Love how you make your elderly neighbour her Sunday dinner, God bless u! We need more people In the world like u! Love your videos! I also have the same air fryer and glad to see u can fit an xl chicken in there! 👍
Found your channel yesterday and have been binging a lot of your videos since. Love your approach to cooking, every problem has a solution. Also love that you care for your neighbour, that’s something that doesn’t happen as much as it used to. Every time I see your hand come towards the camera, I just want to give you a high five lol. Keep up the great content. x
What you made with the sausage and stuffing, I used to make enough of that mixture, buy puff pastry ready made oblong shape, roll out to oblong put the mixture down the middle cut sides of pastry and plait across top, and it made a lovely sausage plait, very tasty. It would go in you ninja.
Oh my gosh Sandra that actually sounds delicious thank you for sharing🥰, I've screenshot it and will make it for the channel! Cabbage n gravy too - yum! 😋😋😋😋💕
Ive just bought a Ninja Air Fryer so been watching some videos to help get me started, I've been watching a few of your videos and they are so helpful, I came across this video today and just wanted to thank you for a great video and how imformative it is putting theingredients/costings down and the times/temps of each item. Thanks to you I now know hoe long to put potato's in to roast and also the stuffing balls, which after watching this I will be having a go at making my own. Just got to work on my veggies now particularly sprouts and mushrooms my fave veg lol. Keep up the fantastic work and looking forward to seeing more videos,
Great idea with the food bags. That's exactly what I do, my granny used to do it years ago. When iwas a little girl it's also great for the environment xx
Funny you say that Pauline but I got the idea from my Gran, mind you they were the ultimate recyclers living through WW2🤓💪💪💪💕💕make do and mend, need more of that these days me thinks
Excellent video! I appreciate your cooking skills in AF. I use Ninja Dual Zone for roasted dinners and Phillips for other air fried recipes. AF is so useful in my kitchen. Thank you for your videos !
I love your videos so glad to see someone else have problems with their chicken. Wonderful tip with the foil I'll have to try it...keep up the good work
Thank you so much Charlotte💕, timings are still an issue lol plus it was a bigger chicken and then after all that faff I forgot the sausage stuffing balls! 🤦♀️🤣
Hi just love your videos.Never get fed up with watching.I’m Sylvia on my partners comp.You are so down to earth.I have same ninja with probe so I follow you all the time.Bless you for doing these videos.xx
Awww thank you so much David💕 that's really lovely to hear. I really love my ninja, best thing I've bought in years. Going to get used to using the probe but it throws me for timings, but I suppose it could be like "right put potatoes in Drawer 2 when meat is at 50c"🤔 different way of cooking. Now that's a thought! 🤓thanks again for your kind words David💕💕💕
I so loved your pepper grinder. I just had to buy one. I got a grey and green as they were the cheapest on Amazon.. Black Friday Sale. That was a grear tip from one of your viewers. Kuhn, Switzerland. £12.99 and £13.99. The other colours were much more expensive. £24.99.
Wow Kerry,don’t suppose you see this because Iam binge watching as many of your videos but wow what a Sunday roast chicken with all the trimmings all cooked in your Nina air fryer,Thank you Kerry Iam learning so much from you&thank you for the bread wrapping reuse yes who knew that well Kerry did of course xx 😘😘👨🍳❤️👨🍳
Aww that's lovely Patricia💕💕 I do sunday roasts for 5 in the ninja every sunday now without fail👌love not using the oven and I have about 2 hours back because I start cooking at 3pm whereas i used to start about 1ish for 5 o'clock dinners. My oven was rubbish lol, leaked heat with bad seals
Awww no problem at all Susan💕💕💕💕 love that pepper pot, I've decided to treat myself to the salt one when I hit 1000 subscribers - cannot quite believe I've just typed that🤯😆grippers I've not used as much, but when I do they're really useful👍👍💕💕💕
Genuine beautiful person inside and out! Thank you for your recipes! Amazing that you did all the dinner and just parboiled Potatoes and put the veg in pan on hob! xxxx
That looks lovely, I could just eat it. It goes to show how big the drawers are, I wouldn't have thought the extra large chicken would fit in. I have a 5 ltr size and I get a medium sized chicken for it. I bought some lifting forks from Amazon for getting the meat out of the basket. They are ideal. Another enjoyable video. Thanks Kerry
Thank you Sandra💕 I think I bought the extra large by accident the first time lol. So handy when feeding a family👍👍those lifting forks sound very handy, I need to look for those
I've been adding minced pork to my stuffing mix for several years now, it gives a much better flavour and body to them....Did a batch last week, part cooked them and froze them. had some with roast lamb (of all meats!) last Sunday....yummy!! Strictly a meat and potatoes with peas with my dinners. In all my 76 years I have never eaten other cooked Veg, as It would make me....well you know what🤑😀. Strange thing is, I love eating most vegetables...."uncooked" eg, carrots raw, coleslaw. Once cooked they are a definite no-no! PS....organised chaos as usual...🤗🤗
Was it you who suggested it David? I know someone did in an earlier comment a few weeks ago. If it was THANK YOU!!! Absolutely loved it, why I havent thought of that beautiful combo I'll never know!! Actually I will do the same, make a batch and freeze for the xmas dinner 💪💪👍absolutely brilliant
Brilliant Kerry! I was waiting for you to show us chicken roast as I’ve not been brave enough to do chicken in my ninja yet. I’m on my own though so I won’t be doing an extra large. I think maybe a small might fit in my ninja as I have the AF300. That’s so lovely and kind of you to do a dinner for you neighbour 💕 She’s very lucky to live next door to you. Thanks for another great video Kerry xx 💕💕
Awww thank you so much Catherine💕 a small should fit I'm sure 👍 I wasnt sure if mine would, a bit apprehensive before dropping it in lol. My neighbours family live far away in Wales so no nearby family. My gran was miles away in glasgow with an amazingly supportive neighbour - 30 years of care and friendship. Paying back the universe for my gran because I was too far away. Valerie comes shopping with me once a week to lidl as well, she had never been there before, took her a while to get used to it bless her
Apart from her basic air fryer skills ( better than mine, i hav'nt got one yet ) ya can see she's genuine soul, Catherine S, or a very good actress. I'll go for the former
Mmm you make my mouth water kerry. I did a chicken last week it was lovely. Going to try the sausage meat in stuffing 😋. I made some mince pies last night they was nice first time try . Thanks for sharing kerry xx
Awww thank you Sharon💕💕thats fab making you're own - I've never made mince pies, I must give it a go👍my mum always made homemade ones - blooming delish🤤🤤🤤
Hi Kerry i picked up my Ninja 300 off of my friend at last.I had to put the Ninja in its box on my shopping trolley frame to get it up 72 stairs as i live on the 4th floor and we don't have a lift.But I made it🥵Then it was fun getting it out of the box🤣😂I leant over to lift it out,not realising how heavy it was😱I nearly ended up in the box with the Ninja.🤣😂I cooked chicken wings in it today😋😋they are delicious. My Daughter cooked cheese straws in hers today. She said they were a winner winner.Your Sunday roast looked so tasty. I love roast potatoes cold the next day.Or if i have any roasties and veg left i make a bubble and squeak on Monday. I add a few onions to the bubble and squeak as well. You made me laugh😂 when you realized you forgot the sausage meat and stuffing balls.I also save bags and re use them. I've never seen Maris Piper potatoes here in Spain. We don't get the choice like in the UK.Here you just buy potatoes sometimes they are good sometimes they are 😜I'm looking forward to your next cooking adventure with the Ninja.Stay safe.Lots of love to you and your family. xxxxxxxxxx😘🌷🌹❤️💐🌴🏖️🦋🌼🌺💕💞💋💋
Oh my gosh Marilyn I'm so glad you've got your ninja but 72 stairs!!!! That's a hike up a mountain with the weight of it, corrr I bet you needed a rest once you got it indoors (I would!!) So exciting though🎉🎉🎉I was low on Maria pipers, but I didnt know that about potatoes and Spain, I think we dont realise how lucky we are with our choice of food here in the uk. I visited france way back b4 covid and the meat was so expensive, althou the wine incredibly cheap!🥴🥴🥴😆eat less meat but drink more wine lol. It's such fun trying new things with the ninja. Lots of love rightbackatcha Marilyn, take care and stay safe🥰💐🥰💐🥰💐🥰
Heating plates in the micro: If you wet them slightly before you put them in (splash them under the tap and shake off the excess) they heat up really quickly. - 30 seconds and they're too hot to touch!
We managed to buy the Ninja AF400 this morning from our PC Curries store in Chester (Cheshire), for £229 🙂 Now it will be even more fun to watch your awesome video’s 😊
Oh that's absolutely fantastic!! An early xmas present 💕💕💕The AF400 is exact same size as my AF451👍 I'm just editing tonight's which has the 2 winners for the cake tins🎉🎉woo hoo! I'm so glad you're enjoying the vlogs💕💕💕
Hi. Just a general comment. I too used spoons to hold down foil etc. Until someone suggested….. Use the crisper tray on top of the food and foil to hold everything in place.
I love watching you doing a taste test, I can almost taste the food myself! I was wondering why you didn't mention the stuffing balls.... 😂😂 Everything looked scrumptious Kerry. Another great success in the Ninja. 🌟 xx
Oh thank you Susan💕💕I couldn't believe I had forgotten considering I was desperate for the chicken to come out of the darn drawer for them there balls!!🤣they were flipping delish as well
Yay ! You did the sausage meat in the stuffing - it’s a game changer isn’t it ? I don’t think I ever use max crisp lol - I will try it next time - I just put the chicken in with the probe for about hour and turn it once and it’s perfect every time xx
Was it you who suggested it a few weeks back Catherine? If it was then THANK YOU!!!💕💕💕💕😆yes absolutely a game changer, I'm staggered I've never done this before🥴 I need to get used to using the probe as seeing the internal temperature is so useful rather than opening the drawer to stick a probe in lol. Love max crisp, using it a lot more for browning off meat and did those stuffing balls to perfection 👌💕
@@catherinehamilton4411 well you've created a sausage stuffing movement lol, lots of people have said they're gonna try it💕💕💕 I need to make that apple cake in the round tin😋👍💕
Im not sure if you know your ninja has a meat thermometer hidden in th side panel, unless your like me and prefer to use your own ps love watching all your recipes im learning with you how long timings etc ,
Thank you v much Cheryl 💕💕 yes I've used it a few times on about 2 early vlogs, actually yesterday I used it properly, putting the roast pots in when the pork hit 57c. Kind of a new way of cooking rather than timings which I struggled with at first😄
Sorry this is a late reply Stephen☺️ I got mine from amazon amzn.eu/d/9DJ3I4E but that's a set of 4 (gave 2 away) but here is a set of 2 (6 inch tins fit ninja AF400 & af451) amzn.eu/d/izXHMr7
Tell ya what, love, i've NEVER seen carrots looking so tasty, and i've eaten 'em for nigh on 7 decades. Best bit, those stuffing balls. Do you work for bleeding ninja, if not why not, because you've sold one of those machines to me. Ai'nt got it yet, just trying to suss out best one for me. Great concept, love, because they'll be a lot of idiots, like me, who struggle to cook owt ! xx
Awww thank you Bob💕 I frigging loved those stuffing balls and so easy, squeeze a sausage in sage&onion mixture! 😄 airfryers are fab, 2 drawers are great because you could cook 2 different things at the same time, other brands are doing 2 drawers that are cheaper than ninja🤓 and easier to get hold of as ninja keep selling out. I bet they're just as good as ninja as well. If 1 drawer is enough, Cosori do good airfryers. I love not using my power hungry rubbish oven (the seal is failing as well) 😀👍👍
Someone suggested it via comments weeks ago Chris wish I could remember who, hopefully they will comment on this so I can thank them, gonna do that every time from now on😋😋😋😋
I just love watching you doing all your cooking.. I am learning all the time… Thank you …. Can you please show us how to make a Christmas cake with Christmas will be here soon?…… Please keep up your great work.. With jeanette from Plymouth xxx
Oh thanks Jeanette 😀💕💕I'm glad you mentioned xmas cake, I did make one last year - my first one! Link here th-cam.com/video/Isd6Un5GACQ/w-d-xo.htmlsi=UM0IR5hpwLeJ7thF But will definitely make one again for the channel, and hopefully it will be better than my first one. It was delicious, but I plan to improve on decoration!! This one is decorating it th-cam.com/video/IIQlFDv52Bo/w-d-xo.htmlsi=gjbQIyuPYjSkQCsA
Thank you v v much Janet💕💕my gran in glasgow had a really supportive neighbour and Valerie's family live miles away in wales so it just came about naturally - kind of paying back the universe for looking after my gran, Valerie loves a roast but she would never cook one for just herself.
Hi, hope you are well. Can I ask what you are recording on? I would like to start a channel but don't have any fancy equipment and it would only be a kind of hobby as I work full time
Sorry this is late Sarah, am catching up with comments. I use a gopro 10 and use editing software (powerdirector on a laptop) but a lot of people use their mobile phones and recent models, iphone and samsung are ace for filming and may have a good in built editing (I've an old samsung so have a rubbish video editing tool), newer mobiles have built in stabilization I think (stops shaky camera) I would say go for it, it's the best thing I've ever done and wish I started years ago. 👍👍
Love how you make your elderly neighbour her Sunday dinner, God bless u! We need more people In the world like u! Love your videos! I also have the same air fryer and glad to see u can fit an xl chicken in there! 👍
Awww thank you v much Leon💕 I was a bit apprehensive that it wouldn't fit! But it's great it does - it's a great Airfryer, I love mine! Thanks again💕💕
Found your channel yesterday and have been binging a lot of your videos since. Love your approach to cooking, every problem has a solution. Also love that you care for your neighbour, that’s something that doesn’t happen as much as it used to. Every time I see your hand come towards the camera, I just want to give you a high five lol. Keep up the great content. x
Thank you very much for your lovely comment Ian😃💕💕💕
I add a crumbled stock or OXO cube to my stuffing mix when adding the hot water, gives it a savory flavor.
I will try that next time Gary😀👍💕thank you for the tip😋
What you made with the sausage and stuffing, I used to make enough of that mixture, buy puff pastry ready made oblong shape, roll out to oblong put the mixture down the middle cut sides of pastry and plait across top, and it made a lovely sausage plait, very tasty. It would go in you ninja.
Oh my gosh Sandra that actually sounds delicious thank you for sharing🥰, I've screenshot it and will make it for the channel! Cabbage n gravy too - yum! 😋😋😋😋💕
Lovely! ❤
So lovely how make a roast for your neighbour 🥰 I did a roast in my ninja today, the best roast ive ever done! The smell of the chicken, amazing! x
Aww thank you Vanessa, that's fantastic👌love a roast😋💕
Ive just bought a Ninja Air Fryer so been watching some videos to help get me started, I've been watching a few of your videos and they are so helpful, I came across this video today and just wanted to thank you for a great video and how imformative it is putting theingredients/costings down and the times/temps of each item. Thanks to you I now know hoe long to put potato's in to roast and also the stuffing balls, which after watching this I will be having a go at making my own. Just got to work on my veggies now particularly sprouts and mushrooms my fave veg lol. Keep up the fantastic work and looking forward to seeing more videos,
You are so brilliant we all forget something but love watching you and my wife was very impressed xx
Awww that's so nice Raymond, I'm stoked Mrs Raymond was impressed! ☺️🥰🥰 I
Great idea with the food bags. That's exactly what I do, my granny used to do it years ago. When iwas a little girl it's also great for the environment xx
Funny you say that Pauline but I got the idea from my Gran, mind you they were the ultimate recyclers living through WW2🤓💪💪💪💕💕make do and mend, need more of that these days me thinks
Excellent video! I appreciate your cooking skills in AF.
I use Ninja Dual Zone for roasted dinners and Phillips for
other air fried recipes. AF is so useful in my kitchen.
Thank you for your videos !
Amazing Kerry. We always forget something 😊. You’re a natural cook xxx
Awww thank you Shazza💕all that faff to get the chicken out for the balls and I still forget them🤦♀️😆
Just cooked a chicken in the Ninja. I'm not sure I would have attempted it without seeing your success so thank you Kerry! xx
Oh that's fab Susan🥰🥰🥰it's an absolute pleasure
I love your videos so glad to see someone else have problems with their chicken. Wonderful tip with the foil I'll have to try it...keep up the good work
Thank you so much Charlotte💕, timings are still an issue lol plus it was a bigger chicken and then after all that faff I forgot the sausage stuffing balls! 🤦♀️🤣
Hi just love your videos.Never get fed up with watching.I’m Sylvia on my partners comp.You are so down to earth.I have same ninja with probe so I follow you all the time.Bless you for doing these videos.xx
Awww thank you so much David💕 that's really lovely to hear. I really love my ninja, best thing I've bought in years. Going to get used to using the probe but it throws me for timings, but I suppose it could be like "right put potatoes in Drawer 2 when meat is at 50c"🤔 different way of cooking. Now that's a thought! 🤓thanks again for your kind words David💕💕💕
I so loved your pepper grinder. I just had to buy one. I got a grey and green as they were the cheapest on Amazon.. Black Friday Sale. That was a grear tip from one of your viewers. Kuhn, Switzerland. £12.99 and £13.99. The other colours were much more expensive. £24.99.
It is a great pepper mill recommended by Margaret💕, I love mine but wow Theresa I never knew the other colours were that much!👀
Wow Kerry,don’t suppose you see this because Iam binge watching as many of your videos but wow what a Sunday roast chicken with all the trimmings all cooked in your Nina air fryer,Thank you Kerry Iam learning so much from you&thank you for the bread wrapping reuse yes who knew that well Kerry did of course xx 😘😘👨🍳❤️👨🍳
Aww that's lovely Patricia💕💕 I do sunday roasts for 5 in the ninja every sunday now without fail👌love not using the oven and I have about 2 hours back because I start cooking at 3pm whereas i used to start about 1ish for 5 o'clock dinners. My oven was rubbish lol, leaked heat with bad seals
Yum !some good cooking tips. Stuff up well at the end 😉
Haha thank you v much - it did didn't it 😆👍
Kerry I really enjoyed your cooking in this video, nice ideas.
Thank you v v much Andy💕💕💕
Fantastic Kerry, I’ll be doing this on Monday xx Lisa ❤
Oh that's fab Lisa😀👌💕
Oh my that chicken looks so lovely even though it's not cooked yet .. thanks for sharing 👍
Thank you Susan🥰 it's an absolute pleasure - the stuffing balls were delish (when I remembered to get them out of the ninja🤦♀️😆)
I bought the pepper pot and the blue grippers after watching you! Thanks for the tips.
Awww no problem at all Susan💕💕💕💕 love that pepper pot, I've decided to treat myself to the salt one when I hit 1000 subscribers - cannot quite believe I've just typed that🤯😆grippers I've not used as much, but when I do they're really useful👍👍💕💕💕
Genuine beautiful person inside and out! Thank you for your recipes! Amazing that you did all the dinner and just parboiled Potatoes and put the veg in pan on hob! xxxx
Awww stop it Michele☺️☺️🥰🥰🥰 you are lovely
That looks lovely, I could just eat it. It goes to show how big the drawers are, I wouldn't have thought the extra large chicken would fit in. I have a 5 ltr size and I get a medium sized chicken for it. I bought some lifting forks from Amazon for getting the meat out of the basket. They are ideal. Another enjoyable video. Thanks Kerry
Thank you Sandra💕 I think I bought the extra large by accident the first time lol. So handy when feeding a family👍👍those lifting forks sound very handy, I need to look for those
If you put the shine side down onto the chicken it will conduct the heat. Remember the dull side up takes the heat away.
Will have to remember that David🥴😆 thank you for the heads up, very useful to know for next time👍👍
Hi Kerry. What size is your Ninja. Am thinking of getting one. New to watching your videos.👏
I've been adding minced pork to my stuffing mix for several years now, it gives a much better flavour and body to them....Did a batch last week, part cooked them and froze them. had some with roast lamb (of all meats!) last Sunday....yummy!!
Strictly a meat and potatoes with peas with my dinners. In all my 76 years I have never eaten other cooked Veg, as It would make me....well you know what🤑😀.
Strange thing is, I love eating most vegetables...."uncooked" eg, carrots raw, coleslaw. Once cooked they are a definite no-no!
PS....organised chaos as usual...🤗🤗
Was it you who suggested it David? I know someone did in an earlier comment a few weeks ago. If it was THANK YOU!!! Absolutely loved it, why I havent thought of that beautiful combo I'll never know!! Actually I will do the same, make a batch and freeze for the xmas dinner 💪💪👍absolutely brilliant
@@budgetcookinguk it must have been someone else , and Catherine......below mentioned it today as well
You bring it all together so well. ❤ love it.
Aww thank you Janet💕
Brilliant Kerry! I was waiting for you to show us chicken roast as I’ve not been brave enough to do chicken in my ninja yet. I’m on my own though so I won’t be doing an extra large. I think maybe a small might fit in my ninja as I have the AF300. That’s so lovely and kind of you to do a dinner for you neighbour 💕 She’s very lucky to live next door to you. Thanks for another great video Kerry xx 💕💕
Awww thank you so much Catherine💕 a small should fit I'm sure 👍 I wasnt sure if mine would, a bit apprehensive before dropping it in lol. My neighbours family live far away in Wales so no nearby family. My gran was miles away in glasgow with an amazingly supportive neighbour - 30 years of care and friendship. Paying back the universe for my gran because I was too far away. Valerie comes shopping with me once a week to lidl as well, she had never been there before, took her a while to get used to it bless her
Apart from her basic air fryer skills ( better than mine, i hav'nt got one yet ) ya can see she's genuine soul, Catherine S, or a very good actress. I'll go for the former
Mmm you make my mouth water kerry. I did a chicken last week it was lovely. Going to try the sausage meat in stuffing 😋. I made some mince pies last night they was nice first time try . Thanks for sharing kerry xx
Awww thank you Sharon💕💕thats fab making you're own - I've never made mince pies, I must give it a go👍my mum always made homemade ones - blooming delish🤤🤤🤤
Hi Kerry i picked up my Ninja 300 off of my friend at last.I had to put the Ninja in its box on my shopping trolley frame to get it up 72 stairs as i live on the 4th floor and we don't have a lift.But I made it🥵Then it was fun getting it out of the box🤣😂I leant over to lift it out,not realising how heavy it was😱I nearly ended up in the box with the Ninja.🤣😂I cooked chicken wings in it today😋😋they are delicious. My Daughter cooked cheese straws in hers today. She said they were a winner winner.Your Sunday roast looked so tasty. I love roast potatoes cold the next day.Or if i have any roasties and veg left i make a bubble and squeak on Monday. I add a few onions to the bubble and squeak as well. You made me laugh😂 when you realized you forgot the sausage meat and stuffing balls.I also save bags and re use them. I've never seen Maris Piper potatoes here in Spain. We don't get the choice like in the UK.Here you just buy potatoes sometimes they are good sometimes they are 😜I'm looking forward to your next cooking adventure with the Ninja.Stay safe.Lots of love to you and your family. xxxxxxxxxx😘🌷🌹❤️💐🌴🏖️🦋🌼🌺💕💞💋💋
Oh my gosh Marilyn I'm so glad you've got your ninja but 72 stairs!!!! That's a hike up a mountain with the weight of it, corrr I bet you needed a rest once you got it indoors (I would!!) So exciting though🎉🎉🎉I was low on Maria pipers, but I didnt know that about potatoes and Spain, I think we dont realise how lucky we are with our choice of food here in the uk. I visited france way back b4 covid and the meat was so expensive, althou the wine incredibly cheap!🥴🥴🥴😆eat less meat but drink more wine lol. It's such fun trying new things with the ninja. Lots of love rightbackatcha Marilyn, take care and stay safe🥰💐🥰💐🥰💐🥰
Heating plates in the micro: If you wet them slightly before you put them in (splash them under the tap and shake off the excess) they heat up really quickly. - 30 seconds and they're too hot to touch!
Great tip Nigel👌💕💕you are so helpful - hope you had a good birthday!!🎂💕🍹🍹
We managed to buy the Ninja AF400 this morning from our PC Curries store in Chester (Cheshire), for £229 🙂
Now it will be even more fun to watch your awesome video’s 😊
Oh that's absolutely fantastic!! An early xmas present 💕💕💕The AF400 is exact same size as my AF451👍 I'm just editing tonight's which has the 2 winners for the cake tins🎉🎉woo hoo! I'm so glad you're enjoying the vlogs💕💕💕
Hi. Just a general comment. I too used spoons to hold down foil etc. Until someone suggested….. Use the crisper tray on top of the food and foil to hold everything in place.
🤦♀️that is a brilliant idea! Thank you Kevin!😀👍
I love watching you doing a taste test, I can almost taste the food myself! I was wondering why you didn't mention the stuffing balls.... 😂😂 Everything looked scrumptious Kerry. Another great success in the Ninja. 🌟 xx
Oh thank you Susan💕💕I couldn't believe I had forgotten considering I was desperate for the chicken to come out of the darn drawer for them there balls!!🤣they were flipping delish as well
Thank you again Kerry. Really enjoying your videos.
Thank you Beth💕that's so nice to hear🥰
Yay ! You did the sausage meat in the stuffing - it’s a game changer isn’t it ? I don’t think I ever use max crisp lol - I will try it next time - I just put the chicken in with the probe for about hour and turn it once and it’s perfect every time xx
Was it you who suggested it a few weeks back Catherine? If it was then THANK YOU!!!💕💕💕💕😆yes absolutely a game changer, I'm staggered I've never done this before🥴 I need to get used to using the probe as seeing the internal temperature is so useful rather than opening the drawer to stick a probe in lol. Love max crisp, using it a lot more for browning off meat and did those stuffing balls to perfection 👌💕
@@budgetcookinguk yes it was - I’m loving your videos - the apple cake is a massive favourite !!
@@catherinehamilton4411 well you've created a sausage stuffing movement lol, lots of people have said they're gonna try it💕💕💕 I need to make that apple cake in the round tin😋👍💕
Im not sure if you know your ninja has a meat thermometer hidden in th side panel, unless your like me and prefer to use your own ps love watching all your recipes im learning with you how long timings etc ,
Thank you v much Cheryl 💕💕 yes I've used it a few times on about 2 early vlogs, actually yesterday I used it properly, putting the roast pots in when the pork hit 57c. Kind of a new way of cooking rather than timings which I struggled with at first😄
Kerry
Where did you purchase those round cake tins to fix the ninja
Cake looked yummmmmmy
Sorry this is a late reply Stephen☺️ I got mine from amazon amzn.eu/d/9DJ3I4E but that's a set of 4 (gave 2 away) but here is a set of 2 (6 inch tins fit ninja AF400 & af451) amzn.eu/d/izXHMr7
@@budgetcookinguk thanks for your reply , will sort myself out with those ,big thanks
That roast chicken dinner looked fantastic. Well done.
Thank you Marlene💕💕💕
I love to watch your cooking videos. You are also a very nice lady. Regards from Australia.
Awww thank you so much Frances💕that's really lovely - hello to you all the way over there👋💕👋💕👋💕
Looks delicious, I will definitely be trying the stuffing with the sausage meat!
Thank you Jane it really was😋💕 I will definitely make stuffing balls with sausage meat again, sooooo tasty 🤤
'Cooking with Max Crisp' a new cooking show! 😁😁😁😁
Haha that sounds like a show I'd watch Gillian😆💕💕
Tell ya what, love, i've NEVER seen carrots looking so tasty, and i've eaten 'em for nigh on 7 decades. Best bit, those stuffing balls. Do you work for bleeding ninja, if not why not, because you've sold one of those machines to me. Ai'nt got it yet, just trying to suss out best one for me. Great concept, love, because they'll be a lot of idiots, like me, who struggle to cook owt ! xx
Awww thank you Bob💕 I frigging loved those stuffing balls and so easy, squeeze a sausage in sage&onion mixture! 😄 airfryers are fab, 2 drawers are great because you could cook 2 different things at the same time, other brands are doing 2 drawers that are cheaper than ninja🤓 and easier to get hold of as ninja keep selling out. I bet they're just as good as ninja as well. If 1 drawer is enough, Cosori do good airfryers. I love not using my power hungry rubbish oven (the seal is failing as well) 😀👍👍
Enjoy watching you cooking, With the stuffing mix I've always put sausage meat with cooking apples That roast looks absolutely delicious
Thank you v much David & Kai💕💕 am going to have to try that!! 🤤
I’ve. Never pimped my sage & onion up with sausage. Now I’ve got to give it a go 😂
Someone suggested it via comments weeks ago Chris wish I could remember who, hopefully they will comment on this so I can thank them, gonna do that every time from now on😋😋😋😋
Oh that looked so good I could just eat that now!!! yum xx
Roasts are the best! Thank you Jaqueline 😋💕💕💕💕💕
I just love watching you doing all your cooking..
I am learning all the time…
Thank you ….
Can you please show us how to make a Christmas cake with Christmas will be here soon?……
Please keep up your great work..
With jeanette from Plymouth xxx
Oh thanks Jeanette 😀💕💕I'm glad you mentioned xmas cake, I did make one last year - my first one! Link here th-cam.com/video/Isd6Un5GACQ/w-d-xo.htmlsi=UM0IR5hpwLeJ7thF
But will definitely make one again for the channel, and hopefully it will be better than my first one. It was delicious, but I plan to improve on decoration!! This one is decorating it th-cam.com/video/IIQlFDv52Bo/w-d-xo.htmlsi=gjbQIyuPYjSkQCsA
@@budgetcookinguk thank you 🎈💐🎈
With the bigger bird (Nothing to do with my private life lol😂) try "Spatchcocking," then halving it and one for each drawer... Works a treat !!! xxx
That's a great idea thank you George😀👍💕
I microwave my potatoes before putting them in the Foodi. I slice them half way (hassle back, might have spelt that wrong). They are delicious too!
Ooo that's a great idea, I've tried hassleback (not sure on spelling either😄) but not microwaving prior just parboiling for normal roasties
@@budgetcookinguk they are delicious! My husband even asks for them, and doesn’t like anything! 🤣
Looks lovely
Thank you Susan💕💕💕
Kerry your a star very kind to your neighbour Lovley looking dinner x
Thank you v v much Janet💕💕my gran in glasgow had a really supportive neighbour and Valerie's family live miles away in wales so it just came about naturally - kind of paying back the universe for looking after my gran, Valerie loves a roast but she would never cook one for just herself.
looks magnifisent
Thank you Peter😀👍💕
I was shouting at the screen you’ve forgotten the stuffing 😂. Looked a fabulous meal 😋
Haha were you Denise😄I'm such a dufus and oh gosh they were delish 😋😋the ninja kept them really hot luckily🥴
What size is your Ninja?
I live in Las Vegas, Nevada and really enjoy your videos.
Thyme is very nice added to chicken along with lemon.
I love thyme, lovely herb - got some in the garden😋
@@budgetcookinguk Fresh Thyme. Lovely.
Try roasting the chicken at 190c for up to 60mins, but don't turn it over,cook it on its back.I do and it turns out perfect.
Do you have a link for your pepper grinder?
I do Traci😃👍💕 amzn.eu/d/7k83rLU
Hi, hope you are well. Can I ask what you are recording on? I would like to start a channel but don't have any fancy equipment and it would only be a kind of hobby as I work full time
Sorry this is late Sarah, am catching up with comments. I use a gopro 10 and use editing software (powerdirector on a laptop) but a lot of people use their mobile phones and recent models, iphone and samsung are ace for filming and may have a good in built editing (I've an old samsung so have a rubbish video editing tool), newer mobiles have built in stabilization I think (stops shaky camera) I would say go for it, it's the best thing I've ever done and wish I started years ago. 👍👍
🐶😋👍👋🏻👋🏻👋🏻