Japanese Chocolate Cotton Cheesecake 日式巧克力芝士蛋糕

Ingredients材料:
225g cream cheese (奶油芝士)
50g butter （牛油）
150ml milk （牛奶）
80g dark chocolate （黑巧克力）
50g plain flour （普通面粉）
20g cocoa powder(可可粉)
5 egg yolks （蛋黄）
5 egg whites (蛋白)
1/8 tsp salt （盐）
90g caster sugar (细砂糖)
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[@yunwong3379]

Thank you for sharing your best recipes

[@secubitbylisa9740]

I love all ur recipes. Ur a fantastic cook. I even make some of ur recipes for my small business 😁

[@KathrineKwa]

That's great!

[@safiabriki90]

Thank you so much my dear friend for choosing the level recipe
🌹💯👏
Looks so delicious 😍

[@huichunho1628]

Thank you for sharing this recipe, it turn out nicely 🎉❤

[@karunapooja7054]

Wow looks delicious 😋😋😋

[@KathrineKwa]

Thank you 😋

[@stichstich5124]

Hi Katherine, love your all recipes, very easy, simple & clear instructions. All the cakes which I baked followed from your videos it turned out perfectly, delicious n great. Your recent video Japanese Cotton cheesecake may I know how much water to add in? . Thanks

[@user-hl2ju2qw4h]

請問這蛋糕要放冰箱冷藏嗎？

[@choluangchua3599]

Hi Katherine! Can I replace plain flour instead of corn starch?

[@leechiin8394]

Yummy👍..will try soon

[@KathrineKwa]

Hope you enjoy

[@tengsusan4234]

Yummy

[@WL1006]

beautiful

[@KathrineKwa]

Thank you! 😊

[@yunongchong4452]

Do we have to turn the fan oven function?

[@rosangelabezerra1279]

Nossa que delícia 😋😋vou fazer...Deus te abençoe sempre 😘😘

[@Houaria2019]

comment votre gâteau ne redescend pas à la sortie du four ?

[@huiminmichelle6943]

Can I check butter is salted or non salted?

[@jakearthur702]

Yummy 🤤

[@carolchua5778]

Yummy 😋

[@babyariana5460]

Hye miss.. nice video miss, nak tanya susu tu susu fresh milk atau susu full cream?☺️😊

[@KathrineKwa]

Full cream milk or fresh milk pun boleh

[@siewkhoontan2468]

Can I cut the sugar to 50gm because of diabetes?

[@jennytan6366]

Butter used is unsalted or salted?

[@sharonchan5002]

kathrine, 可否跟大家介绍下你用什么牌子的烘炉，感恩！

[@KathrineKwa]

Firenzzi 60L

[@Littlegirlincolourfulworld]

請問是放中下層嗎？

[@yangkimberly4786]

No need to add lemon juice or cot to the egg White?

[@KathrineKwa]

No need

[@annchong2942]

Hi. Kat the dark chocolate bean sweet or non sweet . Tq.🙏

[@KathrineKwa]

You can also use bittersweet chocolate

[@carolyeosaychoo9639]

我做出来的蛋糕是软的，是对吗？

[@FK-iy3vh]

Hi may i know the eggs size? A? B?

[@KathrineKwa]

Size A

[@lberry1391]

是很喜欢吃 可是 不管怎样 我的蛋糕一定会裂开的 什么都做了 还是不行 怕怕 现在看看就好了

[@user-uc2mt9df5t]

我也是，做的都肯定裂开😂

[@051133hon]

你的烤箱溫度應該比她高，自己降低一下喔

[@lindalim765]

8

[@user-wy9mv7xp6g]

老師您好，請問水浴烤法，蛋糕外要加多少水?要加熱水還是冷水呢？謝謝

[@KathrineKwa]

加室温水约1寸左右

[@janetlee8973]

👍👏👍👏👍🙏🏼🙏🏼🙏🏼

[@jessicacheong4251]

Hot water or room temperature water?

[@KathrineKwa]

Room temperature water

[@nurulhairinnaabdulhamid854]

Guna api atas bawah ka ms katherine

[@KathrineKwa]

Guna api atas dan api bawah

[@nurulhairinnaabdulhamid854]

@@KathrineKwa tq ms

[@sinsinsss5216]

Yo kui ning jepang mesti ono wong pdoo aku mikir menjijikan kehidupan lho maksutku.... Unggas bebek wae rak seneng aku og 😅