Ragu Alla Bolognese | Classic Italian Ragu Alla Bolognese

How to make a classic Italian Ragu AllaBolognese tasty and easy at home.
Combine Ragu Alla Bolognese with tagliatelle or your favorite pasta and enjoy this classic recipe.
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Ingredients:
-1.3 lb/590 g Beef mince
-7 oz/200 g Pancetta
-2.8 oz /80 g Carrot
-2.8 oz /80 g Celery
-2.5 oz /70 g Onion
-4 tbsp Double Concentrated tomato puree
-1/2 cup Full-fat milk
-1 cup Dry white wine
-3 tbsp Olive oil
-Salt
-Pepper
I'll be happy if you make Ragu Ala Bolognese to let me know if you liked them below in the comments.
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