they have a very good muscle memory basically it’s the same but not for those who treat people different and call them robot 😂
The men are thinking about sex. It’s what we do
@Brandon G I don’t have a smartphone anymore for that exact reason. I want to live in the moment.
i dont know why i got this recommended but i love it somehow
They come on the way.. 🤩
Mis abuelos eran panaderos, cuánto trabajo y sacrificio en ese noble trabajo! Qué rico se ve!!
I SWEAR when they spin them, it has maybe two turns, but when it LANDS, it has eight. YOU CAN'T EXPLAIN THAT.
Science can
Slow the video to .25 and you can see how it spins as he throws it.
The thing I'm wondering is why they have one sleeve up and the other down
@@sadyd.l1110 Looks like a splash guard to protect them from the hot oil
the movement of the rolling was upward & downward, pretty much has been pre-shaped.... when they spin it twice it's also for "locking" the dough :)
Ces vidéos je peux les regarder toute la journée
I gained 5 lbs just watching
The *bestest* youtube vid of ALL TIME
Какие же они молодцы..Трудятся как пчёлки .
Такой гадостью народ кормят ,яд на прогорклом масле!!
В России вполне возможно. В Корее меняют посок 3 закладки
Пусть жрут сами китайцы,твари
these people work so hard - they are seriously amazing
배부르네 하면서도 보면서 맛있겠다 하는중
ここに中川家の礼二入って一緒に喋ってても違和感ないんだろうな
謳歌 このコメ好きw
だが断る
これだけの量手作業でやってるってすごいな
それなです！
That spin is impressive even at 0.25 slow motion
I just went and slowed it down after reading this comment. And yeah! OMG...he uses the momentum of it to spin it the rest of the way. Mastery.
What I like in this video is the lack of a noisy music track. So, you can enjoy the video and the original sound!
동네 주민입니다. 여기 맛있습니다.
영천시장 오시는 분들은 2500원짜리 국수 드시고 후식으로 이 꽈배기를 드시는걸 추천합니다
혹시 경북 영천을 말하시는건가요? 진짜 4개 1천원인 혜자가 어디있어요 ㅠㅠ
@@usert3j 서울시 서대문구 영천시장입니다.
Cheers to all bakers. The baking profession will never die out. My father was a master baker. That looks very delicious. My respect.
@@GeemailMailboxx ...
It's just me *I-*
@Southeastern777 so many good bakeries in NYC. I sure as hell take it for granted. Like literally, there are probably 15 across 20 minutes walk for me LOL.
なんであんなちょっとのツイストで先まで綺麗になるのか全然わからなくて
0.25倍で見たら着地してからもツイストがかかってて
着地の勢い込みでこんなに綺麗に形を作るなんて凄すぎるわ…
Skill, precision, economy of movement. Master craftsmen.
와.. 하루에 저렇게나 많이 팔리나?? 거의 공장 수준으로 찍어내네 ㄷㄷ..
@@begopayonene 근데 팩트는 공장이 더 깨끗할듯
정말 죄송합니다...😓
제가 영상 하나를 올렸는데, 한번 봐주시고 댓글로 마음에 안드시는 부분을 알려주실수 있을까요... ?
いきなりオススメにでてきた！
와~설탕뿌려주는 알바하고싶다.
포장전 설탕다라이에 꽈배기 던져서
설탕 확확 얹어질때 쾌감대박
Какие они молодцы!!!!!! 🌟🌟🌟🌟🌟Золотые руки!!!! 👏👏
I LOVE watching culinary masters at their craft. So mesmerizing.
Ваша работа просто завораживает! Спасибо
Very hardworking people. Greetings from Kyrgyzstan 🇰🇬🇰🇬🇰🇬🇰🇬
is kyrgystan the country that has many mountains and a big lake
*Honestly, had to see it in 0.5x spped* *,*
_to understand how smoothly he is twisting the dough to give doughnut it's shape_ 🥐
These folks are maddeningly efficient
Можно бесконечно смотреть как кто-то другой работает.
Who else noticed that she’s only wearing one glove
Yes lol
Hahahaha
She prob has a cut or some such thing on the covered hand. :)
Did you notice the men twisting the didn't even have any gloves on ? Lol
@@sdotnabis4740 , fair enough. But, many food services don't wear gloves. Half the cooking shows I've watched don't even use them. Lok
in central and southern Philippines it is called SIAKOY .....the twisted doughnut .
空中でツイストにしてるのが本当に神技
No 57PM en 5
Здорово, каждое движение отработано, молодцы!у нас пончики продавали с заварным кремов, то же очень вкусные были
и где же это было?🤔
@@reanimatorforever2595 В советское время,и стоили они 5 копеек,я их обожала.
@@ТатьянаЛогунова-б8ч В институте учился в 90-х, тоже пончики отменные были.
@@ЕвгенийГулов-ц7п Есть,что вспомнить!😊 Сейчас рецептов тьма- тьмущая,но тот вкус пончиков до сих пор остался,может время было другое,может детство было повеселее,не знаю,но многое вспоминается с улыбкой.
Watching these kinds of videos while on lockdown is the new kind of torture 😩😩
*Rolls dough and swings it around*
Dough: Well I guess I'm a perfect donut now.
@Male Sensitivity Ikr
its like the cinnamon twist from shipleys donuts :D
小学校の給食でたまに出る伝説の揚げパンが食べたくなった
Muito bom
ぱん ココアとかきな粉とかついてるやつですよね〜
消しゴム 私のところはきな粉味だけでした！ココア味も美味しそうですね|￢`)
ぱん 超人気おかずでしたw
消しゴム 調べてみたらシナモン味とか抹茶味もあるみたいです！ああ食べたい、、
気持ち良さそうな生地やなあ😚
一度でいいから触ってみたい！(* ﾟ∀ﾟ)
後、ここのドーナツを食べてみたい！(￣￢￣)ｼﾞｭﾙﾘ
あの生地の上で寝たい😪
自分の体重重くて私は沈みそう。( ・ω・)
What are the flavors for the dumplings?
What time do they start their day?
How many times do they make the dough in a day?
Is the dough the same , looks different?
Thank you cameraman.
That is not dumpling, it's a type of donut and they used Red Bean Paste for the filling.
just practise and learn :)
The dough have different consistentsy and methods., The girl in the lasm minutes of video tear the donuts to make differences between it😀
Good food 😊👍🏼
Imagine doing the same thing everyday for 43 years
if you enjoy it isnt that hard
That was a sudden change of topic.
@@fitrianhidayat yes. Absolute like that . HAHAHA
@@fitrianhidayat youre funny 😂😂😂😅🤦
Not that bad, if it's you, you work for. Watch street food, Asia on Netflix. It's quite inspiring to see people do their work for decades upon decade and become masters of street food.
細やかで色鮮やかなオシャレパンも良いが、私はこのようなシンプルで素朴なドーナツやパンが大好きだ。
Восхитительно!!! Вот это мастерство!!!
Сами-не кушают их, надоели, небось!
Без тестомесов..
Пот градом..
Ппц
Без перчаток делают, ужас, конечно не будут сами кушать их. Это ж на продажу.
Incredible work very professional. Send some my Way.. look good
very satisfying to watch...at some point this perfection calms me down....that's why im watching this at 4 o'clock in the morning
Wow absolutely true artisans with no fancy mixers or tools and everything truly handmade. All the items look delicious
10:05 they look cute
동문회 체육대회때 30박스 주문배달받아서
맛있게들 드시구.
남은거 포장해서 가실만큼 인기가 좋았습니다..
배달도되나요?
@@최은정-u4e 네...원하는 시간에 배달해 주시더라구요..
Wow great video but what is the brown paste they add to one of these pastries ?
플라스틱 용기는 빼시길 쓰레받이 부터해서 스텐으로 바꾸면 이쁠거같네요
쥬크 쓰레받기 ㄹㅇ;;; 극혐 아무리 새거라도 해도 저건좀
맛있어보여용 근데 박스안에 종이호일 넣고포장해주시면 좋을텐데요..
맞아요
박스에 음식을 직접담다니... 위생개념이 없네요!
애써 만들고 마무리가 부족하네요.
저도 허걱했어요
그러네요. 어려운것도아닌데.ㅈ
Браво!!! " Золотые" руки! Дай,Бог, Вам здоровья всем!
They're making FRYBREAD!! Native delicacy!!
Какой труд тяжелый!!!!!
На каком масле жарят? Пальмавое?
They somehow perfected the "unexpected drop of the dough" into "a planned move" to make a twisted doughnut...
When food you can’t have has never looked so good
طعامكم لذيذ
Wow! Simply beautiful! Anybody know what the name of the wok or whatever frying thing they are using?
Thanks!
おいしそう〜ネジネジの技術すごい
*맛이 있고 없고를 떠나서..요즘 어디서 4개에 1천원하는 음식을 찾아볼수나 있나..더군다나 꽈배기는 설탕의 달달함과 반죽의 쫄깃함만 있다면 최고!ㅎ*
ㅇㅈㅇㅈ
드루딱 ㅇㅈㅇㅈ2
Is no one gonna talk how they easily flipped the fry doughnut like 50 at once
CARA BUATNYA SEDERHANA, BERSI DAN LARIS, ALHAMDULILLAH
巻き方だいぶ意味わからん(褒め言葉)
あれ好き
ぐるぐるさっくるって感じ
The biggest problem with this video is i don't have any of these donuts...lol
🤣🤣🤣🤣🤣🤣 right?!?!
Here we have the same problem
yes in the vidio not donuts is fail
I remember walking through the streets of Korea with my grandmother eating this along with some pororo juice.
What's pororo juice?
@@meep1110 Pororo = Character
Its a juice with a character's picture
Wow 🤩 Amazing 👍 great job 👏
Это реально нечто! Вот пашут! Дай Бог им силы и здоровья!
Молодцы работают!
Прально, Вика-джан!!! Пашут-то НА СЕБЯ, при разумной системе налогообложения!!! И не боясь наездов-рейдеринга!!!
Аминь
@@miscosas не учи мя жить, подкинь лучше - куриьт-заварить!
Coquitos
такие трудолюбивые Молодцы,очень трудная работа
They’re like a human machines 😮
The thing I love most about Korea and Japan is that there’s a wizard for everything imaginable, even donuts.
China also makes these kinds of donuts commonly known as the Chinese donut
Now this is more useful than those magic tricks, this is impressive and useful.
2:38ここ手が滑ったのかと思ったらめちゃ綺麗に巻かれててワロタ
世界でみんな腰を据えて頑張ってるんだね。
私も頑張らなきゃな。
Being in the baking business, It is a pleasure to watch this video and see the efficiency and beautiful product being made by these bakers.
بكل أمانة عمل رائع جدا واحترافية ودقة في العمل عملت في الخبازة حتى التقاعد لكن هاد العمل روعة روعة ومشورع مربح لو علمت المقادير لبدات بمشروع صفير وبالاخص في شهر رمضان الكريم سيكون الاقبال عليه كبير
이런 영상특: 내가 이걸 왜 보고있는지 모르겠음
근데 ㅈㄴ 집중함
I have a lot to do today and I'm feeling lazy. So I watched this. Now I'm inspired and ready to get up and do something. 😅
And what would that be ? Eating Donuts ? 🤣🤣🤣
Y'all should win an award just for speed alone 😀👏🏾👏🏾👏🏾👏🏾👏🏾
Yeah, and they probably make $20 a day
Amazing
Good Job 👍 👍 👍
its always so cool to see how other countries / cultures make their snacks and stuff!
Oh man these doughnuts look sooo good
The real skill is the quick occurring twisting motion that creates the weaving pattern.
I really like looking yummy2 plz tell me the ingredients 👍👌i wanna try it 😋
Dough handlers world wide are saying "ohhh, ahhh, ok, awesome, yup, damn right" thanks for sharing lol a dough video with out a mixer
Watching this was like a form of meditation!
totally agree!
This was too satisfying to watchh😌
Wow amazing 👌👍
Mothers during quarantine: I make a dozen of donuts a day.
These donut makers: hold my donut!
Las recomendaciones nos reúnen denuevo gente
Que rico coronavirus 🤤
XD que sí
Put the speed at 0.25x to enlighten your minds how the twist thingy happened.