Thanks to PROVEN Skincare for sponsoring this video! You can get 50% discount off the retail price on your personalized 3-step skincare routine using my code BLOOM99: bit.ly/bloom_proven - Valid for limited time only!
I'm just cutting flowers for me and my post office, the PO is 2 doors down and I've been told the customers really enjoy them. All your research being shared is greatly appreciated, by me, I'm sure plenty of other everyday gardeners as well.
Fantastic. I love your knowledge you kindly share - just a back yard flower gardener with my ‘Puddleduck Posies’ but aiming for a flower farm one day! Thank you again 🙏🏻
Thank you Sarah!! can you please do a video on Rudbeckia Sahara? Id love to know everything about it, from when to sow in a colder zone, to how to harvest and conditioning, in arrangements, etc. everything please, love your work, keep it up
I love your Videos and your blooms are fantastic. Your presentation of your buckets of flowers are so well chosen. I think it’s incredible how you put them together. I saw your Pig wandering around which was so cute. You work so hard and make good use of your day. Where you live looks beautiful. My only criticism is that you say ‘em’ far too much. You don’t need it. I think your great and will buy you a Coffee very soon.
Good advice Sarah, I am thinking of turning to growing mainly flowers next year in place of Veg, so all your shared wisdom is greatly received, thank you.💐
I appreciate your breakdown on these aspects of snipping the blooms & showing how well your flowers do without a cooler of some sort, an insulated building is working well and I see that as far more applicable for most. New subscriber, I am grateful for your efforts to educate and inspire!
Excellent content. Especially the info on conditioning. I had also always believed that all flowers should be refrigerated. Thanks for the correction! You are always full of great information and help!! 😂
I rarely add any “flower food” to the conditioning or vase water. But I recently learned that after cutting, all of the unopened snapdragon buds will be white when they open in water with no food. They need food to produce their color. When I paid attention, I saw it is true 😮. Now I add food to the water.
Thank you so much for this information. It is incredibly helpful. When to harvest is probably the most intimidating part of flower farming, because it can make such a difference. I feel a little less intimidated now. :) I also appreciate the vinegar/lemon juice and sugar tip, as I also am hesitant about the additives in conventional products. Thank you for making these kinds of videos to demystify the process for us newbies to flower farming.
Growing morning glories forgetmenots, hydrangeas and smoke bushes in containers for first year in plant propagation sales before I get a greenhouse elsewhere with a parking lot
Thank you for sharing so generously of what you've learnt. I found the information so helpful! Love the plant food options you mention. I'm in summery South Africa and despite how hot it is at the moment, I'm going to find a cool spot in the garage overnight to put my cut flowers and hope they last a bit longer.
Thank you so much. Hopefully my flowers will last longer in my home now. How much vinegar/lemon juice : water do I need to use please. Sorry if you said already. So helpful to know at c what stage I need to cut my flowers too. I think I cut my achilleas too early. Can you please advise when I should cut astrantia and similar flowers also Leucanthemum? Happy gardening 🙂
Greetings from Australia! 🌴This is such an informative video, and is so far the best video I have seen explaining harvesting and conditioning. Thank you so much. Does putting an aspirin, or half a one, increase vase life? Does it act as a PH reducer or would you still need to add vinegar?🌻🌹
Lots of interesting info, thank you! On using as an additive to feed the flowers, do you just pop sugar into the cool water when you change it? Does it need to dissolve in any way? Any idea on how much to add? I've a million question as I'd never heard of sugar as plant food - makes sense though.
Thanks to PROVEN Skincare for sponsoring this video! You can get 50% discount off the retail price on your personalized 3-step skincare routine using my code BLOOM99: bit.ly/bloom_proven - Valid for limited time only!
Hi I can’t see the link to your secateurs? 😊
Sorry! The link is now in the video description :)
Thanks will order tomorrow they are a bargain …
I'm just cutting flowers for me and my post office, the PO is 2 doors down and I've been told the customers really enjoy them. All your research being shared is greatly appreciated, by me, I'm sure plenty of other everyday gardeners as well.
what a sweet idea!
@@PlantRelated
Thank you. My post lady makes me write what I'm sharing, said people ask her and she doesn't have a clue.
Are you selling them in the post office?
@@aileenjordan8151
No, just take those to be nice.
Fantastic. I love your knowledge you kindly share - just a back yard flower gardener with my ‘Puddleduck Posies’ but aiming for a flower farm one day! Thank you again 🙏🏻
More useful tried and true information in this video than I've found anywhere else, thank you!
Loving the idea of vinegar... great video.. 😊
Thank you Sarah!! can you please do a video on Rudbeckia Sahara? Id love to know everything about it, from when to sow in a colder zone, to how to harvest and conditioning, in arrangements, etc. everything please, love your work, keep it up
I love your Videos and your blooms are fantastic. Your presentation of your buckets of flowers are so well chosen. I think it’s incredible how you put them together. I saw your Pig wandering around which was so cute. You work so hard and make good use of your day. Where you live looks beautiful. My only criticism is that you say ‘em’ far too much. You don’t need it. I think your great and will buy you a Coffee very soon.
Great video Sarah! Really informative.
Hi, I have been learning to grow cut flowers this year, I always find your videos so helpful. Thank you
Good advice Sarah, I am thinking of turning to growing mainly flowers next year in place of Veg, so all your shared wisdom is greatly received, thank you.💐
Very informative! I knew all of the tricks to extend vase life but never knew the science behind it. Thank you for putting this together!
Thank you again Sarah for providing such detailed and useful content for all!!!✌🏼✌🏼✌🏼❤
What a great video - I really appreciate your overview of the science behind what we do to keep our flowers living longer! Thank you
Excellent video!! Thank you so much for the info. Will be using the easy to remember tips. I like how you explain some science.
Thanks for info my snaps seem to be the only ones that die fast
I appreciate your breakdown on these aspects of snipping the blooms & showing how well your flowers do without a cooler of some sort, an insulated building is working well and I see that as far more applicable for most. New subscriber, I am grateful for your efforts to educate and inspire!
Bunga"yang indah sekali👍👍👍
Excellent content. Especially the info on conditioning. I had also always believed that all flowers should be refrigerated. Thanks for the correction! You are always full of great information and help!! 😂
I rarely add any “flower food” to the conditioning or vase water. But I recently learned that after cutting, all of the unopened snapdragon buds will be white when they open in water with no food. They need food to produce their color. When I paid attention, I saw it is true 😮. Now I add food to the water.
Thank you so much for this information. It is incredibly helpful. When to harvest is probably the most intimidating part of flower farming, because it can make such a difference. I feel a little less intimidated now. :) I also appreciate the vinegar/lemon juice and sugar tip, as I also am hesitant about the additives in conventional products. Thank you for making these kinds of videos to demystify the process for us newbies to flower farming.
i love the book recommendation on your blog post, would love to see more book recommendations, thank you
Growing morning glories forgetmenots, hydrangeas and smoke bushes in containers for first year in plant propagation sales before I get a greenhouse elsewhere with a parking lot
I just watched this video on 6/11/24 it was put out 8 months ago. It was very informative and inclusive. Thanks! I subscribed.🎉
Thanks for the video! If you’re worried about sun lines you should try sun hats! 😊
Helpful info, just the right level of detail for my purposes
Very informative
Very helpful information about conditioning, thanks!
Thank you for sharing so generously of what you've learnt. I found the information so helpful! Love the plant food options you mention. I'm in summery South Africa and despite how hot it is at the moment, I'm going to find a cool spot in the garage overnight to put my cut flowers and hope they last a bit longer.
Very helpful video with lots of useful and interesting advice 👌. Thank you.
Thank you so much. Hopefully my flowers will last longer in my home now. How much vinegar/lemon juice : water do I need to use please. Sorry if you said already. So helpful to know at c what stage I need to cut my flowers too. I think I cut my achilleas too early. Can you please advise when I should cut astrantia and similar flowers also Leucanthemum? Happy gardening 🙂
This is a really great informative video. Thanks 🌸
Greetings from Australia! 🌴This is such an informative video, and is so far the best video I have seen explaining harvesting and conditioning. Thank you so much. Does putting an aspirin, or half a one, increase vase life? Does it act as a PH reducer or would you still need to add vinegar?🌻🌹
i love your free download too, thank you
Thank you
Thak you so much, brilliant and informative video. Hoping to do a few gate sales this year and you have been very helpful.
Hello, at 2:44 what is that pink/purple spike flower your cutting ? Thanks !
This maybe a sky question but when you say vinegar, what vinegar do you use. White Vinegar, Malt Vinegar, Apple cider vinegar. What would be best?
Balsamic 🙄
Awesome, thank you for the helpful tips!
Thank you Sarah. That was very informative! 🍁🍂🍁💚🙃
So useful, great video. Thank you
Thanks Sarah, really helpful x
Great info and I shared it with a friend Oklahoma, USA
Thanks for the great information
Much appreciation! Great info
Thank you for a very informative video. Well done!
Lots of interesting info, thank you! On using as an additive to feed the flowers, do you just pop sugar into the cool water when you change it? Does it need to dissolve in any way? Any idea on how much to add? I've a million question as I'd never heard of sugar as plant food - makes sense though.
Excellent video Thankyou.
Thanks, very useful 😊
Thanks for sharing 💞
Great information!
Awesome video, appreciate it! 😊
Thanks! Are there special needs voor ammi or dara? In my bouquets they drop their little flowers from day one, making a mess under the vase.
Excellent info thank you! 💕
Great content. Thanks so much!!
great content! thank you
Ecellent resource video Thank you.. from WNY💞
I literally just searched this up because my dad told me to change the flowers from my living room vase 😅
How much vinegar to water ratio?
Thank you !!!!!!
Do you have eucalyptus
How much vinegar do you put in your water? Do your customers need to add it when they recut stems? 💕
💚❤️❤️💜💙💙
11:30 never put bleach and vinegar together to begin with 😬
Thank you for doing this video
Great info - really appreciate it