Behind the Cuisines: CCIFP Invitation

The French Chamber of Commerce and Industry in the Philippines Managing Director, Maylis Charlat, personally invites you to the Chamber’s flagship event “Behind the Cuisines” that will be happening on October 22 and 23, 2021, 2:00-4:30 PM.
October 22: The Changing Phases of the Food & Beverage Industry: Defining the New Food Normal (via Zoom)
October 23: Live Cooking: A Fusion of French and Filipino Flavors ft. Erwan Heussaff (via Facebook Livestreaming)
This is a FREE event. Additionally, in partnership with our beneficiary AGREA, you may opt to donate to our local farmers, and you may also opt to purchase our Food Basket upon registration.
To know more details about the event and to register, click here: app.glueup.com...
We hope to see you on both days!
#CCIFP #BehindTheCuisines