घर को पवित्र बनाता है यह पौधा Marjoram (मरुआ) Health Benefits

#balconygarden #bagicha #tulsileaves #benefits about the Marua plant
Other names: Marjoram, Sweet Marjoram, Marwa, Niazbo Tulsi
Description: A perennial herb used in Ayurvedic medicine, cooking, lotions and perfumes
Health benefits: Relieves coughs, colds, runny nose, digestive issues, flatulence, toothaches and gum pain
Nutrition: Rich in potassium, carbohydrates, dietary fiber, protein, vitamin C, calcium, iron, vitamin B6 and magnesium
How to consume: Eat the leaves raw, drink tea made from the leaves, add to food as a spice, make chutney or drink a decoction.
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[@PawanKumar-im7kp]

Nice information

[@naturebalcony]

Thanks 👍

[@DevanshiGarden]

Bhut badhiya jankari excellent 👌👌

[@naturebalcony]

Thanks 👍

[@ayrisingabhi]

Nice sharing 👍❤

[@naturebalcony]

Thanks for visiting 😊