I love Carrs Table Water Biscuits with cheese. The original has basically little to no taste. I just lightly salt the biscuit and put the cheese on top. Literally, all you can taste is the cheese 😮 and not the biscuit somehow the cheese tastes a lot more flavoursome and dosent😮doesn't mask the flarvour
yaay josie is back!! shes my favvv
I love Carrs Table Water Biscuits with cheese.
The original has basically little to no taste.
I just lightly salt the biscuit and put the cheese on top.
Literally, all you can taste is the cheese 😮 and not the biscuit
somehow the cheese tastes a lot more flavoursome and dosent😮doesn't mask the flarvour
I'm with Dermot - for me, nothing is needed with Baked Camembert.