If you were to go on vacation and couldn’t open the bottles for a while, would you leave the bottles open, or would you have to start over from scratch?
Once it gets to your desired carbonation level, you can stick it in the fridge to slow the fermentation down significantly. I think that's what I would do if I went on vacation 😊
Oh, dear…I think of all the lemon, orange, and lime peels I have thrown out through the years. 😮 But now, I will repurpose them into a vinegar cleaning solution. Thank you! Your vids are very relaxing and peaceful, btw.
@@FairGround702 I'm so glad you're enjoying the videos! I've wasted a ton of citrus fruits in the past years too, so I'm excited to have a way to put them to good use.
If you were to go on vacation and couldn’t open the bottles for a while, would you leave the bottles open, or would you have to start over from scratch?
Once it gets to your desired carbonation level, you can stick it in the fridge to slow the fermentation down significantly. I think that's what I would do if I went on vacation 😊
Oh, dear…I think of all the lemon, orange, and lime peels I have thrown out through the years. 😮 But now, I will repurpose them into a vinegar cleaning solution. Thank you! Your vids are very relaxing and peaceful, btw.
@@FairGround702 I'm so glad you're enjoying the videos! I've wasted a ton of citrus fruits in the past years too, so I'm excited to have a way to put them to good use.
Kombucha failed
Major fail lol