Meat Processing Tools
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- เผยแพร่เมื่อ 12 ก.ย. 2024
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Dave Canterbury, David Canterbury, The Pathfinder School,Bush Craft ,Survival skills, Historical Lore, Primitive Skills, Archery, Hunting, Trapping, Fishing, Navigation, Knives, Axes, Fire, Water, Shelter, Search and Rescue
Great video! I have been using that same basic set of tools for over 50 years with great success. 25 years ago I added a Kevlar/mesh glove for my left hand along with a boning hook. Among my tools I have a deer gambrel and an adjustable gambrel for hogs and several sizes of muslin deer sacks.
You're such a great teacher, I really miss watching you on the show, but will follow this channel from here on.
I'm glad you mentioned the Ulu. I use mine quite often. combined with a Ulu bowl it is a handy tool for sure.
I'm a vegan so I don't like to use leather sheaths for my meat processing tools.
Haha
wow
+Brian man thats funny :o) well done sir
+Rod 1984 no! He's serious and I don't blame him.
i am impressed with that ulu knife, never heard of it but now i want to get one
Good video. The only thing I would change would be to keep the ulu in with the longer-term setup. I don't see carrying around an ulu if I have those other, "primary," implements.
doing production style meat processing I would add at least one boning hook. With 2 boning hooks you can use it for hanging the carcass by the leg tendons with a stick used as a spreader. bar. Singly they can hang individual primal cuts to keep the majority off the ground while you cut the rest up. The main difference between a meat hook and a hay bale hook is that the meat hook is generally shorter handle wise and made out of a stainless to keep it cleaner while in storage. You can get a boning hook with a Autoclave ready handle and surgical grade food safe stainless steel from the big sporting goods catalogs for less than 20 bucks. I got 2 for about 10 each a few years ago.
great idea
Great video! Love good tools!
this a underrated tool it's called a jab saw or drywall saw it's a handle that accepts Sawzall type blades or recip saw blades a pruning blade or greenwood blade makes a excellent bone saw and limb saw for woodcrafting and you can carry extra blades for cutting dry wood or lumber or a hacksaw blade this would be more for a deer camp or off grid cabin as opposed to a Sawzall
i love your videos dave. i bought your book today. keep up the good work.
Once you get fluent in handling an Alaskan ulu, you will find that you just can't beat it for processing large game. I processed
an entire elk pretty much with my ulu alone. Great video Dave!
Dave: Would you do some videos on large game butchering? I don't know anything on boning/deboning or any of that- I'm pretty much limited to "whittling" the meat off the bone.
+Atkrdu same here
From one southeast Ohio (Racine, Ohio) resident to another, you make us all proud brother!
I love knives almost as much as I love guns. Thanks for the advice Dave.
Great video thanks again Dave. Come to Yellowknife and do a 4 day winter course please
Amazing as always
The 5 peice kit seems excessive, whenever I process kangeroos (similiar size to deer like fallow/whitetail) all I use is a boning knife and a bone saw. Dont need anything else.
The ulu really shines when fleshing out a hide as well.
great background... should do more videos next to that barn/workshop
Great video with a lot of info. Thanks
Thanks never thought about this. I never thought about special meat working tools
i carry an old hickory butcher as my sheath knife. i love it
Thank you for reminding me that my old hickory knife and my knives will work just as good when processing meat. I hate to say this but in a way, other Bush-craftsmen saw people like me coming, and took that opportunity to lie and say that we need 25 knives to survive and hunt.
thank you again dave gives me somethink to ponder on
Good video to think on
great video as usual sir
The belt knife is really good looking knife i really like it . It would be great if you make e video how you forge a knife like that or just a video showing the knife it self
Thx Dave, great point about not having to spend a Ton of money. You can get away with using a $20 old hickory and don't have to spend $300 on a fancy french chefs knife.
thanks for a great video
Hi dave great video. Sorry for the off topic question but can you still purchase the plsk1? I cant seem to find it anywhere.
I guess I need to plan a shopping trip up to Ohio then! my local antique outlets have tools like those and the lowest prices I've ever seen on any of them is between 50-60 dollars and it only gets HIGHER from there! great video as always Dave! always enjoy getting your perspective on woodcraft and self reliance!
+Edward Teach I live in Indiana and find most of this stuff at yard sales and auctions cheap .
Harvey Zearing in the south "antique" dealers seem to think these kinds of things are worth twice their weight in gold! idk why exactly. I blame shows like Pawn Stars and American Pickers. I love the shows! don't get me wrong, but I think they have caused people to assume that everything with rust on it is old enough to be a treasure from King Tut's tomb!! LOL
+Edward Teach i live in alabama and i find stuff like this in poor condition for extremely high prices even at yardsales and flea markets. i found an old half worn out old hickory butcher and the guy wanted 20 bucks for it and wouldn't come down on the price at all.
Jesse Cline yeah most of the "antique malls" and flea markets that I speak of in my previous posts are in Alabama actually ( that's where I'm from originaly ) I live in NC now and I have come across a couple of places that believe that if it has rust on it, it's old enough to have come from the ruins of fabled Atlantis and so must be a museum quality treasure! LOL
And lord forbid anything have a broken wooden handle or be made of cast iron. Luckily I live pretty close to the factory that makes lodge and sometimes you can get good deals on cast iron threre
Ml knives made The Reverent knives. He did a good job.
Good stuff, thank you.
a video on how to use a "hunters axe" properly would be awesome.
Hey dave awesome video, by the way what kind of pocket knife is that thanks
+Jay Ramirez He said it was a Case Hunter
If you were to date that butcher style belt knife how old do you think it is?
Is the forest tool coming back?
Another great video. Butchering can be done with very few tools. If you only butcher a deer or two per year then do not spend much., If you want to do this a lot then buy the best, because you get what you pay for. I hunt and like to do my own processing. It adds to the experiance. It is a special thing to kill your own food and it should be done with reverance.
If Dave ever goes on a killing spree he has the tools to get rid of the evidence . lol
Why use a blade to skin the animal? Past the starting cuts, of course. I'd think that one could make something flat out of wood like a spatula & use that to separate the hide from the meat.
Hey Dave, name I Justin I will be camping and hunting deer for a week any pointers sir.
U don't like silky saws?
Dave, I've got a 12in. bow saw what number tooth hack-saw blade works best for processing?
Dave You would get more views if you titled this video, "How to dismember a hiker"
The title is kinda scary :)
I Like a boning hook and a hacksaw personally for my extended stay kit.
ontario usa been beating on mine for years
I need to learn how to hunt and prayer prep my game meat so I can eat I'm from Vancouver BC Santa buddies willing to teach me I don't have very much money due two my life
i envy you man. here in the communist republic of Italy it is forbidden using carbon steel tools to process the meat. Only inox.
deyv amcaaaaaaaaaaa:D