Steamed Sago Kuih / Kuih Sagu 三色沙谷米糕
ฝัง
- เผยแพร่เมื่อ 8 ก.ย. 2024
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Ingredients (材料):
350g (2 cups) sago (沙谷米/西米)
100g (1 cup) grated coconut (白椰丝)
150g (2/3 cup) sugar (糖)
1 tsp salt (盐)
150ml thick coconut milk (浓椰浆)
2 tbsp pandan juice (班兰汁)
1 drop of green colouring (青色素)
2 drops of red colouring (红色素)
2 drops of yellow colouring (黄色素)
150g (1 1/2 cups) grated coconut (白椰丝)
1/4 tsp salt (盐)
1 pandan leaf (班兰叶)