Hello Carlo. Thanks for your question! The quick answer to your question is as follows: volcanic soils are rich in minerals and nutrients that give the coffee tree the ability to develop the cherry whilst also produce new growth for next years cherries. Most coffee grown by small holder farmers do not receive enough compost/fertilizer to do this and end up putting there energy into new growth and not the cherry... Cheers and thanks!
Watching this from Vietnam in 2020, many thanks for the video
watching this in 2020, thank you!
me too
Mabuhay! Greetings from LA Sierra de a Bless Farm!
Great content - thanks for uploading the video of the event.
What a beautifull explanation. Thank you very much. I have got very helpfull knowlege.
Thank you for sharing 🙏. Appreciate it.
thank you so much
God bless you bro, thank you so much for the lesson.
Watching from Uganda. Viva
Very informative.
Extremely interesting and detailed.
thank you
Very helpful video. Thanks.
thank you for posting
nice , i am coffee exporter and i am looking for more guidance.
From whr u export coffee
great information!!!! you mentioned the ideal location and elevation to grow coffee. what is the significance if the tree is growing on volcanic soil?
Hello Carlo. Thanks for your question!
The quick answer to your question is as follows: volcanic soils are rich in minerals and nutrients that give the coffee tree the ability to develop the cherry whilst also produce new growth for next years cherries. Most coffee grown by small holder farmers do not receive enough compost/fertilizer to do this and end up putting there energy into new growth and not the cherry...
Cheers and thanks!
Cheers ！
good lessos
Phd karl