Dah sampau ke kedai makan laksa grbok .bertolak dari kl jam 1015..sampai jam 1140...kena laksa gebok telur sarang...kuah memamg power..tak sia sia datang dr jauh..
Laksa not sanskrit rooted, since sanskrit morons didnt have mee & vermicelli culture!! It's southeast Asian version of mee soup, with 2 possible etymological origin. 1. From kantonese, luak sua as "spicy sand", which refers to the taste and texture of ground dried prawns.[7] 2. from an ancient Persian word for "noodles".[8] & Both are main ingredient in laksa. Only in southeast Asia have popularity for laksa, even though it's root related with spice root Origins, China & persia. So it Asean belong food culture, & prominently as malay food culture in Thailand, Malaysia, indonesia
Peramah sungguh Tuan Hj Pian!🤓
Memang sedap laksa gebok. 10/10. Patin tembaga dia pun 10/10. Wajib try.
Dah sampau ke kedai makan laksa grbok
.bertolak dari kl jam 1015..sampai jam 1140...kena laksa gebok telur sarang...kuah memamg power..tak sia sia datang dr jauh..
Memng sedap laksa gebok aki pian kampung batu satu NI.. Bru je bli.. Dekt ngn rumh je sedap kuah pekat😋😋😋
Laksa gebok pahang sedappp...terbaikk👍👍
Teringat zaman kecik, tunggu proses laksa gebok ni, bila nk mkn laksa kuah putih, kami kat kemaman pun mkn kuah yg sama mcm laksam,istilah pun sama...
Terbaik untuk semua dan insyallah majalah 3 akan kekal sampai bila bila sukses terus terbaik teruskan berkarya salam dari insan bersyukur apa yang ada
Makanan Malaysia mmg unik
Terbaik king....baling kampung halaman kita la....si tandang
Drone turun bendang terbaik....
Ntah bila lagi nak makan kat sini. Baru sekali je. Padahal dekat dengan rumah :D
Mantap banyak sedap
Part Drone paling best, benda baru dlm mesia
Xnk cuba nasi lemak sotong selambok kami di Pekan Pahang.. Kiosk no 3 Riverfront Pekan.. Pastu puas hati..
Syabas TV3 dan Majalah 3. Kalau ada subtitle BM dan BI lagi okay at least boleh belajar BI juga.. =)
Alhamdulillah..Tahniah haziq😉..smga bhgia n kkal ingga akhr hyat..sorry x dpt hdir k mjlis..
#dri kak long n suami
'Drone Turun Bendang'
Terbaik 👍
Tahniah sahabatku Zulkifli atau Peli baling tukang jebak dan pemikat merbuk
s
Angin dari kipas dron tu kuat juga..kena ke racun sampi padi tu???
Tak sempat tgk kat tv jengah kat sini
majalah tiga neh rncgn yg xjemu org tgok..
Sory kt mane ni..nk g mkn la..terliur lak
Kg batu 1 temerloh pahang..
Ralit tgok tv semalam astu macam kenal customers tu HAHAHHA rupanya maksu sendiri daaa😂😂
X tngkp gmbr ke.
Send dkt dia tgk.
Masuk tv😁
Hahahha
upgrade drone besar sikit..
First komen
Sian burung tu bebas di hutan kn tangkap masuk penjara mcmn klu burung tu ada anak utk dibagi makan
Nasib la. Dia burung, kita manusia. Kita lg power.
Burung KO Tu tak kesian ke,dhla kecik,asyik muntah sbb tgk porno je,buangla burung punai KO tu
Laksa not sanskrit rooted, since sanskrit morons didnt have mee & vermicelli culture!!
It's southeast Asian version of mee soup, with 2 possible etymological origin.
1. From kantonese, luak sua as "spicy sand", which refers to the taste and texture of ground dried prawns.[7]
2. from an ancient Persian word for "noodles".[8]
& Both are main ingredient in laksa.
Only in southeast Asia have popularity for laksa, even though it's root related with spice root Origins, China & persia.
So it Asean belong food culture, & prominently as malay food culture in Thailand, Malaysia, indonesia